b&j case_v2 - group8

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  • 8/2/2019 B&J Case_v2 - Group8

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    Submitted by:

    Group 8

    Raminder Sidhu (PGP/15/238)Nula Kohringham(PGP/15/239)

    Paran Gupta(PGP/15/240)

    Priyank Sharma(PGP/15/241)

    Sandeep Sankar M(PGP/15/246)

    Srinivas J(PGP/15/253)

    STRATEGY MANAGEMENT

    CASE PRESENTATION

    BEN & JERRYS HOMEMADE ICE CREAM:

    A PERIOD OF TRANSITIONVersion 2 Directed Changes Made

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    Operational Issues at B&J

    Increase in variety increase in operational complexity impact on

    gross margins

    (cost of sales increased from 71% in 93 to 74% in 94 exhibit 11)

    Ineffective demand forecasting and no market research led to

    increased wastage

    Brand image concerns with regards to scoop shop

    Recruitment problems due to policy of 5-to-1 salary ratio.

    Cost increase due to extra flavoring.

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    Strategic Issues at B&J

    Mature U.S. Market and changing customer preferences.

    Market leaders and core-competency in Mix-in flavors.

    Presence only in super premium segment which isexperiencing low growth rate of only 4%

    Made in Vermont philosophy poses production and

    distribution problems

    Companys social initiatives under growing scrutiny might

    affect brand image

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    Both Strategic and Operational

    Issues

    Manufacturing dependency on Dreyers for 40% output

    threatened by Dreyers plans for expansion.

    Major dependence for distribution on third party (Dreyers account

    for 52% of B&Js sales)

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    Strategic Alternatives

    Consumer Preferences Introduce less expensive flavors to increase demand

    Diversify into low fat products

    Enter into the premium segment ( Straddling)

    Mature US Markets

    Move into global markets Less penetration

    Low cost advantage

    Early mover advantage

    Leverage on exclusive license to manufacture in Israel

    Focus on product differentiation

    Improve distribution

    Effort to increase current demand

    Made in Vermont philosophy

    Source from other suppliers

    Continue to source from Vermont

    Raw material procurement from other states

    Chosen

    Rejected

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    Company Policies Social and Compensation

    Continue the present set of practices

    Leverage social and philanthropic initiatives

    Change in hiring policy competitive salary structure Increase social presence

    Production Capacity Decision

    Expand own production facility

    Increase efficiency for existing capacity Market research

    Reduce wastage

    Use mergers and acquisitions

    Outsource production

    Distribution Issues

    Direct Distribution retailers and supermarkets

    Scoop shops

    Third party distribution

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    Thank You