workshop: value chains - sustaining ethical aquaculture trade (seat)

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www.seatglobal.eu Sustaining Ethical Aquaculture Trade (SEAT) Value chain component Froukje Kruijssen Science Week 2011

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Page 1: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Sustaining Ethical Aquaculture Trade (SEAT)

Value chain component

Froukje KruijssenScience Week 2011

Page 2: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Introduction to the project• SEAT = Sustaining Ethical

Aquaculture Trade• Project duration: August 2009 –

July 2013• Countries: Bangladesh, China,

Thailand, Vietnam• Species: tilapia, pangasius

catfish, marine shrimp, freshwater prawn

• Partners: universities (Asia and Europe), international organizations, total 12 partners

Photo: Ingrid Kelling

Page 3: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Objectives of the project• Interdisciplinary understanding of emergent

Asian aquatic food chains• Develop improved/ transparent measures of

sustainability for target production systems (EAFI).

• Enhance sustainability & ethical ‘values’ of four major aquatic food commodities through action research

• Enhance farmed seafood, scientific, business and policy linkages between Asia and Europe

Page 4: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Value chain analysis in SEAT• Part of work package on social and economic

dynamics• Value chains of selected species from Bangladesh,

China, Thailand and Vietnam into the EU• Literature: focus until Asian border• Status of fieldwork:

– Bangladesh & Thailand: completed– Vietnam: Jul – Oct 2011– EU: Sept – Nov 2011 & Feb – Mar 2012– China: Oct 2011 – Jan 2012

Page 5: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Case: Shrimp and prawn value chains from Bangladesh

• Fieldwork conducted by Ingrid Kelling from Oct – Dec 2010

• In south-west of Bangladesh (Khulna Bagerhat, Satkhira) & Dhaka

• Macrobrachium (freshwater prawn) and Penaeus monodon (brackish water shrimp)

Map: WikimapsPhotos: Ingrid Kelling

Page 6: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Fieldwork methods• Key Informant Interviews,

market observations, focus group discussions

• Purposive Sampling• Key informants

Slide: Ingrid Kelling

Page 7: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Overview of the Bangladesh Value Chain

Photos: Ingrid Kelling

NGO’s

Financial, business and trade policies Consumer

trends

Alleged corruption

Land registries

International trade standards

Tax, subsidies, tariffs

Fry catchers Hatcheries Nurseries

Grow-out Producers

Intermediaries: i) Faria ii) Chatal iii) Depot

Processors

Wet markets 2.5%

Retail 2.5%

Export markets 95%

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Busi

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Facilitation of linkages

Product diversification

Market information

Producer coordination

Financial services

Input suppliers: seed, feed, chemicals

Labour law

Page 8: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Ongoing Analysis

• Role of industry• Role of government• Information flows from the

market to production• Traceability and certification• Information flows• Quality of inputs• Future role of small-scale

suppliers

Slide: Ingrid Kelling

Page 9: Workshop: Value Chains - Sustaining Ethical Aquaculture Trade (SEAT)

www.seatgloba

l.eu

Added value of the project

• Following value chain into the EU– So far somewhat of a ‘black box’

• More focus on governance issues and institutional framework

• More systematic integration of ‘vertical’ and ‘horizontal’ elements of the value chain

• Interdisciplinary• Action research with SME’s