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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Consumption, Culture and Society inModern France

    View Online

    102 items

    Week 1: Introduction (1 items)If you haven't already started reading Zola's Au Bonheur des dames, please get underwayin preparation for next week.

    Au Bonheur des dames - Zola, mile, [1999], c1980Book | Essential

    Week 2: The grand magasin, capitalism and mass culture (2 items)Continue your reading of Au bonheur and look closely at pp.29-55. The chapter by Nord is available electronically (ebook). It's long but the first 20 or so pagesin particular offer useful context so you may want to concentrate on these.

    Au Bonheur des dames - Zola, mile, [1999], c1980Book | Essential

    Chapter 2: Grands magasins and small shops - Philip NordChapter | Essential

    Week 3: Gender and Consumption (2 items)Continue reading Au bonheur des dames and prepare to discuss the passage from bottomof pp.279-292 (je suis perdue) in the context of the issues raised in Tiersten's chapter.

    Marianne in the Department Store - Lisa Tiersten, 2001Chapter | Essential

    Au Bonheur des dames - Zola, mile, [1999], c1980Book | Essential

    Week 4: Class and the department store (3 items)You should have completed your reading of the novel by now and should consider thefollowing questions: The department story has been described as a site of bourgeoisculture. What is meant by this in the context of the late nineteenth century? What valuesare associated with bourgeois culture in the text? How is class belonging signified? To whatextent is the department store seen to be reshaping class boundaries? (To kick start yourthoughts on bourgeois culture you may find it useful to look back at Tiersten's work or atthe the first few pages of Miller, Le Bon March)

    1/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Au Bonheur des dames - Zola, mile, [1999], c1980Book | Essential

    The BonMarche: bourgeois culture and the department store, 1869-1920 - Miller, Michael Barry, AmericanCouncil of Learned Societies, c1981

    Book | Further

    Marianne in the Market: Envisioning Consumer Society inFin-de-siecle France - Tiersten, Lisa, c2001

    Book | Further

    Week 5 (2 items)See resources on moodle for this week.

    Scenes de la vie future - Duhamel, Georges, c1930

    Book | Essential

    Mass Culture and Sovereignty: The American Challenge to European Cinemas, 1920-1960 -Victoria de Grazia, 1989

    Article | Recommended

    Week 6 (2 items)How was consumer culture changing in interwar France? To what extent should suchchanges be conceived in terms of Americanisation? Compare and contrast theperspectives of Howard and Furlough on this issue. To what extent was mass consumptionseen as a threat in this period and how did this express itself?

    THE ADVERTISING INDUSTRY AND ALCOHOL IN INTERWAR FRANCE - SARAH HOWARD,2008-6

    Article | Essential

    Selling the American Way in Interwar France: "Prix Uniques" and the Salons Des ArtsMenagers - Ellen Furlough, 1993

    Article | Essential

    Week 7 (2 items)See resources on moodle for this week.

    Expanding the consumer market - Helen ChenutChapter | Essential

    Consumers against capitalism?: consumer cooperation in Europe, North America, and

    2/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Japan, 1840-1990 - Furlough, Ellen, Strikwerda, Carl, c1999Book

    Week 8 (2 items)

    Au gr des rations et des cartes en mtropoleChapter | Essential

    Selling France to the French: The French Zone of Occupation in Western Germany,1945c.1955 - K. H. ADLER, 2012-11

    Article | Essential

    Week 9 (3 items)

    Prlude: Deux villages - Jean Fourasti, c1979Chapter | Essential

    Women and Mass Consumer Society in Postwar France - Rebecca J. Pulju, 2011Book | Recommended

    La France de l'expansion: 1: LaRepublique Gaullienne 1958-1969 - Berstein, Serge, 1989

    Book | Recommended

    Week 10 (3 items)Read the first chapter of Baudrillard, La socit de consommation ('La liturgie formelle del'objet') which has been scanned. You should be able to click through to the link here andaccess it by logging in and using the course password. The video link 'Un art de vivre' isabout Parly 2 which is referred to in the Baudrillard text.

    Premire partie: la liturgie formelle de l'objetChapter | Essential

    Un art de vivre - Video Ina.frWebpage

    Work, Consumption and Subjectivity in Postwar France: Moulinex and the Meanings ofDomestic Appliances 1950s-70s - J. Clarke, 2012-10-01

    Article | Recommended

    Week 11Revision class. We can look at a sample question together this week or let me know if youhave other suggestions about things to cover.

