8 OZ. FILET MIGNON 29parsnip puree, rainbow baby carrots,

bordelaise butter

BRAISED SHORT RIBS 26fingerling potatoes, winter vegetables,

horseradish gremolata

FREE-RANGE CHICKEN 24cremini mushrooms, broccoli rabe,

fingerling potatoes, lemon thyme au jus

BISTRO CHICKEN PASTA 18garlic butter shells, grilled chicken breast,

green peas, bacon buerre blanc sauce

JAMBALAYA BUCATINI 25andouille sausage, chicken, shrimp, scallions,

sofrito cream sauce

SPANISH OCTOPUS 16white beans, andouille sausage,

charred lemon garlic streusel

GLAZED SALMON 26braised lentils du puy, romanesco,

pomegranate glaze

APPS

LEAFY GREENS

HANDS ON

MAINS

DESSERTMONSTER CHEESECAKE with BERRY COMPOTE 9

APPLE TART A LA MODE 8

MIDNIGHT CHOCOLATE CAKE WITH ICE CREAM 8

BEVERAGESICED TEA and COKE PRODUCTS 3

small EVIAN WATER 3large EVIAN WATER 6

small BADOIT SPARKLING WATER 3large BADOIT SPARKLING WATER 6

Consuming raw or undercooked meat, poultry, seafood, shell�sh, or eggs may increase your risk for foodborne illness.

CALAMARI FRITTI 16artichoke hearts, shishito peppers,

avocado aioli

CRISPY BRUSSELS SPROUTS 9dried cranberries and gorgonzola

KOREAN BBQ BAO TACOS 12steamed bao buns, bulgogi beef ribeye,

cilantro kimchi, chili garlic sauce

WINGS YOUR WAY 10choice of buffalo hot sauce, BBQ,

sweet chili sesame sauce

ROASTED BEETS 12tender greens, pistachio, yogurt ricotta,

salata cheese

ROASTED PEAR FLATBREAD 14onion jam, baby rucola, fontina cheese,

poached pear reduction

SAN FERNANDO BURGER 14char-broiled angus patty, melted cheese,

lettuce, tomato, brioche bun

BEYOND BURGER 151000 island dressing, cured pickles, lettuce,

tomato, french fries or onion rings

STEAK ‘BANH MI’ SANDWICH 16sweet and spicy quick-seared filet, cucumber,

carrot, cilantro, jalapeño, bean sprouts, sambal aioli, mirin vinaigrette

ROSEMARY CHICKEN SANDWICH 15ciabatta roll, arugula, brie, fig spread,

sweet potato fries

TRUFFLE CHICKEN WRAP 15apple, walnut, onion, crispy romaine, truffle aioli,

tomato tortilla, organic green salad

PACIFIC FISH & CHIPS 18tempura-battered white fish,

house tartar sauce, kennebec chips, slaw

add chicken +5 or shrimp +8

MIXED GREENS SALAD 10fuji apple, pumpkin seeds, blue cheese,

cranberry vinaigrette

CHICORY PEAR SALAD 10gorgonzola, roasted pears,

medjool dates, yogurt ranch

BISTRO COBB SALAD 18grilled chicken breast, ham, bacon, boiled egg,avocado, tomato, blue cheese, dijon vinaigrette

DESSERT WINESANDEMAN, RUBY PORT, PORTO,

“FOUNDERS RESERVE,” DOURO, PORTUGAL 10Aromas of red fruits and berries. Full-bodied with

a rich, intense palate and a lingering finish.

CLASSIC OLD FASHIONED 12 Makers Mark Bourbon, Regan’s Orange Bitters, Organic Syrup, Orange Slice, Luxardo Maraschino Cherries

ELDERFLOWER COLLINS 12 Nolet’s Dry Gin, St. Germain Elderflower Liqueur, Simple Syrup, Lemon Juice, Splash of Soda BERRY MOJITO 12 Bacardi Superior Rum, Local Fresh Berries, Fresh Lime Juice, Organic Syrup IRISH MULE 12Jameson Irish Whiskey, Organic Syrup, Ginger Beer, Bitters, Fresh Lemon Juice MARGARITA 12Tequila MI CAMPO, Cointreau Liqueur, Fresh Lime Juice, Fresh Orange Juice, Agave LEMONCELLO MULE 12 Beluga Noble Russian Vodka, Lemoncello, Fresh Lemon and Lime Juice, Ginger Beer SAN FERNANDO SPRITZ 12Prosecco, Grey Goose Vodka, St. Germain Elderflower Liqueur JAGERMEISTER MULE 12Jägermeister, Ginger Beer, Bitters, Organic Syrup, Fresh Lemon Juice

