Imperial Wedding Package$110.00 per person

Catering to you

DOUBLETREE BY HILTON READING 701 Penn Street, Reading, PA 19601 (610) 375 8000

events@dthotelreading.com | dthotelreading.com

Five Hour Wedding ReceptionWhite Glove ServiceFive Hour Premium Level Open BarIndividually created Signature Drink with �avored vodkaOne Hour Cocktail Reception with Stationary Display and Butler Passed Hors D’oeuvresTraditional Champagne ToastFloor Length Ivory Table Linens, Napkins and Votive CandlesPrivate Room for Your Bridal Party during the Cocktail ReceptionPersonal Maître D’ to Oversee All of the Details of Your Special DaySpecial Overnight Room Rates for Your Out of Town GuestsA Complimentary Suite for the Bride and Groom with Rose Petal TurndownComplimentary Menu Tasting for the Bride and Groom (Up to Four Guests)One Year Anniversary Overnight Stay with Breakfast for TwoComplimentary Parking

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Our Packages Include

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the

time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

EVENT FEATURES �e DoubleTree by Hilton Reading understands the full range of emotions that go into preparing for you or your loved ones’momentous day, and we are here as your partner, to ensure that your event is flawless, and exactly to your specifications.

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

COCKTAIL HOUR WITH...

Cold

Butlered Hors D’oeuvres – Select Five

Sesame seared tuna with wasabi aioliSmoked salmon on dill bliniHouse-made bruschetta (select one) - Roasted garlic, shiitake mushroom, Reggiano - Tomato, basil, Mozzarella - Eggplant, olive tapenade, roasted pepper, Feta - Avocado, tomato, balsamic reduction - Zucchini, tomato, dill, bourisnAhi tuna tartar cones with seaweed saladMedallions of beef, Cabernet red onion jam, horseradish, crostiniLomi Lomi salmonChilled vegetable summer roll with �ai chili sauce

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Hot

Peking roasted duck spring rollBeef Wellingtons with horseradish dipKorean BBQ beef satayPhilly cheese steak spring roll with sriracha sauceBeef tenderloin sliders with Gorgonzola and bacon jamBBQ brisket sliders with sweet onion bacon jam�ai chicken peanut skewer with a spicy peanut sauceSesame chicken skewers with Asian barbecue sauceBacon wrapped scallopsClams casino with lobster butterCrab and wild mushroom wellingtonMini crab cakes with key lime aioliPhyllo wrapped shrimp with wasabi and �ai chili sauceShrimp hushpuppies with srirachi lime dipMini grilled cheese with tomato soup in a shot glassVegetable spring roll with �ai sweet chili, tequila, limeEuro pastry �lled with leek and GruyèreMini savory artichoke quiche with tomato jamBrie and raspberry with almonds in pu� pastrySpinach and Feta cheese wrapped in phylloMac and cheese poppers with Nueske’s cheddar brat

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�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

DISPLAY ITEMS

Local Artisan and Domestic Cheese DisplayGarnished with seasonal berries and grapes

Farm Goddess Vegetable DisplayServed with chipotle-avocado dip and yogurt-dill dip

Marinated Grilled Vegetable DisplayZucchini, yellow squash, red and yellow bell peppers, eggplant and Portobello mushrooms

Seasonal Fresh Fruit and Berry DisplayOur Chef ’s seasonal fresh sliced melons, pineapple, grapes and berries

Mediterranean DisplayHummus with pita chips, Feta, sun-dried tomato tapenade, cucumber-tomato salad, assorted olives, grilled eggplant, peppers and marinated artichokes

Antipasto Display • �in slices of prosciutto di Parma, capicola, Genoa salami, and sweet soppressata • Aged sharp Provolone cheese, Mozzarella cheese • A selection of fresh grilled herbed vegetables including olives drizzled with balsamic dressing • Focaccia, baguette and �atbreads

Bruschetta Bar • Roasted garlic, shitake mushroom, Reggiano • Diced tomatoes, fresh Mozzarella, and basil pistou • Avocado, tomato, and balsamic reduction • Eggplant, olive tapenade, roasted peppers, Feta • Zucchini, tomato, dill, boursin• Garlic bread croustades, �atbread, crackers

- select one

Salad course served with artisan bread and creamery butter(select one)

DINNER BUFFET

SaladFarm Goddess SaladChopped greens, chopped vegetables, farm goddess basil vinaigrette

Sourdough Caesar SaladChopped romaine, Parmesan sourdough croutons, served with a grilled lemon Caesar dressing

Smoked Portobella Spinach SaladFresh spinach, hard boiled egg, red onion, peas, smoked porto-house mushroom, Gouda and honey sriracha and bacon dressing

Iceberg WedgeWedge of Iceberg lettuce garnished with bacon, tomato and bleu cheese

Summer SaladArugula topped with red onion, glazed almonds, strawberries, crumbled goat cheese and served with red wine vinaigrette

