How To Make

Banana Cake

By :Ani Priastami & Estri Mulatsih

Materials• 250 gram margarine

• 100 gram granulated sugar• 100 gram brown sugar• 250 wheat flour

• 1 sdt baking powder• ½ sdt baking soda

• 1 sdm seasoning spekuk• 100 ml liquid milk• 4 banana ambon• 1 sdm lime juice• 5 egg white

• Garnish: cream, chery, cheesee

Steps First, Preheat oven to 180°C, grease round cake pans

with butter and flour, set aside Then, mashed ambon banana, add lime juice, stir until flat Next, Mix margarine with brown sugar and granulated

sugar until expand and soft, pour egg yolk one by one while continuing to be mixed until expand

Pour wheat flour, baking powder, baking soda and seasoning spekuk, stir until flat. Add mashed banana, add egg white has been mixed, stir until flat and pour in to cake pans

After that, Bake cake for 45 minutes until cooked Finally, Garnish with a dabe of cream and grated chesee,

then put some pieces cherry

Thank you