roux blondbeverage

MENUS 2016/17

beverage menu / cocktails

What a great way to kick start the festivities! Cocktails will be tailored and quoted on for each event and its requirements.

FLUTES B&T Spritz Housemade blackberry and thyme syrup, sparkling Aperol Spritz Aperol, fresh orange, sparkling Bellini White peach puree, sparkling

MASON/JAR Bayou Zinger Southern Comfort, Grand Marnier, sweet iced tea, lemon, mint Whole Hog Smash Hogs 3 Bourbon whiskey, raspberries, tarragon, lime

TALL Meadow Mule Hendricks gin, elderflower, apple juice, ginger beer, cucumber Pimms Pimm’s No.1, lemonade, orange, lemon, cucumber, ginger ale

AFTER DINNER Espresso Martini Grey Goose vodka, Kahlua, fresh nespresso

MODERNIST Margarita Jose Cuervo, St Germain liqueur, cucumber, lime, salt & pepper Pina Colada Bacardi, Takamaka Bay coconut rum, pineapple, coconut, lime

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Minimum of 25 guests for all beverage packages - packages for fewer guests on application. Packages include glassware and standard service equipment, however additional hire costs apply for waitstaff and other equipment as required.

beverage menu / tier one

Sparkling Angas Brut Premium Cuvée NV and Angas Premium Moscato NV

Wines Select one white and one red wine: Reds: Oxford Landing Estate Merlot | Shiraz | Cabernet Sauvignon Shiraz White: Oxford Landing Estate Pinot Grigio | Sauvignon Blanc | Chardonnay

Beers Great Northern Brewing Co. Original Lager, Matilda Bay Fat Yak Pale Ale, Coopers Premium Light

Cider The Hills Cider Co. Apple Cider

Non-alcoholic Standard softdrinks and orange juice

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beverage menu / tier two

Sparkling Dunes & Greene Chardonnay Pinot Noir NV and Dunes & Greene Split-pick Moscato NV

Wines Select one white or rosé and one red wine: Reds: HaHa Pinot Noir Forest Hill ‘The Broker’ Shiraz Mawson’s ‘Far Eastern Party’ Cabernet Sauvignon Rosé: La Vieille Ferme Cotes du Ventoux Rosé White: HaHa Sauvignon Blanc Brokenwood ‘Cricket Pitch’ Sauvignon Blanc Semillon Chaffey Bros. Not your Grandma’s Riesling Hill-Smith Sauvignon Blanc La Maschera Pinot Grigio

Beers Great Northern Brewing Co. Original Lager, Matilda Bay Fat Yak Pale Ale, Coopers Premium Light

Cider The Hills Cider Co. Apple Cider

Non-alcoholic Standard softdrinks and orange juice

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beverage menu / tier three

Sparkling Jansz Premium NV Cuvée and Jansz Premium NV Rosé

Wines Select one white or rosé and one red wine: Reds: Yalumba ‘Patchwork’ Shiraz Tarrawarra Estate Pinot Noir Yalumba ‘The Cigar’ Cabernet Sauvignon Smith & Hooper Cabernet Sauvignon Merlot Rosé: Rogers & Rufus Grenache Rosé White: West Cape Howe ‘Old School’ Chardonnay Opawa Pinot Gris Jim Barry ‘Watervale’ Riesling Twin Islands Sauvignon Blanc

Beers Stone and Wood Pacific Ale, Feral Brewing Co. Hop Hog, Lord Nelson Brewery Three Sheets Ale, Coopers Premium Light

Cider Napoleone and Co Traditional Apple Cider

Non-alcoholic Standard softdrinks and orange juice

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beverage menu / tier four

Champagne Pol Roger Brut Reserve NV

Wines Select one white and one red wine: Reds: Vasse Felix Premier Cabernet Sauvignon Langmeil ‘Valley Floor’ Shiraz Dalrymple Pinot Noir Vasse Felix Filius Cabernet Merlot Vasse Felix Filius Cabernet Sauvignon White: Nautilus Estate Sauvignon Blanc Tiefenbrunner Pinot Grigio Greywacke Pinot Gris Brokenwood Chardonnay (varietal range) Heggies Vineyard Riesling Beers Stone and Wood Pacific Ale, Feral Brewing Co. Hop Hog, Lord Nelson Brewery Three Sheets Ale, Coopers Premium Light

Cider Napoleone and Co Traditional Apple Cider

Non-alcoholic Standard softdrinks and orange juice

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beverage menu / on consumption accounts

A minimum spend per person applies to all on-consumption accounts (tab) or cash bar arrangements. This underwrites the cost of glassware and service equipment.

The minimum spend is calculated at 80% of the beverage package price that is the most comparable in beverage selection and function duration.

beverage menu / espresso Bar

Available in conjunction with a beverage package.

Professional 2 group espresso machine with trained operator. The perfect end to an evening, perhaps pair up with some petite donuts for a little late night supper treat...

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