soil nutrients
TRANSCRIPT
CONTENT
Introduction
Types of nutrients
Macronutrients
Micro nutrients
fertilizers
INTRODUCTION
FERTILITY
The ability of the soil to supply essential plant
nutrients and soil water in adequate amounts
and proportions for plant growth and
reproduction in the absence of toxic
substances which may inhibit plant growth.
INTRODUCTION
NUTRIENT
Nutrients are chemical elements that are essential for the
growth and fertility.
DEFICENCY
Plant condition where an essential nutrient is not sufficiently
available.
MICRO NUTRIENTS
Nutrient needed in smaller quantities
CONT.
MACRO NUTRIENTS
Nutrient needed in larger quantities
TOXICITY
A point that is reached where too much of a nutrient
becomes poisonous
TYPES OF NUTRIENTS
There are two basic type of nutrients that are presnt in
the soil to make it a fertile one:
1. Macro nutrients
2. Micro nutrients
MACRO VS MICRO
Macro nutrients are required by the plant in
relatively large amounts
Micro nutrients are required only in small amounts
MACRO NUTRIENTS
NON MINERAL
ELEMENTS
carbon (C)
hydrogen (H)
oxygen (O)
PRIMARY
NUTRIENTS
Nitrogen (N)
Phosphorus (P)
Potassium (K)
SECONDARY
NUTRIENTS
calcium (Ca)
magnesium (Mg)
sulfur (S)
NITROGEN
ABUNDANCE
98% of the planet’s nitrogen is in the primary rock of the Earth, the remaining 2% is in the atmosphere
IMPORTANT FOR PLANT
Promotes growth of leaves and stems
Makes up 1% to 4% of plant’s harvested material
Crops absorbed more nitrogen from the soil than any other nutrient.
Most frequently the limiting factor in crop production.
Necessary to develop cell proteins and chlorophyll
NITROGEN
DEFICIENCY SYMPTOMS
Chlorosis : sick, yellow-green color
short stems, small leaves, pale colored leaves and flowers
slow and dwarfed plant growth
PHOSPHOROUS
3rd most readily absorbed nutrient
Stimulates early formation and growth of roots
Provides for fast and vigorous growth and
speeds maturity
Stimulates flowering and seed development
Necessary for the enzyme action of many plant
processes
PHOSPHOROUS
DEFICIENCY SYMPTOMS
decrease in growth
slow maturity
older leaves are purplish color
POTASSIUM
2nd most readily absorbed
Used to form carbohydrates and proteins
Water intake and respiration
Formation and transfer of starches, sugars and
oils
Increases disease resistance and hardiness
POTASSIUM
DEFICIENCY SYMPTOMS
Shorter and weaker plants
spotted, streaked or curled leaves
burned, browning . dead leaf tips
and margins
CALCIUM
Improves plant vigor
Influences intake and synthesis of other plant nutrients
Promotes root and leaf growth
DEFICIENCY SYMPTOMS
Chlorosis beginning in the leaf edges and
moving inward
wrinkled older leaves
dead stem tips
MAGNESIUM
Helps make fats
Vital for photosynthesis
Chlorophyll or the green coloring of the plant
Needed for protein synthesis
DEFICIENCY SYMPTOMS
Leaves curl along the margins
Leaf parts show a whitish color
SULFUR
Promotes root growth and vigorous vegetative growth
Essential to protein formation
Stimulates seed production
DEFICIENCY SYMPTOMS
Similar symptoms to that of a
nitrogen deficiency.
Stunted appearance.
young leaves are light green
with lighter color veins
MICRO NUTRIENTS
Iron (Fe)
Copper (Cu)
Zinc (Zn)
Boron (B)
Molybdenum (Mo)
Manganese (Mn)
Chlorine (Cl)
MICRONUTRIENTS
IRON
Essential for chlorophyll production
COPPER
Helps respiration
ZINC
helps form growth hormones
Reproduction
BORON
affects water absorption by roots
MANGANESE
nitrogen transformation
MANGANESE
nitrogen transformation
• MOLYBDENUM
plant development
• CHLORINE
acts in enzyme systems
PROVISION OF NUTRIENTS
IN SOIL
The nutrients can be maintainede in the soil to
increase the fertility by adding the different
fertilizers
Fertilizers can be
Organic
Inorganic
ORGANIC VS IN ORGANIC
ORGANIC INORGANIC
Comes from plant or animal matter and contains carbon compounds.
Natural product
Not easily leached from the soil
Hard to get
Not sterile
Expensive
Comes from sources other
than animals or plants
Chemical products
easily leached from the
soil
Easy to get
easy to get
lower cost
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