heartland magazine march 2012

72
March 2012 HEARTLAND A Way of Life. MAR 2012 Revolutionary Technology from the Heartland EarthPlat

Upload: heartland-magazine

Post on 29-Mar-2016

215 views

Category:

Documents


4 download

DESCRIPTION

Monthly agricultural publication covering ten counties in the Heartland.

TRANSCRIPT

Page 1: Heartland Magazine March 2012

March 2012

HEARTLANDA Way of Life.

MAR 2012

Revolutionary Technology from the Heartland

EarthPlat

Page 2: Heartland Magazine March 2012

2 Heartland InTheFieldMagazine March 2012

Page 3: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012 3

863-­357-­0500 www.okeechobeedcj.comOkeechobee Dodge Chrysler Jeep 4224 US Hwy 441 S. Okeechobee, FL. 34974

$49.95

95

Page 4: Heartland Magazine March 2012

4 Heartland InTheFieldMagazine March 2012

EarthPlat: Revolutionary Technology from the Heartland

Index of Advertisers

Heartland’s Youth Hunting Spotlight

Citrus Hall of Fame Part 2: Robert Barben

Florida Sweet Peaches

Florida Farming

Business Up Front: Wicks, Brown, Williams & Co.

Grower Randy Gilde

Mason G. Smoak Foundation

Grub Station: Bullz Eye BBQ

Florida Cattlewomen’s Recipe: Corned Beef and Cabbage

In Season Now: Florida Strawberries

Woman of the Year in Agriculture

GPS Technology Comes to the Farm

FFA Spotlight: Lake Placid Senior

Highlands, Charlotte and Desoto Fair Updates

Ag Calendar

What’s Inside32

42

44

46

50

54

60

64

70

37

10

12

16

20

26

28

30

HEARTLANDA Way of Life.

MAR 2012

37 EarthPlat: Revolutionary Technology from the Heartland

Page 5: Heartland Magazine March 2012

5Heartland InTheFieldMagazine March 2012

Central States Enterprises, LLC, 668 NW Waldo Street, Lake City, FL 32055,

800-275-4429, www.csefeeds.com.

. Free-choice supplement for beef cattle on pasture or with all-roughage rations

. Scienti!cally balance to be fed free-choice to cattle

. All mineral & vitamin ingredients are selected for high biological availabilty and stability

Page 6: Heartland Magazine March 2012

6 Heartland InTheFieldMagazine March 2012

Phone (813) 708-3661Fax (813) 283-4978

Publisher

Rhonda [email protected] Berry

Executive Editor

Morgan Taylor [email protected]

Business Manager

Lizzette Sarria

Art Directors

Allie SchotanusJuan Alvarez

Staff Writers

James FrankowiakRon LambertMorgan Taylor NorrisJustin SmithRobbi Sumner

Contributing Writers

Chass BronsonRussell HancockJay HoustonTanner HuysmanBrenda ValentineLindsey WigginsDee Dee JacobsonBrian Norris Mike Waldron

Photography

Jim Davis PhotographySharon GlissonRussell HancockMorgan Taylor Norris

Graphic Design Intern

Allison Kenny

Heartland in the Field Magazine is published monthly and is available through local businesses, restaurants and other local venues within Hardee, Highlands, DeSoto, Charlotte, Glades, Hendry and Okeechobee Counties. It is also distributed by U.S. mail to a target market,

Advertisers warrant & represent the description of their products advertised are true in all respects. Heartland In the Field Magazine assumes no responsibility for claims made by their advertisers. All views expressed in all articles are those of the authors and not necessarily those of G Five Publications, Inc. Any use or duplication of material used in Heartland In the Field Magazine is prohibited without written consent from Berry Publications and G Five.

Whether you are a farmer, rancher, citrus grower, businessman or student, technology is an ever-­evolving industry that affects all of our day-­to-­day lives. I can remember when the old Nextel “brick” phones came out and you couldn’t step onto a farm or ranch without hearing the ‘beep beep,’ a sound that meant deals were being discussed and business handled. Now, every where you look, young and old alike, have a smart phone to their ear, checking e-­mails or sending a text message-­today’s version of the ‘beep beep.’ As technology evolves, agriculture is improving with these advances.

This month’s cover story highlights an example of just that. Long ago are the days of going to the

-­ing their way onto farms. On page 54, you can read about how a local hay farmer uses these systems.

Well, I am sure you are all aware, fair season has kicked into high gear and some of our Heartland

featuring some pictures of our Heartland’s youth. We will be featuring more fairs in our upcoming issues, so look out-­your picture just might make it in!

Heartland area is full of exciting events coming up and great opportunities to get out in your com-­munities!

Morgan

comments or questions to [email protected]

Editor’s Note

HEARTLANDA Way of Life.

Page 7: Heartland Magazine March 2012

7Heartland InTheFieldMagazine March 2012

Page 8: Heartland Magazine March 2012

8 Heartland InTheFieldMagazine March 2012

HARDEE COUNTY FARM BUREAU1017 US Highway 17 N

Wauchula, FL. 33873

Monday – Friday

8 a.m. to 5 p.m.

863. 773. 3117

Fax:863. 773. 2369

OFFICERS ANDEXECUTIVE COMMITTEE

President……David B. Royal

Vice President…Greg L. Shackelford

Sec./Treasurer……..Bo Rich

DIRECTORS FOR 2010-­2011Joseph B. Cherry John Platt

Corey Lambert Daniel H. Smith

Steve A. Johnson Bill Hodge

David B. Royal Greg L. Shackelford

Bo Rich

Susan Chapman

N. Jay Bryan

George L. Wadsworth, Jr.

1017 US Hwy 17 N.

Wauchula, FL 33873

(863) 773-­3117

HIGHLANDS COUNTYFARM BUREAU6419 US Highway 27 S.

Sebring, FL 33876

Monday – Friday

8 a.m. to 5 p.m.

:

863. 385. 5141

Fax:863. 385. 5356

www.highlandsfarmbureau.com

OFFICERS ANDEXECUTIVE COMMITTEE

President………Scott Kirouac

Vice President…Doug Miller

Secretary………..Carey Howerton

Treasurer……..Mike Waldron

DIRECTORS FOR 2010-­2011Sam Bronson Steve Farr

Mike Milicevic Jeff Williams

Frank Youngman Marty Wohl

Jim Wood Lindsey Sebring

Janet Menges

Chad D. McWaters

Joseph W. Bullington

6419 US Highway 27 S.

Sebring, FL 33876

(863) 385-­5141

Cameron N. Jolly

Dawn A. Hines

1278 SE US Highway 31

Arcadia, FL 34266

(863) 494-­3636

CHARLOTTE/DESOTOCOUNTY FARM BUREAU1278 SE US Highway 31

Arcadia, FL 34266

Monday – Friday

9 a.m. to 5 p.m.

863.494.3636

941.624.3981

Fax:863.494.4332

OFFICERS ANDEXECUTIVE COMMITTEE

President…………....Jim Selph

Vice President……….Jeffrey Adams

Sec./Treasurer......Bryan K. Beswick

DIRECTORS FOR 2010-­2011Jim Brewer John Burtscher

Mike Carter Steve Fussell

Lindsay Harrington

Richard E. Harvin Ann H. Ryals

Mac Turner Matt Harrison

Ken Harrison

Katherine Ryals

Page 9: Heartland Magazine March 2012

9Heartland InTheFieldMagazine March 2012

What happened to winter? This mild winter we’ve had has presented some unique challenges to area farmers. The mild temperatures we have been experiencing have a tendency to not harden off most crops and prepare them for those few cold northern blasts

crops. Then there are those who need a certain amount of “chill hours” to produce an acceptable crop. To say the least, it has been a much different winter than the past several years!

you are interested in shooting or a sponsorship, please contact our federation secretary

-­-­

industry’s top speakers. We will have a reception the evening of Tuesday, April 24th at

all speaker events for both days!. Watch for our full-­page ad in the upcoming April issue -­

information.

of you!Another group I would like to congratulate are all the students, parents and educators

to all that worked so hard to either raise an animal, citrus tree or compete in any of the many events. It is truly humbling to me to see a community come together and support

buckles, tee shirts, awards dinner and an “add on” to the family members of Highlands

we participate in and give back to our local community. Agriculture is the number one

provide the safest, most abundant food source on the planet! To become a member please go to www.

Here’s to a healthy, productive and prosperous spring to all of you!

