SP-LW-602-2020-09-23

BRUSCHETTATOMATO & BASILTraditional tomato, basil 4

GORGONZOLA, APPLE & WALNUTDrizzled with honey 4

GRILLED SHRIMP SCAMPIGarlic, white wine, butter, lemon juice 8

SEARED TUNAArugula, chili peppers, olives, lemon zest, lemon thyme aioli 7

STRAWBERRY MASCARPONEBasil, honey 5.5

PROSCIUTTO MOZZARELLACapers, red pepper 6

SPUNTINO FAVORITESARANCINIRisotto balls with peas, mozzarella, tomato sauce 8

MEATBALLSTomato sauce, ricotta cheese, Pecorino Romano 9

CALAMARIOlive tapenade relish, lemon, tomato sauce 13

LOBSTER BISQUECreamy bisque, parsley, extra virgin olive oil 11

TRUFFLED ARTICHOKE HEARTSTruffle oil, Parmesan cheese, breadcrumbs 9.5

PANE FRITTO & PROSCIUTTO Fried dough, Prosciutto di Parma, rosemary, Maldon salt, extra virgin olive oil 8

PORK RIBSBalsamic barbecue sauce 13

SPUNTINO BOARD Prosciutto, Soppressata, Fontina, Parmigiano Reggiano, Mozzarella, candied walnuts, roasted grapes, honey, fig jam, balsamic glaze, crostini 24

INSALATAAdd a grilled item to any salad:

Chicken 5 • Shrimp 7 • Salmon 9 • Flat Iron 9

CAESAR Romaine, Parmesan crisps 7

BABY ARUGULA & BLUEBERRIESGoat cheese, candied cashews, red onion, Cabernet vinaigrette 11

LOCAL BURRATA Cherry tomatoes, basil pesto, tomato honey, micro basil 11

PASTAGluten-free pasta available +1

RIGATONI BOLOGNESESausage and prosciutto ragu, cream, Parmesan cheese, basil 14

SHORT RIB RIGATONIRicotta salata, basil 14

SPAGHETTI POMODOROCherry tomatoes, garlic, basil 10

SPAGHETTI CARBONARABacon, peas, tomatoes, Pecorino Romano, egg yolk, garlic 12

FUNGHI RISOTTOMushroom ragu, fontina cheese, parsley 12

SIDESTRUFFLE FRENCH FRIESTruffle oil, Parmigiano Reggiano, Italian herbs 7

BRUSSELS SPROUTSParmesan cheese 7.5

GRILLED ASPARAGUSParmesan cheese, sunflower seeds, mustard vinaigrette 9

STREET CORNBasil aioli, Pecorino Romano, truffle zest 7.5

DESSERT CIAMBELLESpuntino-made doughnuts with Hershey's syrup, Nutella and salted caramel dipping sauce 7

ZEPPOLIChocolate chips, orange zest, powdered sugar 7

APPLE CROSTATA Salted caramel, vanilla gelato 7

GELATO Vanilla, Chocolate or Pistachio 6

PIZZAAvailable in 10” or 14”

MARGHERITAMozzarella, San Marzano tomato sauce, basil 10/14

PICCANTEMozzarella, San Marzano tomato sauce, pepperoni,red pepper flakes, honey 13/15

FUNGHIFontina, grilled Portobello, sautéed cremini,rosemary, truffle oil 13/15

MEATBALLSan Marzano tomato sauce, ricotta, Pecorino Romano, roasted garlic 13/17

CARNE + PESCESHORT RIB Two short ribs, potato purée 21

SALMON 6 oz. filet, artichoke hearts, potato purée, fava beans, Gaeta olives, cherry tomatoes, white wine cream sauce, parsley oil 19

MOULES-FRITES ½ lb. mussels, garlic, white wine, cream, tomatoes and crispy French fries on the side 18

CHICKEN POMODOROArugula, tomato, basil, balsamic glaze 18

LAMB CHOPSChickpea salad, parsley oil 20

SPUNTINO RIBEYE12 oz. boneless ribeye, olive oil, roasted garlic, crushed red pepper, potato purée 28

FOR THE TABLE Feeds two

CAST-IRON ROASTED WHOLE CHICKEN Shallots, Gaeta olives, plum tomatoes, Brussels sprouts 26

MIXED GRILL Lamb chops, flat iron steak, grilled chicken,balsamic pork ribs, Italian sausage,Chianti sauce, salsa verde 42

Gluten-free Many of our dishes are able to be made gluten-free

ORDER DELIVERY ORDER DELIVERY through

ORDER PICK-UP ORDER PICK-UP at SpuntinoWineBar.com

or by calling 516.228.5400

Due to our limited seating, tables of two will be restricted to no longer than 90 minutes. Tables of 3-8 may stay for 1 hour and 45 minutes.

