dairy products · dairy products production by product and month – united states: 2018 and 2019...
TRANSCRIPT
Dairy Products
ISSN: 1949-0399
Released April 3, 2019, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). February 2019 Highlights Total cheese output (excluding cottage cheese) was 991 million pounds, 0.5 percent above February 2018 but 9.7 percent below January 2019. Italian type cheese production totaled 440 million pounds, 3.3 percent above February 2018 but 8.3 percent below January 2019. American type cheese production totaled 394 million pounds, 0.9 percent below February 2018 and 10.4 percent below January 2019. Butter production was 165 million pounds, 2.9 percent below February 2018 and 12.9 percent below January 2019. Dry milk products (comparisons in percentage with February 2018) Nonfat dry milk, human - 154 million pounds, down 2.6 percent. Skim milk powder - 35.8 million pounds, down 4.8 percent. Whey products (comparisons in percentage with February 2018) Dry whey, total - 74.9 million pounds, down 16.4 percent. Lactose, human and animal - 98.8 million pounds, up 14.5 percent. Whey protein concentrate, total - 39.1 million pounds, down 0.9 percent. Frozen products (comparisons in percentage with February 2018) Ice cream, regular (hard) - 51.1 million gallons, down 7.7 percent. Ice cream, lowfat (total) - 32.3 million gallons, down 4.7 percent. Sherbet (hard) - 2.59 million gallons, down 13.5 percent. Frozen yogurt (total) - 4.55 million gallons, down 1.6 percent.
2 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Contents Dairy Products Production by Product – United States: February 2018 and 2019 ................................................................. 3
Whey and Modified Whey Products Production, Stocks, and Prices – United States: February 2018 and 2019 ................... 4
Condensed and Dry Milk Products Production, Stocks, and Shipments – United States: February 2018 and 2019 .......................................................................................................................................................... 5
Dairy Products Production by Product and Month – United States: 2018 and 2019 .............................................................. 6
Total Cheese Production Excluding Cottage Cheese – States and United States: February 2018 and 2019 ........................ 13
American Cheese Production – States and United States: February 2018 and 2019 ............................................................ 14
Cheddar Cheese Production – States and United States: February 2018 and 2019 .............................................................. 14
Total Italian Cheese Production – States and United States: February 2018 and 2019 ........................................................ 15
Mozzarella Cheese Production – States and United States: February 2018 and 2019 .......................................................... 15
Butter Production – States and United States: February 2018 and 2019 .............................................................................. 16
Nonfat Dry Milk (Human) Production – States and United States: February 2018 and 2019 .............................................. 16
Dry Whey (Human) Production – States and United States: February 2018 and 2019 ........................................................ 17
Ice Cream, Regular (Hard) Production – States and United States: February 2018 and 2019 .............................................. 17
Dairy Products Regions ......................................................................................................................................................... 18
Statistical Methodology ......................................................................................................................................................... 19
Information Contacts ............................................................................................................................................................. 20
Dairy Products (April 2019) 3 USDA, National Agricultural Statistics Service
Dairy Products Production by Product – United States: February 2018 and 2019
Product February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
Butter ...................................................................... Cheese American types 1 ................................................. Cheddar .......................................................... Other American types ..................................... Blue and Gorgonzola .......................................... Brick and Muenster ............................................. Cream and Neufchatel ........................................ Feta .................................................................... Gouda ................................................................. Hispanic .............................................................. Italian types ........................................................ Mozzarella ...................................................... Parmesan ....................................................... Provolone ....................................................... Ricotta ............................................................ Romano .......................................................... Other Italian types ........................................... Swiss .................................................................. All other types ..................................................... Total cheese 2 ..................................................... Cottage cheese, curd 3 ........................................... Cottage cheese, cream 4 ........................................ Cottage cheese, lowfat 5 ......................................... Sour cream ............................................................. Yogurt, plain and flavored .......................................
