hilton garden inn kalispell catering...

H I L T O N G A R D E N I N N K A L I S P E L L

C A T E R I N G M E N U S

1840 US Highway 93 South • Kalispell, MT 59901 | 1-406-756-4500 | www.kalispell.hgi.com

H I L T O N G A R D E N I N N K A L I S P E L L

Dear Valued Guest,

Special occasions, big or small meetings, celebrations—at Hilton Garden Inn we know how

important they are, and we know how to make them rewarding and memorable.

Please take a moment to look over our catering menu. You’ll find plenty of choices,

complemented by our knowledgeable and attentive staff professionals who are committed to

creating a successful event for you and your guests. If you have any questions, please do not

hesitate to contact me directly at (406) 758-2579.

Thanks for making us a part of your plans. And welcome to Hilton Garden Inn!

Emily M. Schroeder

Director of Catering & Events


Emily

*For those with special dietary requirements or allergies who may wish to know about the food ingredients used, please speak to your Hilton Garden Inn Director of Sales or contact person.

CATERING POLICIES

FUNCTION SPACE Function rooms are assigned according to the anticipated number of guests. The Hotel reserves the right to reassign Banquet function rooms at its discretion.

ADVANCE DEPOSIT An advance deposit for social events is necessary to guarantee event space. All deposits will be applied as a credit to your final bill and are non-refundable in the event of cancellation.

APPROVING BANQUET ORDERS It is necessary that your menu selection and all detailed arrangements be confirmed a minimum of 30 days prior to the function. Food and beverage prices are subject to change based upon the fluctuating economic market. Prices are locked in once your Banquet Event Orders are signed.

MINIMUM GUARANTEE Your final minimum guaranteed number of guests must be received no later than three business days prior to the start of your event. Should the final guarantee not be received three business days prior, the estimated number of guests will be the basis for the billing charges. In any event, you will be charged the equivalent minimum guarantee or the actual number of guests attending, whichever is greater.

ADDITIONAL FEES All prices (Including, but not limited to Food, Beverage, AV, Room Rental) are subject to 19% service charge fee, which is not included in prices shown. A fee of $75.00 per station attendant will apply to any food station requiring the services of a chef (e.g., carver, sauté cook, etc). A $75 fee will apply per bartender.

FOOD & BEVERAGE No Food or Beverage may leave the hotel premises under any circumstance. Left over food and beverage items may not be boxed and taken at the conclusion of your event. No food or beverage of any kind, will be permitted to be brought into the Hotel by the group or any other guests or invitees from the outside without prior consent of the Catering Department.

DECORATIONS Round dining tables will be dressed in white 80” x 80” linens, and white linen napkins are folded at each place setting. Centerpieces include our tapered white candles, glistening hurricane globes, and polished round mirrors for dinner events. You are welcome to provide your own decorations and centerpieces, as long as this is discussed in advanced & approved by our Special Events Manager.

PAYMENT TERMS Payment in full of estimated charges must be received by the Hotel at least 3 (three) business days in advance of your event, unless arrangements have been made to apply charges to a credit card. All banquet checks must be signed by the person in charge or a designated representative at the completion of each function. Any discrepancies in counts or charges should be identified and resolved at that time. In the event the group vacates premises prior to signing the banquet check, all charges will be charged to the credit card on file.

ALCOHOLIC BEVERAGES Any special orders for liquor, beer or wine items outside the Hotel’s ordinary inventory will be sold to the group by case lot or other minimum requirement per vendor. The Hotel requires that beverages be dispensed only by Hotel employed servers and bartenders. The Hotel’s alcoholic beverage license requires the Hotel to request proper identification (photo ID) of any person of questionable age. Hotel reserves the right to refuse alcoholic beverage service if the person is underage, proper identification cannot be produced or appears intoxicated.

SHIPPING & STORAGE If it is necessary for you to ship materials to the Hotel, each item should be clearly marked with the following: Organization name and name of event planner, date of event and the name or your Hotel catering contact. Boxed packages and display materials will be accepted no earlier than one day prior to your scheduled event. Please advise your Hotel contact of any special arrangements or requirements concerning your materials. A labor charge may be assessed if the Hotel’s assistance is required in unloading vehicles and/or moving items to storage areas. The Hotel should be advised of any items over 100 pounds that will be displayed in any function room, or shipment of over 5 boxes of materials. Arrangements must be made for prompt return or shipping of material upon conclusion of event. A $50.00 per day storage fee will be assessed for any items remaining in the Hotel’s possession 24 hours after the conclusion of event.