    Sem 2 Week 1 (3 items)See also material on moodle.

    3/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Le Salon des arts mnagers dans les annes 1950 - Claire Leymonerie, 2006Article | Essential

    La magie des objets, le plan Marshall et l'instauration d'une dmocratie deconsommateurs - Sheryl Kroen

    Chapter | Essential

    Seducing the French: The Dilemma of Americanization - Richard Kuisel, 1993Book | Recommended

    Sem 2 Week 2 (2 items)Read Ch 2 of Ross 'Hygiene and Modernization'

    Fast cars, clean bodies: decolonization and the reordering of French culture - Ross, Kristin,c1995

    Book | Essential

    Women and Mass Consumer Society in Postwar France - Rebecca J. Pulju, 2011Book | Recommended

    Sem 2 Week 3 (2 items)

    Packaging Pleasures: Club Mditerrane and French Consumer Culture, 1950-1968 - EllenFurlough, 1993

    Article

    Paradis vendre: tourisme et imitation en Polynsie-Franaise (1958-1971) - Daniel J.Sherman, 2005-03-01

    Article

    Sem 2 Week 4 (1 items)

    The French challenge: adapting to globalization - Gordon, Philip H., Meunier, Sophie, 2001Book

    Sem 2 Week 5 (2 items)

    Of GMOs, McDomination and Foreign Fat: Contemporary Franco-American Food Fights - J.Willging, 2008-06-01

    Article

    Noms de pays et produits du terroir : enjeux des dnominations gographiques - ClaireDelfosse, 1997

    Article

    Sem 2 Week 6 (2 items)Read Chapters 3 'A New Wine Drinking Culture?' and Chapter 8 'Globalization, Nation and

    4/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Region' in Demossier's book. Note that the first screen as you enter the ebook has aconfusing numbering that doesn't correspond to the chapter numbers - so make sure youhave clicked on the correct chapters.

    Wine drinking culture in France: a national myth or a modern passion? - Demossier,Marion, Dawson Books, c2010

    Book

    La nouvelle culture du vin - Jean-Pierre Albert, 1989-10-01Article

    Sem 2 Week 7 (3 items)This week we'll watch the film Mondovino (Jonathan Nossiter 2007) and discuss how itreflects issues about consumption, globalisation and identity. This can serve as a way ofpulling together themes from the course. A screening will be organised but you can alsoconsult the film in the library in Hetherington.

    Mondovino - Nossiter, Jonathan, Giraud, Emmanuel, Rolland, Michel, Guibert, Aime, c2009Audio-visual document

    Les cpages de tradition franaise donnent-ils des vins californiens ? - Julien Lefour, 2005Article

    Incorporating Terroir: L'Affaire Mondavi Reconsidered - amy b. trubek, 2004-08Article

    General texts on consumption (5 items)Items listed here tend to go across periods and/or countries. Some are edited volumescontaining a range of essays and are worth browsing for material on specific topics.

    The expert consumer: associations and professionals in consumer society - Chatriot, Alain,Chessel, Marie-Emmanuelle, Hilton, Matthew, Au nom du consommateur (Conference),c2006

    Book

    Irresistible empire: America's advance through twentieth-century Europe - De Grazia,Victoria, 2005

    Book

    The sex of things: gender and consumption in historical perspective - De Grazia, Victoria,Furlough, Ellen, c1996

    Book | Recommended

    Consumers against capitalism?: consumer cooperation in Europe, North America, andJapan, 1840-1990 - Furlough, Ellen, Strikwerda, Carl, c1999

    Book

    The Oxford handbook of the history of consumption - Trentmann, Frank, 2012Book

    5/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    General texts on France in 20th century (4 items)

    Histoire culturelle de la France: 4: Le temps des masses: levingtiemesiecle - Rioux, Jean-Pierre, Sirinelli,Jean-Francois, 1998

    Book

    La France de la IVeRepublique: 2: L'expansion et l'impuissance, 1952-1958 - Rioux, Jean-Pierre, c1983

    Book

    La France de l'expansion: 1: LaRepublique Gaullienne 1958-1969 - Berstein, Serge, 1989

    Book

    La France de l'expansion: 2:L'apogee Pompidou, 1969-1974 - Berstein, Serge, Rioux, Jean-Pierre, 1995