170,116
397,364 293,255 104,109
7,023 14,108 66,389 9,463 4,662
20,953 426,472 327,413 38,608 29,276 20,791 4,704 5,680
26,038 13,497
985,969
28,064 26,932 27,567
98,994
375,716
189,642
439,283 323,210 116,073
7,522 17,987 72,842 9,763 5,439
23,433 480,134 379,627 37,840 30,472 21,577 3,868 6,750
29,913 12,037
1,098,353
32,575 28,322 28,134
120,975 360,050
165,220
393,606 280,624 112,982
6,306 13,840 60,196 9,206 2,633
27,104 440,459 348,117 34,965 28,927 18,578 3,838 6,034
26,584 11,435
991,369
30,268 26,094 25,377
100,892 359,243
-2.9
-0.9 -4.3 8.5
-10.2 -1.9 -9.3 -2.7
-43.5 29.4 3.3 6.3
-9.4 -1.2
-10.6 -18.4
6.2 2.1
-15.3
0.5
7.9 -3.1 -7.9
1.9
-4.4
-12.9
-10.4 -13.2 -2.7
-16.2 -23.1 -17.4 -5.7
-51.6 15.7 -8.3 -8.3 -7.6 -5.1
-13.9 -0.8
-10.6 -11.1 -5.0
-9.7
-7.1 -7.9 -9.8
-16.6 -0.2
(1,000 gallons) (1,000 gallons) (1,000 gallons) (percent) (percent) Frozen products Ice cream, regular, hard ...................................... Ice cream, lowfat, hard ........................................ Ice cream, lowfat, soft ......................................... Ice cream, lowfat, total 6 ...................................... Ice cream, nonfat, hard ....................................... Sherbet, hard ...................................................... Frozen yogurt, total ............................................. Regular and lowfat, hard ................................. Nonfat, hard .................................................... Other frozen dairy products ................................. Water and juice ices ........................................... Mix for frozen products Ice cream, regular, mix ....................................... Ice cream, lowfat, mix 7 ....................................... Ice cream, nonfat, mix ......................................... Sherbet mix ........................................................ Yogurt mix ..........................................................
55,411 18,912 14,937 33,849
727 2,995 4,624 1,187
537 1,717 5,218
33,358 18,898
594 2,030 2,622
53,551 15,999 15,560 31,559
538 2,551 5,145 1,562 1,175 1,704 4,022
34,932 17,738
619 1,665 2,221
51,142 17,915 14,355 32,270
554 2,591 4,552 1,231
464 1,309 4,870
30,051 18,025
715 1,840 2,456
-7.7 -5.3 -3.9 -4.7
-23.8 -13.5 -1.6 3.7
-13.6 -23.8 -6.7
-9.9 -4.6 20.4 -9.4 -6.3
-4.5 12.0 -7.7 2.3 3.0 1.6
-11.5 -21.2 -60.5 -23.2 21.1
-14.0 1.6
15.5 10.5 10.6
1 Includes Cheddar, Colby, washed curd, stirred curd, Monterey, and Jack. 2 Excludes Cottage Cheese. 3 Mostly used for processing into cream or lowfat cottage cheese. 4 Fat content 4 percent or more. 5 Fat content less than 4 percent. 6 Includes freezer-made milkshake. 7 Includes milkshake mix.
4 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Whey and Modified Whey Products Production, Stocks, and Prices – United States: February 2018 and 2019
Product February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
Condensed whey, solids content 1 Sweet-type, human ............................................. Dry whey products Dry whey, human ................................................ Dry whey, animal ................................................ Dry whey, total .................................................... Reduced lactose and minerals Human ................................................................ Animal ................................................................. Whey protein concentrate Human 2 .............................................................. Animal 2 .............................................................. Total 2 ................................................................. 25.0-49.9 percent 3 .......................................... 50.0-89.9 percent 3 .......................................... Whey protein isolates 4 ............................................ Lactose, human and animal ....................................
6,691
88,836 763
89,599
1,413 2,633
39,054 337
39,391 13,530 25,861
8,498
86,294
7,946
79,703 1,499
81,202
1,837 3,321
41,675 1,495
43,170 17,935 25,235
11,737
111,586
7,684
73,675 1,273
74,948
1,494 2,998
38,111 939
39,050 14,658 24,392
9,121
98,800
14.8
-17.1 66.8
-16.4
5.7 13.9
-2.4 178.6
-0.9 8.3
-5.7
7.3
14.5
-3.3
-7.6 -15.1 -7.7
-18.7 -9.7
-8.6 -37.2 -9.5
-18.3 -3.3
-22.3
-11.5
Manufacturers' stocks end of month 5 Dry whey products Dry whey, human ................................................ Dry whey, animal ................................................ Dry whey, total .................................................... Reduced Lactose and minerals Human and animal 6 .............................................. Whey protein concentrate Human 2 .............................................................. Animal 2 .............................................................. Total 2 ................................................................. 25.0-49.9 percent 3 .......................................... 50.0-89.9 percent 3 .......................................... Whey protein isolates 4 ............................................ Lactose, human and animal ....................................