SP-LW-602-2020-09-23

BEERDraft STELLA ARTOIS LAGER 9Belgium • ABV 4.8%

BROOKLYN BREWERY SEASONAL 7Brooklyn, NY

BARRIER SEASONAL 8Oceanside, Long Island

GREAT SOUTH BAY SPLASHING PUMPKIN 8 Long Island, NY • ABV 5%

BottleBIRRA MORETTI LA ROSSA DOUBLE MALT 8Udine, Italy • ABV 7.2%

BIRRA MORETTI LAGER 7Udine, Italy • ABV 4.6%

BLUE POINT TOASTED LAGER 7Patchogue, NY • ABV 5.5%

ALLAGASH WHITE 8Portland, ME • ABV 5.1%

FAT TIRE AMBER ALE 8Fort Collins, CO • ABV 5.2%

MONTAUK WAVE CHASER IPA 8Montauk, NY • ABV 6.4%

Italian BEVERAGESARANCIATA SAN PELLEGRINO* 2.5

LIMONATA SAN PELLEGRINO* 2.5POMPELMO GRAPEFRUIT SAN PELLEGRINO 2.5

BELLINIPasqua Prosecco, peach nectar 10

ELDERFLOWER SPRITZPasqua Prosecco, St. Germain, fresh strawberry 10

APEROL SPRITZAperol, Zardetto Prosecco, club soda 10

RAZZY ROSÉBedell Cellars Rosé, raspberry vodka, raspberry purée, simple syrup 12

*Non-alcoholic

ASK ABOUT ADDITIONAL SELECTIONS

Wine Flights

BEDELL CELLARS 20ROSÉ North Fork ‘18WHITE BLEND 'First Crush White' • North Fork ‘18MERLOT North Fork ‘18MALBEC North Fork ‘18

TOUR OF FRANCE 20CHABLIS William Fevre ‘Champs Royaux’ • Chablis 18BOURGOGNE BLANC Joseph Drouhin • Burgundy '16GAMAY Stephane Aviron Beaujolais • Burgundy '16BORDEAUX Chateau Milon Cuvee Caprice • Bordeaux '17

TOUR OF ITALY 20ROSATO Pico Maccario ‘Lavignone’ • Piedmont '18SOAVE CLASSICO Filippi • Castelcerino '15PRIMITIVO Varvaglione ‘12 E Mezzo’ • Salentino '15BABY BRUNELLO Casanova di Neri • Montalcino '16

Wine on Tap Glass / Half Liter / Liter

PINOT GRIGIOLa Vite • Veneto, Italy ‘17 9 / 23 / 45

CABERNET SAUVIGNONCoast and Barrel • Napa Valley, California ‘16 9 / 23 / 45

MONTEPULCIANOLa Vite • Abruzzo, Italy ‘17 9 / 23 / 45

SAUVIGNON BLANCHei Matau • Marlborough, New Zealand ‘17 9 / 23 / 45

WINESparkling & Whites MOSCATO Ca’ Bianca 10 38 (Piedmont ’18)

SOAVE CLASSICO Filippi 10 38 (Castelcerino ‘15)

BORGNONE BLANC Joseph Drouhin 12 45 (Burgundy, France ‘16)

VIOGNIER Bedell Cellars 14 48 (North Fork, Long Island ‘18)

CHARDONNAY Trim 14 48(California ‘17)

ROSÉ Miraval 16 62(Cotes de Provence, France ‘18)

SANCERRE Pascal Jolivet 16 62 (Loire Valley ‘18)

CHABLIS William Fevre ‘Champs Royaux’ 16 62(Chablis, France ‘18)

PROSECCO Santa Margherita - 26(Veneto NV)

SPARKLING ROSÉ Santa Margherita - 28(Veneto NV)

RedsMERLOT BLEND Pasqua Passimento 10 38(Veneto ‘16)

CORVINA Scaia 10 38(Veneto ‘16)

PRIMITIVO Varvaglione ‘12 E Mezzo’ 12 45(Salento ‘15)

CABERNET SAUVIGNON Chasing Lions 12 45(California North ‘17)

VALPOLICELLA RIPASSO Masi ‘Campofiorin’ 12 45 (Veneto ‘15)

PINOT NOIR Steelhead 14 48(Monterey County, California ’17)

BABY BRUNELLO Casanova Di Neri 14 48(Montalcino, Italy ‘16)

SUPER TUSCAN La Sughere Frassinello 16 62(Tuscany ‘16)

MALBEC Catena 16 62(Mendoza, Argentina ‘17)

RED BLEND The Prisoner Wine Company 20 78 ‘Unshackled’ (California ’18)

MIXED COCKTAILSSANGRIAHouse-made with fresh fruits. Red or white 11

MEDITERRANEAN MULEFigenza Fig Vodka, ginger beer,lime juice, candied ginger 11

BERRY LEMONADEPrairie Vodka, St. Germain, muddled strawberries and blueberries, fresh lemon juice, simple syrup 12

PALOMATequila Jimador, grapefruit soda, ginger simple syrup, lime 12

CHERRY MANHATTANMaker’s Mark Bourbon, Luxardo Cherry Liqueur, Tosolini Amaro 12.5

STRAWBERRY MOJITOBacardi Silver, strawberry lemonade simple syrup, mint, lime, Sprite 12

POMEGRANATE & FIG MARTINIFigenza Vodka, Boedecker Pinot Noir, pomegranate juice, fresh lime juice 12

SP-LW-602-2020-09-23

Beer, Liquor + Wine for pick-upNot available for delivery. Beer, liquor and wine is pick-up only. Valid ID required. Call or visit SpuntinoWineBar.com for daily selections. Quantities limited.

