pakistan livestock position allah dad khan
TRANSCRIPT
Livestock in national Livestock in national economyeconomy
Livestock in Pak GDP 11.4 %Share in agri. GDP 53.2 %Livestock in export 8.5 % Dependent families > 8.5 mProvides raw material for industrySocial security for rural poorSecurity against crop failure in
barani areas
Livestock PopulationLivestock Population (Million Heads)
Province Cattle Buffalo Sheep Goat Camel
Pakistan (2006) 29.6 27.3 26.5 53.8 0.9
Pakistan (2010) 34.3 30.8 27.8 59.9 1.0
Per cent distribution
Khyber Phakhtunkhaw 20 7 13 18 7Punjab 49 65 24 37 22Sindh 23 27 15 23 30Balochistan 8 1 48 22 41
Economic Survey (2009-10)Livestock Census (2006)
Livestock Population TrendLivestock Population Trend
0
10000
20000
30000
40000
50000
60000
1955 1960 1972 1976 1986 1996 2006
Census Year
Nu
mb
ers
(X 0
00)
Cattle
Buffaloes
Sheep
Goats
Number of households reporting Number of households reporting livestock livestock (2006)(2006)
Herd Size
Cattle Buffalo Flock Size
Sheep Goat
1-6 5.204
(84.1)
5.001
(83.4)
1-30 1.390
(88.9)
6.576
(96.7)
7-15 0.826
(13.3)
0.843
(14.1)
31-75 0.119
(7.6)
0.173
(2.5)
16-50 0.140
(2.3)
0.140
(2.3)
76-350 0.050
(3.2)
0.049
(0.7)
> 50 0.018
(0.3)
0.012
(0.2)
> 350 0.005
(0.3)
0.004
(0.1)
Total 6.188
(100)
5.996
(100)
Total 1.564
(100)
6.802
(100)
Values in parentheses indicate %age
Million Households
Herd Size Profile in Pakistan Herd Size Profile in Pakistan (2006)(2006)
Herd Size
Cattle Buffalo Flock Size
Sheep Goat
1-6 14.9
(50.3)
14.4
(52.7)
1-30 9.9
(37.4)
36.2
(67.3)
7-15 7.7
(26.1)
7.8
(28.6)
31-75 5.5
(20.8)
7.8
(14.5)
16-50 3.3
(11.1)
3.2
(11.7)
76-350 6.9
(26.0)
6.5
(12.1)
> 50 3.7
(12.5)
1.9
(7.0)
> 350 4.2
(15.8)
3.3
(6.1)
Total 29.6
(100)
27.3
(100)
Total 26.5
(100)
53.8
(100)
Million animals
Values in parentheses indicate %age
Livestock Production SystemsLivestock Production SystemsCattle and Buffaloes
- Rural Subsistence Small Holdings
- Rural Market Oriented Small Holdings
- Rural Commercial Farming- Peri-urban/Urban Commercial
Dairying- Desert Cattle Farming- Corporate Dairy Farming
Sheep and Goats- Nomadic- Transhumant- Sedentary / Household
Poultry- Rural (range) Poultry- Intensive Poultry
Traditional Rural PoultryTraditional Rural Poultry
Almost every rural household and some urban households raise poultry
Poultry Population 73.65 million
Contribution to egg production 41.6%Contribution to meat production 24.3%Breeds: 3 local, 2 importedHatching: Brooding hensFeeding: ScavengersImportant Diseases: Newcastle disease,
Fowl cholera, Fowl pox
Census 2006
Intensive (Commercial) PoultryIntensive (Commercial) PoultryHistory
◦ 1963-65 Beginning of commercial poultry◦ 1970s Broiler and layer farms◦ 1980s Breeders farms, chick quality
improvement◦ 1990s Grand parents, better management◦ 2000s Environmentally controlled housing,
Processing and value chainStatus
◦ Share in poultry meat 75.7 %◦ Share in eggs 58.4 %◦ Grand parents 5 companies◦ Breeders 6.8 million◦ Layers 25 million◦ Broilers 434 million◦ Farms 25,897◦ Hatcheries 305◦ Feed Mills 154
Dairy Sub-sectorDairy Sub-sectorTotal milk production (09-10) 36.299 m
tonsMilk market
◦ Producers (self or direct selling) 68.0 %◦ Informal market (Gawala operated) 28.5 %◦ Formal dairy industry 3.5 %
Dairy industry◦ 25 out of 49 dairy plants are operational◦ Main players are Nestle, Engro, Haleeb,
Shakargang, Millac◦ Main products are UHT and Pasteurized milk,