86,894 1,443
88,337
4,402
80,033 743
80,776 25,755 55,021
27,894
117,131
78,721 706
79,427
4,433
61,308 1,335
62,643 27,575 35,068
22,772
107,692
85,948 707
86,655
4,657
61,396 973
62,369 26,590 35,779
21,510
105,706
-1.1 -51.0 -1.9
5.8
-23.3 31.0
-22.8 3.2
-35.0
-22.9
-9.8
9.2 0.1 9.1
5.1
0.1 -27.1 -0.4 -3.6 2.0
-5.5
-1.8
(cents per pound) (cents per pound) (cents per pound) (cents change) (cents change) Manufacturers' selling price 7 Dry whey, animal ....................................................
14.8
27.6
15.9
1.1
-11.7
1 Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. Does not include sweet-type, animal whey.
2 Whey protein concentrate, 25.0 to 89.9 percent. 3 Whey protein concentrate, human and animal. 4 Whey protein isolate, 90.0 percent or greater. 5 Stocks held by manufacturers at all points and in transit. 6 Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 7 Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms.
Dairy Products (April 2019) 5 USDA, National Agricultural Statistics Service
Condensed and Dry Milk Products Production, Stocks, and Shipments – United States: February 2018 and 2019
Product February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
Production Bulk condensed milk Skim, unsweetened ............................................ Dry milk products Dry buttermilk, total ............................................. Dry skim milk, animal .......................................... Dry whole milk .................................................... Milk protein concentrate, total 1 ........................... Nonfat dry milk, human ....................................... Skim milk powder, total 2 ..................................... Manufacturers' stocks end-of-month 3 Dry milk products Dry buttermilk, total ............................................. Dry skim milk, animal .......................................... Dry whole milk .................................................... Nonfat dry milk, human ....................................... Manufacturers' shipments 4 Dry milk products Nonfat dry milk, human .......................................
113,576
11,511 1,553
19,441 10,210
157,833 37,666
25,453 2,949
37,328 298,413
146,587
120,368
13,189 560
12,504 12,019
172,690 39,784
20,713 3,390
17,772 286,374
154,575
115,833
9,335 558
9,335 14,068
153,715 35,849
20,097 3,739
18,164 308,934
125,686
2.0
-18.9 -64.1 -52.0 37.8 -2.6 -4.8
-21.0 26.8
-51.3 3.5
-14.3
-3.8
-29.2 -0.4
-25.3 17.0
-11.0 -9.9
-3.0 10.3 2.2 7.9
-18.7 1 Dry milk protein concentrate, 40-89.9 percent. 2 Includes protein standardized and blends. 3 Stocks held by manufacturers at all points and in transit. 4 For dry products, shipments of bulk goods.
6 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)
Total cheese 1 January ........................................................... February ......................................................... March .............................................................. April ................................................................ May ................................................................. June ................................................................ July ................................................................. August ............................................................ September ...................................................... October ........................................................... November ....................................................... December ....................................................... Total American cheese types 2 January ........................................................... February ......................................................... March .............................................................. April ................................................................ May ................................................................. June ................................................................ July ................................................................. August ............................................................ September ...................................................... October ........................................................... November ....................................................... December ....................................................... Cheddar cheese January ........................................................... February ......................................................... March .............................................................. April ................................................................ May ................................................................. June ................................................................ July ................................................................. August ............................................................ September ...................................................... October ........................................................... November ....................................................... December .......................................................
1,096,520
985,969 1,108,389 1,073,438 1,084,611 1,062,520 1,082,772 1,078,404 1,054,470 1,129,891
642,699 1,092,970
433,670 397,364 443,491 443,257 443,503 429,895 440,653 426,427 417,313 438,187 250,206 425,245
318,254 293,255 321,144 318,849 319,684 313,351 326,370 303,563 290,846 307,510 169,636 306,902
1,098,353
991,369
439,283 393,606
323,210 280,624
0.2 0.5
1.3 -0.9
1.6 -4.3
1,096,520 2,082,489 3,190,878 4,264,316 5,348,927 6,411,447 7,494,219 8,572,623 9,627,093
10,756,984 11,399,683 12,492,653
433,670 831,034
1,274,525 1,717,782 2,161,285 2,591,180 3,031,833 3,458,260 3,875,573 4,313,760 4,563,966 4,989,211
318,254 611,509 932,653
1,251,502 1,571,186 1,884,537 2,210,907 2,514,470 2,805,316 3,112,826 3,282,462 3,589,364
1,098,353 2,089,722
439,283 832,889
323,210 603,834
0.2 0.3
1.3 0.2
1.6 -1.3
See footnote(s) at end of table. --continued
Dairy Products (April 2019) 7 USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 (continued) [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)
Total Italian cheese types January ............................................................... February ............................................................. March ................................................................. April .................................................................... May .................................................................... June ................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Mozzarella January ............................................................... February ............................................................. March ................................................................. April .................................................................... May .................................................................... June ................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Other Italian cheese types January ............................................................... February ............................................................. March ................................................................. April .................................................................... May .................................................................... June ................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ...........................................................
