A EUROPEAN INSPIRED HINTERLAND WEDDING

by Spicers

Everyone knows that a wedding should be special, but at Spicers Clovelly Estate we also believe it should

be unique. Our romantic Sunshine Coast Hinterland setting, beautiful reception venue, lush gardens, award

winning food and expert service provide the essential ingredients to make your special day perfect. And

best of all, Spicers Clovelly Estate offers exclusivity for your wedding and the opportunity to have guests

stay on site in the 13 luxurious guest house suites.

With your ceremony in the flowering gardens under the magnificent Jacaranda Tree, guests are entertained with

drinks, canapés and croquet on the lawn while you are exploring the grounds for your perfect wedding photos.

As you join your family and friends the culinary journey begins, offering a cocktail style reception of substantial

canapés, or a seated reception offering a three to five course menu with a wine list to match. Our Head

Chef Chris Hagan can design an ideal menu to suit any taste. As the evening continues, capture an intimate

moment under the fairy lit trees for your first dance, with guests joining you in the lounge for speeches

and dancing. To top it all off, the celebration continues with a banquet style breakfast the following morning.

Whether you are planning a seated reception for up to 120 guests, or a stylish cocktail reception for up to

150 guests, relax and leave yourself in the hands of our friendly, expert staff. Your wedding will be one of

the most memorable and enjoyable days of your life. Here at Spicers Clovelly Estate we would be honoured

to not only share your special day, but make it truly unforgettable.

Warm regards

Emma Ferguson

Wedding & Events Coordinator

2014-17 Brisbane Times Good Food Guide - The Long Apron

2014-17 Australian Good Food Guide - The Long Apron

AFR Top 100 Restaurants 2016 - The Long Apron

LA MAISON DE L’AMOUR

the home of love

Dav

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CEREMONY OPTIONS

Spicers Clovelly Estate is the ideal setting for your intimate ceremony, with beautiful lush gardens and a

magnificent Jacaranda Tree. With beautiful seasons all year round we are also mindful of weather and will

ensure a wet weather option for your ceremony is available.

Your garden ceremony includes 30 garden chairs and signing table. Additional chairs and alternative

options are also available. You are also welcome to host your ceremony elsewhere in a local church or

wedding chapel, please ask the Wedding Coordinator for recommendations.

RECEPTION SPACES

Spicers Clovelly Estate offers several venues for your wedding reception. With exclusive use of the property

you can choose any of these venues for your reception, depending on size and suitability.

THE LIBRARY DECK

A beautiful covered outdoor deck seating 60

guests on the lower deck and a further 20 on the

upper deck. The Library Deck features clear blinds,

heaters, audio system with microphone and a view

of fairy lights in the Jacaranda tree.

LONG APRON RESTAURANT AND MAIN LOUNGE

Enjoy a winter wedding with marble fireplaces,

seating nooks and the home away from home

feeling. Seating up to 60 guests, the main house

includes audio system and microphone.

LONG APRON RESTAURANT

An intimate dining room with views to an outdoor

courtyard. Seating 24 guests as one large banquet

table.

MARQUEE

Enjoy the beautiful setting under the Jacaranda

tree, hosting up to 120 guests in an outdoor

marquee. This unique backdrop offers the flexibility

to create the reception space of your dreams.

The overall cost of the marquee will be billed

directly to bride & groom.

VENUE SIZE SEATED COCKTAIL

The Library Deck Lower Deck 9m x 6m

Upper Deck 5m x 6m80 120

Long Apron Restaurant 7m x 5m 24 40

Long Apron Restaurant

and Main Lounge

7m x 5m

6m x 6m60 120

Marquee 10m x 15m (Max Size) 120 150

Should your wedding exceed 80 seated guests a marquee is required. Your wedding coordinator can arrange the marquee equipment on your behalf. To secure your marquee wedding an additional venue hire fee and the cost of 10 rooms the night before the wedding is required to allow for marquee construction.

