Week ending 11th

April 2014

Week Ending 11th April 2014

Monday Tuesday Wednesday Thursday Friday

The Soup

From

1.15

Pumpkin and carrot soup

StewpSweet potato and chopped

chive soup

Cream of spinach and

potato Soup

StewpRoasted squash

Soup

Pea and crispy bacon

soup

The Bistro Dish

3.30

Beef bolognaise served with pasta with a

herb dressing(D,G)

Chicken madras, onion pilaf rice, tear drop nann

bread, lime pickle and

mango chutney(D,G,N)

Beef and roasted

mushroom pie topped with a

suet crust, creamed

potatoes and garden peas

(G,D)

Diced turkey puff pastry pie, served buttery broccoli and cauliflower

florets. Boiled potatoes

Baked haddock

fillet, jacket wedges, peas

caper and butter sauce

(D,G)

The Vegetarian Dish

2.80

Thai green Pepper and swash curry

served with rice(D,G)

Roasted yellow pepper

Vegetable thin crust platted

pizzaServed with a salad portion

(D,G)

Vegetable Dansak served with cinnamon rice and mango

chutney(D,G,N)

Less thanMushroom and wilted red onion

pasta bake topped with

spinach, served with a salad

portion(D,G)

Braised fennel and potato

frittata, peas and wedges

(D)

The Pudding

1.30

Rhubarb cakeserved with

custard

Coconut jam sponge

served with custard

Sticky toffee pudding

served with toffee sauce

Chocolate brownie

served with vanilla ice

cream

Banana muffin with vanilla and

white chocolate

sauce

Weekly deals:

Buy any pre made

baguette or roll,

walkers and bottle of water for only £3.00

Buy any pre made

baguette or roll,

walkers and bottle of water for only £3.00

Buy any pre made

baguette or roll, walkers and bottle of

water for only £3.00

Buy any pre made

baguette or roll, walkers and bottle of

water for only £3.00

Buy any pre made

baguette or roll, walkers and bottle of

water for only £3.00

The key: S = SHELLFISH =

N = NUTS A = ALCHOL G = GLUTEN D = DAIRY