474,348 426,472 481,404 455,198 457,691 449,219 463,547 455,993 450,871 474,764 272,736 479,405
366,988 327,413 371,264 353,725 357,591 353,869 367,215 358,177 358,006 373,332 232,938 378,867
5,549 5,680 6,460 5,869 6,584 6,423 6,041 6,171 6,757 6,261
380 6,418
480,134 440,459
379,627 348,117
6,750 6,034
1.2 3.3
3.4 6.3
21.6 6.2
474,348 900,820
1,382,224 1,837,422 2,295,113 2,744,332 3,207,879 3,663,872 4,114,743 4,589,507 4,862,243 5,341,648
366,988 694,401
1,065,665 1,419,390 1,776,981 2,130,850 2,498,065 2,856,242 3,214,248 3,587,580 3,820,518 4,199,385
5,549 11,229 17,689 23,558 30,142 36,565 42,606 48,777 55,534 61,795 62,175 68,593
480,134 920,593
379,627 727,744
6,750 12,784
1.2 2.2
3.4 4.8
21.6 13.8
See footnote(s) at end of table. --continued
8 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 (continued) [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)
Butter January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Nonfat dry milk, human January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Skim milk powder, total 3 January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ...........................................................
182,088 170,116 182,046 175,297 168,109 142,540 134,561 133,982 134,800 143,480 130,903 171,917
160,301 157,833 178,694 163,859 159,893 146,911 144,296 122,805 108,826 125,067 148,558 142,741
45,753 37,666 42,055 49,446 50,365 58,947 47,488 47,560 46,592 37,464 49,846 50,801
189,642 165,220
172,690 153,715
39,784 35,849
4.1
-2.9
7.7 -2.6
-13.0 -4.8
182,088 352,204 534,250 709,547 877,656
1,020,196 1,154,757 1,288,739 1,423,539 1,567,019 1,697,922 1,869,839
160,301 318,134 496,828 660,687 820,580 967,491
1,111,787 1,234,592 1,343,418 1,468,485 1,617,043 1,759,784
45,753 83,419
125,474 174,920 225,285 284,232 331,720 379,280 425,872 463,336 513,182 563,983
189,642 354,862
172,690 326,405
39,784 75,633
4.1 0.8
7.7 2.6
-13.0 -9.3
See footnote(s) at end of table. --continued
Dairy Products (April 2019) 9 USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 (continued) [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)
Dry whey, total 4 January ................................................................... February ................................................................. March ..................................................................... April ........................................................................ May ........................................................................ June ....................................................................... July ......................................................................... August .................................................................... September .............................................................. October ................................................................... November ............................................................... December ............................................................... Lactose, human and animal January ................................................................... February ................................................................. March ..................................................................... April ........................................................................ May ........................................................................ June ....................................................................... July ......................................................................... August .................................................................... September .............................................................. October ................................................................... November ............................................................... December ............................................................... Whey protein concentrate, total January ................................................................... February ................................................................. March ..................................................................... April ........................................................................ May ........................................................................ June ....................................................................... July ......................................................................... August .................................................................... September .............................................................. October ................................................................... November ............................................................... December ...............................................................
90,319 89,599 90,653 85,149 85,521 87,803 92,595 78,954 71,228 86,967 52,596 74,505
94,834 86,294 99,650 94,011 92,544 91,796 97,044 94,380 88,157 85,771 68,632
106,138
43,461 39,391 44,932 40,926 41,870 39,862 39,798 41,767 42,020 42,890 22,734 40,851
81,202 74,948
111,586 98,800
43,170 39,050
-10.1 -16.4
17.7 14.5
-0.7 -0.9
90,319
179,918 270,571 355,720 441,241 529,044 621,639 700,593 771,821 858,788 911,384 985,889
94,834 181,128 280,778 374,789 467,333 559,129 656,173 750,553 838,710 924,481 993,113
1,099,251
43,461 82,852
127,784 168,710 210,580 250,442 290,240 332,007 374,027 416,917 439,651 480,502
81,202
156,150
111,586 210,386
43,170 82,220
-10.1 -13.2
17.7 16.2
-0.7 -0.8
See footnote(s) at end of table. --continued
10 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 (continued) [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)
Cottage cheese, cream January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Cottage cheese, lowfat January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Sour cream January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ...........................................................