WEDDING PACKAGES

PARISIAN GARDEN $165PP

Selection of 8 canapés

Selection of 2 fork food options

Cheese station

4 hour Estate Beverage Package

Tea & coffee

AMOUR DE MA VIE $230PP

‘Love of my life’

Selection of 4 canapés

5 course degustation or 3 course

set menu with late night fork food

6 hour Royal Beverage Package

Tea & coffee

A TOI, POUR TOUJOURS $175PP

‘Yours Forever’

3 course set menu

5 hour Estate Beverage Package

Tea & coffee

FLEUR DE LIS $300PP

‘Lilly Flower’

Create your own exclusively made wedding menu

like no other. Includes: 6 canapes, leading on to

your own signature 5 course degustation menu

and then meet with our in-house Sommelier to

create your Wine List. End your big day with a

seasonal cheese station. Tea & coffee included.

3 COURSE MENU

Please select one to two dishes from each course for a three course menu Please select two sides to accompany your main course

ENTREESGlazed lamb belly, blueberries, fennel & sheep’s yoghurt

Seasonal young vegetables with truffled goats curd & grainsRoasted duck breast with cherries, vanilla & parsnip

Citrus cured ocean trout, pickled carrots, nasturtium & orangeSweet young beetroots with toasted wild rice, smoked ricotta & bitter radicchio puree

MAINSGrain fed beef with truffled mustard, wild mushrooms, red wine jus & caramelised onion

Confit duck leg with kipfler, taleggio & spinach gratinTwice cooked pork belly with heritage carrots, fennel pollen & kale

Steamed snapper, celeriac, smoked peppers, sauce viergeRoasted barramundi with artichokes, wild mushrooms & cavalo nero

Slow roasted lamb shoulder, creamed cannellini beans, basil infused jus & confit garlic

SIDESRoast potatoes, confit garlic & rosemary salt

Baby gem leaves, mustard dressingRoast pumpkin, dried ricotta & sage butter

Heritage tomatoes, buffalo mozzarellaTossed grains, seasonal greens

BBQ broccolini, labne & preserved lemon

DESSERTSDark chocolate mousse & cookie, bitter orange puree, passionfruit pate de fruit

Vanilla bean panna cotta, mixed berries, champagne jellyCaramelised apples, malt ice cream, pain d’epice, dried plum & ginger crumble

Mousse of fromage blanc cheesecake, strawberries, lemon curd & toasted oat streuselGoats milk pudding, green rhubarb sorbet, oxidized apple jus, sorrel

All wedding menus are pre-selected with the option of a set menu with one dish from each course, or alternate drop with two dishes from each course selected. Choice menu on the night is not available. Please note that Spicers Clovelly Estate chooses to gather ingredients from our onsite gardens or from local producers to ensure the freshest and most flavoursome results in all dishes. We recommend to the use of seasonal and organics produce where available. All dietary requirements are welcomed with prior notice and most importantly without loss of flavour. Special orders are available on request with a minimum of 4 weeks’ notice. This is subject to availability and additional charges.

5 COURSE DEGUSTATION

Please select one dish from each course

FIRST COURSESeasonal young vegetables with truffled goats curd & grains

Sweet young beetroots with toasted wild rice, smoked ricotta & bitter radicchio puree

SECOND COURSERoasted duck breast, cherries, vanilla & parsnip

Citrus cured ocean trout, pickled carrots, nasturtium & orange

THIRD COURSEGlazed lamb belly, blueberries, fennel & sheep’s yoghurt

Twice cooked pork belly, braised fennel, fennel pollen & kale

FOURTH COURSEGrain fed beef with truffled mustard, wild mushrooms, red wine jus & caramelised onion

Roasted Barramundi with artichokes, wild mushrooms & cavalo nero

FIFTH COURSEDark chocolate mousse & cookie, bitter orange puree, passionfruit pate de fruit

Goats milk pudding, green rhubarb sorbet, oxidized apple jus, sorrel

All wedding menus are pre-selected with the one dish selected from each course. Alternate drop or choice menu are not available. Please note that Spicers Clovelly Estate chooses to gather ingredients from our onsite gardens or from local producers to ensure the freshest and most flavoursome results in all dishes. We recommend to the use of seasonal and organics produce where available. All dietary requirements are welcomed with prior notice and most importantly without loss of flavour.