    Book

    Recommended Reading Part One (11 items)

    Paris shopkeepers and the politics of resentment - Nord, Philip G., 1986Book | Recommended

    Marianne in the Market: Envisioning Consumer Society inFin-de-siecle France - Tiersten, Lisa, c2001

    Book | Essential

    Just looking: consumer culture in Dreiser, Gissing, and Zola - Bowlby, Rachel, 1985Book | Recommended

    The BonMarche: bourgeois culture and the department store, 1869-1920 - Miller, Michael Barry, AmericanCouncil of Learned Societies, c1981

    6/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Book | Recommended

    The Fabric of Gender: Working-class Culture in Third Republic France - Chenut, HelenHarden, c2005

    Book | Essential | Chapter 5

    Cathedrals of Consumption: the European department store, 1850-1939 - Crossick,Geoffrey, Jaumain, Serge, c1999

    Book

    Spectacular realities: early mass culture infin-de-siecle Paris - Schwartz, Vanessa R., c1998

    Book

    Consumer chronicles: cultures of consumption in modern French literature - Walker, DavidH., 2011

    Book

    Dream Worlds: Mass Consumption in Late Nineteenth-century France - Williams, RosalindH., c1982

    Book

    Credit, Consumption, and Images of Women's Desires: Selling the Sewing Machine in LateNineteenth-Century France - Judith G. Coffin, 1994

    Article

    Modern Women and Parisian Consumer Culture in Impressionist Painting - Iskin, Ruth,2007

    Book | Further

    Recommended Reading Part Two (12 items)

    Scenes de la vie future - Duhamel, Georges, c1930

    Book | Essential

    The Fabric of Gender: Working-class Culture in Third Republic France - Chenut, HelenHarden, c2005

    Book | Essential | Chapter 7

    When Champagne Became French: Wine and the Making of a National Identity - Kolleen M.Guy, 2007

    Book | Recommended

    THE ADVERTISING INDUSTRY AND ALCOHOL IN INTERWAR FRANCE - SARAH HOWARD,2008-6

    Article | Essential

    7/11

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  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Making Mass Vacations: Tourism and Consumer Culture in France, 1930s to 1970s - ELLENFURLOUGH, 1998-4

    Article | Recommended

    Selling the American Way in Interwar France: "Prix Uniques" and the Salons Des ArtsMenagers - Ellen Furlough, 1993

    Article | Recommended

    Machine Liberation: Inventing Housewives and Home Appliances in Interwar France -Robert L. Frost, 1993

    Article

    Marketing Michelin: advertising & cultural identity in twentieth-century France - Harp,Stephen L., 2001

    Book | Recommended

    Selling France to the French: The French Zone of Occupation in Western Germany,1945c.1955 - K. H. ADLER, 2012-11

    Article | Essential

    Mass Culture and Sovereignty: The American Challenge to European Cinemas, 1920-1960 -Victoria de Grazia, 1989

    Article | Essential

    Au gr des rations et des cartes en mtropoleChapter

    L'volution des besoins dans les classes ouvrires - Maurice Halbwachs, 1933Book

    Recommended Reading Part Three (12 items)

    Packaging Pleasures: Club Mditerrane and French Consumer Culture, 1950-1968 - EllenFurlough, 1993

    Article | Essential

    Coca-Cola and the Cold War: The French Face Americanization, 1948-1953 - Richard F.Kuisel, 1991

    Article | Recommended

    Les trente glorieuses ou Larevolution invisible -Fourastie, Jean, c1979

    Book | Essential

    Fast cars, clean bodies: decolonization and the reordering of French culture - Ross, Kristin, , c1995