“Plug and Play” Package $35.00 (For client-supplied LCD Projector and Laptop)

Includes: Tripod screen; Multi-Outlet Power Strip; Cables; Skirted

Projection Cart

*Add Audio from Laptop to House Sound for $25

8’ Data Projection Package $175.00 Includes: Standard LCD Projector; Cables; 8’ Tripod Screen; Skirted

Projection Cart

10’ Data Premium Projection Package $250.00 Includes: Premium LCD Projector; 10’ Screen; Cables; Skirted

Projection Cart

Wireless Microphone $75.00

Wired Microphone $40.00

Standard LCD Projector $175.00

Premium LCD Projector $175.00 3300 lumens, recommended for 10’ screen

32” TV $75.00

Flipchart $20.00

Easel $10.00

28” x 38” Whiteboard $20.00

4’ x 6’ Whiteboard $40.00

Stage $75.00 6’ x 8’ sections, full stage is 12’ x 24’

Equipment rental prices are per room, per day.

AUDIO VISUAL EQUIPMENT

Piano $50.00

Dance Floor $100.00 Up to 24’ x 24’

10’ x 12’ Black Pipe & Drape $50.00

200W Par 46 Lights on Bases $15.00 Used for “up lighting”

Additional AV items are available upon request.


CITY BREW COFFEE 32.00 per gallon

AND TAZO HOT TEA

ASSORTED SOFT DRINKS 2.00 each

BOTTLED WATER 2.00 each

ASSORTED FRUIT JUICE 18.00 per gallon

STRAWBERRY LEMONADE 18.00 per gallon

HUCKLEBERRY BLACK ICE TEA 18.00 per gallon

REGULAR OR CHOCOLATE MILK 2.50 each

ASSORTED BAGELS WITH CREAM CHEESE 25.00 per dozen

ASSORTED BREAKFAST BREADS 22.00 per dozen

HOUSE MADE ICED CINNAMON ROLL 25.00 per dozen

ASSORTED HOUSE MADE MUFFINS AND PASTRIES 24.00 per dozen

INDIVIDUAL GRANOLA BARS 1. 50 each

INDIVIDUAL LOW-FAT YOGURT 3.00 each

WHOLE FRESH FRUIT 2.00 per piece

SLICED FRESH FRUIT 2.95 per person

PREMIUM SLICED FRESH FRUIT 4.95 per person

A LA CARTE ITEMS

RAW VEGGIE CRUIDTE WITH HERB DIP 3.95 per person

ASSORTED DOMESTIC CHEESE & CRACKERS 4.95 per person

ASSORTED COOKIES 18.00 per dozen

CHOCOLATE BROWNIES 24.00 per dozen

SOFT WARM PRETZELS WITH SPECIALTY MUSTARD 30.00 per dozen

SPECIALTY ICE CREAM BARS 4.00 each

TORTILLA CHIPS WITH HOUSE MADE SALSA 4.95 per person

HOUSE MADE POTATO CHIPS WITH ASSORTED HOUSE MADE DIPS 5.95 per person

BAGS OF SPECIALTY CHIPS 1.75 per bag

INDIVIDUAL BAGS OF TRAIL MIX 1.75 each

INDIVIDUAL BAGS OF NUTS 1.75 each


CONTINENTAL BREAKFAST 11.95 per person

An Array of Baked Breakfast Pastries, Muffins and Bagels

Whipped Butter and Signature Cream Cheese and Jellies

Fresh Seasonal Sliced Fruit

Assorted Yogurts

Orange, Apple and Cranberry Fruit Juices

Freshly Brewed City Brew Coffee and Tazo Hot Tea

HEALTHY BREAKFAST 13.95 per person

Individual Chilled Low-Fat and Non-Fat Yogurts

Plain, Cinnamon Raisin and Everything Bagels

Regular and Low Fat Cream Cheese


Orange, Cranberry and Apple Juices


DELUXE FULL BREAKFAST 18.95 per person

Assorted Muffins and Cinnamon Rolls

Plain, Cinnamon Raisin and Everything Bagels

Plain and Low-Fat Cream Cheese and Jellies


Biscuits and Gravy

Scrambled Eggs

Crisp Apple Wood Smoked Bacon

Maple Sausage Links

Orange, Cranberry and Apple Juices


BREAKFAST BUFFETS Minimum 25 Guests or add $5 per person


PLATED BREAKFASTS

ALL AMERICAN 13.95 per person

Scrambled Egg

Crisp Bacon and Sausage Links

Roasted Red Skin Potatoes

Fresh Baked Muffin


