cook team application - bloomin’ bbq & bluegrass festival

2
_loomin' -rheque & luegrass MAY 15 & 16, 2020 Bush's Best Tennessee State Championship Sanctioned by the Kansas City Barbeque Society �A "17,500' AS KC S. KANSAS CITY BARBEQUE *SOCIETY* Held on the Courthouse Square in Historic Downtown Sevierville, Tennessee OFFICIAL ENTRY FORM (please print or type/ must complete entry in full) Official Team Name__________ _ Chief Cook Address State_ Zip Ni ht Phone City D Phone Fax Corporate Sponsor (if any) E-M ail Address Are you a member of KCBS? Yes No KCBSMember# ________ Basic Entry Fee is $250 before April 13, 2020 and $300 after. Basic Entry Fee includes: 20 X 20 Space / KCBS Meat Cateories- Beef Brisket, Pork Ribs (spare or loin), Pork (shoulder or Boston Butt), Chicken Ancillary Competitions D (Fri) Sauce D (Fri) Anythin Bush Beans (Beans furnished) D (Fri) Anythin8 Swa88erty's Farm Sausa8e (Sausa8e furnished) D ( Fri) Dessert •Anything Bush Beans & Anything Swaggerty's Farm Sausage are mandatory r all cook teams. Beans must remain in whole or recognizable rm in Anything Bush Beans competition. Private Portable ilet.............S90 _______ _ Additional Space Fee...............S125 _______ _ tal Enclosed........................... S________ _ Please make check payable to Sevierville Chamber of Commerce. Mail entries and check to Daniel Young, 110 Gary Wade Blvd, Sevierville, TN 37862 Bloomin'Barbeque & Bluegrass wishes to make a cooker's time in Seviervie as pleasant as possible. Because of this, we ask that you provide the most detailed inrmation possible about ayour space and power needs. Please be aware that we wi do our best to accomodate space and power and w confirm with you prior to the event what we w be able to provide. Spaces are 20X20. Motorhome, RV & extra spaces available on a very limited basis for an additional $125 fee. Call for more inrmation. What are the dimensions of your cook space when fully set up? Please account for any trailer tongues or doors that will need to be laid down. Please describe your set up(camper, handicap, etc.) Do you need electricity? _________ _ Type of plug_ ___________ _ (heavy duty outdoor cords only -you must supply) 20 amps provided. 30 and 50 amp services are extremely limited and will be available by reservation on a first come, first served basis. Any other particular requirements? Do you wish to be located beside or near any particular team? _ ___________ _ Bloomin' Barbeque & Bluegrass is unable to guarantee one team's placement beside another, but we will try our best to accommodate. We would also like to remind you that no personal golf carts are permitted at the event. Teams may arrive in downtown Sevierville no earlier than 7pm on Thursday, May 14, 20 20. Additional information will be mailed with your entry confirmation packet. Visit www.bloominbbq.com for event updates. Questions? Contact: Cook Team Questions-Houston Robbins at (865) 789-7 2 78or email [email protected] Judging Questions -Daniel Young at (865) 453-64 11or dyoung@scoc.org * Please note: Space is incredibly limited this year. Return your application as quickly as possible.

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Page 1: Cook Team Application - Bloomin’ BBQ & Bluegrass Festival

_loomin' -�.-rheque &

luegrass MAY 15 & 16, 2020

Bush's Best Tennessee State Championship

Sanctioned by the Kansas City Barbeque Society

�A� "17,500'

,! ASII KC ESS.

KANSAS CITY

BARBEQUE *SOC IETY*

Held on the Courthouse Square in Historic Downtown Sevierville, Tennessee

OFFICIAL ENTRY FORM (please print or type/ must complete entry in full)

Official Team Name __________ _

Chief Cook

Address

State_ Zip

Ni�ht Phone

City

Day Phone

Fax

Corporate Sponsor (if any)

E-M ail Address

Are you a member of KCBS? Yes No

KCBSMember# ________

Basic Entry Fee is $250 before April 13, 2020 and $300 after. Basic Entry Fee includes:

20 X 20 Space / KCBS Meat Catel!ories-Beef Brisket, Pork Ribs (spare or loin), Pork (shoulder

or Boston Butt), Chicken

Ancillary Competitions

D (Fri) Sauce

D (Fri) Anythinl! Bush Beans (Beans furnished)

D (Fri) Anythin8 Swa88erty's Farm Sausa8e(Sausa8e furnished)

D ( Fri) Dessert

•Anything Bush Beans & Anything Swaggerty's Farm Sausage aremandatory for all cook teams. Beans must remain in whole orrecognizable form in Anything Bush Beans competition.

Private Portable Toilet.. ........... S90 _______ _ Additional Space Fee ............... S125 _______ _ Total Enclosed ........................... S ________ _

Please make check payable to Sevierville Chamber of Commerce. Mail entries and check to Daniel Young, 110 Gary Wade Blvd, Sevierville, TN 37862

Bloomin' Barbeque & Bluegrass wishes to make all cooker's time in Sevierville as

pleasant as possible. Because of this, we ask that you provide the most detailed

information possible about all your space and power needs. Please be aware

that we will do our best to accomodate space and power and will confirm with

you prior to the event what we will be able to provide.

Spaces are 20X20. Motorhome, RV & extra spaces available on a very limited basis for an additional $125 fee. Call for more information.

What are the dimensions of your cook space when fully set up? Please account for any trailer tongues or doors that will need to be laid down.

Please describe your set up(camper, handicap, etc.)

Do you need electricity? _ _ _ _ _ _ _ _ _ _

Type of plug _ _ _ _ _ _ _ _ _ _ _ _ _ (heavy duty outdoor cords only -you must supply) 20 amps provided. 30 and 50 amp services are extremely limited

and will be available by reservation on a first come, first served basis.

Any other particular requirements?

Do you wish to be located beside or near any particular team? ____________ _ Bloom in' Barbeque & Bluegrass is unable to guarantee one team's

placement beside another, but we will try our best to accommodate.

We would also like to remind you that no personal golf carts are permitted at the event.

Teams may arrive in downtown Sevierville no earlier than 7pm on Thursday, May 14, 20 20. Additional information will be mailed with your entry confirmation packet.

Visit www.bloominbbq.com for event updates.

Questions? Contact: Cook Team Questions-Houston Robbins at (865) 789-7 2 78 or email [email protected]

Judging Questions -Daniel Young at (865) 453-64 11 or [email protected]

* Please note: Space is incredibly limited this year. Return your application as quickly as possible.

Page 2: Cook Team Application - Bloomin’ BBQ & Bluegrass Festival