    8/11

    http://readinglists.glasgow.ac.uk/items/925B6E94-B4B1-BC5E-E1AF-90A53C25456Dhttp://readinglists.glasgow.ac.uk/items/8C540660-E202-E172-3261-05F75A538CB2http://readinglists.glasgow.ac.uk/items/8C540660-E202-E172-3261-05F75A538CB2http://readinglists.glasgow.ac.uk/items/593C3370-940E-0C91-BD04-18C0884AF3E6http://readinglists.glasgow.ac.uk/items/0D837225-9333-3274-0167-8EE378DCED1Chttp://readinglists.glasgow.ac.uk/items/004AC264-B6AF-A5AF-445B-9A6ED53A92CBhttp://readinglists.glasgow.ac.uk/items/004AC264-B6AF-A5AF-445B-9A6ED53A92CBhttp://readinglists.glasgow.ac.uk/items/E6275BCA-B9C9-93FA-9ED4-4677E0154256http://readinglists.glasgow.ac.uk/items/30CB6AF6-9D2D-A6F9-983B-9AA15447ABFBhttp://readinglists.glasgow.ac.uk/items/CEC13F66-AFD7-F4E4-7231-A67562F32CE3http://readinglists.glasgow.ac.uk/items/D5827C21-F6A8-AD4D-596C-11F2A836A6EChttp://readinglists.glasgow.ac.uk/items/BE0B80ED-1421-C70B-E9FE-1BE13D8E9EE2http://readinglists.glasgow.ac.uk/items/0C1BD5E0-CC47-F1EE-0217-F623FC9E78BFhttp://readinglists.glasgow.ac.uk/items/0C1BD5E0-CC47-F1EE-0217-F623FC9E78BFhttp://readinglists.glasgow.ac.uk/items/0C1BD5E0-CC47-F1EE-0217-F623FC9E78BFhttp://readinglists.glasgow.ac.uk/items/0C1BD5E0-CC47-F1EE-0217-F623FC9E78BFhttp://readinglists.glasgow.ac.uk/items/5007F24B-C338-4BA6-E3A6-6537D63F7DE8

  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Book | Essential

    French primitivism and the ends of empire, 1945--1975 - Sherman, Daniel J., c2011Book | Chapter 5

    Premire partie: la liturgie formelle de l'objetChapter | Essential

    Le Salon des arts mnagers dans les annes 1950 - Claire Leymonerie, 2006Article | Essential

    Revue Vingtime Sicle. Revue d'histoire 2006/3, Spcial : Consommer en masseJournal | Recommended

    De l'trange lucarne la tlvision - Isabelle Gaillard, 2006Article

    Women and Mass Consumer Society in Postwar France - Rebecca J. Pulju, 2011Book | Recommended

    Seducing the French: The Dilemma of Americanization - Richard Kuisel, 1993Book

    Making Mass Vacations: Tourism and Consumer Culture in France, 1930s to 1970s - ELLENFURLOUGH, 1998-4

    Article

    Recommended Reading Part Four (11 items)

    Le camembert: mythe franais - Boisard, Pierre, c2007Book | Recommended

    Consommation de masse et grande distribution - Jean-Claude Daumas, 2006Article

    Wine drinking culture in France: a national myth or a modern passion? - Demossier,Marion, Dawson Books, c2010

    Book | Essential

    Drinking cultures: alcohol and identity - Wilson, Thomas M., 2005Book

    The French challenge: adapting to globalization - Gordon, Philip H., Meunier, Sophie, 2001Book | Recommended

    Wine and Globalization/Vin et mondialisation - 2004-12-03Webpage

    The Quest for Identities: Consumption of Wine in France - Marion Demossier, October 2001Article

    9/11

    http://readinglists.glasgow.ac.uk/items/5619BBA2-A33A-ADB7-13E9-57F9FB7950B0http://readinglists.glasgow.ac.uk/items/034400E9-2F16-1D0B-0B62-F234D8EE3BFFhttp://readinglists.glasgow.ac.uk/items/306EA181-06DA-5FD2-57D9-588DD6E9E561http://readinglists.glasgow.ac.uk/items/4B4853C2-496B-B7D3-6344-F784BF92FBF4http://readinglists.glasgow.ac.uk/items/5EB09F2D-9DAE-D656-241C-A6B2AE57D1A1http://readinglists.glasgow.ac.uk/items/783B34AF-409D-60FE-20AB-8A88877CCA86http://readinglists.glasgow.ac.uk/items/E75AD7C8-E4D3-AC83-CBB7-C86092E28A12http://readinglists.glasgow.ac.uk/items/FD54F248-3CA6-935F-9437-9D94B707EDBEhttp://readinglists.glasgow.ac.uk/items/F925C056-927F-935F-CA10-AC119899B055http://readinglists.glasgow.ac.uk/items/5C20E578-1C9E-DD02-3FD9-8DB5BAE1BDDAhttp://readinglists.glasgow.ac.uk/items/A2AA2D05-D2D3-2098-D035-59F82E4B2B27http://readinglists.glasgow.ac.uk/items/FD596DC5-EF68-8654-2131-294207D9564Dhttp://readinglists.glasgow.ac.uk/items/5D93F57D-D0F2-3766-244F-5A7EF6CB510Bhttp://readinglists.glasgow.ac.uk/items/A4FC0DCF-CFB8-EF08-14D1-40512D911B2Ehttp://readinglists.glasgow.ac.uk/items/7E685244-FD14-58EE-2E92-BD7426C43904

