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Hilton Garden Inn Town Center252 Town Center DriveVirginia Beach, VA 23462

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Dear Guest,

Big meetings, special occasions & celebrations — at the Hilton Garden Inn, at

the Heart of Virginia Beach Town Center! We know how important your event

is, and we know how to make it rewarding and memorable.

Our talented culinary team has crafted inspiring options for every type of

meeting or function. Lunch and dinner options, and several meeting packages

make it easy to choose a full day of dining for you and your guests.

Our culinary team is dedicated to providing the finest food and service. Peruse

the menus below for a look at all of the mouth-watering possibilities. We can

also customize a menu that meets your unique needs or budget.

Thanks for making us a part of your important day.

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

BREAKFAST BUFFETS: All breakfast buffets are served with orange, apple and cranberry juices, freshly brewed regular and decaf coffee, assorted hot teas and the appropriate condiments.

EXECUTIVE CONTINENTAL ................................................................$10 per personFreshly baked breakfast breads, muffins, Danishes, and whole fruit.

THE ALL AMERICAN ...........................................................................$13 per personFresh scrambled eggs topped with shredded cheese, bacon or sausage, breakfast potatoes, freshly baked breakfast breads and sliced seasonal fruit.

A LA CARTEBreakfast bagels with cream cheese ........................................................$24 per dozenAssorted muffins and Danishes................................................................$24 per dozenWhole fruit ...............................................................................................$24 per dozenSliced seasonal fruit ..................................................................................$5 per personAssorted yogurts ...............................................................................................$3 each

breakfast

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

LUNCHEON DELI BARS: Lunch buffets include ice tea and spa water.

THE DELI BOARD ................................................................................$22 per personDisplay of oven roasted turkey, baked ham, assorted cheeses, assortment of fresh breads, lettuce, tomato, onion, pickle, potato salad and fresh baked cookies.

TOWN CENTER DELI BOARD ............................................................$27 per personDisplay of roast beef, oven roasted turkey, baked ham, salami, assorted cheeses, assortment of fresh breads, lettuce, tomato, pickle, onions, potato salad, pasta salad and freshly baked cookies.

GOURMET SOUP AND SALAD BAR ..................................................$22 per personSoup du jour, house or Caesar salad with assorted toppings and dressings, grilled chicken and freshly baked cookies.

ALA CARTEAdd soup to any meal ..............................................................................$5 per personAdd a house or Caesar salad to any meal .................................................$4 per person

LUNCHEON BUFFETS: All lunch buffets include freshly brewed unsweet ice tea and spa water.

TASTE OF ITALY ...................................................................................$27 per personChicken Parmesan or Italian meat balls, penne and spaghetti pastas, marinara and Alfredo sauces, garden salad, garlic bread and freshly baked cookies.

IT’S A WRAP .........................................................................................$21 per personAssorted Wraps:

Fresh Tuna Salad WrapChicken Caesar WrapWaldorf Chicken Salad WrapVegetarian Wrap

Fresh sliced seasonal fruit, garden salad and freshly baked cookies

SOUTH OF THE BORDER ...................................................................$25 per personSeasoned beef and chicken, shredded cheese, refried beans, guacamole, pico de gallo, sour cream, tortillas and freshly baked cookies.

lunch

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

DINNER BUFFETS: All buffets are served with a garden salad, Chef’s choice starch and seasonal mixed vegetables, freshly baked rolls, Chef’s choice of dessert and ice tea, regular and decaf coffee.

The following Buffets are available for lunch or dinner

BUILD YOUR OWN TWO ENTRÉE BUFFET ......................................$42 per person

BUILD YOUR OWN THREE ENTRÉE BUFFET ...................................$52 per person

HERB ROASTED CHICKENChicken breast marinated in fresh herbs and oven roasted and topped with a beur blanc sauce.

CHICKEN PARMESANCrispy breaded chicken topped with zesty marinara and topped with mozzarella cheese.