CANAPÉS

Reef fish ceviche, lime & seaweed crackers

Pea & bolognese arancini

Smoked salmon rillete, horseradish

cream, salmon caviar & rye crisp

Duck spring rolls

Crab tarts, curried mayonnaise

Parmesan gougeres, parmesan custard

Snapper brandade beignet, lemon aioli

Tomato tart, whipped goats curd & olive crumb

SOMETHING EXTRA

Add selection of 4 canapés - $20PP

Add selection of 6 canapés - $30PP

Add selection of antipasto platters - $15pp

Add fork food - $10PP

Add cheese station from - $15PP

FORK FOOD

Steamed pork buns

Mini Wagyu burger with

gruyere & pickles

Spanner crab & iceberg slaw roll

Spiced calamari, black garlic aioli, lime

Pork & sage sausage rolls,

spiced tomato sauce

WEDDING CAKE

We are happy to cut your wedding cake at no

additional charge, served with tea and coffee.

BEFORE AND ON THE DAY

Your wedding coordinator can arrange a light lunch for you and your bridal party as you

prepare for your big day. Your pre-wedding Chef’s Tasting Menu, French Table or a la carte

Short Apron dinner can be arranged by the wedding coordinator, subject to restaurant availability.

BEVERAGE PACKAGES

ESTATE PACKAGE

Please select one sparkling, white and

red wine plus three beers

Sparkling

Chevalier Brut NV, Nuit St Georges, Burgundy

White Wine

Mojo Chardonnay SA

Two Tails Sauvignon Blanc Marlborough NZ

Tomich ‘Rhyme and Reason’ Pinot Grigio SA

Red Wine

Mojo Shiraz Regional SA

Tomich ‘Duck and Weave’ Pinot Noir SA

Credaro ‘5 Tales’ Cabernet Sauvignon

Margaret River WA

Beers

Tooheys Extra Dry, Pure Blonde, Cascade Light

ROYAL PACKAGE

Please select one sparkling, two white wines,

two red wines, one dessert wine plus four beers

Sparkling

Canaletto NV Prosecco Venezia Giulia, Italy

White Wine

Amelia Park Chardonnay Margaret River WA

Tai Nui Sauvignon Blanc Marlborough NZ

The Edge Pinot Gris Martinborough NZ

3 Drops Rosé Margaret River WA

Red Wine

Red Claw Pinot Noir Mornington Peninsula VIC

Snake and Herring ‘Dirty boots’

Cabernet Sauvignon Yarra Valley VIC

Yangarra Shiraz McLaren Vale SA

Dessert Wine

Mitchell Noble Semillon Clare Valley SA

Two Hands Moscato Barossa Valley SA

Beers

Mountain Goat Pale Ale, Four Pines Kolsch,

Asahi Super Dry, Cider Lab Cider, Cascade Light

BEVERAGE PACKAGES

GRAND PACKAGE

Tailor made Grand Beverage package offers a selection of

French Champagne, 2 White Wines, 2 Red Wines, Dessert Wine and 4 beers.

This package will be designed by our in-house Sommelier specifically for you and your menu.

SOMETHING EXTRA

Add an extra hour to your Estate Beverage Package - $10PP

Add an extra hour to your Royal Beverage Package - $15PP

Upgrade from Estate Beverage Package to Royal Beverage Package - $15PP

Add French Champagne to your package from - $55PP

ADDITIONAL INFORMATION

Spicers Clovelly Estate offers a maximum of 7 hours drinks service,

with all beverage service ceasing at 11pm

Beverages on consumption to replace the beverage package available on request.