Freshly Brewed City Brew Coffee and Decaf Coffee

Assorted Tazo Hot Teas

HEALTHY START 14.95 per person

Hardboiled Eggs

Smoked Salmon

Whole Wheat Bagels

Tomatoes and Red Onions

Lemon- Dill Cream Cheese Spread


Freshly Brewed City Brew Coffee and Tazo Hot Teas

FARMERS SCRAMBLE 15.95 per person

Scrambled Eggs with Tomatoes, Onions, Ham and

Cheddar Cheese

Roasted Red Skin Potatoes

Apple Wood Smoked Bacon

Buttermilk Biscuits


Freshly Brewed City Brew Coffee and Tazo Hot Teas


SILVER HHONORS 36.00 per person

Morning Break

Assorted Fruit Juices

Danish Pastries and Muffins

Butter and Preserves

City Brew Coffee and Tazo Hot Teas Mid-Morning Refresher

City Brew Coffee and Tazo Hot Teas

Assorted Sodas and Bottled Water

Sandwich Lunch – Served or Buffet Select Two Sandwiches

- Roast Beef on Rye Swirl

- Spicy Turkey Club Wrap

- Grilled Chicken Baguette

- Chicken Salad Croissant

- Honey Ham on Sourdough

Also Includes

Pasta Salad, Assorted Chips, Cookies

Assorted Sodas

Afternoon Break

Assorted Cookies

Whole Fresh Fruit


Assorted Soda and Bottled Water

A L L D A Y H H O N O R S

M E E T I N G P A C K A G E S

DIAMOND HHONORS 50.00 per person

Morning Break

Assorted Fruit Juices

Danish Pastries and Muffins

Butter and Preserves

Bagels and Cream Cheese

Sliced Seasonal Fruit and Berries

City Brew Coffee and Tazo Hot Teas Mid-Morning Refresher

Assorted Granola Bars

Individual Bags of Trail Mix



Signature Roasted Meats Buffet – Carved to Order

Select Two Entrees

- Grilled Chicken Breast

- Honey-Dijon Roasted Pork Loin

- Roasted Turkey Breast

- Sliced Roast Beef

Also Includes

Wheat Montana Rolls and Butter

Chef’s Choice of Hot Pasta Dish

Chef’s Choice of Salad

Chef’s Dessert

Iced Tea, City Brew Coffee and Tazo Hot Tea

Afternoon Break

Mini Vegetable Crudités with Dip

Double Chocolate Brownies




S P E C I A L T Y B R E A K S Minimum 25 Guests or add $5 per person

COOKIE BREAK 6.95 per person

Assorted Fresh Baked Cookies

Assorted Sodas

City Brew Coffee and Tazo Hot Tea

HEALTHY CHOICE 8.95 per person

Mini Raw Vegetable Crudités with Dip

Assorted Whole Fruit

Assorted Individual Yogurt

Assorted SoBe Beverages


VEGGIE AND CHEESE 8.95 per person

Raw Veggies with Dip

Assorted Cheese and Crackers


SNACK PACK 6.95 per person

Individual Pretzels and Chips

Assorted Sodas


ICE CREAM BREAK 8.95 per person

Klondike Bars, Frozen Fruit Bars,

Ice Cream Sandwiches and Nutty Buddies


MOVIE THEATER 9.95 per person

Fresh Popped Popcorn, Assorted Movie Style Candy

Tortilla Chips with Salsa

Assorted Soda


MONTANA ON MY MIND 9.95 per person

Montana River Rock Candy, Individual Bags of Trail Mix

Huckleberry Muffins, Rocky Road Brownies



CHICKEN SALAD CROISSANT 16.95 per person

Chicken Breast, Sunflower Seeds, Grapes, Celery, Red Onion and Mayonnaise on Croissant

ROAST BEEF WRAP 16.95 per person

Horse-Radish Cheddar Cheese, Horsy Sauce, Pepperoncinis, Lettuce on a Red Pepper Flour Tortilla

CLUB WRAP 16.95 per person

Turkey, Ham, Bacon, Cheddar, Swiss Cheese, Lettuce, Tomatoes and Sweet Honey Mayo Sauce

HONEY HAM ON SOURDOUGH 16.95 per person

Swiss Cheese, Leaf Lettuce, Sliced Tomato and Whole Grain Mustard on Sourdough Bread

