How to make

a cheesecake

Ingredients:

-Some sponge cakes.-½ of a glass with milk.400 ml of cream.-4 sheets of gelatine.-500 grams of cream cheese.-75 grams of sugar.-Grated lemon peel.

InstructionsFirst at all, we have to wash our hands.1)First, put some spongecakes in a recipient withsome milk.2)Secondly, we have to put all the cream in a pan. And at the same time we need to put all the sheets of gelatine in a bowl with some water.

3)When the sheets of gelatineare completely humid we add them to the pan with cream. And we also have to put there all the cream cheese that we churned before and some grated lemon peel. 4)Then, we have to mix all properly. 5)After that, we put the mix we have done, over the sponge cake base.

6)Next, we have to put the recipient on the fridge and we have to wait approximately two hours.

7)Finally, we have to take the cheese cake from the fridge, and we can decorate it according to our liking with jam, chocolate, caramel…

And it´s ready to eat!