Wine and beer are charged per bottle with a limited selection.

Special orders outside of the beverage packages are available on request and charged at the

cost of purchase plus 10%, with leftover stock returned.

Cocktails are not served during weddings.

External alcohol may not be consumed during weddings.

Maximum 40 guests for beverages on consumption and minimum spends may apply.

EXCLUSIVE USE OF PROPERTY

To ensure the privacy of your wedding we offer exclusive use of the property on your wedding day. As part

of the venue hire, Spicers Clovelly Estate provides the setup of your ceremony chairs and signing table.

For the reception we can provide long banquet tables with white linen, black New Hampton dining chairs

and all equipment required for up to 80 guests. Personalised items including place cards, menus, candles

and flowers are not provided.

VENUE HIRE FEE

Monday to Thursday $1,500 • Friday or Sunday $3,500 • Saturday $4,500

TERMS & CONDITIONS

To secure your wedding date an initial deposit must be paid to the value of the venue hire fee.

Noise restrictions apply for the venue so please contact your Wedding Coordinator prior to booking a band

or DJ. To assist with the planning we can provide a detailed preferred supplier list. You are welcome to

use any suppliers of your choice, however please ensure any styling or theming involving hanging

items are approved by the Wedding Coordinator.

VENUE HIRE OPTIONS

Spicers Clovelly Estate boasts 10 luxurious suites and a 3 bedroom French Cottage, allowing up to 26

guests to stay on the property.

A minimum booking of 10 rooms is required on the wedding night (can include the use of the French

Cottage - 3 rooms). We offer discounted wedding rates, inclusive of breakfast the following morning:

Monday to Thursday $349 per room / per night

Friday to Sunday $399 per room / per night

French Cottage Monday to Thursday $915 (price based on 6 guests maximum)

French Cottage Friday to Sunday $995 (price based on 6 guests maximum)

Check in is available from 2pm with a leisurely check out of 11am.

Guests are welcome to book the night before or night after with the discounted wedding rate extended

for the duration of the stay.

ACCOMMODATION

Spicers Clovelly Estate offers a range of aromatherapy massages and spa treatments which are available

both pre and post wedding. Our qualified Spa Therapists work by appointment only so please book your

treatments with your Wedding Coordinator.

SIGNATURE FACIAL - 1HR $140PP | 1.5HRS $185PP

A visibly rejuvenating facial treatment to boost hydration, nourish and replenish the skin while revitalising

tone and texture.

AROMATHERAPY MASSAGE - 1HR $140PP | 1.5HRS $185PP

Harmonise your body’s senses with this calming full body massage using a blend of pure essential oils,

chosen by you. Light to medium pressure will soothe aches and pains, ease nervous tension and induce

healing, leaving you feeling blissful and relaxed - the perfect way to unwind.

REMEDIAL MASSAGE - 1HR $140PP | 1.5HRS $185PP

An energising and healing blend of oils is applied during this deeper style massage to heal and revitalise

muscles and mind. Your qualified Remedial Therapist will tailor your treatment using deep tissue,

acupressure and muscle release techniques to target your areas of tension and pain. Perfect for those

wanting a firmer style of massage.

SPA TRINITY - 1.5HRS $195PP

A taste of Spa Anise. Sample three of our favourite treatments with the Spa Trinity Package. Begin with a 30

minute massage of your choice, followed by a divine combination of a Petite Spa Facial and a mini Botanical

Barefoot Indulgence.

TAKE THE TIME TO RELAX AND REJUVENATE

SPICERS CLOVELLY ESTATE

For any further information regarding weddings or a personalised quote please contact our Wedding

Coordinator. Appointments are available to view the property 7 days a week, subject to property availability.

1300 272 897

events.clovelly@spicersretreats.com

68 Balmoral Road, Montville, Sunshine Coast Hinterland

www.spicersretreats.com