Highlands County Farm Bureau

Scott Kirouac, President

Page 10: Heartland Magazine March 2012

10 Heartland InTheFieldMagazine March 2012

Index of Advertisers

Karen Berry

Chass Bronson

Ron Brown

49576659914435953575151747721171708695334255564693581958638

6935713269452241492933659235131662212696917174119696152336951

Danny Crampton

Rhonda [email protected]

Morgan Taylor Norris [email protected]

Sales Team

Agro Culture A & K Development Arcadia Rodeo Arcadia Stockyard Big T Tire Big O Bird Festival Callaway Farms Carlos Ramon Cattlemens Livestock Market Center State Bank Central States CF Industries Chapman & Haile Accounting Chemical ContainersCowpoke’s Watering Hole Dakin Dairy DeSoto Auto Mall DeSoto Machine Shop DeSoto/Charlotte Farm Bureau Edgewood Landscape Fields Equipment Florida Ag in the Classroom Florida Fence Post Glade and Grove Glisson’s Animal Supply Goin’ Postal

Hardee County Farm Bureau Helena Chemical Hicks Oil Highlands Farm Bureau Cracker Shoot Highlands Farm Bureau

Highlands Soil Holland PumpKeyPlex Layes Tire Lightseys Michael G. Kirsch Miller’s Central Air Mosaic Muck Truck Newton Crouch NWTF Okeechobee Dodge Pathway Peace River Citrus Peace River Electric Precision Safe and Lock River Pasture Metal Art Smith’s Ranch & Garden Sorrel’s Grove CareSpurlows Outdoor Sunshine Family Denistry

Taylor Oil The AndersonsTimbers Tree T Pee Triangle Hardware Trinkle Redman Coton Wauchula State Bank Wicks, Brown, Williams & Co. Wild Turkey Tavern Women in the Outdoors

Wyatt [email protected]

Tina Richmond

HEARTLANDA Way of Life.

MAR 2012

Page 11: Heartland Magazine March 2012

11Heartland InTheFieldMagazine March 2012

Page 12: Heartland Magazine March 2012

12 Heartland InTheFieldMagazine March 2012

Winter Haven took

March’s Hunting Spotlight brought to you by

Spurlow’s Outdoor Outfitters 1 East Wall Street Frostproof, FL 33843 [email protected]

863-­635-­0240 www.spurlows.com

crossbows, bows and pistols

FWC Turkey Season dates and bag limits

to [email protected]

Page 13: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012 13

Bureau Insurance agent also knows how to put on a successful steer and heifer prospect show.

-­sembled to discuss the morning's happenings. Among the duties for the

As the sun started to rise a gorgeous orange glow started to mix into the

livestock heifers and steers.

After the weighing, state livestock inspector, Julie Hinote, gave all the animals a careful inspection. All were cleared and the exhibitors began preparing their cattle for the show.

judge went from one calf to another and chatting with the exhibitor. The judge made his selections and the winners were announced.

heifer prospects and before you could say, "Where's the beef?" the show was over, the exhibitors had their animals loaded and were headed home.

a huge success and since that chilly day in January, many have exclaimed how much they enjoyed our show and that they're ready for next year! This is great news because we plan on having an even bigger and better show in

Highlands County Farm Bureau 2012 Prospect Show

Page 14: Heartland Magazine March 2012

14 Heartland InTheFieldMagazine March 2012

during the legislative session. It does take a great deal of time. I wish to thank the many members who made themselves available to make the trek.

regulations and an opportunity to control our future.

will be speakers and many exhibitors to enhance your attendance, to learn about other commodities and to meet producers from other areas of the

District 6 Update

Andy Neuhofer

[email protected]

From the Desk of Andy Neuhofer

Page 15: Heartland Magazine March 2012

15 Heartland InTheFieldMagazine March 2012

Page 16: Heartland Magazine March 2012

16 Heartland InTheFieldMagazine March 2012

prestigious honors of this industry. It takes a literal lifetime of achievements and accomplishments just to be considered for one of the coveted spots. This year one of the inductees lives right in

Unlike many in the citrus industry Barben was not born into a long family line of orange growers. Bob was born and raised in

he gained experience in growing corn, wheat, oats, barley and hay. The family also maintained a dairy operation, so Barben knew his way around a farm and the ag lifestyle.

-­-­

ron was transferred from Redmond, Oregon to a little place in

-­sue his education.

-­sylvania and running the equipment business his grandfather had originally started. However, he received some coaxing from his father-­in-­law to return

couple decided to make the move back to Jane’s hometown. Jane’s father had offered Bob a position with the family citrus business. This began Bob’s new life in the industry and in just a few years, he took over their entire citrus operation.

been a very active leader in all facets of the citrus and agricultural industry. He was one of the founding members of

Aside from agricultural related leadership activity, Bob has

being the chairman of the Highlands Independent Bank,

Bob’s educational background is as impressive as his other -­

law but says going to law school taught him something very important. He said, “Law school teaches you how to think”. Jane, along with her own list of accomplishments, also earned

-­ments by all the awards and plaques hanging on the wall. But,

the one’s he seems to love talking about the most are his children, grandchildren and great-­grandchildren.

and he has every right to be. He and

one graduated from the University

There are three boys Robert, John, and William. All three of them work for the family business. Then there are

of the Barben children have a growing list of accomplishments. There are

grandchildren.

When Bob is not working, he and Jane enjoy many activities. They have

years and they attend many musicals -­

they love to travel all over the world.

not been able to do much of it lately because of physical limitations he said, with a sparkle in his eye, he would be

getting back to it soon. -­

less to say he has seen a vast number of changes in his life time. He said he has seen the invention of computers which used to take up an entire room and cost thousands of dollars monthly just in electricity to cool them, to ones that are more powerful and sit in the palm of your hand.

Part 2

The Florida Citrus Hall of Fame Robert Barben

Page 17: Heartland Magazine March 2012

17Heartland InTheFieldMagazine March 2012

thing that has happened for citrus is research. In his words, “Re-­-­

allowed us to battle devastating diseases.” Along with research, Bob also believes one of the best things about citrus, which he has witnessed over a lifetime, is the willingness of producers to help one another and share knowledge. “This is one thing that always attracted me to citrus.” He says he has seen many industries that have not been as successful as citrus because they do not share this same philosophy.

Bob Barben has had an extremely successful and accomplished life. When ask for words of wisdom, his advice was,

“Always listen to what someone else’s opinion is.” There -­

statement, “There are so many who have contributed to -­

member all the work everyone has put into the industry.”

grower will be honored along with 2 other distinguished gentlemen. They have worked a lifetime and touched many in the process. We should give all three of these men a hand for the contributions they have made to our beloved industry.

Barney Cherry 863-­441-­1482

Custom Blended Foliar, Suspension & Solution Fertilizers

Bruce Hutcheson 863-­441-­2018

900 South Verona Ave Avon Park, FL 33825

All yourfueling needsOn-road DieselO!-road Diesel

GasolineLubricants

Grease

Page 18: Heartland Magazine March 2012

18 Heartland InTheFieldMagazine March 2012

operated business focused on the manufacture, sales, rental, repairs, and servicing of pumps for a wide range of applica-­

involved in agricultural business his whole life, as his family owned

operation. “I have experience as both a supplier and an end user which has increased my practical and mechanical knowledge of the equip-­ment,” he shares.

-­ing been previously involved for over thirty years in the agricultural

and knows our state like the back of his hand."

our area include dairy farms, cattle operations, poultry operations, sugar growers, and citrus irrigation.

are often used for pumping and spreading manure and farm chemicals, pumping and to and from anaerobic digesters. These can be driven by

The ability to run the pump in either direction is especially useful

the sugar industry because of their ability to handle high viscosity

pumps and logistical support immediately. They are a registered ven-­-­

tanks, drain covers and more.

enough to provide expert consulting and industry-­leading products, but still small enough to provide individual attention. “When needed, I

shared when discussing the importance of prompt customer service. While some competitors manufacture their pumps overseas,

for providing high quality, environmentally sensitive products and services.

for pro-­active response to maintenance issues, resulting in less envi-­

in hydraulic pumps.-­

diesel driven rental pumps. -­

understanding of their needs in order to provide the best possible solu-­tion available.”

