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Factors and Criteria to Quantify the Bioproduction Potential of Coastal Areas and Presentation of a simple Operational Index of Biological Value (IBV) Coastal Management By Lars Hankanson Reference From the Open Marine Biology Journal,2009, page 6-15

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Page 1: Marine science Article

Factors and Criteria to Quantify the Bioproduction

Potential of Coastal Areas and Presentation of a simple

Operational Index of Biological Value (IBV) Coastal

Management

By Lars Hankanson

Reference

From the Open Marine Biology Journal,2009, page 6-15

Reported by Martin Jerome G Goli-Cruz 07-45881

Page 2: Marine science Article

The Topic is all about :

Bioproduction potential of coastal areas

Objectives

To review and discuss simple criteria related to the bioproduction potenials of coastal areas.

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What is Coastal Zone ?

A coastal may be regarded as a “pantry and nursery for the sea.”

Coastal areas can have a bio production many times higher than most productive land areas.

Reasons

Because in coastal areas have producers

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P H Y T O PLANKTON

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BENTHIC ALGAE

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MACROPHYTES

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ZOOplankton and ZOObenthos

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General classification system related to different trophic level

Classification in which meant to reflect important structural and functional aspects of aquatic ecosystem and seasonal median

Oligotrophic , mesotrophic, eutrophic and hypertrophic system

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Important Bio Indicators

Can be predicted by practically useful models and they are regulated by a set of abiotic factors, such as salinity, nutrientconcentrations coastal morphometry and water exchange.

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Secchi depth

as standard measure of water clarity

Chlorophyll-a concentrations

a measure of phytoplankton Biomass

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The oxygen saturation in the deep-water zone

An indicator reflecting sedimentation, oxygen consumption, oxygen concentrations and the habitat conditions for zoobenthos, an important functional group.

The Macrophyte cover

An important variable for the bioproduction potential, including fish production of coastal areas

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Types of Coastal Areas

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Conclusion That coastal areas with a

high proportion of the bottom area above the Secchi depth

generally have a high potential bioproduction and

(2)

that the bioproduction potential also depends on the substrate,

i.e., on the bottom dynamic conditions prevailing in

the coastal area,

In short on the sedimentological characteristics,

which are closely linked to the exposure. If the exposure

is very high, the coastal area would generally be dominated

by coarse sediments and bare rocks, if the exposure is limited,

the coastal area may have a dense macrophyte cover

and be dominated by fine sediments. Such areas should have

a high bioproduction potential.