MerryChristmas

A T T H E G R E A T B A R R H O T E L2 0 1 9

in the Palm Court Restaurant

Singalong

Lunch

Oak Bar open from 11.00amLunch served from 12.30pm

Dancing until 3.30pmPrice includes crackers & novelties

£18.45per person

Sing along Lunch for the young at heart.

Get into the swing of Christmas and have a good old sing song while enjoying a

great lunch in the Palm Court Restaurant.With a raffle, bingo and music/

entertainment from our resident DJ.

Dates available:Wednesday 11th DecemberThursday 12th December

Friday 13th DecemberSaturday 14th December

MenuLeek & Potato Soup

garnished with fresh chives

***

Roast Shropshire Turkey

served with sage, leek & onion stuffing, bacon roll & rich roast gravy

Vegetable Strudel served on a bed of tomato & herb sauce

served with glazed carrots,

Brussels sprouts & roast potatoes

***

Traditional Christmas Pudding served with brandy sauce

Apple crumble served with vanilla custard

***

Coffee & Mince Pies

In the Savoy Suite

Christmas Party Dinner

& Disco

Bar open till lateDinner served from 7.00pm till 8.30pm

Music until 1.00amPrice includes 2 course meal,

disco, crackers & novelties

Superb evening of festive entertainment.

Enjoy our buffet style menu and then be entertained into the early

hours by our resident DJ.

MenuRoast Shropshire Turkey

served with sage, leek & onion stuffing, bacon roll & rich roast gravy

Vegetable Strudel served on a bed of tomato & herb sauce

served with brussels sprouts, buttered carrots, honey glazed parsnips,

roast & new potatoes

***

Selection of sweets from the dessert table

£29.95Per Person

Dates available:Saturday 7th DecemberFriday 13th December

Saturday 14th December

Parties of 10 or more – please request your sit down time, subject to availability

in the Palm Court Restaurant

Christmas Party Dinner

Tributeand Disco

Bar open till late Dinner served from 7.00pm

till 8.30pm music until 1.00amPrice includes 3 course meal, tribute act

& disco, crackers & novelties

Enjoy a great night out, whether it is a family get together or a works night out. Let us wine,

dine and entertain you.

£44.85

£44.85

£44.85

£44.85

£44.85

Friday 6th Dec. Summer Loving & Dirty Dancing Tribute - View

Saturday 7th Dec. Summer Loving & Dirty Dancing Tribute - View

Friday 13th Dec. Motown Tribute - View

Saturday 14th Dec. Rihanna & Beyonce Tribute - View

Friday 20th Dec. Motown Tribute - View

Saturday 21st Dec. Pink & Lady Gaga Tribute - View £44.85

Parties of 10 or more – please request your sit down time, subject to availability

MenuLeek & Potato Soup

garnished with fresh chives

Duck Liver Pate served with fruit chutney and melba toast

Garlic Mushrooms in a white wine sauce served on a croute

Parma Ham & Honeydew Melon served with rocket, ground black pepper

& drizzled with Balsamic

***

Roast Shropshire Turkey served with sage, leek & onion stuffing,

bacon roll & rich roast gravy

Roast Loin of English Pork served with caramelized apple

& Calvados Sauce

Baked fillet of Scottish Salmon served with honey & mustard dressing

Vegetable Strudel served on a bed of tomato & herb sauce

all main courses are served with brussels sprouts, buttered carrots, honey glazed

parsnips, roast & new potatoes

***

Selection of sweets from the dessert table

in the Palm Court Restaurant

FamilySundayLunch

Price includes crackers, noveltiesChildren’s menu available

Oak Bar open from 11.30amLunch served from 12.30 – 2.30pm

Treat the family to a festive lunch in the build-up to

Christmas.