Milk powder, Yougurt, Cream, Cheese, etc.◦ 3.0 million litres per day being procurement◦ Rs 63 million daily going to rural economy
Meat Sub-sectorMeat Sub-sector Total meat production (09-10) 2.965 million
tons◦ Beef Production 1.655 million tons◦ Mutton Production 0.603 million tons◦ Poultry Meat 0.707 million tons
Meat market◦ Butchers operated shops, many slaughter at shops◦ Main players at slaughter house are “Arties”◦ Mainly fresh meat selling◦ A few chilled meat selling modern butcheries
started Meat industry
◦ 80 % slaughtering done outside out side slaughterhouses
◦ Local governments own and operate slaughter houses, generally rated as unhygienic
◦ 11 private sector slaughter houses registered by Animal Quarantine Department and importing countries
◦ Total export is < 0.6 percent of the production◦ 46 casing factories processing guts for export◦ Bone meal / gelatin also being exported
Roles in Livestock DevelopmentRoles in Livestock Development Federal
◦ National policies, planning & economic coordination
◦ Import/export of animals and animal products and animal quarantine
◦ Research and international coordination◦ Catalyst for livestock development
Provincial◦ Livestock Development◦ Veterinary Vaccine Production◦ Disease surveillance and reporting◦ Livestock research◦ Livestock production and health education◦ Milk and meat quality
District◦ Veterinary Health service (Preventive & Curative)◦ Breeding services (Artificial insemination)◦ Animal slaughtering◦ Livestock Markets
Veterinary Institutions in PakistanVeterinary Institutions in Pakistan
Region
Vet faculty
Res/Vac Inst.
Hospital
Dispensaries
Vet. Centres
Labs
Punjab
6 1 530 1213 1713 28
Sindh 1 2 119 60 608 7
NWFP 2 1 98 363 218 7
Baloch.
1 1 116 783 - 15
AJK 1 - 59 66 129 6
NA - - 12 165 - 7
FATA - - 25 212 207 1
ICT - 1 4 7 - 1
Total 11 6 963 2869 2875 72
Production Institutions in PakistanProduction Institutions in Pakistan
Region
Teach faculty
Research Institute
Tech Trg Ins
SP + AI centres
Farm (L+P)
Ext Centre
Punjab
6 4 2 6+835 22+9 -
Sindh 1 1 2 2+76 5+14 -
KPK 1 1 1 3+331* 5+3 -
Baloch.
1 1 1 1+64 14+18
-
AJK 1 1 - 38 1+4 184
NA - - - 1+4 -
FATA - - - 1+118 +1 -
ICT - - - +11 - 1
Total 10 8 6 13+1473
48+53
185
Livestock Development Livestock Development ConstraintsConstraints
Inadequate feed resources (short by 30%)
Widespread breeding of genetically inferior livestock
Epidemics of infectious diseasesPoor marketing infrastructureInadequate institutional infrastructureOutdated regulatory frameworkLimited credit availability to the
livestock farmers (1/10 of agricultural credit)
Low investment by government
Livestock Development Policy Livestock Development Policy Vision
Promoting livestock to provide safe and quality products at competitive prices, covering entire value chain with focus on market and poverty reduction
PolicyPrivate sector led development with public sector providing enabling environment
Strategy◦Private sector led◦Increase in productivity◦Moving from subsistence farming to market-oriented and commercial farming
◦Covering entire value chain
Poultry Development Policy Poultry Development Policy Vision
Supply of wholesome poultry meat, eggs and value added products to the domestic and international markets at competitive prices
PolicyFacilitate and support private sector-led development for sustainable poultry products
Strategy◦Hi-tech intensive poultry production◦Processing and value addition◦Improving bio-security◦Disease control and genetic improvement in rural poultry