quick service | catering drop off menus 2018 · we can customize all menus and ingredients to...

1 | P a g e Seedling & Sage Catering Co.

OUR APPROACH

Our personalized approach starts with our philosophy – the better you eat, the better you feel. It’s that

simple. We gather high-quality, fresh, seasonal ingredients to create a menu that matches your vision, your

style and your budget. It’s our pleasure to create thoughtful, sustainable events that make people feel happy.

We can customize all menus and ingredients to assure your paleo, vegetarian, vegan, wheat free, soy-free,

and-everything-in-between, clients are happy. We make kids happy too.

Once the menu is planned, our event designers strategize on the ‘Culinary Couture’. We select gorgeous

QUICK SERVICE | CATERING DROP OFF MENUS 2018

WE MAKE PEOPLE HAPPY.

Proudly Serving Philadelphia, Main Line, Chestnut Hill + Surrounding Areas

215.836.2037 102 N. Tyson Ave. Glenside PA 19038

www.seedlingandsage.com


QUICK SERVICE

seedling lunch

sandwich platter – choice of 2

salad, dessert

$12

skewer lunch

skewer platter – choice of 3

2 sides, dessert

$16

executive lunch

sandwich platter – choice of 3

2 sides, dessert

$14

healthy + hip f2t display

artisan farm to table petites

salad, 1 signature board, dessert

$18

hot or ambient buffet menu

entrée, salad, 2 sides, dessert

$16

additional entrée - $5 per person

themed stationary display

starts at $15

all prices are per guest, plus state tax 10 guest minimum


ARTISAN SANDWICH & SIDES

SIGNATURE SANDWICHES Classic Roast Beef Gruyere Cheese, Horseradish Aioli, Caramelized Onions

Chimichurri Flank Steak Cheddar, Greens, Tomato, Chimichurri Relish, Sriracha Aioli

Baja Grilled Chicken Tomato, Avocado, Chipotle Mayonnaise, Spicy Pepper Jack

Chicken Salad Choose From: Traditional, Waldorf, Orange Pecan, or Citrus Dill

Mama’s Italian Spicy Capicola, Black Forest Ham, Prosciutto, Onions, Red Peppers, Spinach, Tomato

Healthy Honey Wrap Grilled Turkey, Tomato, Cucumber, Sprouts, Mozzarella, Honey Mustard

Chicken Pesto Slider Grilled Chicken Breast, Fresh Mozzarella, Red Peppers, Spinach, Pesto

*California Wrap Avocado, Plum Tomato, Pickled Red Onion, Marinated Vegetables, Cilantro Hummus

*Tofu Banh Mi Soy Glazed Seared Tofu, Pickled Carrot, Cucumber, Cilantro, Soy Ginger Aioli, Greens

*Vegan alternative available

SEASONAL SKEWERS (our version of a bread-less sandwich) CHICKEN SATAY Marinated Chicken Satay, Fresh Peanut Sauce

ANTIPASTO Salami, Prosciutto, Green Olives, Tomato, Melon

ISLAND SHRIMP Jerk Shrimp, Grilled Pineapple

SUMMER GRILL Grilled Chicken Or Flank Steak, Seasonal Veggies, Peppers, Tomato, Mozzarella

HAWAIIAN PORK BELLY Marinated Pork Belly, Colored Bell Peppers, Seasonal Vegetables

CAPRESE (V) Tomatoes, Mozzarella, Fresh Basil, Balsamic Drizzle

SIGNATURE SIDES

MODERN CAESAR SALAD Torn Kale, Romaine, Shaved Parmesean, Homemade Croustons

ARUGULA Almond Encrusted Goat Cheese, Apples, Craisins, Minced Red Onion, Raspberry Vinaigrette

QUINOA, APPLE + KALE SALAD Roasted Acorn Squash, Crisp Apples, Kale, Quinoa, Maple Tahini Dressing

LEMON FARFALLE PASTA Salad Fresh Seasonal Vegetables, Lemony Vinagrette

RED BLISS POTATO Salad Lemon Zest, Fresh Dill

Ask your sales manager about our seasonal salads, sandwiches or soups. Vegan and gluten free options available

Compostable plates, napkins, and flatware included. Disposable table cloth upon request.


Asparagus Salmon Roll

Petite Filer Slider Tarragon Horseradish Crema

Healthy & Hip Farm-To-Table Lunch

The Hip & Healthy lunch display provides your guests with healthy and hip lunch

options. Our chic presentations will wow your guests. Our food and our buffets

are styled with what we call culinary couture. We believe food should be beautiful.