He and wife Jennifer are expecting a child in June.Whether you are looking to have a pump repaired, an engine re-­

placed, structures renovated or are seeking to rent or purchase new or

David Berggren

Page 19: Heartland Magazine March 2012

19Heartland InTheFieldMagazine March 2012

863-­990-­2095Johnny Georges

White T Pees Now Available!

treetpee.comtm

Page 20: Heartland Magazine March 2012

20 Heartland InTheFieldMagazine March 2012

In a state whose agricultural industry is centered around citrus and cattle, peaches have always been hardly more than an

industry and we’re carving a path. We decided early on that quality would always be our number one goal and we have made several

else.”

-­lain was forced to seek out a non-­citrus alternative for replacing those trees. His search for an alternative led him to friend and

spent the past 22 years contracting, engineering, planting and irrigat-­ing millions of our state’s orange trees. Together, they developed

knowledge and their new knowledge quickly blossomed into a new

a career, a home and a place to raise their families. They take great pride in their work and in the quality of the produce that they grow.

of the packing and quality control and his daughter, Nicole Adams, -­

itself is so different than any other peach on the market-­we really have to learn everything as we go. We evaluate our systems at the end of each season and make the changes that we think will be helpful in the future.” Nicole goes on to explain that the harvest window is so

change is needed, often times the season is nearly over. One statis-­tic that is hard to wrap your head around is, in fact, actually a ratio.

F l o r i d a S we e t Peaches

“What we are doing is setting a standard,”

Page 21: Heartland Magazine March 2012

21Heartland InTheFieldMagazine March 2012

Florida Sweet has 72 total acres of peaches

We market 4 different varieties

Season runs mid-March through early-June

Florida Sweet does all in house picking/packing and marketing

(no brokers, no middle-man=complete quality control)

and just so happens to be a stones-­throw away from their Arcadia peach or-­

House is a one-­stop option that will allow you to sample a little bit of all of

Farm House hours: Tues-Sat.

9:00-5:30

(Closed on Sunday, Monday)

Store address: 3059 NE Crystal St.

Arcadia, FL 34266

Page 22: Heartland Magazine March 2012

22 Heartland InTheFieldMagazine March 2012

Specializing in Float Topping

Call Us Today for Your Hedging, Topping & Loader

Work Needs

Tree Removal 544J Loaders

with Clipper and Grapple Rake

Contact Kevin Sanders

Cell 863-­990-­3093

P.O. Box 551 Arcadia, FL 34266www.sorrellscitrus.com

Page 23: Heartland Magazine March 2012

23Heartland InTheFieldMagazine March 2012

Failure to notice overhead power linescould be a deadly oversight.

Remember to LOOK UP if you operate one of these

Each year, people are killed or injured when their equipment contacts overhead power lines.

Make sure to stay 10 feet away from lines - above, below and to the side.

Learn more about staying safe around power lines at :

Teach, Learn & CareEach year, people are killed or injured when their equipment contacts overhead power lines. Make sure to stay 10 feet away from lines – above, below and to the side.Learn more about staying safe around power lines at www.SafeElectricity.org

Enseñe, Aprenda y CuideCada año hay muertos o heridos cuando equipo de trabajo entra en contacto con líneas aéreas eléctricas. Asegúrese de mantenerse a 10 pies de distancia de las líneas eléctricas – hacia arriba, hacia abajo y a los lados.Aprenda más acerca de mantenerse a salvo cerca de líneas eléctricas vistando www.SafeElectricity.org

P.O. Box 1310 / Wauchula, FL 33873 / (800) 282-3824 / Fax (863) 773-3737

Asegúrese de que usted y los que trabajan con usted saben como mantenerse a salvo: Revise con todos los trabajadores cada día las actividades que se

realizarán cerca de líneas eléctricas. Mantenga el equipo por lo menos a 10 pies de distancia de las lineas. A veces las líneas eléctricas están más cerca de lo que parecen.

Cuando mueva equipo alto, siempre tenga una persona con vista más amplia que le ayude a asegurarse de que el equipo esté alejado de las líneas.

Nunca intente alzar o mover las líneas eléctricas para despejar el paso.

Como en cualquier trabajo exterior, tenga cuidado de no alzar ningun equipo como escaleras, varas o palos hacia las líneas eléctricas. Aun materiales no metálicos como madera, ramas de árboles, llantas, y sogas pueden conducir electricidad dependiendo en la humedad, polvo o sucio que tengan.

Review each day with all workers the activities that will take place around power lines.

Keep equipment at least 10 feet away from lines. Sometimes a power line is closer than it looks. When moving tall

equipment, always have someone with a broader view help make certain it stays clear of lines.

Never attempt to raise or move a power line to clear a path! As in any outdoor work, be careful not to raise any equipment such

as ladders, poles or rods into power lines. Even non-metal materials such as lumber, tree limbs, tires, and ropes will conduct electricity depending on dampness, dust and dirt on them.

12-0028_PREC_InTheFieldAd_final.indd 1 2/19/12 1:24 PM

Page 24: Heartland Magazine March 2012

24 Heartland InTheFieldMagazine March 2012

Roland Martin Marine Center is a full service marina including boat, motor, and tackle sales and boat and motor service by one of the top service crews in South Florida. Are you looking for a new or used Ranger boat or maybe you just need a new outboard to put on a boat you already have well than a new Evinrude E-­Tec would put you right back out on the water. They have the hottest tackle on the market in the story with names like Gambler, Reaction Innovation, Charlie’s Worms, Duck-­ett rods, Lews Reels, and Live Target Kopper. They also have all your boating needs from oils to anchors and everything in between. With two full time mechanics and a fully stocked parts room getting your boat back out on the water will be no problem. They also have minnows, worms, crickets, sodas, beer, and ice at all times. If you are looking for a one stop marina than Roland Martin Marine Center is the place to go. They are conveniently located just before the ramp in Clewiston on world fa-­mous Lake Okeechobee. Stop in and see my wife Diane in the parts department and she just might give away a

Ato forty bass a day on wild shiners is no problem and the

on the outside grass close to the main lake, with a few bass in different areas moving in to spawn and then moving right back out to the outside.

can’t even begin to tell you how many have caught the largest bass they have ever caught in their life right here on the lake in our back yard.

lake and anchor up, be sure to take a lot of bait because you will use up

grass line and back in, about a good pitch into the grass. I have also

it work right, the bigger the better. When the wind is blowing a spinner-­bait has been working just outside the grass on the main lake but if the

-­ing then now would be the time to make it happen.

hard to catch right now. I have heard of a few bluegills being caught but it will be another month or so before it really kicks in. As most folks

April through June so if anyone is looking to catch a giant tarpon get a

my life and if you would like a trip of a lifetime just give me a call and I can make it happen. Until next report good luck, tight lines, and hope to see everyone on the water soon.

THE HEARTLAND’S F ISHING REPORT

by Captain Mark King

Captain Mark King is a full time guide and tournament angler guiding out of the world famous Roland Martin’s Marina and Resort in Clewiston Florida and also in the Florida Keys out of Marathon area. Mark is an

and the Florida Outdoor Writers Association. Captain Mark is sponsored by Ranger Boats, Evinrude Outboards, Roland Martin’s Marine Center, Power-­Pole, Minn Kota trolling motors, Charlie’s Worms, Okuma Fishing, AFTCO clothing, Smartshield Sun Protection Products, RMR Industries,

Fuel Medic Ethanol Treatment, and Yeti coolers.

Mark can be contacted to book a guide trip, seminars, personal appearances,

m

Page 25: Heartland Magazine March 2012

25Heartland InTheFieldMagazine March 2012

When one hears the magical words, “Hidden Treasure,” you usually envision exciting stories of gold and silver buried on distant shores. However, most of these exotic

tales are usually experienced through our literary interest or “rocking chair adventures” that lie within the covers of a book. It is fortunate for us that not all hidden treasures are exclusive to

priceless riches are available to us, but often times we are not aware

located on the southern shores of Lake Okeechobee.

have no clue they are missing a golden opportunity to stop and discover a hid-­

News, a local newspaper company. Today, visitors passing through its

curator, Butch Wilson, guides them back

Tours start with the popular fossil collection, which reminisces back to

sloths and many other creatures are on display. The tour continues with exhibits of local Native American arti-­

By Butch Wilson

A Hidden Gem in Clewiston

history through displays and artifacts. This period includes the land

touring the museum. The museum has a wonderful gift shop with

The museum also offers a Historical

The tour group travels to a great birding -­

There, visitors will watch and photo a -­

glades Kite. Alligators are also numer-­ous and a favorite with visitors. Later, the tour departs for lunch in

where guests select and purchase their meals. After lunch, the tour resumes

[email protected] if you have questions. Additional informa-­

be found at clewistonmuseum.org.