25,546 26,932 32,696 29,111 32,368 31,058 30,126 31,415 29,013 29,851 23,325 24,504
26,867 27,567 31,348 29,815 31,486 28,466 29,329 31,958 27,266 28,298 21,363 22,906
118,603 98,994
116,393 111,878 118,874 114,737 110,077 118,830 108,381 128,045 111,362 127,100
28,322 26,094
28,134 25,377
120,975 100,892
10.9 -3.1
4.7 -7.9
2.0 1.9
25,546 52,478 85,174
114,285 146,653 177,711 207,837 239,252 268,265 298,116 321,441 345,945
26,867 54,434 85,782
115,597 147,083 175,549 204,878 236,836 264,102 292,400 313,763 336,669
118,603 217,597 333,990 445,868 564,742 679,479 789,556 908,386
1,016,767 1,144,812 1,256,174 1,383,274
28,322 54,416
28,134 53,511
120,975 221,867
10.9 3.7
4.7 -1.7
2.0 2.0
See footnote(s) at end of table. --continued
Dairy Products (April 2019) 11 USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 (continued) [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 gallons) (1,000 gallons) (percent) (1,000 gallons) (1,000 gallons) (percent)
Ice cream, regular hard January ............................................................... February ............................................................. March ................................................................. April .................................................................... May .................................................................... June ................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Ice cream, lowfat total January ............................................................... February ............................................................. March ................................................................. April .................................................................... May .................................................................... June ................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ........................................................... Sherbet, hard January ............................................................... February ............................................................. March ................................................................. April .................................................................... May .................................................................... June ................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ...........................................................
54,718 55,411 64,388 63,601 66,580 71,761 70,443 71,559 59,019 59,756 36,433 43,687
31,241 33,849 41,268 40,329 45,175 46,310 43,435 42,970 34,572 33,891 20,934 26,601
2,975 2,995 3,292 3,654 3,514 3,409 3,151 3,467 3,188 3,109 1,638 2,269
53,551 51,142
31,559 32,270
2,551 2,591
-2.1 -7.7
1.0 -4.7
-14.3 -13.5
54,718
110,129 174,517 238,118 304,698 376,459 446,902 518,461 577,480 637,236 673,669 717,356
31,241 65,090
106,358 146,687 191,862 238,172 281,607 324,577 359,149 393,040 413,974 440,575
2,975 5,970 9,262
12,916 16,430 19,839 22,990 26,457 29,645 32,754 34,392 36,661
53,551
104,693
31,559 63,829
2,551 5,142
-2.1 -4.9
1.0 -1.9
-14.3 -13.9
See footnote(s) at end of table. --continued
12 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Dairy Products Production by Product and Month – United States: 2018 and 2019 (continued) [Blank data cells indicate estimation period has not yet begun]
Product and month
Monthly Cumulative
2018 2019 Change
from 2018
2018 2019 Change
from 2018
(1,000 pounds) (1,000 pounds) (percent) (1,000 pounds) (1,000 pounds) (percent)
Yogurt, plain and flavored January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ...........................................................
365,342 375,716 390,586 358,583 371,391 368,426 358,204 397,456 369,615 369,690 289,227 345,725
360,050 359,243
-1.4 -4.4
365,342 741,058
1,131,644 1,490,227 1,861,618 2,230,044 2,588,248 2,985,704 3,355,319 3,725,009 4,014,236 4,359,961
360,050 719,293
-1.4 -2.9
(1,000 gallons) (1,000 gallons) (percent) (1,000 gallons) (1,000 gallons) (percent) Frozen yogurt, total January ............................................................... February ............................................................. March .................................................................. April .................................................................... May ..................................................................... June .................................................................... July ..................................................................... August ................................................................ September .......................................................... October ............................................................... November ........................................................... December ...........................................................
4,617 4,624 6,583 5,646 5,303 5,529 4,937 4,567 4,403 4,074
797 3,466
5,145 4,552
11.4 -1.6
4,617 9,241
15,824 21,470 26,773 32,302 37,239 41,806 46,209 50,283 51,080 54,546
5,145 9,697
11.4 4.9
1 Excludes Cottage Cheese. 2 Includes Cheddar, Colby, washed curd, stirred curd, Monterey, and Jack. 3 Includes protein standardized and blends. 4 Excludes all modified dry whey products.