ARTISAN PETITES PLATTER

Seasonal Salad

Petite Filet Slider

Beef Tenderloin, Petite Artisan Brioche Roll, Tarragon Crema

Served Room Temperature

Chicken Pesto Slider

Fresh Mozzarella, Red Peppers, Spinach, Pesto

Served Room Temperature

Cream Cheese, Asparagus & Salmon Roll Up (GF)

Signature Farm Board (Choose One)

Harvest Vegetable Board

Raw + Marinated Veggies, Chop Spinach Dip in Bread Bowl

Artisan Cheese Board

Seasonal Stilton, Berry Crusted Goat Cheese, Sharp Cheddar,

Manchego, Crackers, Almonds

Mezze Board

Garlicky Hummus, Chopped Spinach Dip, Cucumbers Toasted

Naan, Marinated Mozzarella

Displays served on Bamboo Disposable Platters

Compostable plateware, napkins, flatware included

Chicken Salad Tartlet Mandarine Oranges & Pecans


Hot Lunch Entrees All entrees include a seasonal salad, two sides, and platter of cookies + brownies

Balsamic Chicken Seared Chicken Breast, Balsamic Drizzle, Sundried & Cherry Tomato Bruschetta

Classic Chicken Parmesan Breaded or Grilled Chicken Breast, Tomato Sauce, Melted Mozzarella

+Achiote Roasted Salmon Grilled Pineapple, Baby Squash, Honey Lime Drizzle, Cous Cous

+Honey Pecan Chicken Breast Pecan Crusted Chicken Breast, Honey Drizzle

+Hoisin Seared Flank Steak Sesame, Ginger Soba Noodles, Sweet Wasabi Vegetable Slaw

Baked King Salmon Filets Lemon Dill Beurre Blanc

Black & White Wasabi Sesame Crusted Salmon Asian Vegetables, Soba Noodles

Rosemary Dijon Roasted Pork Autumn Fruit Compote, Garlic Mashed Potatoes & Green Beans

*Braised Beef Short Ribs Polenta, Roasted Root Vegetables (Add $5)

Peppercorn Beef Tenderloin Sherry Wine Compote, Rosemary Red Bliss Potaotes (Add $7)

Jumbo Lump Crab Cake Jumbo Lump Crab, Remoulade (Add $7)

Vegetarian Seasonal Lasagna Butternut Squash, Arugula & Ricotta Lasagna Roll

Vegan Spinach Quinoa Stuffed Peppers Black Beans, Corn, Cumin, Quinoa, Cilantro Avocado Crema

Minimum of 20 people required. One starch and one vegetable are included in your package. Based on your entree

choices, our chef will select a side. Compostable Plates, Napkins, Disposable Flatware Included. Disposable chafing

dishes with sterno are $10 each. These are not needed for ambient displays. .

*Chef’s Signature Entrée

+Served Ambient


AMBIENT STATIONARY DISPLAY Served Room Temperature

SEASONAL SALAD

ENTREES

Achiote Roasted Salmon

Grilled Pineapple, Baby Squash, Honey Lime Drizzle, Cous Cous

Honey Pecan Chicken Breast

Pecan Crusted Chicken Breast, Honey Drizzle, Over Wilted

Spinach Salad with Roasted Tomatoes, Crispy Pancetta,

Caramelized Onion

Hoisin Seared Flank Steak

Sesame, Ginger Soba Noodles, Sweet Wasabi Vegetable Slaw

Columbian Scented Beef Tenderloin

Roasted Corn & Black Bean Salad, Smoked Onion Pico De Gallo,

Cilantro-Lime Vinaigrette (+$5)

SIDES

Roasted Spring Pasta Salad

Roasted Garlic, Asparagus, Peas, Leeks, Farfalle,

Zesty Lemon Vinaigrette (Vegan)

Harvest Vegetable Display

Raw + Marinated Veggies, Chop Spinach Dip in Bread Bowl

Minimum of 20 people required.

Compostable Plates, Napkins, Disposable Flatware Included

Ambient displays are served on disposable bamboo platters and

are beautifully arranged to showcase the colors and art of the

culinary presentation.


QUICK SERVICE STATIONARY ENTRÉE DISPLAYS

PHILADELPHIA BLOCK PARTY

Miniature Philadelphia Cheesesteaks, Homemade Pepperoni Stromboli (can add Veggie too!),

Lemon Farfalle Pasta Salad or Modern Caesar Salad, Bags of Herr’s Potato Chips, Tasty Kakes.

MARTINI MAC & CHEESE

Cavatappi Corkscrew Pasta Topped with Celebration Cheese Sauce

Toppings: Fresh Chopped Tomatoes, Spinach, Applewood Smoked Bacon, Buffalo Chicken. Accompanied With

Traditional Garden or Modern Caesar Salad.