Page 26: Heartland Magazine March 2012

26 Heartland InTheFieldMagazine March 2012

FloridaFarmingby Ron Lambert

Wto serve as a reminder that winter is not quite over. We also got a little rain here, which is always welcome.

The biggest advantage that the farmer had over a city cousin was that they could grow some of their food. There was always some form

chickens for meat and eggs as well as a cow for milk and butter.The families living in larger towns did not always have the convenience of access to homegrown vegetables, meat and dairy products

that the rural dweller did. Of course in the earlier part of that century most people who settled in towns still had family somewhere down on the farm.

This is the only contact many young people will have to learn about where food really comes from.I have strayed from my intended topic but I feel that I have brought up a few very important facts. I would like to pick up with events that

how plants can live. Our strawberries are very poor and we picked very few

and watered patch in old ground, they are growing some. We set some tomato

eye peas this week.

cents per pint so we wont be picking any more berries this season.Our cukes have come out and look much better. We are having showers

and they sure help. Tomatoes are doing very well. I sprayed tomatoes and cukes this week.

and allowed children to help their families with harvest of a very important cash crop. The strawberry crop was grown almost entirely for sale to city

We planted more corn and peas in garden this week in the berry patch.

week. Our peas and corn look real nice.

We had a good rain this week and it sure made things look better.

things for kitchen. The supper sure was a success.

Page 27: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012 27

people could preserve for later use. I am not sure exactly how it worked out, but people used to can a lot of vegetables and meat there.One point that continues to be clear is that there was a lot of time spent with family and neighbors in the community. There existed a spirit

of togetherness and willingness to step in and help out a friend or neighbor and make an enjoyable experience from it.I will include a few pictures from my collection of ancient pictures. I hope that the overall effort remains interesting to you good folks out

there in the Heartland. I hope to be able to continue next month but until then have a blessed day.

point in her life. Very few, if any, people knew of this. The collection was found after her death. I would like to share one of these poems

I love to get my spring canning done

There’ll be beans, peas, beets, carrots, tomatoes and plums

There’ll be tomato juice, kraut, jam and beef

I now there’ll be food the year through to eat

I love to hear the dog bark

I know the cows are coming in

There’ll be other chores to do before it’s dark

I love to see the brimming pails of milk

I love to smell the hot sweet smell

I know there’ll be plenty of butter, milk and cream

For all at home and plenty to sell

I love to see the golden sun sinking in the west

And the soft twilight and the full moon come up

But most of all I love my home best

I love my family home best of all

But I do love to hear the night birds friendly call

I love to talk over the events of the day

Then have the children gather around to sing and play

I can make an apple pie that’s a sight to see

But I can’t make the tree that gave the apples to me

And here are some of the things I see and hear

I love a bright spring morning

And I love to hear the birds sing

But there is nothing I like better

Than a soft spring rain

I love to see the strawberries set in rows

And to see them all white with bloom

I know there’ll be a red harvest very soon

There’ll be picking, packing and more hoeing

But I’ll always be knowing

There’ll be an income every other day

From January till May

Page 28: Heartland Magazine March 2012

28 Heartland InTheFieldMagazine March 2012

Looking for professional help with your income taxes or estate plan-­ning? Or maybe your small business needs guidance with tax plan-­ning or payroll services? With deep roots in the Heartland region and

-­tial services continues with the current four partners and their dedicated staff.

-­culture is the back bone of our local economy and have a fairly large number of agricultural clients. We are very familiar with the tax law affecting our agricultural clients, as all of the partners and employees have worked with ag clients for many years. We have helped, along with clients’ attorneys, to form

planning, or planning for the passing of the ranch, farm, dairy, nursery, or grove down to the next generation. We have been blessed to work with these agricultural families for many years.”

including insurance companies, commercial sales, construction, real estate,

-­tion which we then review for them, thus providing additional expertise and convenience,” he shares.

provide the ability to meet client needs while keeping fees as low as possible.

all partners work with a variety of different clients, partner

and is available should a question arise in one of the other

boards and agencies, serve on church committees, are mem-­

here. They also understand and respect the importance of

They are proud of the fact that many clients have been

partner experience in audit and review services, book-­keeping, estate tax planning, and income tax planning and

accounting services in a hometown fashion.

BUSINESS UP FRONTWicks, Brown, Williams & Co., CPAs

Page 29: Heartland Magazine March 2012

29Heartland InTheFieldMagazine March 2012

Chip Knight

Ed Labud

Brad & Lauren Bush

Gibby & Kate RandallBeef O Brady’s

Robbie & Gail Burnett

Matt & Kelly Moye

Jonathon & Melanie Brown

Bill Crews

Kevin SpurlockAlan Jay Auto Network

David Singletary

Tim Vowels

Trey Whitehurst

Calvin Roberts

Mark Stevenson

John Platt

P J Taylor

John Stephens

Rick Justice

Mark Altman

Heath PrescottKeyplex

Benny & Pam Albritton

Andrew Pace

Joe Nickerson

Kord Robertson

Monk & Kim Roberts

Dale & Beth Carlton

Jack & Betty Eason

Sam & Gail Judah

Roy Shaw

George Wadsworth

Bobby SmithNature’s Way Out

Allen Widener

Randall Smith

Ron LambertBuckhorn Nursery

C F Industries

Mosiac

John Bozeman

Doug Cardinal

Larry Davis

Mosiac

Gene Field

Jerry JohnsonJohns on Wheels

Keith Davis

Scott Henderson

Miles & Suzanne Judah

C F Industries

Dwayne Husley

Bruce Klein

Chris & Jennifer Haak

Dr. George Leidel

Max Ullrich

Wayne & Dottie ConerlyWauchula Abstract

John & Donia Nicholson

Greg Gordon

Lamar Cumbee

Calvin RobertsVision Ace Hardware

Ronnie Durrance

Jan PlattJan’s

Mark Altman

Laye’s Tire Service

Big T Tire

Paul Shaver

Fred & Maria Fanizzi

Duck & Susan Smith

Allen Widener

Greg Gordon

Dennis Sasser

Gopher Hill Hunt Club

Buddy Manley

George Wadsworth

Rhonda Glisson

Mosaic

Brad & Lauren Bush

Smith’s Ranch & Garden, Inc.

Robert Freeland

2012 Sponsors

2012 Donors

The Hardee County Suncoast

Spurs Chapter of the

National Wild Turkey Federation

would like to thank these sponsors

and donors for their continued

support of our chapter.

Page 30: Heartland Magazine March 2012

30 Heartland InTheFieldMagazine March 2012

TI recently had the opportunity to spend a morning at the nursery with

-­-­

Human Resources.-­

natural glory, and that all our actions -­ professional and personal -­ pro-­claim this truth. And that as such, we must strive to never reap more than

generations.”

quality claims.”

As an example of some of the steps that are taken, Randy explains that they do preventative spraying using weaker chemicals to prevent mites on plants, rather than using the stronger chemicals once mites are pres-­ent. They also use genetically engineered mites that can not reproduce to eat the other mites. In addition, recycling plays an important role at

lakes and ditches, and have diked the entire property in order to maintain runoff, working closely with various agencies to ensure that environmen-­tal regulations are met.

-­ings, a greeting card and plant all in one, again demonstrating their com-­

and release the oxygen we need to breathe.

from lab tissue, seeds, or cuttings, with certain varieties taking up to two -­

Grower Randy Gilde

Delray Plants Co.

Page 31: Heartland Magazine March 2012

31Heartland InTheFieldMagazine March 2012

According to Randy, their busiest time of year runs mid-­

week.” In order to meet the needs of their customers, who

an important outlet for other growers who might not other-­

stay busy loading and shipping for delivery as far away as Alaska.When asked about his typical day Randy shares, “I travel

quite a bit. It’s important to be in the stores and see the end result.” The day of our visit, he had just returned from store visits in Texas and the week prior attended the Tropical

countries represented. He also spends time directing and

you can’t do it yourself. We’ve been fortunate to surround ourselves with an excellent staff that ensures high-­quality operations.” With quality products and a staff dedicated to sustainability for future generations, Randy and his family are certain to continue meeting the company mission for years to come.