Dairy Products (April 2019) 13 USDA, National Agricultural Statistics Service
Total Cheese Production Excluding Cottage Cheese – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Idaho ................................... Illinois .................................. Iowa ..................................... Minnesota ............................ New Jersey .......................... New Mexico ......................... Ohio ..................................... Oregon ................................ Pennsylvania ....................... South Dakota ....................... Vermont ............................... Wisconsin ............................ Other States 1 ...................... United States ....................... Atlantic ................................ Central ................................. West ....................................
198,744 72,350 5,538
21,235 57,565 4,078
64,770 18,749 15,952 30,918 23,000 11,434
262,986
198,650
985,969
122,510 452,101 411,358
213,927 86,681 5,908
29,105 65,281 5,064
80,184 18,156 18,035 37,962 26,577 12,662
276,493
222,318
1,098,353
138,079 490,982 469,292
201,199 71,562 5,652
26,842 57,779 3,925
71,202 16,361 16,094 30,737 23,337 11,085
258,850
196,744
991,369
117,574 449,976 423,819
1.2 -1.1 2.1
26.4 0.4
-3.8 9.9
-12.7 0.9
-0.6 1.5
-3.1 -1.6
-1.0
0.5
-4.0 -0.5 3.0
-5.9 -17.4 -4.3 -7.8
-11.5 -22.5 -11.2 -9.9
-10.8 -19.0 -12.2 -12.5 -6.4
-11.5
-9.7
-14.9 -8.4 -9.7
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.
14 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
American Cheese Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Idaho .................................... Iowa ..................................... Oregon ................................. Wisconsin ............................ Other States 1 ...................... United States ....................... Atlantic ................................. Central ................................. West ....................................
48,681 48,804 11,740 15,899 81,531
190,709
397,364
25,929
197,092 174,343
49,076 51,639 16,781 17,954 87,296
216,537
439,283
29,792
216,554 192,937
48,747 45,405 15,508 16,017 79,700
188,229
393,606
25,569
197,447 170,590
0.1 -7.0 32.1 0.7
-2.2
-1.3
-0.9
-1.4 0.2
-2.2
-0.7 -12.1 -7.6
-10.8 -8.7
-13.1
-10.4
-14.2 -8.8
-11.6 1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Cheddar Cheese Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Idaho .................................... Iowa ..................................... Minnesota ............................ Oregon ................................. Vermont ............................... Wisconsin ............................ Other States 1 ...................... United States ....................... Atlantic ................................. Central ................................. West ....................................
27,633 39,024 7,084
46,213 13,727 8,072
59,105
92,397
293,255
24,740 143,487 125,028
31,289 38,013 8,777
51,493 13,385 8,935
65,191
106,127
323,210
28,009 158,800 136,401
26,540 32,608 8,300
46,062 12,178 7,817
57,500
89,619
280,624
24,595 142,983 113,046
-4.0 -16.4 17.2 -0.3
-11.3 -3.2 -2.7
-3.0
-4.3
-0.6 -0.4 -9.6
-15.2 -14.2 -5.4
-10.5 -9.0
-12.5 -11.8
-15.6
-13.2
-12.2 -10.0 -17.1
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.
Dairy Products (April 2019) 15 USDA, National Agricultural Statistics Service
Total Italian Cheese Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Idaho ................................... Pennsylvania ....................... Wisconsin ............................ Other States 1 ...................... United States ....................... Atlantic ................................ Central ................................. West ....................................
129,480 18,164 19,983
133,307
125,538
426,472
54,430 175,853 196,189
143,873 27,969 22,959
141,794
143,539
480,134
60,000 189,475 230,659
134,733 21,811 19,792
133,473
130,650
440,459
53,211 175,763 211,485
4.1 20.1 -1.0 0.1
4.1
3.3
-2.2 -0.1 7.8
-6.4 -22.0 -13.8 -5.9
-9.0
-8.3
-11.3 -7.2 -8.3
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Mozzarella Cheese Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Idaho ................................... Pennsylvania ....................... Wisconsin ............................ Other States 1 ...................... United States ....................... Atlantic ................................ Central ................................. West ....................................
115,973 17,656 16,524 87,511
89,749
327,413
34,710
111,558 181,145
131,870 27,194 20,093 93,071
107,399
379,627
39,805
123,272 216,550
123,078 21,364 16,871 87,800
99,004
348,117
34,725
115,099 198,293
6.1 21.0 2.1 0.3
10.3
6.3
-
3.2 9.5
-6.7 -21.4 -16.0 -5.7
-7.8
-8.3
-12.8 -6.6 -8.4
- Represents zero. 1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.
