sustainablity as a new product requirement travelife management system naut kusters
TRANSCRIPT
Contents
1. Sustainable tourism principles 2. Instruments to make tourism more
sustainable 3. Certification schemes 4. Sustainability and the market 5. Int. Tour operators and
sustainability6. The Travelife Management system
1. Sustainable Tourism principles
Definition UN-WTO (1988):
"Sustainable tourism meets the needs of present tourists and destinations while protecting and enhancing opportunity for the future”
1. Sustainable tourism principles
It is not a niche market
All tourism types and products can and should become sustainable !
Sustainability = Quality +
1. Sustainable Tourism principles 12 Aims (Report UN-WTO, Making Tourism More Sustainable, 2006)
Economic viability Local prosperity
Employment quality Biological diversity
Visitor fulfilment Environmental purity
Community wellbeing Cultural richness
Physical integrity Social equity
Resource efficiency Local control
2. Sustainable tourism instruments How to reach these goals?
Legal instruments
A. Regulation (legal standards)
B. Land use planning and control of developments
C. Taxes and fees (economic instruments)
2. Sustainable tourism instruments How to make tourism sustainable?
Voluntary (business) instruments
A. Guidelines and code of conducts
B. Sustainability management system
C. Eco-labels
2. Sustainable tourism instruments Voluntary (business) instruments
A. Guidelines and code of conducts
- List of do’s and don’t- No external control, self commitments
Guidelines for Whale watching ECPAD Code of conduct on sexual exploitation of children
2. Sustainable tourism instruments Voluntary (business) instruments
B. Management system
- Commitment for improvement- Policies and action plan in place - No performance standards- External evaluation (certification)- ISO 14001
2. Sustainable tourism instruments Voluntary (business) instruments
C. Ecolabelling
- Do’s and don’t (20-100 criteria)- Minimum requirement - Performance based (e.g.50 % energy saving lamps)
- External (third party) control- Certification
3. Certification in sustainable tourism
UN-WTO (2002): Voluntary Initiatives for Sustainable Tourism: Worldwide Inventory and Comparative Analysis of 104 Eco-labels, Awards and Self-Commitments.
2009 70 Ecolabels worldwide
1987………...1990………..…..2000……............2009.....
More than 40 Tourism
Ecolabels in Europe
(mainly accomodations)
(5000 products)
Europe
Latin America
• Since 2000• First certificate in Costa Rica (TSC)• Schemes in most Latin American countries • 700 certified accommodations• Regional network of certification initiatives
3. Certification in sustainable tourism
Members Certification Network of the America’s
Certification for Sustainable Tourism Costa Rica Green Deal GuatemalaCertification programme for ST PeruCertificação em Turismo Sustentável BrazilSmart Voyager EquadorCertificación de la STdel Perú PeruCertificación de Turismo Rural Sostenible UruguayPrograma Nacional de Auditoría Ambiental MexicoGreen Globe 21 Caribbean
3. Certification in sustainable tourism
Africa
• Fair Trade in Tourism South Africa (80 products) • Eco-rating Kenya• Green Hotel, Egypt • 180 certified hotels
3. Certification in sustainable tourism
Asia
• Green Leaf, Thailand• Green Globe 21 – China, New Zealand, Bali• 400 entities certified (mostly Australia)
3. Certification in sustainable tourism
3. Certification in sustainable tourism
Global Sustainable Tourism Standard (2008)
Supported by UN-WTO and UNEP 35 Criteria with indicators Based analysis of 100 certification schemes Consultative process
Tourism Sustainability Council (TSC) (2010)Global accreditation system MSC, FSC
Are consumers looking for sustainability?
• In most European countries 3 – 10 serious consumer studies were conducted between 1995 and 2009
.... they provide a clear and growing trend
4. Sustainability and the marketEnvironment
• 87 % of the British (2002) find it very or fairly important that holiday does not damage the environment.
Local communities
• 71 % of British consumers would like to benefit local communities
4. Sustainability and the marketAccommodations
• 46 % of the German’s think ‘it is an added value to stay in an environmentally friendly accommodation’
• The majority of German (74 %) travellers favour hotels who employ local staff and guarantee good wages and working conditions
4. Sustainability and the marketWillingness to pay for environment and community
well-being
• 61 % are willing to pay 5-10 % more (UK).
Explain clearly how the extra bonus us used
Need for information
• 80 % of the Dutch want information on ethical issues in their travel information.