Page 32: Heartland Magazine March 2012

32 Heartland InTheFieldMagazine

Ending and Beginning with a Tragedy

family member, and community leader passed away in an airplane

youngest son in a large citrus and cattle family. He took work in ag-­riculture, his love for his family, and his responsibility to serve those

-­ous boards and committees -­ leading to his selection to participate in

North America.

From Acorn to Oak

“At the time of Mason’s death we were struggling with how to best keep Mason’s legacy alive and active to his children. We wanted there to be more in 20 years than just several old stories about Dad that had been told and retold time and time again. The Foundation seemed like a great avenue where we could try to accomplish this goal as well as something to pour our grief and heartache into that would create something positive out of something tragic. Tracee, my-­self, and a group of friends and family got together about a month after Mason’s death and a seed was planted. Nearly four years later I am grateful for the outpouring of support we’ve seen for our endeav-­or, the hard work and dedication of our Board of Directors, and the positive results I’ve seen in our short history. We were truly blessed to call Mason husband, brother, dad, son, or friend. And, with the help of many, we are truly blessed to have the opportunity to carry on a legacy that I hold very near and dear to my heart.”

-­Ed Smoak, Vice President and board member

an inaugural 5K race combining the day with a music festival pro-­viding good, clean, fun at no cost to the community. This event pro-­

to impact lives. It will work to encourage a caring community where people are responsible to and for each other and where business and the environment are respected.”

Page 33: Heartland Magazine March 2012

33Heartland InTheFieldMagazine March 2012

graduating seniors who display academic excellence, extracurricular involvement,

to seniors from the Heartland going to on to pursue a collegiate career.

awarding process. This process succors particular programs and projects that cor-­-­

would otherwise be left struggling.

opportunity for youth to participate in a yearlong leadership series, which develops core leadership competencies like public speaking and leading groups, while si-­

local businesses, agriculture, the arts, education, and government. The program is based on the premise that teaching students about the importance of leadership and community at an early age will provide ample rewards for years to come.

We would be happy to communicate more about the

www.masongsmoakfoundation.org

To be added to our mailing list, please send your email to [email protected].

Be like Mason…

I will endeavor to embrace each day, each task and espe-­

cially each personal interaction with a positive, friendly,

nonjudgmental, uplifting and proactive attitude.

I will strive to remember that the attitude I have, and ex-­

hibit, towards my family and friends, studies, work, play,

and life in general speaks volumes to who I am and where I

am ultimately going as a person.

Mission…

“The Mason G. Smoak Foundation is a faith-­based organi-­

ing a positive difference in the lives of children, youth and

in need. The Foundation is dedicated to supporting educa-­

tion, preserving and protecting the environment and foster-­

ing opportunities for leadership development.”

"When I think back on Mason's life, what comes to me is his strong faith in our Lord and his love for people. That is why the Foundation and its programs have come to mean so much to our family. Youth Leadership Highlands is not just a program to teach leadership skills and

grow into the best individuals possible, so they can give back to their own community one day." –Tracee Smoak

Andrew Bible, TreasurerLonnie Wells

Board of Directors:

Page 34: Heartland Magazine March 2012

34 Heartland InTheFieldMagazine March 2012

Page 35: Heartland Magazine March 2012

35Heartland InTheFieldMagazine March 2012

Page 36: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012

BioLogic Science to SoilizeTM crops

For Strong Soil...Microbes Mat ter

Microbes

www.PathwayBioLogic.com(813) 719 -7284

Matter

granular

soluble

Page 37: Heartland Magazine March 2012

37Heartland InTheFieldMagazine March 2012

A Revolutionary TechnologyFrom the Heartland

EarthPlat

known for cattle and citrus, a true visionary has been busy creating his version of a “magic plat book”, and it is quickly becoming the must-­have service for anyone needing prop-­

successful businesses, the idea and work began in his home.

an electronic plat book.

while displaying information on the parcels around you. -­

to Key West and display parcel information on every prop-­

By: Justin Smith

with assessing the condition of every property in his loan portfolio. Armed with a plat book, property record cards

addresses.

-­tion, there was no way to identify individual properties. He began to experiment with a laptop holding property in-­

through the Heartland testing his prototype, troubleshooting

Page 38: Heartland Magazine March 2012

38 Heartland InTheFieldMagazine March 2012

was creating his magic plat book piece by piece.

the knowledge of how to make all the software and hardware work together. Julie felt the procedure for using the product

kept at it. What was missing was a portable hardware unit that

visible in sunlight. -­

developed the product the more possibilities he envisioned for this to become a commercially viable product.

-­-­

past, a business venture such as this would need to be housed

Internet, a high-­tech business can now be anywhere.

later developed the mobile apps.

all he needed into one simple, easy to carry package, came

beyond his early dreams of a portable mapping system. In Ju-­

Today, anyone with an Android smart phone or tablet, or an

-­erty information is accessible simply by touching the parcel you want to know about.

displaying parcel boundary lines, owner’s name and the tax data for each parcel. The desktop version also uses street level

of most towns from your computer, while sitting right at your

you to view the saved pins later on your desktop computer for more research or on your mobile device for driving directions

-­-­

vision of a magic plat book has now become a new technol-­ogy for countless users.

to become a nation-­wide mobile mapping solution. To make it even better, it was created by a dream, right here in the Heart-­

prevalent in the future because of the power of the Internet.

to be, and things are possible today that were not dreamed of

curiosity and the drive to make it happen. “All of the knowl-­

further explained his experience of creating a new product.

and support efforts by building an online community.” All of

and is updated continuously. When you have a question, you won’t necessarily be able to talk to anyone on the phone, but you can search for people who have had similar problems and

“We just love Earthplat! It is a great program that is high tech and user friendly. We use it all the time to search for potential groves and fruit to buy, and property to lease for our cattle.” -Kevin and Lynn Shelfer, Joshua Citrus, Inc., Arcadia

Page 39: Heartland Magazine March 2012

39Heartland InTheFieldMagazine March 2012

-­ers to help each other by keeping track of all postings as a way of demonstrating their ‘tech cred’.

of research in a major library, if answerable at all. There are virtual communities of people with very narrow interests, such as pre-­civil war steam engines, or tips on hunting game with

quickly be located and a conversation started with a group that shares your interest. With eBay, you can manufacture, market, and sell items from a ‘virtual storefront’ that is basically free to

other people who were passionate about curing meats, but you could create your own line of smoked venison strips and per-­

now getting into the publishing business by accepting papers, manuscripts, and even screen plays for distribution through their Kindle line of e-­readers.

through the Internet, is the phenomenon of social media sites,

services, then you’ve almost certainly heard about them from

friends or family. What makes them so important is a concept

the more valuable it becomes to everyone (the classic example

to share pictures of your grandchildren to allowing communi-­

same interests. If you’re doing any kind of promotional work at all, whether it is getting the word out about a new business or letting people know about an upcoming charity auction, you may be surprised how well social media can improve and amplify traditional

too, returned home to Wauchula. Julie taught kindergarten for

The Family Behind

the Technology

Page 40: Heartland Magazine March 2012

40 Heartland InTheFieldMagazine March 2012

home from college, the two were brought together through that

Julie feels she has a strong connection to citrus having -­

ferent aspects of the industry. He worked for T. A. Weeks,

groves as well. Julie says she remembers as a child riding in the truck with her dad through the groves as he would “click the counter” to estimate how many fruit boxes the grove would pick. Her fondest memory of riding through the groves with her dad is when he would pick an orange off the

like that, as a child, makes you happy!” she says.

of mapping and technology and would maintain the coordi-­

father would always, after a little coaxing, allow him to up-­grade to newer and better hardware as it became available.

energy into the company. However, they both agree their fam-­ily is top priority.

just doing the American thing.” That pretty much sums up this -­

thing you are passionate about, and enjoying some down time when you can catch it.

Julie are some of the greatest people to just sit and talk with. They not only offer a product that is valuable to many, but also

anyone, located anywhere, to make their ideas a reality.

com and signing up for a free trial. To download the mobile

about the company and the service or just send a request

Page 41: Heartland Magazine March 2012

41Heartland InTheFieldMagazine March 2012

muck-­truck®, as the 1st company with this concept, has proven to be a market leader

in power barrow dumper trucks.Our products are recognized globally by industries in construc-­tion, landscaping, recreation parks, utilities sectors and by the

rental user. We offer products that are manufactured to the

The MAX Dumper™ provides 46% greater weight-­carrying ca-­pacity, maintaining the compact features that give our products

greater maneuverability and accessibility than other dumper trucks. The MAX Dumper™ can carry 800lbs/8cu feet and will climb a 30°

Honda GXV Commercial grade 5.5hp engine, and also features the unique 4-­wheel-­drive system. The Tecumseh Peerless

transaxle has 3 forward and 1 reverse speed.