MenuLeek & Potato Soup

garnished with chives

Avocado & Prawn Salad with lightly infused brandy

marie rose sauce

Pan fried Garlic Mushrooms in a white wine & cream sauce,

served on a croute

Parma Ham & Honeydew Melon served with rocket, ground black pepper

& drizzled with Balsamic

***

Roast Shropshire Turkey served with leek, sage & onion stuffing,

bacon roll & rich roast gravy

Locally sourced Sirloin of Roast Beef served with Yorkshire pudding

& horseradish sauce

Baked Fillet of Scottish Salmon served with a herb veloute

Vegetable Strudel served on a bed of tomato & herb sauce

All served with Brussels sprouts, buttered carrots, honey glazed parsnips,

roast & new potatoes

***

Selection of desserts from dessert table

£19.50 Adults

£10.95Children under 12

Dates available:Sunday 15th December

in the Palm Court Restaurant

ChristmasDay

Lunch

Oak Bar open from 11.30amLunch served from 12.30 – 3.00pm

Excellent traditional 4 course festive fayre.

The Oak bar opens at 11.30am, then it’s in to the Palm Court Restaurant

where you will be wined & dined and guess what, “no washing up to do”.

£75.00 Adults

£39.00Children under 12

Children’s menu available

MenuLightly Spiced Parsnip & Carrot Soup

Parma Ham & Honeydew Melon Salad served with rocket, ground black pepper &

drizzled with Balsamic

Scottish Smoked Salmon & King Prawns served with dill & lime aioli

Pan fried Garlic Mushrooms in a white wine & cream sauce,

served on a croute

***Roast Shropshire Turkey

served with leek, sage & onion stuffing, bacon roll & rich roast gravy

Aberdeen Angus Sirloin of Beef in a burgundy wine & baby shallot sauce

Baked Cornish Hake served with zesty lemon &

herb butter sauceMushroom, Shallot & Parsnip Parcels

filo pastry stuffed with mushroom, shallots & parsnips, served with a vegetarian gravyall main courses are served with honey

glazed parsnips, buttered carrots, brussels sprouts, cauliflower mornay,

roast & new potatoes

***Traditional Christmas Pudding

served with brandy sauceSelection of sweets from the dessert table

Selection of English Cheeses served with fruit Chutney, grapes

& savoury biscuits

***Coffee and Biscotti

in the Palm Court Restaurant

New Years Eve Gala Dinner

Our New Years Eve Gala Evening will be one to

remember.Book early to avoid disappointment.

Music and dancing till 2am.

Chris Conway, keyboard/vocals followed by dancing to the

resident DJ

£85.00per person

inc. 5 course meal, music, crackers and novelties

Bar open from 12.30pm till late Dinner served from 7.30pm

Music till 2.00am

Menu

Broccoli & Stilton Soup

Scottish smoked Salmon & King Prawns served with dill & lime aioli

Parma Ham & Honeydew Melon Salad served with rocket, ground black pepper

& drizzled with Balsamic

***

Champagne Sorbet served with a sprig of fresh mint

***

Scotch Beef Balmoral medallions of Aberdeen Angus beef, served

with a Drambuie & baby shallot sauce

Gressingham Duck Breast served with orange, red pepper

& chilli sauce

Pan fried Lemon Sole with garlic & lemon butter

Mushroom, Shallot & Parsnip Parcels filo pastry stuffed with mushroom, shallots & parsnips, served with a vegetarian gravy

all main courses are served with fine green beans, honey glazed carrots, cauliflower

mornay, parmentier & new potatoes

***

Selection of sweets from the dessert table

Selection of English Cheeses served with fruit chutney, grapes

& savoury biscuits

***

Coffee and Biscotti

Gala Dinner Special Package

£135.00 per person - inc. gala dinner,overnight accommodation & breakfast.