ROSEMARY SALMONOven roasted North-Atlantic salmon with fresh homemade lemon butter sauce.

SIGNATURE CRAB CAKESChesapeake Bay lump crab cakes served with a homemade citrus sauce.

SHRIMP SCAMPIGarlic and lemon shrimp sautéed and served over pasta.

ROASTED BEEF TENDERLOINSliced medallions of oven roasted herb-glazed beef.

SLOW ROASTED ROAST BEEFSliced tender roast beef served with au jus.

dinner

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

HOT HOR D’OEUVRES: Priced per 50 pieces, minimum of 50 pieces per orderAll Hor d’oeuvres will be served per piece and with all accompaniments.

HOT DIPPERS Priced per 50 pieces, minimum of 50 pieces per order

Warm crab dip with toast points ............................................................................ $170

Spinach and artichoke dip with toast points ........................................................... $125

Mashed potato martini bar ..................................................................................... $150

HOT HOR D’OEUVRES Priced per 50 pieces, minimum of 50 pieces per order

Bacon wrapped scallops ............................................................................................ $175

Chicken and cheese quesadilla .................................................................................. $100

Fried ravioli ................................................................................................................... $75

Mini crab cakes .......................................................................................................... $175

Bacon wrapped shrimp .............................................................................................. $175

Mini beef wellington .................................................................................................... $190

Southwest eggrolls ..................................................................................................... $125

Teriyaki chicken skewers ............................................................................................ $115

Vegetarian spring rolls ................................................................................................ $100

Meatballs.................................................................................................................... $115

Beef hibachi skewer ................................................................................................... $175

Chicken cordon bleu bites.......................................................................................... $100

Chicken, cheeseburger and BBQ sliders .................................................................... $125

Beef empanada.......................................................................................................... $125

Mac and cheese bites ............................................................................................... $100

Buffalo chicken wings .................................................................................................. $90

COLD HOR D’OEUVRES Priced per 50 people

DISPLAY TRAYS

Fresh fruit and cheese display .................................................................................... $125

Fresh vegetable crudités ............................................................................................ $100

COLD HOR D’OEUVRES Priced per 50 pieces, minimum of 50 pieces per order

Jumbo shrimp cocktail .............................................................................................. $150

hor d’oeuvres

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

A.M. BREAKS:

EARLY MORNING REFRESH ..............................................................$10 per personFreshly baked breakfast breads, muffins, and Danishes, sliced seasonal fruit, orange, apple and cranberry juices, freshly brewed regular and decaf coffee and assorted hot teas.

MID-MORNING REFRESH ....................................................................$8 per personFreshly brewed regular and decaf coffee and assorted hot teas.

P.M. BREAKS:

MID-AFTERNOON REFRESH .............................................................$10 per personFreshly baked cookies or brownies, assorted candy bars and assorted bottles of soda.

HEART HEALTHY .................................................................................$13 per personMake your own trail mix station, sliced seasonal fruit, granola bars, low fat yogurt and spa water.

ENERGY BREAK ..................................................................................$14 per personAssortment of energy drinks, sliced seasonal fruit, granola bars, assorted hot teas and spa water.

breaks

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

FULL DAY MEETING PACKAGE .........................................................$55 per personEarly morning refresh ...........................................................................Valued at $10/ppFreshly baked breakfast breads, muffins, and Danishes, sliced seasonal fruit, orange, apple and cranberry juices, freshly brewed regular and decaf coffees and assorted hot teas

Mid-Morning Refresh .............................................................................Valued at $8/ppFreshly brewed regular and decaf coffee and assorted hot teas

Lunch buffet (select one of the following) .............................................Valued at $23/pp

Mid-afternoon break ............................................................................Valued at $10/pp

TASTE OF ITALYChicken Parmesan or Italian meat balls, penne and spaghetti pastas, marinara and Alfredo sauces, garden salad, garlic bread and Chef’s choice of dessert

IT’S A WRAPASSORTED WRAPS:

Fresh Tuna Salad WrapChicken Caesar WrapWaldorf Chicken Salad WrapVegetarian Wrap

Fresh seasonal fruit, garden salad and Chef’s choice of dessert

SOUTH OF THE BORDERSeasoned beef and chicken, shredded cheese, refried beans, guacamole, pico de gallo, sour cream, tortillas and Chef’s choice of dessert.