Tel: 1-­877-­682-­5878 (1-­877-­mucktruck)

www.mucktruckamerica.com

Advertise Today!

Targeted &

Effective

Page 42: Heartland Magazine March 2012

42 Heartland InTheFieldMagazine March 2012

customers that keep coming back for more,” says Betty Rotering who, along with husband Richard, has owned and

-­ing services.

According to Betty, they can set up on site to serve

began using adjacent space in the shopping center to host private parties. The ad-­

facility is perfect for dinner meetings, receptions, and other occasions.

With friendly service and a casual atmosphere, gener-­ous portions of hearty food are served for breakfast,

the menu also offers a variety of seafood and other home-­cooked favorites.

Bowl – scrambled eggs with onion, peppers, and diced ham topped with sausage gravy and cheese over home fries.

Lunch choices abound with several sandwiches (pork,

daily specials like fried or grilled pork chops, meatloaf, pork tenderloin, and open-­faced roast beef with mashed

Waldorf salad, sweet potato fries, collards, lima beans, and more.

cod, grouper and gator tail.

-­ly and have a lady who provides fresh produce,” Betty explains. “We take pride in serving quality food in good

portions at a fair price.” And the desserts are homemade

lunch and at the suggestion of another patron, my daugh-­ter and I tried the orange citrus cream cake and it was scrumptious! The decision was not easy however, with carrot, chocolate, and coco-­nut cream cakes, not to men-­tion banana pudding also on the menu.

sliced pork, brisket, beef, turkey, and chicken can all

yourself and your family by picking some up on your way home from work or order some for your next special oc-­casion meal.

“We have six guests that have eaten here every day for the past six years – they are like family,” Betty proudly shares. After experiencing the delicious food and homey atmosphere, it was easy to understand why they keep go-­ing back.

Gr

ub

S

ta

ti

on

Page 43: Heartland Magazine March 2012

43 Heartland InTheFieldMagazine March 2012

Page 44: Heartland Magazine March 2012

Flor ida Cat t l e Women , Inc.

Ingredients

Instructions

2-1/2 to 3-1/2 -pound boneless

corned beef brisket

1/4 cup honey

1 tablespoon Dijon-style mustard

Dilled Cabbage

1 medium head cabbage (about 2

pounds), cut into 8 wedges

3 tablespoons butter, softened

1 tablespoon Dijon-style mustard

1-1/2 teaspoons chopped fresh dill

1. Heat oven to 350°F. Place corned beef brisket and 2 cups water in Dutch oven. Bring just to a simmer; do not boil. Cover tightly and cook in 350°F oven 2-1/2 to 3-1/2 hours or until fork-tender.

2. About 20 minutes before brisket is done, steam cabbage 15 to 20 minutes or until tender.

3. Remove brisket from water; trim fat. Place on rack in broiler pan so surface of beef is 3 to 4 inches from heat. Combine honey and 1 tablespoon mustard. Brush top of brisket with 1/2 of glaze; broil 3 min-utes. Brush with remaining glaze; broil 2 minutes or until glazed.

4. Combine butter, 1 tablespoon mustard and dill; spread on hot cabbage. Carve bris-ket diagonally across the grain. Serve with cabbage.

Total Recipe Time 2-­3/4 to 3-­3/4 hours

Instructions

March 10th Florida Cattlewomen Quarterly

Kissimmee

Page 45: Heartland Magazine March 2012

45Heartland InTheFieldMagazine March 2012

-­tional aides available appropriate for classroom use, civic club meetings or other events. "It includes excellent information regarding family issues like the importance of good nutrition, sitting together at the table for meals, and other topics," she explained.

-­-­

Among hot topics discussed were the continuing debate of Labor Act issues and death tax impacts on family farms. A new full-­color digital newsletter was also introduced, and it was announced that the number of National Beef Ambas-­

education and health conferences, legislative visits, providing promotion-­

sponsorships are also awarded to support agricultural youth around the state.

Florida CattleWomen's Update

Newly installed FCW President Melissa Montes de Oca, husband Marcos and daughter Kathryn

Page 46: Heartland Magazine March 2012

46 Heartland InTheFieldMagazine March 2012

IN SEASON

NOW!

Florida Strawberries

www.ffva.com twitter/ FlaFruitandVeg Facebook: Florida Fruit & Vegetable Association

5 scoops ice cream (vanilla or strawberry – or both)2 cups Florida strawberries2 cups milk

Preparation

Strawberry PizzaSugar cookie doughWhipped cream or vanilla frosting or cream cheese

Sliced strawberries to cover top of pizza

Preparation

the fresh strawberry slices.

Recipes and historical information are from the Florida

Another way to enjoy Florida strawberries is at the annual

Florida Strawberry Festival.

The festival takes place March 1-­11, 2012 in Plant City.

Back in the early days of our country, strawberries attracted some

way to spend time in a ripe patch of wild berries. And Thomas Jeffer-­son wrote extensively on the subject, referencing wild strawberries, recipes and various uses for the fruit.

Actually, strawberries go back to even earlier times. The Romans

The strawberry is actually a member of the rose family, but it’s

selenium, potassium and other nutrients.

When shopping for strawberries, look for bright, deep red, glossy berries with fresh green caps. Be sure they’re dry and no red stains are visible on the bottom of the container. Take them home and store

off the caps until you’re ready to eat the berries. Then rinse them in

quickly once caps are removed.

until you’re ready to serve or cook with them.

strawberry shortcake or over a bowl of ice cream. Here are a couple

Strawberry Milkshakes

Page 47: Heartland Magazine March 2012

47Heartland InTheFieldMagazine March 2012

Page 48: Heartland Magazine March 2012

Farmers Kick Conservation into High Gear as Record Dry Weather Continues

Water conservation continues to be in the forefront of farmer’s minds

as they plant and tend crops during the winter growing season. Using best management practices to retain water in reservoirs, ditches and under crop

needed crops during the dry season. Additionally, farmers are planting more drought tolerant crops if they’re available. South Florida received much needed rainfall at the beginning of Febru-­

ary to help out with increasingly dry conditions. The only area that had to release water to tide was some of the urban areas in the lower east coast and a few agricultural basins in Miami-­Dade County that had rainfall greater than 3 inches. South Florida Water Management District reports that January was the

driest on record dating back to 1932. Due to the La Niña weather phe-­nomenon, the outlook for spring remains dryer-­than-­normal though some well-­timed rainfall can alleviate much of the concern for impending water shortage restrictions. Lake Okeechobee is presently at 13.21 feet NGVD which is close to the

same level to date in 2009 when the District came close crossing the water shortage line by the end of May but did not have to impose restrictions on permitted water users. Models currently indicate that with very little rain-­fall, the lake may fall below the water shortage line by mid-­April. In south Florida, the summer rain pattern usually develops between mid-­May and mid-­June. Central Everglades Becomes Next Focal Point for Restoration The U.S. Army Corps of Engineers has embarked on an ambitious

schedule to develop a suite of projects in an effort to move more water south, thus minimizing discharges to the St. Lucie and Caloosahatchee Riv-­ers. The plan is to divert the bulk of excess water from Lake Okeechobee via canals into storage/treatment areas on the south side of the Everglades Agricultural Area (EAA) and east to Water Conservation Area One. Uti-­

equalization basins (FEBs) to store and release water into the stormwater

the volume and timing of water entering the STAs will prevent dry-­outs and

The agricultural community wants to see more water retained but is

are also worried that water volume and certainty implied in the original Comprehensive Everglades Restoration Plan (CERP) can be overlooked in the Corps expedited process. With the Corps’ operation of Lake Okeechobee at lower levels to address

Herbert Hoover Dike integrity, there is real concern that this lower level may become the baseline lake schedule for the Central Everglades planning effort. Assurances need to be in place to move forward with this extensive plan-­

ning process.