  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

    Of GMOs, McDomination and Foreign Fat: Contemporary Franco-American Food Fights - J.Willging, 2008-06-01

    Article | Essential

    La nouvelle culture du vin - Jean-Pierre Albert, 1989-10-01Article

    Noms de pays et produits du terroir : enjeux des dnominations gographiques - ClaireDelfosse, 1997

    Article

    Incorporating Terroir: L'Affaire Mondavi Reconsidered - amy b. trubek, 2004-08Article

    Views from the margins: creating identities in modern France - Callahan, Kevin J., Curtis,Sarah Ann, c2008

    Book

    Les implications politiques du ravitaillement en France sous l'Occupation - Fabrice Grenard, 2007

    Article

    Au Bonheur des dames - Zola, mile, [1999], c1980Book | Suggested for Student Purchase | Please try to buy the correct edition for ease of

    locating passages for discussion (different editions will have different page nos)

    Expanding the consumer market - Helen ChenutChapter

    Fast cars, clean bodies: decolonization and the reordering of French culture - Ross, Kristin,c1995

    Book

    The Taste of Place: A Cultural Journey into Terroir - Amy Trubek, 2009Book

    Wine drinking culture in France: a national myth or a modern passion? - Demossier,Marion, Dawson Books, c2010

    Book

    Material women, 1750-1950: consuming desires and collecting practices - Goggin,Maureen Daly, Tobin, Beth Fowkes, c2009

    Book | Further

    The invisibleflaneuse: gender, public space and visual culture in nineteenth-century Paris - 2006

    Book | Further

    Work, Consumption and Subjectivity in Postwar France: Moulinex and the Meanings ofDomestic Appliances 1950s-70s - J. Clarke, 2012-10-01

    10/11

    http://readinglists.glasgow.ac.uk/items/DB1F90D3-3C9A-300F-3FE0-F2F887AD10E4http://readinglists.glasgow.ac.uk/items/03578B47-12A6-5C9A-0640-AE23ECF7D9CChttp://readinglists.glasgow.ac.uk/items/F2A177EB-402A-2C46-A00E-60FFF464E128http://readinglists.glasgow.ac.uk/items/1FDB1F24-90E5-F089-3F6A-4329FF4E820Ehttp://readinglists.glasgow.ac.uk/items/8FE4C34B-A331-C976-8EB6-C356ECE2237Chttp://readinglists.glasgow.ac.uk/items/D13D37D3-1942-A15F-C904-79853900ABE6http://readinglists.glasgow.ac.uk/items/51F2463B-5385-0E7F-477D-8E6E3ECB9BC6http://readinglists.glasgow.ac.uk/items/403ED1AB-9A72-0B9B-AC21-435AE8F457DAhttp://readinglists.glasgow.ac.uk/items/E2996211-6A48-808D-47FF-987A5768617Bhttp://readinglists.glasgow.ac.uk/items/226DA908-0B72-80CE-D2AC-EDA98A6A0E1Ehttp://readinglists.glasgow.ac.uk/items/E02A09D1-BCF7-31EB-FEC1-9290067FBD97http://readinglists.glasgow.ac.uk/items/D2954483-55FC-9437-B0D9-B89E621A4289http://readinglists.glasgow.ac.uk/items/76F1F6A8-A8CE-5289-54EE-0F042D842CF7http://readinglists.glasgow.ac.uk/items/76F1F6A8-A8CE-5289-54EE-0F042D842CF7http://readinglists.glasgow.ac.uk/items/76F1F6A8-A8CE-5289-54EE-0F042D842CF7http://readinglists.glasgow.ac.uk/items/76F1F6A8-A8CE-5289-54EE-0F042D842CF7http://readinglists.glasgow.ac.uk/items/25FF339E-6875-A162-517B-5ACB46EC28E3http://readinglists.glasgow.ac.uk/items/25FF339E-6875-A162-517B-5ACB46EC28E3

  • 08/04/18 Consumption, Culture and Society in Modern France | University of Glasgow

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