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

CHICKENWild Mushroom ChickenBucatini pasta, rosemary garlic chicken, toasted pinenuts, wild mushroom, artichoke ragout, spinach, roasted tomato demi-glace

Coq ua VinClassic dish of red wine braised boneless chicken

Baja Chicken RouladeTortilla, black bean, Cheddar, smoked chilies, cumin, tequila-lime and sweet chili sauce

Harvest Chicken RouladeRoasted apples, butternut squash dressing, sage, pecans

Chicken Sardinia Kalamata olive tapenade, goat cheese, roasted peppers, capers, basil

Roasted Amish ChickenRosemary, shiitake, artichoke, lemon, Parmesan gratin

BEEFTourenado’s a BeefCipollini onion and wild mushroom ragout and roasted garlic demi-glace

Grilled New York Strip SteakWild mushrooms, shallot peppercorn sauce

PORKMaui PorkBanana leaf wrapped pulled Hawaiian pork, Kahlua hoisin sauce, Maui onion

Stuffed Loin of PorkChorizo sausage stu�ed, Manchego cheese, red pepper con�t with a roasted garlic demi-glace

SEAFOOD“Smoked” SalmonSmoked sea salt, capers, dill, citrus vinaigrette

Pan Seared BasaWith lobster beurre blanc

Entrée Course - served with one starch and one vegetable(select two)

DINNER

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

Entrée Course Cont.

Fennel Pollen SalmonArugula, caramelized Kalamata olives, roasted tomato vinaigrette

Dayboat CodNantucket clam sauce with bacon, onion, corn, sweet cream, �ne herb salt crust

Baked Flounder FlorentineRolled with spinach and cheese and served with a citrus beurre blanc

VEGETARIANPumpkin GnocchiShiitake brown butter, sherried onions, spinach, pom berries

Grilled Eggplant RollatiniFresh Basil Ricotta, spicy red wine tomato sauce

Vegetable StreudelGrilled Mediterranean vegetable, roasted garlic alfredo

CHEF CARVEDPrime RibRoast prime rib of beef served with herb au jus and horseradish cream

Tenderloin of BeefHerb roasted tenderloin of beef with wild mushroom and tru�e laced demi-glace

Turkey BreastAll white meat breast of turkey slow roasted to perfection and served with traditional giblet gravy

Stuffed Loin of PorkChorizo sausage stu�ed, Manchego cheese, red pepper con�t with a roasted garlic demi-glace

Starch and VegetablePotato GratinAsiago Whipped PotatoRoasted Red Bliss PotatoVanilla Sweet Potato MashJasmine Rice PilafGarden Vegetable Risotto

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

Brown Buttered Pecan Green BeansRoasted Herb Cauli�owerSeasonal Vegetable MedleyRoasted Carrots with Ginger GlazeRoasted Root VegetablesButtered Asparagus

DESSERT COURSE

Cut and Serve Your Wedding Cake with Fresh Berry Garnish

Gourmet Co�ee Station Featuring...Ellis regular and deca�einated brewed co�ees and premium herbal teas.

Children’s Bu�et Dinner (Ages through 12)$30.00 per person

Young Adult (Aged 13 - 20)$95.00 per person

Vendor Chicken or Vegetarian Plated Entrée$30.00 per vendor

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

Due to the fact that the attendees listed below will not be partaking in the consumption of alcoholic beverages, we are able to offer discounted per person prices for the following guests

Five Hour Premium Level Open Bar

OPEN BAR

Imported and Domestic Beer (select three)Budweiser, Miller Lite, Yuengling, Heineken, Michelob Ultra, Corona, Amstel Light

House Wine SelectionCabernet, Merlot, Chardonnay, Pinot GrigioAdd Wine Service during dinner - $12.00 per personSee Our Wine List for enhanced selections

Premium Brand Label LiquorAbsolut Vodka, Beefeater Gin, Bacardi Rum, Captain Morgan Rum, Dewars White Label Scotch, Seagram’s 7 Whiskey, Jack Daniel’s Whiskey, Jose Cuervo Tequila, Southern Comfort, Bailey’s Irish Cream, Peach Tree Schnapps, DiSaronno Amaretto, Kahlua, Apple Pucker, Sweet and Dry Vermouths and Triple Sec

After Dinner Cordials (individual pricing applies)Sambuca, Grand Mariner, Hennessy, Frangelico, Godiva, B&B, Drambuie

Martini Bar with Ice Luge ($12.00 per drink / $75.00 Bartender Fee)Apple, Raspberry, Blueberry, Pomegranate, Watermelon, Lemon Drop, Chocolate, White Chocolate, Mango

* Food and Beverage subject to 22% service charge and 6% sales tax

�e quotation herein is subject to a proportionate price increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6% sales tax.

ENHANCEMENTS

Chair Covers with Colored SashUpgraded Linens, Overlays or NapkinsChiavari ChairsCeremony SpaceCustom Carved Ice SculpturesColor Coordinated Up lighting Coat AttendantValet Parking

Specialized Items - Additional charges apply