DIY BURRITOS, TACOS & BOWLS

Build Your Own Burrito, Taco or Healthy Salad (in a Taco Bowl!)

Choice of Protein: Marinated Chicken, Beef, or Black Beans

Toppings: Pico de Gallo, Salsa Verde, Guacamole, Shredded Lettuce & Cheeses

Served with Corn + Flour Tortillas and Mexican Rice

OR TACOS WITH A TWIST…

DESIGNER TACO STATION

Jerk Chicken Taco ~ Shredded Jerk Chicken, Red Cabbage Slaw, Oaxaca Cheese, Chipotle Mayo

Short Rib Taco ~ Marinated Pulled Short Rib, Red Cabbage Slaw, Oaxaca Cheese

Baja Fish Tacos ~ Beer Battered White Fish, Flour Tortilla, Chipotle Mayo, Red Cabbage Slaw, Roasted Corn Salsa

Served with Corn + Flour Tortillas and Mexican Rice (+$5)

SURF + TURF SLIDER BAR

Short Rib Sliders with Horseradish Crème Fraiche + Blackened Crab Cake Slider with Roasted Corn Salsa,

Lemon Farfalle Pasta Salad or Modern Caesar Salad (+$2)

SOUTHERN BBQ

Smoked Pulled Pork Slider with Sweet BBQ Sauce S+S Signature Mac-n-Cheese

Honey Butter Corn Bread Muffins, Watermelon Pieces, Cole Slaw

Compostable Plates, Napkins, Disposable Flatware Included


QUICK SERVE A LA CARTE ADDITIONS

Signature Cake Shooters Strawberry Shortcake, Apple Pie and Reese’s Peanut Butter

$5 Per Person

Farm To Table Mini Cupcakes Strawberry Basil Lemon Thyme & Chocolate Mint

$5 Per Person

Cookie & Brownie Display $3 Per Person

Lemon + Raspberry Squares

$3 Per Person

Beverages LaCroix Flavored Sparkling Water Can $2

Bottled Iced Tea or Lemonade $3 Bottled Water $1.50

Kettle Chips $2 Per Person

Please add 6% tax to the above price


THE FINE PRINT

INCLUSIONS

Quick service orders are designed for luncheon events dropped off to your home or office Monday – Friday before 4 pm.

Additional fees may apply for evening and weekend drop offs. We also offer menus for private in-home events and

weddings. We are happy to customize menus to fit your vision and your budget.

Compostable plates, napkins and flatware are included with your order. Table covers upon request.

We offer bamboo disposable plateware for $3 per person.

We require 48 hours’ notice for orders are all of our items are made fresh in house

We do our best to accommodate any “last minute” orders

Ordering hours are 9:00 am – 5:00 pm Monday – Friday

There is a minimum delivery of $150 on weekdays and $350 on weekends

DIETARY

Seedling & Sage is dedicated to accommodating all dietary needs. Our Chef’s are trained to prepare Gluten-Free,

Vegan, Paleo, and Vegetarian Meals. However, there is always the possibility of cross contamination which could affect

a severe allergy.

DELIVERY + STAFFING

A service charge/gratuity of 15% will be charged for the delivery and basic set up of your catering order. We

request a 30 minute window for delivery (15 minutes before/after). If there is not parking at your venue, you

are required to make necessary arrangements for drop off.

Want to really relax and enjoy the party? Book one of our staff members to set up your event, service your event

and break down your event. You will not need to pay for delivery and set up if you hire a staff member.

PAYMENT

Payment is required at the time of order confirmation. All credit cards are charged a 3.5% administrative fee. Personal

checks are also accepted.

We ask that all event orders are signed one week prior to the event date. Guests counts are guaranteed at this time and

cannot be reduced. Events cancelled inside of 72 hours are non-refundable.

Payments can be sent to Seedling & Sage Catering Co. LLC, 102 Tyson Avenue, Glenside, PA 19038.

ADDITIONAL MENUS…

OUR QUICK SERVICE MENUS ARE JUST A SAMPLING OF OUR EVENT MENUS!

Seedling & Sage catering puts careful thought and consideration into the planning of each of your menus. We

specialize in weddings at private homes and barns, farms and unique venues in Philadelphia and the tri -state

area. WE MAKE PEOPLE HAPPY.

~ ALL MENUS ARE SEASONAL. AVAILABILITY AND PRICING MAY CHANGE ~

Please call us at 215-885-2037 to detail your event or email our planners at [email protected]

quick service | catering drop off menus 2018 · we can customize all menus and ingredients to...

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