THE DELI BOARDDisplay of oven roasted turkey, baked ham, assorted cheeses, assortment of fresh breads, lettuce, tomato, onion, pickle, potato salad and Chef’s choice of dessert.

GOURMET SOUP AND SALAD BARSoup du jour, house or Caesar salad with assorted toppings and dressings, grilled chicken, and Chef’s choice of dessert.

full day

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements.

HOT BEVERAGES:REGULAR COFFEE ....................................................................................... $32 per gallonDECAF COFFEE ............................................................................................ $32 per gallonHOT TEA.................................................................................................................. $2 each

COLD BEVERAGES:SWEET TEA ................................................................................................... $32 per gallonUNSWEET TEA .............................................................................................. $32 per gallonLEMONADE ................................................................................................... $32 per gallonASSORTED SODA .................................................................................................. $3 eachBOTTLED WATER ................................................................................................... $2 eachCARAFE OF JUICE ................................................................................................ $12 each

ALCOHOLIC BEVERAGES:$100 Bartender service fee (The bartender does not receive this fee).One bartender is required for every 75 guests.

If selecting a cash bar, drinks are served on cash, per drink basis paid for by the guest.

If selecting a Host Bar, drinks are charged on a consumption basis and charged to the event host.

CASH BAR:HOUSE COCKTAILS ............................................................................................... $7 eachHOUSE WINES ..................................................................................................$7 per glassDOMESTIC BEERS ..........................................................................................$6 per bottlePREMIUM COCKTAILS ......................................................................................... $10 eachPREMIUM WINES ............................................................................................$10 per glassPREMIUM BEERS ............................................................................................$7 per bottle

MISCELLANEOUS:CHAMPAGNE PUNCH .................................................................................. $25 per gallonSANGRIA PUNCH ......................................................................................... $35 per gallonHOUSE CHAMPAGNE ...................................................................................$24 per bottleHOUSE WINE .................................................................................................$22 per bottleSOFT DRINKS ......................................................................................................... $3 eachBOTTLED WATERS ................................................................................................. $2 each

beverages

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A 21% service charge, 11.5% food tax, and a 6% state sales tax will be added to all food and beverage arrangements. Audio visual is subject to 21% service charge and 6% sales tax.

CARVING STATION:All options are served with appropriate accompaniments.Carving stations serve approximately 40 people.

Herb seasoned and roasted turkey ............................................................. $150 per station

Glazed baked ham...................................................................................... $150 per station

Oven roasted prime rib ............................................................................... $350 per station

ENHANCEMENTS:Assorted granola bars .............................................................................................. $2 eachFreshly baked cookies or brownies .......................................................................... $2 eachAssorted candy bars ................................................................................................ $2 eachAssorted power bars ............................................................................................... $3 eachTortilla chips and salsa ....................................................................................$2 per personChips and dip .................................................................................................$2 per personFreshly popped popcorn......................................................................................$3 per bagMake your own trail mix ..................................................................................$5 per personAssorted soft drinks .........................................................................................$3 per bottleBottled water ....................................................................................................$2 per bottleEnergy drinks .......................................................................................................$5 per canPotato salad ....................................................................................................$1 per personPasta salad .....................................................................................................$1 per personCole slaw ........................................................................................................$1 per person

AUDIO VISUAL EQUIPMENT:Power station ..................................................................................................................$10Extension cord and/or power strip

AV cart package .............................................................................................................$25T.V., Extension cord and power strip

LCD Package ...............................................................................................................$120LCD projector, screen, power strip and extension cord

Wireless Microphone ......................................................................................................$50Speakerphone ................................................................................................................$50Flipchart ..........................................................................................................................$25

additional services