beverage and dessert as production (bdap) and dessert as production (bdap) the mcdonald’s drive...
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Franke Foodservice Systems, Inc.800 Aviation ParkwaySmyrna, TN 37167 USATel: +1 877 700 EEMS (3367)Email: [email protected]
BEVERAGE AND DESSERT AS PRODUCTION (BDAP)The McDonald’s Drive Thru area has turned into a new production area thanks to the continued growth of the beverage and dessert menus. New Store Kitchen layouts will accommodate Specialty Coff ee, Iced Coff ee, Smoothie’s, Frappe’s and other standard beverages into one consolidated Beverage and Dessert as Production (BDAP) area.
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Finishing Station – Provides one-stop location to finish all beverages and desserts
– Provides storage for point-of-use and bulk refrigerated items
13’ Modular Cabinet – Easily re-configurable for future growth – Provides tilt out trash and drain tray
Utility Chase – Combines all utilities into one location, including power, data and water
– Designed for future growth of receptacles
KEY ELEMENTS
FEATURES & BENEFITS
Greater efficiency of product movement Optimized utilization of equipment
Allows for better flexibility of crew staffing Accommodates future menu growth