function & events info
TRANSCRIPT
Sports Bar UP TO 120 GUESTS COCKTAIL STYLEUP TO 80 GUESTS SEATEDA private space downstairs perfect for dining or drinks while watching sporting events on our 6 sports screens.
Entire downstairs UP TO 300 GUESTS COCKTAIL STYLEUP TO 150 GUESTS SEATED
Entire VenueUP TO 600 GUESTS COCKTAIL STYLE
UP TO 400 GUESTS SEATEDHave us all to yourselves!
Downstairs Main BarUP TO 200 GUESTS COCKTAIL STYLEUP TO 80 GUESTS SEATED
The LoungeUP TO 30 GUESTS COCKTAIL STYLEA semi-private room downstairs, opening onto the Main Bar. A great spot for after work drinks.
Function SpacesFunction Spaces
please get in touch with our functions team to discuss pricing and availability
Downstairs Spaces
(07) 3229 3522166 CHARLOTTE ST. BRISBANE 4000
To book today contact PH (07) 3229 3522or email [email protected]
The RooftopUP TO 350 GUESTS COCKTAIL STYLEUP TO 125 GUESTS SEATEDLarge outdoor event space with exclusive bar.
Edward RoomUP TO 150 GUESTS COCKTAIL STYLEUP TO 80 GUESTS SEATEDLarge private room upstairs with exclusive bar, opening out onto The Rooftop.
Entire Upstairs UP TO 400 GUESTS COCKTAIL STYLEUP TO 250 GUESTS SEATEDOur entire upstairs area including:The Rooftop, Charlotte Room and Edward room.
Charlotte RoomUP TO 80 GUESTS COCKTAIL STYLEUP TO 40 GUESTS SEATEDPrivate upstairs cocktail loungewith exclusive bar opening out onto The Rooftop.
Function SpacesFunction Spaces
please get in touch with our functions team to discuss pricing and availability
Upstairs Spaces
(07) 3229 3522166 CHARLOTTE ST. BRISBANE 4000
To book today contact PH (07) 3229 3522or email [email protected]
BRONZE PACKAGE
2 HOURS $40 PER PERSON3 HOURS $55 PER PERSON4 HOURS $70 PER PERSON
SPARKLING WINEMorgans Bay Sparkling
WHITE WINEMorgans Bay SSB
RED WINEMorgan’s Bay Cab Merlot
SILVER PACKAGE
2 HOURS $50 PER PERSON3 HOURS $70 PER PERSON4 HOURS $90 PER PERSON
SPARKLING WINE (Choose One)Zing Prosecco Juliet Moscato
WHITE WINE (Choose One)Squealing Pig Pinot Gris Squealing Pig Sauv Blanc
RED WINE / ROSÉ (Choose One)T’Gallant RoseCherry Blossom Pinot Noir Saltram Shiraz
GOLD PACKAGE
2 HOURS $60 PER PERSON3 HOURS $85 PER PERSON4 HOURS $100 PER PERSON
SPARKLING WINE (Choose One)Edmond Thery Blanc de BlancZing Prosecco
WHITE WINE (Choose One)Coldstream Hills Sauv BlancDevils Lair Chardonnay Tim Adams Pinot Gris
RED WINE / ROSÉ (Choose One)Villa Aix RoséFickle Mistress Pinot NoirPenfolds Max’s Shiraz
Products are subject to availability and The Stock Exchange reserves the right to change products at any time without notice.
SELECTION OF TAP BEERS
POST MIX SOFT DRINK & JUICES
ADD A COCKTAIL ON ARRIVAL $10
Drinks PackagesDrinks Packages
SELECTION OF TAP BEERS
POST MIX SOFT DRINK & JUICES
ADD A COCKTAIL ON ARRIVAL $10
SELECTION OF TAP BEERS
POST MIX SOFT DRINK & JUICES
ADD A COCKTAIL ON ARRIVAL $10
(07) 3229 3522166 CHARLOTTE ST. BRISBANE 4000
To book today contact PH (07) 3229 3522or email [email protected]
PREMIUM CANAPÉS $25 PER PERSONchoose five premium canapés
(GF) STEAMED BARROWDALE PORK BUNS barrowdale pork and preserved chinese vegetables
SATAY CHICKEN SKEWERS with Thai- inspired peanut sauce
(V) VEGETABLE SPRING ROLLS with a yuzu caramel dipping sauce
BACON AND KIMCHI SPRING ROLLS with kewpie mayo
(V) MUSHROOM ARANCINI with Napoli sauce and parmesan
(GF) PORK BELLY BITES with a spiced apple compote and crispy leeks
(GF) THAI FISHCAKES with a lemon aioli
(V) VEGGIE SPICED PAKORA with a yoghurt dressing
COCONUT PRAWNS with coriander and sweet chilli mayo (V) VEGGIE SAMOSA with yoghurt dressing
SPAGHETTI AND MEAT BALL BITES with rich Napoli sauce and parmesan cheese
STICKY PORK SKEWERS with a bourbon glaze
(V) CARAMELISED ONION TART with pumpkin dip
BUTTER CHICKEN VOL AU VENT with cashew nuts
STEAMED BEEF BUNS sticky soy braised beef in a fluffy bun
RARE BEEF CROSTINI with chimichurri
(V) ROASTED EGG PLANT with mint and pomegranate flat breads
CHEESE BURGER SLIDERS with mustard and dill pickle
CORN BLINIS with spicy prawns and herb sour cream SHITAKE MUSHROOM WONTONS with aged black vinegar dipping sauce PORK AND GARLIC CHIVE WONTONS with bonito soy
CANAPÉS $2O PER PERSONCANAPÉS $2O PER PERSONchoose five canapés
COCKTAIL STYLE COCKTAIL STYLE
The Stock Exhange Hotel can cater for a variety of dietary requirements including vegetarian and gluten free options.