6-PACKS OF BEER 12

MORETTI LAGER

BLUE MOON BELGIUM WHITE

AUSTIN ORIGINAL HARD CIDER

WINE Visit SpuntinoWineBar.com for our award-winning wine list.

COCKTAIL KITSMIMOSAProsecco, orange juice 40

BELLINIProsecco, peach purée 40

MEDITERRANEAN MULEBottle of Figenza Fig Vodka, Gosling’s Ginger Beer, lime 60

RED SANGRIABottle of Vigneti Del Sole Montepulciano D’Abruzzo, fresh fruit, sangria juice blend 40

WHITE SANGRIABottle of Famiglie Pinot Grigio, fresh fruit, sangria juice blend 40

ASK ABOUT ADDITIONAL SELECTIONS

HALF TRAYS Feeds 6-8

•To-Go and Delivery Only•

CAESAR SALAD 30

RIGATONI BOLOGNESE 60

SHORT RIB RIGATONI 70

SPAGHETTI POMODORO 35

BEVERAGES8 OZ. BOTTLE OF WATER 1CAN OF SODA 1.5

ROOT BEER 2.5

DIET ROOT BEER 2.5

1 QT. UNSWEETENED ICED TEA 2

DATE NIGHT PACKAGESFeeds 2

•To-Go and Delivery Only•

TRADIZIONALE 35Tomato Basil Bruschetta (2)AranciniMargherita PizzaMeatballsSpaghetti Carbonara CLASSICO 50Shrimp Scampi Bruschetta (2)Caesar Salad (2)Rigatoni BologneseTruffled Artichoke HeartsLamb Chops

SPUNTINO PANTRYMARINARA SAUCE JAR 4FRESH PASTA PINT 2½ LB. FRESH MOZZARELLA 6

¼ LB. PROSCIUTTO 6HOUSEMADE SPICES 5SUPER TUSCAN EXTRA VIRGIN OLIVE OIL 15

WHITE TRUFFLE OLIVE OIL 20 CALABRIAN CHILI OLIVE OIL 20

PIZZA KITSIncludes Spuntino’s house-made dough and the fresh ingredients to bake the pizza of your choice at home!

MARGHERITAMozzarella, San Marzano tomato sauce, basil 10

PICCANTEMozzarella, San Marzano tomato sauce, pepperoni, red pepper flakes, honey 13

FUNGHIFontina, grilled Portobello, sautéed cremini,rosemary, truffle oil 13

SP-LW-602-2020-09-23

Choose one item from each section –16

AVAILABLE ONLY FOR TO-GO & DELIVERYMonday-Thursday 12pm-4pm

Quick FireLUNCH

PASTA OR 10" PIZZA RIGATONI BOLOGNESE Sausage and prosciutto ragu, cream, Parmesan cheese, basil

SHORT RIB RIGATONI Ricotta salata, basil

SPAGHETTI POMODORO Cherry tomatoes, garlic, basil

SPAGHETTI CARBONARA Bacon, peas, tomatoes, Pecorino Romano, egg yolk, garlic

FUNGHI RISOTTO Mushroom ragu, fontina cheese, parsley

MARGHERITA PIZZAMozzarella, San Marzano tomato sauce, basil

PICCANTE PIZZAMozzarella, San Marzano tomato sauce, pepperoni, red pepper flakes, honey

FUNGHI PIZZA Fontina, grilled Portobello, sautéed cremini, rosemary, truffle oil

MEATBALL PIZZA San Marzano tomato sauce, ricotta, Pecorino Romano, roasted garlic

SPUNTINO FAVORITES ARANCINI Risotto balls with peas, mozzarella, tomato sauce

MEATBALLS Tomato sauce, ricotta cheese, Pecorino Romano

CALAMARI Olive tapenade relish, lemon, tomato sauce

TRUFFLED ARTICHOKE HEARTS Truffle oil, Parmesan cheese, breadcrumbs

PANE FRITTO & PROSCIUTTO Fried dough, Prosciutto di Parma, rosemary, Maldon salt, extra virgin olive oil

LOBSTER BISQUE Creamy bisque, parsley, extra virgin olive oil

SP-LW-602-2020-09-10

THE GRAPEVINE Sign up for the Grapevine and be

the first to know about our latest

wine trends, exclusive sneak peaks

to menu offerings and receive

special promotions!

CLICK TO SIGN UP

VIRTUAL WINE TASTING FRIDAY, OCTOBER 2 AT 6PM

Take a trip to Italy's Veneto region

from the comfort of your own home

as you enjoy a wine tasting led by our

Spuntino team through Zoom.

CLICK FOR TICKETS

BIN NIGHT EVERY MONDAY

50% off select bottles of

fine wines from appellations

around the world!

CLICK TO VIEW THE LIST