CRAFTED COCKTAILS

Ruffino, PROSECCO, Veneto, Italy 10 / 32 Intense, crisp and clean with sensations of apples and peachesCampo Viejo, BRUT, Cava, Reserva, Catalonia, Spain 46 Light and tangy, this lively cava delivers notes of peach, candied kumquat and smoked almond.

SPARKLING GLASS / BTL

J Lohr, CHARDONNAY, River Stone, Arroyo Seco, Monterey 10 / 40 A fresh youthful and textured chardonnay with flavors of white peach, floral citrus, baking spices and honey.Ca’ Bianca, MOSCATO D’ASTI, Piedmont, Italy 11 / 40 Offers candied blood orange, pink grapefruit sorbet, verbena and grated ginger notes.Ruffino, PINOT GRIGIO, “Il Ducale”, Friuli, FriuliVenezia Giulia, Italy 10 / 38 Bright pineapples, white peach and tropical fruits with balanced acidity of ripe fruits and hint of mineralsDrylands, SAUVIGNON BLANC, Marlborough, New Zealand 10 / 38 Tropical fruits, crisp citrus, and an overall refreshing feelSanti, ROSÉ, Bardolino, “Infinito”, Veneto, Italy 10 / 38 Vivid red tints; intense, elegant, fragrant bouquet with delicate hints of wild cherries and blackcurrants.Ferrari-Carano, FUMÉ BLANC, Sonoma County, California 8 / 30 Citrus and melon flavors are accented by dried floral notes, showing a spicy, juicy side on the finish.Black Stallion, CHARDONNAY, Napa Valley, California 11 / 40 Aromas of yellow pear, crème brûlée and hints of apricot, apple and oak, with tantalizing notes of citrus, dried apricot, and pineapple.

WHITE GLASS / BTL

J. Lohr, CABERNET SAUVIGNON, Seven Oaks, Paso Robles 10 / 40 The classic among Paso Robles Cabernet Sauvignon. Intense black cherry, currant and cocoa powder.Z Alexander Brown, PINOT NOIR, “Uncaged”, Monterey, Napa, Sonoma Counties, California 11 / 40 Overflowing with intense aromas of ripe raspberry, caramel and toasty oak, this lush and layered Pinot Noir.Virginia Dare, PINOT NOIR, Russian River Valley, California 8 / 30 Exotic notes of sandalwood set the scene for soft tones of red and black cherry, red plum, and blueberry, culminating in a concentrated, roasted finish.Columbia Crest, MERLOT, “Grand Estates”, Columbia Valley, Washington 8 / 30 Lively black cherry, cedar and charred oak flavors.Benziger Family Winery, MERLOT, Sonoma County, California 11 / 42 Experience black raspberry, ripe plum and anise flavors that linger on the tongue as its velvety tannins come from behind to give this merlot a smooth, polished finish.Gnarly Head, CABERNET SAUVIGNON, “1924 Double Black”, Lodi, California 9 / 34 Rich aromas of blackberry preserves, cocoa, raspberry and caramel, setting the stage for a juicy core of concentrated, dense blackberry and fig jam flavors.Spoken Barrel, MERITAGE, Columbia Valley, Washington 13 / 50 Bold red fruit characteristics, plum blackberry with mild tannins on the palate.

RED GLASS / BTL

DOMESTIC BEERMiller Lite 6 Budweiser 7Angry Orchard Crisp Apple 8 Samuel Adams 8

CRAFT BEER 8Samuel Smith Oatmeal Stout Blue Moon Sierra Nevada Firestone Walker 805

IMPORTS 8Stella Artois Heineken Dos Equis XX Lager Guinness Draught

DRAFT BEER 8Samuel Adams SeasonalLagunitas IPASanta Monica 310 Blonde AleNegra ModeloSierra Nevada Pale AleFirestone Walker 805Santa Monica PCH Golden Milk Porter