South Florida Water Management District

February Agricultural Highlights Report

South Florida Water Management District Announces ePermitting Training Sessions for 2012

Farmers and ranchers renewing or initially applying for Environmental

Resource and/or Water Use Permits applications may now go through the application process on-­line. Some of the advantages can be reduced ad-­ministrative permit processing time thus creating a faster turnaround and approval. Additionally, applicants as well as current permit holders also have immediate access to permit status and information. Numerous free training sessions will be offered throughout the year at

various locations throughout the District. A list of the dates and locations currently available can be found by clicking here. To register for a session, email [email protected] with the date and location you wish to attend in the subject line. Enter your name and contact information in the mes-­sage.If you have any questions about ePermitting with SFWMD, please feel

free to contact me as I attended the training last year. Farm Bureau Provides Input on Lower East Coast Water

Supply Plan South Florida Water Management District has four Regional Water

Supply plans that are reviewed and updated on a rotating basis. Presently, the Lower East Coast plan is being reviewed and this area is of particular importance to agriculture due to the extensive acreage of high value crops. A Regional Water Supply Plan is mandated by Florida Statute to look at

current water needs and then project those needs out 20 years by creating a strategy to meet future water demands and the needs of the environment. All of the planning is based on a 1-­in-­10 level of certainty and the plan is

The Lower East Coast planning area includes Palm Beach, Broward, Miami-­Dade, Monroe, and eastern Collier and Hendry Counties. Included in this area are the Everglades Agricultural Area and the Redland growing area (near Homestead in Miami-­Dade County), both supplying high value fresh vegetables and cane sugar. It is particularly important that these plans consider uncertain mar-­

ket conditions that are common to agriculture, allowing farmers to make changes in cropping to remain competitive. This is best addressed in the

quantity of water. Unlike municipalities where set volumes can be calcu-­lated according to population estimates and per capita consumption, an

or walls. Much of the time, more factors seem beyond the farmer’s control than within their grasp. Adding the erratic nature of the global market of agricultural products, a range seems to be the best method when projecting water needs for 20 years. Monthly Reports Available on Florida Farm Bureau

Federation’s Website This report is also available on Florida Farm Bureau Federation’s web-­

-­sources’ subheading.

48 Heartland InTheFieldMagazine March 2012

Page 49: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012 49

Page 50: Heartland Magazine March 2012

50 Heartland InTheFieldMagazine March 2012

county, state and national levels has earned her the admiration of her colleagues and her community.

Beef Board.

Woman of the Year

In AGRICULTURESarah Childs

T -­

dedication, commitment and service to her community and the state of

-­vision, where she works to ensure the company is in compliance with

Page 51: Heartland Magazine March 2012

51Heartland InTheFieldMagazine March 2012

Past Women of the Year

in AGRICULTURE

Page 52: Heartland Magazine March 2012

52 Heartland InTheFieldMagazine March 2012

DeSoto 4th Graders Learn About Coastal Habitats

in Visit to Florida Aquarium

Mosaic sponsored trips to The Florida Aquarium begin for DeSoto County Students

shorelines.

“Trips such as this are an extension of the classroom which moves the material -­

the next four school years.

“We’re excited that our company can help provide these opportunities to the stu-­

the importance of education to the communities where we operate. This trip pro-­vides a unique experience for students with an emphasis on environmental education and conservation and we’re proud to help make this opportunity available to these

website at www.mosaicindesoto.com.

Page 53: Heartland Magazine March 2012

53Heartland InTheFieldMagazine March 2012

1Offer valid from 2/1/2012 until 4/30/2012. Subject to approved installment credit with John Deere Financial;; some restric-­

Get $1,000 off the 3E and $1,500 off the 5E or 5D models all with a purchase of two or more implements. Prices and

Don’t Miss...

Page 54: Heartland Magazine March 2012

54 Heartland InTheFieldMagazine March 2012

Wabout the fancy new system in just about every vehicle on

time without having to guess if we’re there or not. With the advanced new smart phones that have come out in the past few years, the need to pull out a map or print directions from the Internet is essen-­tially gone. With the press of a few buttons, we know exactly where we need to go and how long it takes to get there.

This technology has now ventured off the water and the highway and right onto

now found its way into the tractors and com-­bines of America’s farmers. These farmers

obstacles and to know how fast their tractors -­

ing how farmers are doing things. The old days of guessing where the line of planted seed starts and ends and redundant planting are disappearing with the

space-­age technology.

Comes to the Farm

-­muda hay.

When I arrived to the farm, Adam had already decided we’d be riding around on his Ranger instead of cud-­

to the Ranger and still accurately

to drive around the perimeter of the

speed and showing our path. Once we made the drive all the way around

-­ately started a new line that showed

us exactly where to go and told us which direction to turn in order to keep us straight on that line. Really taking any guesswork out of the equation.

To put this in perspective, I asked Adam how things were done be-­fore they started using this technology. To show this, he took me to

area. The tractor would then turn around and set up based on the foam

Page 55: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012 55

line for the next pass. As you could imagine, this could leave

and redundant seed planting.

measurements into account when directing the operator on the path he needs to follow. Because this technology has the capabil-­

saving time and money for the farmer.

Once I felt I had a good understanding of the technology,

me the technology they use is very basic compared to what else is out there. He said it has advanced so much that with some products the operator doesn’t even have to steer the tractor, the

-­ing any obstacles that the tractor must avoid and every turn and curve that must be made. By using this technology, farmers now can work in undesirable conditions like fog, dust, and even dark-­ness and still be as precise as they would be in perfect weather.

passed on to the consumer.

Page 56: Heartland Magazine March 2012

56 Heartland InTheFieldMagazine March 2012

We have really enjoyed serving and working with the community these past few years. It gives us much joy when we see happy customers who are really pleased with

attention to detail and the time we spend with each client to achieve the appropriate window design. Our goal remains the same, to always give excellent service to our customers.

Tracks. We have noticed that Verticals are very much still in high demand especially with

are manufactured on our premises, we can offer many different design ideas making

window needs. Also, we have been offering many more types of Valance treatments over all our

our many displays.-­

very fashionable white elegantly managing the sun's heat and glare and helps control solar heat gain to make any room a more comfortable

manufactured product we might add and are very proud of.

all their unique features and specialty designs. They offer a custom look while

rooms to rough-­and-­tumble playrooms, even busy kitchens and steamy bath-­

with ultraviolet protection. They will not warp, shrink, chip, crack, peel or fade and are easily cleaned with soap and water.

repair service for most type window products here on our premises or in your

in-­depth description of our products and services. We look forward to making

been waiting for.

237 US Hwy 27 North

Village Fountain Plaza, Sebring FL 33870

9am-­5pm Monday-­Friday, Saturday by appointment 813-­314-­9790

Page 57: Heartland Magazine March 2012

57Heartland InTheFieldMagazine March 2012

16 LANE GRIMWAY STYLE PRE-­CLEANER used in citrus to remove trash, stems and any other debris

(Also available in 4 Lane, 8 Lane and 12 Lane)

Page 58: Heartland Magazine March 2012

58 Heartland InTheFieldMagazine March 2012

-­-­

and tractors were sold during the two-­day auction.

vendors with various agricultural supplies were on hand. Lunches were cooked and sold

with the turnout. This is a growing event!”

the future,” he explained.

wants to ensure that farmers have options. Things like water farming, growing energy

he proclaimed.

Commissioner Addresses

Ag Expo Crowd

Page 59: Heartland Magazine March 2012

59Heartland InTheFieldMagazine March 2012

CCaarrllooss RRoommaann CCPPAA PPAABBuussiinneessss && IInnddiivviidduuaall TTaaxx

SSttrraatteeggiieess QQuuiicckkBBooookkss CChheecckkss,, TTrraaiinniinngg &&

AAssssiissttaanncceePPaayyrroollll && AAccccoouunnttiinngg –– OOppttiioonnss-­-­DDoo iitt yyoouurrsseellff -­-­ FFuullll SSeerrvviiccee

-­-­ HHyybbrriidd -­-­ OOnnlliinnee -­-­ DDeesskkttoopp -­-­AAGG CCrreewwss -­-­ CCoonnttrraaccttoorrss -­-­ OOffffiiccee

BBuussiinneessss CCoonnssuullttaattiioonnssGGuuaarrddiiaannsshhiippss,, TTrruussttss && EEssttaatteess

CCaallll ffoorr aa ffrreeee ccoonnssuullttaattiioonn 222266 SS RRiiddggeewwoooodd DDrr.. DDoowwnnttoowwnn SSeebbrriinngg

886633-­-­331144-­-­11551155wwwwww..ccrroommaannccppaa..ccoomm

It’s time for change!Get your taxes under control

Plan & Save

Page 60: Heartland Magazine March 2012

60 Heartland InTheFieldMagazine March 2012

Oby agriculture on her family’s commercial cow-­calf operation, so it was

market steers.

