pitch capital one
TRANSCRIPT
Get your culinary questions answered
by a professional chef
Saint Petersburg
Working at
a Restaurant in
Pigeon Forge, TN 2006
Me and chef Michael
Call your friends and
family Post on a cooking forum
Have a question?
And we give up…
Easy and joyful!
http://talktochef.com/
Contact us:
+1(415)900-8633
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Few more slides?