16 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
Butter Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Pennsylvania ....................... Other States 1 ...................... United States ....................... Atlantic ................................. Central ................................. West ....................................
51,769 8,506
109,841
170,116
18,513 73,362 78,241
52,754 8,842
128,046
189,642
20,908 82,889 85,845
48,445 7,310
109,465
165,220
17,604 69,837 77,779
-6.4 -14.1
-0.3
-2.9
-4.9 -4.8 -0.6
-8.2 -17.3
-14.5
-12.9
-15.8 -15.7 -9.4
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Nonfat Dry Milk (Human) Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
California ............................. Pennsylvania ....................... Other States 1 ...................... United States ....................... Atlantic ................................. Central ................................. West ....................................
54,644 14,551
88,638
157,833
26,949 29,547
101,337
65,802 14,255
92,633
172,690
27,010 35,989
109,691
61,538 14,119
78,058
153,715
27,506 30,418 95,791
12.6 -3.0
-11.9
-2.6
2.1 2.9
-5.5
-6.5 -1.0
-15.7
-11.0
1.8
-15.5 -12.7
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.
Dairy Products (April 2019) 17 USDA, National Agricultural Statistics Service
Dry Whey (Human) Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 pounds) (1,000 pounds) (1,000 pounds) (percent) (percent)
Wisconsin ............................ Other States 1 ...................... United States ....................... Atlantic ................................ Central ................................. West ....................................
28,782
60,054
88,836
19,310 39,990 29,536
21,735
57,968
79,703
21,706 31,347 26,650
20,481
53,194
73,675
18,735 29,528 25,412
-28.8
-11.4
-17.1
-3.0 -26.2 -14.0
-5.8
-8.2
-7.6
-13.7 -5.8 -4.6
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Ice Cream, Regular (Hard) Production – States and United States: February 2018 and 2019
State February 2018
January 2019
February 2019
Change from February
2018 January
2019
(1,000 gallons) (1,000 gallons) (1,000 gallons) (percent) (percent)
California ...................................... Connecticut .................................. Missouri ........................................ Ohio .............................................. Oregon ......................................... Pennsylvania ................................ Tennessee .................................... Utah .............................................. Other States 1 ............................... United States ................................ Atlantic ......................................... Central .......................................... West .............................................
4,762 997
3,443 2,039
944 2,032 1,757 2,390
37,047
55,411
12,315 33,140 9,956
4,390 953
1,852 2,138 1,258 2,697 1,813 1,478
36,972
53,551
12,815 31,749 8,987
4,346 1,029 2,965 1,721
980 2,127 1,666 2,294
34,014
51,142
11,725 29,750 9,667
-8.7 3.2
-13.9 -15.6
3.8 4.7
-5.2 -4.0
-8.2
-7.7
-4.8
-10.2 -2.9
-1.0 8.0
60.1 -19.5 -22.1 -21.1 -8.1 55.2
-8.0
-4.5
-8.5 -6.3 7.6
1 States not shown when fewer than 3 plants reported or individual plant operations could be disclosed.
18 Dairy Products (April 2019) USDA, National Agricultural Statistics Service
West: Alaska, Arizona, California, Colorado, Hawaii, Idaho, Montana, Nevada, New Mexico, Oregon, Utah,
Washington, Wyoming. Central: Alabama, Arkansas, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Mississippi,
Missouri, Nebraska, North Dakota, Ohio, Oklahoma, South Dakota, Tennessee, Texas, Wisconsin. Atlantic: Connecticut, Delaware, Florida, Georgia, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New
York, Pennsylvania, North Carolina, Rhode Island, South Carolina, Vermont, Virginia, West Virginia.