Upgrade to our new design Club Room for £150.00 per person

Party PackagesPrivate Rooms

Party & visiting friends / family rates apply throughout

December 2019:

Single from £55.00 B&BDouble from £75.00 B&B

Club room from £105.00 B&BFamily room from £95.00 B&B

Please note, these prices do not apply to New Years Eve

Wine, dine, party

and stay

Celebrate in Style

Wedding Receptions and Civil Ceremonies

Birthday & Anniversary Parties

Christenings, Proms & Graduation celebrations

Party Nights & Charity events

Tribute Nights and Champagne Stayover Packages

See our web site for further details:

www.thegreatbarrhotel.com

To pre-order your wines call 0121 357 1141

Wine List

White WineEl Molturo, Sauvignon Airén £16.95 Spain

With flavours of white peach, elderflower and lime, this is a light, fresh and delightfully well balanced wine.

Crescendo, Pinot Grigio £19.95 Italy

A clean, fresh and fruity wine with lots of citrus and ripe pear flavours. Dry and crisp with refreshing finish.

Terra Vega, Chardonnay £20.95 Chile

This beautifully balanced dry white wine combines the classic green apple fruit with a lightly aromatic note.

Rose WineAdorno Pinot Grigio Rosé £16.95 Italy

A pale and delicate Rosé with beautiful soft strawberry flavours, nuances of nectarine and perfumed floral notes.

Circus Zinfandel Rosé £18.95 Italy

A fantastic example of an off-dry, easy drinking wine full of summer fruit flavours with a hint of sweetness.

Red WineLa Tierra Rocosa, Merlot £19.95 Chile

Offers good concentration and depth of fruit, with a soft and plummy texture, and hints of vanilla.

El Molturo, Tempranillo £16.95 Garnacha, Spain

Aromas of ripe cherries and strawberries mingle with gentle pepper and spice. Smooth on the palate.

Barón de Ebro, Rioja Reserva £24.95 Spain

Exhibiting luscious bramble fruit, partnered with a spicy complexity, herbaceous notes and flavours of liquorice.

Sparkling Wine & ChampagneProsecco Bel Canto £22.95 Italy

Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.

Raboso Rosato (Prosecco’s Rosé) Italy £22.95

Fresh and harmonious with plenty of red apple and strawberry flavours. A nice balance of ripe red fruits.

Paul Drouet Brut £41.00 Champagne

Apple and brioche lead the way in this medium bodied, fruity and classically biscuity style of Champagne.

Taittinger Brut Réserve £51.00 Champagne

From Champagne’s oldest cellars, with peach and acacia notes on the nose, a citrus-fresh yet delicately honeyed palate, and a beautiful, elegant finish.

TributeNights ‘ABBA’

Saturday 23rd November 2019 £29.95 pp

Includes a three course meal

80’s Tribute

Saturday 30th November 2019 £29.95 pp

Includes a three course meal

Jersey Boys

Saturday 18th January 2020 £29.95 pp

Includes a three course meal

Grease/Dirty Dancing

Saturday 25th January 2020 £29.95 pp

Includes a three course meal

‘ABBA’

Saturday 1st February 2020 £29.95 pp

Includes a three course meal

Motown Tribute

Saturday 15th February 2020 £37.50 pp

Includes a three course Valentine’s meal

For the latest offers visit us on facebook

To purchase tickets for any of the events detailed in this brochure please call 0121 357 1141 with your credit or debit card details. All prices are inclusive of VAT at 20%. All monies paid are non-refundable and non-transferable.

A pre-order is required for all meals no later than seven days prior to the event.

All special dietary requirements must be advised in advance. Please note, our kitchen is not exclusively gluten free, cross contamination may occur. Our guests are encouraged to consider their own individual meals & requirements.

Some food items may contain nuts. All items are subject to availability, the hotel reserves the right to provide a suitable alternative. All images shown are for illustrative purposes only.

When making your booking, please request your preferred sit down time, which will be allocated subject to availability.

All information is correct at the time of going to press.

The management reserves the right to change the advertised programme without prior notice.

sales@thegreatbarrhotel.com0121 357 1141

T H E G R E A T B A R R H O T E L