We are happy to discuss how we can tailor any special dietary requirements into your package. Menus are subject to change due to seasonal availability.
ENTREE
PRAWN AND AVOCADO SALAD (GF)with a mango and basil vingarette
POTATO GNOCCHI (GF)with fresh peas, wilted spinach, sage butter and parmesan
MARINATED CHICKEN SKEWERS(GF)with satay sauce and coconut rice
BRAISED PORK BELLY with artichoke puree, crispy leeks and apple reduction
TEA SMOKED SALMON with pak choi and ponzu dressing
MAINS
CHARRED BEEF EYE FILLET (GF)with rosemary rosti potato, green beans and caramelized onions
ROAST LAMB RUMP (GF)with cheesy polenta, braised cabbage, roasted carrot puree and red wine sauce
CHICKEN SUPREME (GF)with garlic mash potato, wilted kale and a wild mushroom sauce
CRISPY SKIN TERIYAKI (GF)SALMON FILLET with egg noodles and Asian vegetable salad
SPINACH AND RICOTTA RAVIOLIbound in rich tomato and basil sauce with dressed rocket leaves
DESSERTS
BAKED NEW YORK CHEESECAKEwith berry compote and cream
CRÈME BRULEE with mixed berries and shortbread
WARM DOUBLE CHOCOLATE BROWNIE served with chocolate ganache and cream
STICKY DATE PUDDING with a butterscotch sauce and cream
COCONUT PANNACOTTA with champagne jelly and fresh strawberries
2 COURSES $45 PER PERSON2 COURSES $45 PER PERSON3 COURSES $55 PER PERSON3 COURSES $55 PER PERSON
choose two from each course
SIT-DOWN STYLE SIT-DOWN STYLE ALTERNATE DROP FOOD PACKAGESALTERNATE DROP FOOD PACKAGES
The Stock Exhange Hotel can cater for a variety of dietary requirements including vegetarian and gluten free options.
We are happy to discuss how we can tailor any special dietary requirements into your package. Menus are subject to change due to seasonal availability.
CLASSIC PUB PARTY PLATTER Selection of mini pies, mixed quiches, sausage rolls,
spinach and feta pasties and chips$90
ASIAN PLATTER Selection of spring rolls, vegetable samosas,
pork wontons, beef dim sims and prawn crackers$90
Gluten friendly PLATTER Chicken wings in peri peri sauce, salt & pepper squid bites,
satay chicken with satay sauce,meat balls with rich tomato sauce and parmesan
$140
GOURMET PLATTERSelection of mushroom arancini,
salt and pepper calamari,satay chicken skewers,
coconut prawns and sweet potato wedges$90
STOCKIES SLIDERS PLATTERMixed sliders
(chicken and beef)$80
vegan PLATTER Salt & pepper tofu, crispy enoki mushrooms,
falafel with mint sauce, sweet potato croquettes,meatless balls with rich tomato sauce
$140
Charlotte’s Grazing Board$20pp min. 2 people
selection of continental meats and cheesesserved with toasted flatbreads
pickles, dips and chutney
Charlotte’s tasting Board$20pp min. 2 people
mushroom aranciniw/ spicy tomato sauce and parmesan
pork bellyw/apple chutney and crispy leeks
salt & pepper calamariw/pickled ginger, asian salad and sweet soy sauce
grilled chicked kebabs w/ satay sauce
PlattersPlattersserves 8-10 people
Rooftop only
The Stock Exhange Hotel can cater for a variety of dietary requirements including vegetarian and gluten free options.We are happy to discuss how we can tailor any special dietary requirements into your package.
Menus are subject to change due to seasonal availability.
DJYou are welcome to have your own DJ playing
(dependant on the area) and we can assist with hooking into our system. Alternatively, we can
provide a DJ for your event.
Phone/ iPod connectivitySet up your playlist and plug into our system to
listen to all your favourite tunes.
Projectors/ TelevisionsWe have a number of projectors and wide
screen TVs that can be used for presentations or can run Foxtel or free to air stations.
MicrophonesWe have two microphones available for
speeches, presentations or Q&A sessions. Please note - microphones can only be used if
functions have exclusive use of an area to avoid disrupting other guests.
15% SURCHARGE ON PUBLIC HOLIDAYS.1 .3% SURCHARGE ON MASTERCARD CREDIT OR DEBIT1.3% SURCHARGE ON VISA CREDIT OR DEBIT.1 .9% SURCHARGE ON AMEX /JCB1.9% SURCHARGE ON DINERSv210613
BalloonsTalk to us about our helium balloon packages.
Red CarpetThe perfect entrance for any function!
Photo Booth/ PhotographerAsk us about hiring a photobooth or a roaming photographer to capture precious memories of
your event.
Photo Backdrop Use our flower wall as the perfect backdrop for
photos of your guests.
Casino Games/ Trivia/ MagicianWhatever entertainment you are after, please talk to us as we have connections with many entertainment companies to enhance your
function.
Limousine/ Luxury Car/ BusWant to arrive or depart your event in style? We can organise a limousine or luxury car to make it extra special. Or hire a bus to transport all your
guests.
Function ExtrasFunction Extras
(07) 3229 3522166 CHARLOTTE ST. BRISBANE 4000
To book today contact PH (07) 3229 3522or email [email protected]