High where she says that she “enjoyed the kids, it was fun -­ never boring.”

want to transfer that to kids.”

participate with livestock projects like hogs, heifers and steers. They have partici-­

-­-­

members are preparing for the Veterinary Assistant contest, a relatively new op-­portunity to demonstrate knowledge on various procedures, vocabulary and animal breed identification.”

-­house. They also enjoy a large workshop that is connected to the classroom. There students engage in labs like their recent “popcorn lab” which incorpo-­rated a study of the anatomy of a seed before popping and eating the corn.

There are also several welding booths

welding and making trailer repairs. In fact, an abandoned flatbed trailer is earmarked

Butler hopes the trailer can be converted to something like a hog trailer and perhaps sold as a chapter fundraiser.

Butler’s goals include increasing the number of active members and diver-­sifying the focus to include a wider variety of student interests in areas like

with watermelon, corn and other fruits and vegetables to be planted by mem-­

“The chapter is active in the community with projects such as raising caladi-­

FFA Spotlight

“I appreciate where food comes from and want to transfer that to the kids.”

-Lauren Dillard Butler

Lake Placid Sr.

Page 61: Heartland Magazine March 2012

61Heartland InTheFieldMagazine March 2012

Member Nick Swain

opportunities to “learn a lot and make a ton of friends and connections with people who share common ideas.”

as he can, taking advantage of the opportunities to learn new things and meet new people.

he was younger since his parents wouldn’t allow him to rodeo. In his spare time, Nick day works

experience, which he believes provided a valuable entrepreneurial lesson. “I priced out the materi-­als and labor needed, but really underestimated the labor and won’t do that again!”

trying out for baseball this spring. He hopes to attend a college that will allow him to play football

Attorneys at Law

*The hiring of a lawyer is an important decision that should not be based solely upon advertisments.

Page 62: Heartland Magazine March 2012

62 Heartland InTheFieldMagazine March 2012

Wow! We are only four months away from the end of our year as -­

-­resentative and non-­voting member and I was more than honored to be appointed. The best part of the last couple months has to be our trip

an American! Until next time, best wishes!

Charlie BrownVice President

Journal

Florida Agriculture Literacy Day Scheduled for May 1, 2012

you complete the reading before the end of the school year and schedule it at least two weeks in advance.-­

are invited to read for the event and are expected to schedule the readings themselves.

other programs to teachers and agriculture industry volunteers.

receives from sales of the agriculture specialty license plate also known as the ‘Ag Tag.’

Page 63: Heartland Magazine March 2012

63Heartland InTheFieldMagazine March 2012

Page 64: Heartland Magazine March 2012

64 Heartland InTheFieldMagazine March 2012

Best in

Show

Glisson’s Animal Supply, Inc.863-471-FEED (3333) 4525 US Hwy 27 South Sebring

brought to you by

Highlands County Fair Updates

this year, with over thirty 4-­H projects entered into each category. In ad-­

after months of preparation they had the opportunity to compete in the

market swine, poultry and rabbits. In the large animal division, 4-­H’ers wore their purple ribbons proudly! In Tuesday night’s market steer show,

animal division was no less exciting for our 4-­H youth! In the rabbit com-­

-­man received reserve grand champion for his buck. In the poultry com-­petition, 4-­H’ers Justin Bickman and Jenna-­Leigh LaBarr were the top

our 4-­H’ers! If you are interested in joining 4-­H or learning what 4-­H clubs

Mason Price, Market Steer Carcass Champion (shown with heifer) Shelby Hill, Market Steer Senior Showmanship

Dylan and Cole Feickert, Citrus Grand & Reserve Champion

4-­H Exhibit Booth, Caladium and Photography Exhibit Display

Page 65: Heartland Magazine March 2012

65Heartland InTheFieldMagazine March 2012

Charlotte County

Not Pictured:

Res. Grand Champion Heifer:

Victoria Baker

Grand Champion Bull:

Victoria Baker

Grand Champion Born and Bred

Bull:

Victoria Baker

Jr. Showmanship: Julia Andrews

Inter. Showmanship:

Wyatt Edwards

Sr. Showmanship: Victoria Baker

Inter. Showmanship:

Wyatt Edwards

Sr. Showmanship: Alexis Dunn

Grand Champion heifer: Victoria Baker

Grand Champion Born and Bred Heifer:

Megan Crossland

Grand Champion

Hog: Henry Croy

Res. Grand Champion Hog:

Chyanne Eller

Grand Champion Steer: Sara Womack Res. Grand Champion Steer: Alexis Dunn

2012Best in

Show

Page 66: Heartland Magazine March 2012

66 Heartland InTheFieldMagazine March 2012

Best in

Show brought to you by

DeSoto County2012

Smith's Ranch & Garden863-494-2142 117 W Magnolia Street, Arcadia FL

Pictured from left to right:Rabbit Best in Show Haylie Barnhill

Jillian Deriso Grand Champion Heifer

Jillian Deriso Grand champion Bull

Grand Champion Steer

Miss. Desoto County 2012 Kolby Lipe

Best in Show Goats Kori Davis

Rabbit group picture

Beef group picture

Swine group picture

Goat group picture

garden supplies, outdoor furniture and more!

Page 67: Heartland Magazine March 2012

67Heartland InTheFieldMagazine March 2012

Goin’ Postal To Consolidate Stores

was awarded 2nd place high individual and helped her to team to

won senior calf champion.

Angus Association where she could work with kids hands-­on promoting the industry.

are great and down-­to-­earth. They understand the hardships that others go through, are very supporting and have your back.”

Destiny McCauley

Page 68: Heartland Magazine March 2012

68 Heartland InTheFieldMagazine March 2012

TO PLACE

A

CLASSIFIED AD

EMAIL

[email protected]

Classifieds NEW HOLLAND REPOS

brooms and box blades. Never used, sold

Food

ANGUS FREEZER BEEF

Animals

POLLINATION SERVICES

honey and skin care products made with honey

WORM CASTINGSAdd living microbes to improve your soil, use

QUAIL FOR SALE

Building Supplies

CHEAP METAL ROOFING

Equine Services

DISCOUNT EQUINE SERVICE BUNDLE

Farm Equipment

1952 JOHN DEERE TRACTOR M MODEL

1984 KUBOTA B6200

2004 MASSEY FERGUSON

42’ REACH FORKLIFT

ALL-­PRO FLATBED TRAILER

PORTABLE BULK FEEDERS

3 BARNS W/ 27 STALLS FOR RENT

2003 CATERPILLAR MT225 CHAL-­LENGER TRACTOR drive making it much stronger and more ver-­sitile.2 ptos rear and middle. Used for mowing

_____________________ and please return to

A Way of Life.

Now Hiring

Account

Executives

Interested?

Contact

Morgan Norris

863-381-8014 or

Page 69: Heartland Magazine March 2012

69 Heartland InTheFieldMagazine March 2012

EDGEWOOD LANDSCAPE

SOD

Terry Hancock

502 N. Central, Avon Park FL

(863)453-7300

Heartland’s Growing Businesses

~ Cosmetic & Restorative

Dentistry

~ Extractions

~ Implants

~ Root Canals

~ Dentures and Partials

~ Implant Denture

Stabilization

~ Wisdom Teeth Removal

~ Financing Available

Sunshine Family DentistryFor your complete family dental care.

James E. Oxer, D.M.D.

(863) 465-­2037

Page 70: Heartland Magazine March 2012

70 Heartland InTheFieldMagazine March 2012

AG CalendarFebruary 27th- March 2nd

February 29th-March 4th

March 2nd- 4th

March 3rd

March 8th - 9th

March 9th-11th

March 9th-18th

March 10th

March 10th-11th

March 10th-13th

March 14

March 14th-17th

March 16th

March 16thMarch 17th

March 25th

March 28th-31st

April 12-14

What’s going on In the Field?

Grow Your Business

in the Heartland

Advertise Today!

May 2nd-4th

Page 71: Heartland Magazine March 2012

Heartland InTheFieldMagazine March 2012

Same Great People,Same Great Service,

New Name & A New Attitude!e!

Page 72: Heartland Magazine March 2012

72 Heartland InTheFieldMagazine March 2012