taynuilt in irish news

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SATURDAY AUGUST 29 2015 34 I T’S common for hotels to be named after a place, but on our trip to Argyll on the west coast of Scotland we were impressed to learn that our hotel gave the village of Taynuilt its name. Taynuilt translates as ‘house by the burn/ stream’ and while the quaint but lovely building has been a staging post for centuries, the Taynuilt Hotel has been re-launched as a charming 10-room boutique hotel and has rightly been attracting praise for its top-notch accommodation and inventive food and drink offerings. Taynuilt is a perfect base for exploring Oban, Argyll and isles including Lismore, Colonsay, Islay, Coll, Tiree, Mull and Barra. We headed to Scotland on the super- convenient P&O Larne to Troon Express. We decided to stop off on our drive north at Inveraray Castle on the shores of Loch Fyne – with a journey time of just under two hours from Troon. Not only is it a stunning place, but it’s also the home of the Clan Campbell – so myself, Mrs Campbell and baby Campbell felt right at home. The clan history – dating back to 1260 – is displayed in great detail alongside a dazzling array of portraits, tapestries, costumes, drums and arms in the many rooms, among them the state dining room, tapestry room and Armoury Hall. The latter room – with its muskets, pole-arms, swords and axes – features the highest ceiling in Scotland, emblazoned with a selection of Campbell crests. One of the most popular items on display is the belt, sporran and dirk (knife) handle of Rob Roy MacGregor. When you take a tour it does appear to be a museum but it is in fact the family home of the Duke and Duchess of Argyll – aka Torquhil and Eleanor Campbell. A castle has been on the grounds since the 1400s but the current Baroque, Palladian and Gothic style structure was built in the late 1700s. The gardens and grounds are an attraction all of their own, while there’s also an excellent cafe and gift shop (in which we bought several ‘Clan Campbell’ bits and bobs). The castle, which has featured in Downton Abbey, is open to the public from April until October 31. The Best of the West festival takes place at the castle on September 12 and 13, with Peatbog Faeries among the bands performing. It’s a place you won’t forget, which is fitting considering that the Campbell motto is Ne Obliviscaris (do not forget). Taynuilt is another 40 minutes north and west of Inveraray and the white facade of the Taynuilt Hotel is easy to spot as you enter the village. The rooms are all named after Scottish lochs and we stayed in the lovely Loch Etive suite, which even has its own outdoor terrace. The blue-themed room has a definite maritime vibe to it and the antique bed is a thing of beauty and, more importantly, very comfortable. The hotel is owned by chef John McNulty, while general manager David Lapsley – a man armed with expert knowledge on wine and whisky – was extremely helpful during our stay. As well as hearty Scottish breakfasts in the bright and airy breakfast room, we had some fantastic food in the restaurant – with the garlic mushrooms, steak, potted trout and seafood pie just four memorable dishes. The bar stocks more than 80 whiskies, while one of the nicest craft beers they have – from the Loch Ness Brewery – is HoppyNess. The hotel is becoming a word of mouth success story and it has just been awarded three AA stars for its accommodation and an AA Rosette award for the restaurant. Taynuilt is close to the historic Bonawe Iron Furnace, Loch Etive, Loch Awe and the imposing Ben Cruachan – the highest mountain in Argyll. One place definitely worth checking out is Cruachan – aka ‘the hollow mountain’ – hydro power station. At the visitor centre, you get tickets to take a bus tour deep inside the mountain to a viewing gallery overlooking the turbines at the heart of the operation. The tour has been fittingly described as “like stepping into a James Bond film set”. The power station was opened 50 years ago and this astonishing feat of hydro engineering was the brainchild of Scot Edward McColl. Electricity is generated using water from a dam further up the mountain. When there is a surplus of electricity, water is pumped up to the reservoir and then when demand is at its peak Cruachan roars into life as water plummets down the mountain to A lovely refurbished historic coaching inn near Oban is a perfect base to explore the stunning west coast of Scotland, writes Brian Campbell Perhaps the most striking sight in Oban is McCaig’s Tower, perched on the cliff that overlooks the town and a place that offers some stunning views WEEKEND Getting out in the Oban

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Taynuilt Hotel in the Irish News

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Page 1: Taynuilt in Irish News

SATURDAY AUGUST 29 201534

IT’S common for hotels to be namedafter a place, but on our trip to Argyllon the west coast of Scotland we wereimpressed to learn that our hotel gavethe village of Taynuilt its name.