Dairy Products (April 2019) 19 USDA, National Agricultural Statistics Service
Statistical Methodology Data Collection Period: Dairy products estimates are based upon survey data collected after the close of each month. Production data are provided by the firms producing dairy products. Sampling frames and sample size: In 2017, there were 1,306 manufacturers that produced one or more dairy products. In states with small numbers of plants, reports are received from all plants each month. In states with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. In some states, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Modes of data collection: Data are collected by mail, personal and telephone interviews, facsimile, and via electronic mail. Terms and definitions: Firms complete the questionnaire using standard industry definitions and through the aid of instructions and definitions provided on the questionnaire. Reliability: Data for the Dairy Products report are collected by a Census of all known manufacturers of dairy products in the United States. Firms producing large quantities of dairy products, along with a sample of smaller firms, are contacted monthly to collect previous month production data. Those small firms not contacted monthly are contacted after the close of the year to obtain previous year production. Production of products at small firms not contacted monthly are estimated during the monthly survey based upon check data, and state and national trends. Small firms are defined as those that do not make up a significant portion of the published total. Plants storing nonfat dry milk and dry whey are required under Federal law as defined in Public Laws 106-532 and 107-171 to complete the Dairy Products report. Plants storing these items are contacted monthly. Additionally, many state governments have mandated that dairy plants in their state complete the Dairy Products report each month. Because the Dairy Products survey is a census, sampling error should not affect the final estimates, however non-sampling errors are possible. Estimating Procedures: In the Regional Field Office (RFO), data reported by firms are reviewed for reasonableness and consistency by comparing with data reported in prior months and by data reported by other firms in the State. Each RFO summarizes data at the Individual State level. State estimates are submitted to the Agricultural Statistics Board (ASB) along with supporting comments where they are compared with surrounding states, their region, and national trends. During both RFO and ASB review, plants are sometimes contacted again for further verification of numbers reported. After ASB review, RFO data are summarized into a National level summary. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in late April in the Dairy Products Yearly Summary report which includes any revisions made to previous 2 years of estimates. Revisions are generally due to plant data that are received too late to be included in the current report.
Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to [email protected]. Travis Averill, Chief, Livestock Branch ......................................................................................................... (202) 720-3570 Scott Hollis, Head, Livestock Section ............................................................................................................ (202) 690-2424 Sherry Bertramsen – Livestock Slaughter ................................................................................................ (202) 690-8632 Holly Brenize – Sheep and Goats ............................................................................................................. (202) 720-0585 Donnie Fike – Dairy Products .................................................................................................................. (202) 720-4448 Heidi Gleich – Cattle, Cattle on Feed ....................................................................................................... (202) 720-3040 Mike Miller – Milk Production and Milk Cows ....................................................................................... (202) 720-3278 Seth Riggins – Hogs and Pigs ................................................................................................................... (202) 720-3106 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways:
All reports are available electronically, at no cost, on the NASS web site: www.nass.usda.gov
Both national and state specific reports are available via a free e-mail subscription. To set-up this free
subscription, visit www.nass.usda.gov and click on “National” or “State” in upper right corner above “search” box to create an account and select the reports you would like to receive.
Cornell’s Mann Library has launched a new website housing NASS’s and other agency’s archived reports. The new website, https://usda.library.cornell.edu. All email subscriptions containing reports will be sent from the new website, https://usda.library.cornell.edu. To continue receiving the reports via e-mail, you will have to go to the new website, create a new account and re-subscribe to the reports. If you need instructions to set up an account or subscribe, they are located at: https://usda.library.cornell.edu/help. You should whitelist [email protected] in your email client to avoid the emails going into spam/junk folders.
For more information on NASS surveys and reports, call the NASS Agricultural Statistics Hotline at (800) 727-9540, 7:30 a.m. to 4:00 p.m. ET, or e-mail: [email protected].
The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (PDF), found online at www.ascr.usda.gov/filing-program-discrimination-complaint-usda-customer, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected].
USDA NASS Data Users’ Meeting
Tuesday, April 23, 2019
University of Chicago – Gleacher Center 450 North Cityfront Plaza Drive
Chicago, IL 60611 312-464-8787
USDA’s National Agricultural Statistics Service will hold an open forum for users of U.S. domestic and international agriculture data. NASS is organizing the 2019 Data Users’ Meeting in cooperation with five other USDA agencies – Agricultural Marketing Service, Economic Research Service, Farm Service Agency, Foreign Agricultural Service, and World Agricultural Outlook Board – and the Census Bureau’s Foreign Trade Division. Agency representatives will provide updates on recent and pending changes in statistical and information programs important to agriculture, answer questions, and welcome comments and input from data users. For registration details or additional information about the Data Users’ Meeting, see the meeting page on the NASS website (https://www.nass.usda.gov/Education_and_Outreach/Meeting/index.php). Contact Vernita Murray (NASS) at 202-690-8141 or [email protected] or Patricia Snipe (NASS) at 202-720-2248 or [email protected] for information. The Data Users’ Meeting precedes the Industry Outlook Conference at the same location on Wednesday, April 24, 2019. The outlook meeting brings together analysts from various commodity sectors to discuss developments and trends. For registration details or additional information about the Industry Outlook Conference, see the conference page on the LMIC website (http://lmic.info/page/meetings). Or contact Laura Lahr at 303-716-9935 or [email protected].