L U N C H S A N D W I C H E S & W R A P S

SPICY TURKEY WRAP 16.95 per person

Pepper Jack Cheese, Leaf Lettuce, Thick Sliced Bacon and Chipotle-Lime Mayonnaise Wrapped in a Red Pepper Flour Tortilla

GRILLED CHICKEN HOGIE 16.95 per person

Grilled Chicken with Pesto Mayo, Provolone Cheese, Lettuce and Tomato on a Whole Wheat Hoagie Roll

ROAST BEEF ON MARBLE RYE 16.95 per person

Smoke Gouda Cheese, Leaf Lettuce, Shaved Red Onion, and Dijon-Parmesan Spread on Rye Swirl Bread

VEGGIE WRAP 16.95 per person

Black Beans, Rice, Roasted Corn, Avocado, Sprouts, Red Onions, Roasted Red Peppers and Cucumbers on a Spinach Tortilla

Served Plated or Buffet Style. Includes Pasta Salad, Assorted House made, Chips, Cookie, Assorted Soda or Bottled Water.

Choice of two for groups up to 50 | Choice of three for groups over 50


PLATED SALADS & PASTA ENTREES

SOUP AND SALAD COMBO 14.95 per person

Wild Field Greens with Two Dressings, Soup du Jour and Seasonal Fruit Cup

SOUTHWEST CHICKEN SALAD 15.95 per person

Mixed Greens, Grape Tomatoes, Cucumbers, Cheddar Cheese, Corn and Black Bean Relish with Avocado Lime Vinaigrette

CHEF’S SALAD 16.95 per person

Mixed Greens, Mesquite Turkey Breast, Honey Roasted Ham, Swiss and Cheddar Cheese, Tomatoes, Black Olives, Sliced Hard Cooked Egg with Ranch and Bleu Cheese Dressings

CHICKEN CAESAR SALAD 15.95 per person

Substitute Salmon Add 4.00 per person

Substitute Steak Add 6.00 per person

Romaine Lettuce, Croutons, Parmesan Cheese with Caesar Dressing

COBB SALAD 15.95 per person

Romaine Lettuce, Sliced Chicken Breast, Bacon, Avocado, Bleu Cheese, Tomatoes, Hard Cooked Eggs with Bleu Cheese Dressing

PORTOBELLO PASTA SALAD 15.95 per person

Cavatapi Pasta, Portobello Mushrooms, Zucchini, Summer Squash, Grape Tomatoes, Fresh Basil, Garbanzo Beans with Roasted Garlic and Balsamic Vinaigrette

PENNE WITH CHICKEN 15.95 per person

Penne Pasta with Chicken Breast, Pancetta, Garden Vegetable and Red Onions with Asiago Cheese Sauce

CAVATAPI WITH CHICKEN 15.95 per person

Cavatapi Pasta with Chicken Breast, Spinach, Bacon, Mushrooms and Leeks with Sherry Gorgonzola Cream Sauce

Entrées served with choice of Soup du Jour -OR- Seasonal Fruit Cup, Wheat Montana Rolls and Butter,

City Brew Coffee, Tazo Hot Tea and Lemonade -OR- Iced Tea. Add Chef’s Choice of Dessert for $1.50 per person.

Choice of two for groups of 50-100 | Choice of three for groups over 100


P L A T E D L U N C H E N T R E E S

CHICKEN BREAST 16.95 per person

- Citrus Ginger Grilled Chicken with Pineapple Salsa

- Coconut Red Curry Chicken

- Grilled Chicken Marsala with Onions and Mushrooms

- Oven Roasted with Grape Tomatoes, Goat Cheese and

Kalamata Olives

HERB CRUSTED BEEF SIRLOIN 19.95 per person

ROASTED BEEF TENDERLOIN 24.95 per person

- Caramelized Onion and Mushroom Demi-Glace

- Dijon-Rosemary Cream Sauce

- Cracked Pepper and Red Wine Sauce

ROASTED PORK LOIN 19.95 per person

- Kentucky Bourbon Honey Glaze

- Apple and Brandy Cream Sauce with Mushrooms

- Dijon Mustard and Fresh Herbs

OVEN ROASTED SALMON 19.95 per person

- Cedar Plank Salmon with Root Beer Glaze

- Sweet Chili Soy Glaze

- Lemon and Dill Aioli

Choice of Two Entrées for Groups of 50-100 | Choice of Three Entrées for Groups Over 100

Served with House Salad; Signature Bread Basket to include Wheat Montana Rolls and Compound Butters; Chef’s Choice of Starch; Seasonal Vegetable; Chef’s Choice of Dessert and City Brew Coffee and

Tazo Hot Tea.