Taynuilt translates as ‘house by the burn/stream’ and while the quaint but lovelybuilding has been a staging post forcenturies, the Taynuilt Hotel has beenre-launched as a charming 10-roomboutique hotel and has rightly beenattracting praise for its top-notchaccommodation and inventive food anddrink offerings.Taynuilt is a perfect base for exploringOban, Argyll and isles including Lismore,Colonsay, Islay, Coll, Tiree, Mull and Barra.We headed to Scotland on the super-convenient P&O Larne to Troon Express.We decided to stop off on our drive northat Inveraray Castle on the shores of LochFyne – with a journey time of just undertwo hours from Troon.Not only is it a stunning place, but it’s alsothe home of the Clan Campbell – so myself,Mrs Campbell and baby Campbell felt rightat home.The clan history – dating back to 1260– is displayed in great detail alongsidea dazzling array of portraits, tapestries,costumes, drums and arms in the manyrooms, among them the state dining room,tapestry room and Armoury Hall.The latter room – with its muskets,pole-arms, swords and axes – features thehighest ceiling in Scotland, emblazonedwith a selection of Campbell crests. One ofthe most popular items on display is thebelt, sporran and dirk (knife) handle of RobRoy MacGregor.When you take a tour it does appear to bea museum but it is in fact the family homeof the Duke and Duchess of Argyll – akaTorquhil and Eleanor Campbell.A castle has been on the grounds since the1400s but the current Baroque, Palladian

and Gothic style structure was built in thelate 1700s. The gardens and grounds arean attraction all of their own, while there’salso an excellent cafe and gift shop (inwhich we bought several ‘Clan Campbell’bits and bobs).The castle, which has featured in DowntonAbbey, is open to the public from April untilOctober 31. The Best of the West festivaltakes place at the castle on September 12and 13, with Peatbog Faeries among thebands performing.It’s a place you won’t forget, which is fittingconsidering that the Campbell motto is NeObliviscaris (do not forget).Taynuilt is another 40 minutes north andwest of Inveraray and the white facade ofthe Taynuilt Hotel is easy to spot as youenter the village. The rooms are all namedafter Scottish lochs and we stayed in thelovely Loch Etive suite, which even has itsown outdoor terrace.The blue-themed room has a definitemaritime vibe to it and the antique bed is athing of beauty and, more importantly, verycomfortable.The hotel is owned by chef John McNulty,while general manager David Lapsley – aman armed with expert knowledge on wineand whisky – was extremely helpful duringour stay.

As well as hearty Scottish breakfasts inthe bright and airy breakfast room, we hadsome fantastic food in the restaurant –with the garlic mushrooms, steak, pottedtrout and seafood pie just four memorabledishes. The bar stocks more than 80whiskies, while one of the nicest craft beersthey have – from the Loch Ness Brewery –is HoppyNess.The hotel is becoming a word of mouthsuccess story and it has just been awardedthree AA stars for its accommodation andan AA Rosette award for the restaurant.Taynuilt is close to the historic BonaweIron Furnace, Loch Etive, Loch Awe andthe imposing Ben Cruachan – the highestmountain in Argyll.One place definitely worth checking outis Cruachan – aka ‘the hollow mountain’ –hydro power station.At the visitor centre, you get tickets to takea bus tour deep inside the mountain to aviewing gallery overlooking the turbinesat the heart of the operation. The tour hasbeen fittingly described as “like steppinginto a James Bond film set”.The power station was opened 50 yearsago and this astonishing feat of hydroengineering was the brainchild of ScotEdward McColl. Electricity is generatedusing water from a dam further up the

mountain. When there is a surplus ofelectricity, water is pumped up to thereservoir and then when demand is atits peak Cruachan roars into life aswater plummets down the mountain to

A lovely refurbishedhistoric coachinginn near Oban isa perfect base toexplore the stunningwest coast ofScotland, writesBrian Campbell

Perhaps the most strikingsight in Oban is McCaig’sTower, perched on the cliffthat overlooks the town anda place that offers somestunning views

WEEKEND

Getting outin the Oban