CHEF’S SIGNATURE ROASTED MEATS

LUNCH BUFFET- CARVED TO ORDER Minimum 25 Guests or add $5 per person Select Two Meats

Tier 1 18.95 per person

-Grilled Airline Chicken with Honey Dijon Sauce

-Herb Roasted Pork Loin with Pineapple Salsa

-Black Forest Ham with Bourbon Raisin Glaze


-Grilled Airline Turkey Breast with Pesto Mayo

-Roasted Beef Sirloin with Habanera Chutney

-Goat Cheese & Pine Nut Pork Roulade with Whiskey Steak Sauce


-Herb Crusted Prime Rib with Horseradish Cream Sauce

-Oven Roasted Salmon with Sweet Thai Chili Glaze

-Char Grilled Beef Tenderloin with Huckleberry BBQ Glaze

All options include:

Chef’s Signature Pasta

Fresh Sliced Fruit

House Made Signature Dessert

Also included:

Cheeses:

Smoked Gouda, Dill Havarti, Provolone, Swiss, Horseradish Cheddar, Brie and Maytag Blue

Signature Salad: (Select one)

*Boston Bibb Salad with Spiced Pecans and Crispy Bacon. Served with Blue Cheese OR Maple Balsamic Dressing

*Classic Iceberg Wedge

*Flathead Caesar with Asiago Crisp, House Croutons and Lemon Wedge. Served with Caesar Dressing

*Mixed Green Salad with Cucumbers, Grape Tomatoes, Dried Cherries and Red Onions

*Avocado Cobb

Composed Salad: (Select two)

*Wild Rice & Garbanzo Bean Salad with Chimichurri

*Mediterranean Couscous

*Grilled Garden Vegetable and Quinoa Salad

*Three Bean and Kale Salad

*Grilled Asparagus and Roasted Tomato Salad


LUNCH BUFFETS Minimum 25 Guests or add $5 per person

HOME ON THE RANGE 21.95 per person

Montana Huckleberry Salad with Mixed Greens, Pine Nuts and Goat Cheese

Signature Bread Basket to include Wheat Montana Rolls and Compound Butters

Herb Roasted Beef Sirloin

BBQ Rubbed Oven Roasted Tomatoes & Grilled Asparagus

Thyme Roasted Yukon Gold Potatoes

Cherry-Almond Bread Pudding


LITTLE ITALY 22.95 per person

Romaine Salad with Asiago Cheese Crisp, Tomatoes, Croutons with Creamy Caesar Dressing

Lemon Herb Marinated Breast of Chicken with a Classic Tomato Basil Cream

Oven Roasted Italian Sausage with Fresh Onions and Seasonal Peppers

Grilled Vegetables, Cheese Ravioli and Fresh Basil Pesto

Sautéed Mushrooms and Oven Roasted Squash

Fresh Garlic Sticks

Chocolate Tiramisu


SOUP, SALD & PASTA 16.95 per person

Signature Bread Basket to include Wheat Montana Rolls and Compound Butters

Roasted Tomato and Red Pepper Bisque

Boston Bibb Wedge with Blue Cheese or Maple Balsamic Dressing, Bacon Lardons and Spiced Pecans

Penne Pasta with Wilted Spinach and a Sherry-Gorgonzola Cream Alfredo

House Made Assortment of Artisanal Cookies and Brownies


TACO BAR BUFFET 17.95 per person

Hard and Soft Taco Shells, Seasoned Ground Beef,

Chips and Salsa, Shredded Cheese, Black Olives,

Lettuce, Diced Tomatoes, Guacamole, Sour Cream,

Black or Refried Beans, Spanish Rice and Churros


ITALIAN BUFFET 17.95 per person

-Chicken Parmesan with Pasta

-Grilled Italian Sausage with Peppers and Onion

Caesar Salad and Garlic Bread

Tiramisu or Cannoli


TAILGATE PARTY 19.95 per person

Iceberg Wedge Salad with Red Onion, Grape Tomatoes, Bacon and Thousand Island Dressing

Grilled Kobe Beef Burgers OR Bison Burgers

BBQ Ribs OR BBQ Chicken

Matchstick Vegetables

Smoked Gouda & Bacon Mac ‘N Cheese

Carrot Cake with Cream Cheese Frosting


Draught and Bottled Beer Available for Additional Charge


hilton garden inn kalispell catering...

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