just add a-lure · churros minimum order: 80 pieces; $1.20 each es08 mini churros served with...

JUST ADD A-LURE exhibitor catering that makes you stand out

EXHIBITOR STAND CATERING MENU

AT GOLD COAST CONVENTION & EXHIBITION CENTRE, WE KNOW THE TRICKS OF THE TRADESHOW, WHAT GETS PEOPLE’S ATTENTION, WHAT MAKES A STAND SO MUCH MORE ENTICING THAN ANOTHER. IT’S ADDING THAT LITTLE SOMETHING TO ENSURE YOU STAND OUT FROM THE COMPETITION.

Browse through our Exhibitor Catering Menu and pre-order 21 days in advance of your event. Add your details, requirements and item codes to the Exhibitor Catering Order Form.

Please also add your staff requirements to the Exhibitor Catering Order Form. Check the list of equipment you may need, along with the dimensions, on pages 15 and 16.

If there is something special you would like to offer at your stand to totally WOW your guests, tell us about it. Your Event Planner can investigate a bespoke package that is unique to you and your stand.

CATERING RIGHTSGold Coast Convention and Exhibition Centre has sole catering rights to all food and beverage served on the premises. Exhibitors are not permitted to supply their own catering, including branded water and lollies unless prior approval has been granted.

2 | Exhibitor Catering Menu


TABLE OF CONTENTS

ESPRESSO 4

SOMETHING SWEET WITH COFFEE 5

ICE-CREAM AND GELATO 6

LOLLY BUFFET 7

POPCORN 7

JUICE AND SMOOTHIE BAR 8

FROZEN COCKTAILS, MOCKTAILS AND 9 ESPRESSO MARTINIS

HEALTHY TREATS 10

MILKSHAKES AND ICED COFFEE 11

PLATTERS TO SHARE 12

NON-ALCOHOLIC BEVERAGES 13

ALCOHOLIC BEVERAGES 14

EQUIPMENT, STAFF AND POWER REQUIREMENTS 15-16


ES01 TROLLEY ESPRESSO MACHINE HIRE $165 PER HOUR

Our trolley espresso machines are designed as an all-in-one unit, with water and waste connections concealed neatly below the trolley inside a cupboard. Please note that the espresso machine cannot be removed from the trolley. A minimum order of four consecutive hours is required. Ask your Event Planner for further information.

INCLUSIONS • Espresso machine trolley

• 2 group espresso machine

• Grinder

• Vittoria blend coffee beans, hot chocolate, premium classic black and herbal teas, full cream milk, skim milk, soy milk, almond milk

• Stirrers, sugar sachets, bio cups, lids

• Skilled barista

See page 15 for equipment dimensions

ESPRESSO ALWAYS A (CAFFEINE) HIT

Imagine the aroma of freshly ground coffee wafting throughout the exhibition hall, forging an irresistible pathway from the door to your stand.

DON’T FORGET! EQUIPMENT AND POWER REQUIREDSee page 15Do you require a bar fridge for milk? Do you require an additional barista to assist with service?Speak to your stand builder to arrange power requirements:1 x 15 amp (espresso machine), 1 x 10 amp (grinder)

OPTIONAL EXTRAS ES02 Additional barista to provide extra service

$100 per hour

ES03 Organic coffee beans $20 per hour

SYRUPS Additional flavours on request Minimum order: 2 bottles; $22 per bottle

ES04 Chai

ES05 Vanilla

ES06 Caramel

AFFOGATOES07 Affogato with vanilla bean ice-cream and biscotti. Minimum

order: 5 litres vanilla bean ice-cream $16.50 per litre, 250g packet of biscotti $5.50 each Additional to espresso machine hire; includes plastic martini glasses.

* Bench-sitting espresso and nespresso coffee machines are also available on request. Please ask your Event Planner for details.

ESPRESSO BRANDING OPPORTUNITIES

Brand your own 8oz double walled coffee cups or design a custom surround to fit the trolley espresso machine, featuring your branding to tie in with your stand design.

Ask your Event Planner for dimensions.

CHURROSMinimum order: 80 pieces; $1.20 each

ES08 Mini churros served with hazelnut and berry dipping sauces

MAKE IT YOUR OWNMake cupcakes your own by branding them with your logo. Choose the frosting to match your corporate colours.

ES18 Branded mini cupcakes Minimum order: 50 cupcakes; $4.50 each

ES19 Branded large cupcakes Minimum order: 50 cupcakes; $5.50 each

LARGE DONUTSMinimum order: 36 pieces per flavour; $3.50 each

ES09 Caramel filled

ES10 Glazed

ES11 Sprinkled dots

ES12 Purple white dots

ES13 Red cookie dots

Minimum order: 24 pieces

ES14 Strawberry filled

Why not serve these donuts from a custom-built donut wall incorporated into your stand design? Ask your Event Planner for assistance.

MINI DONUTSMinimum order: 72 pieces; $2.50 each

ES15 Mini glazed donuts, assorted flavours

ES16 Mini filled donuts, assorted flavours

MINI ECLAIRSMinimum order: 96 pieces; $2.50 each

ES17 Mini eclairs (assorted)

ADD SOMETHING SWEET TO SERVE WITH COFFEE

Coffee time just got a whole lot sweeter! Add some tempting treats to coffee service at your stand.


100ML TUBS 5L TUBS ICE-CREAMIndividual serves

IG01 IG02 Chocolate chip cookie dough

IG03 IG04 Coffee and hazelnut

IG05 IG06 Cookies and cream

IG07 IG08 Macadamia praline

IG09 IG10 Peanut butter chocolate chip

IG11 IG12 Salted caramel

IG13 IG14 Vanilla bean

100ML TUBS 5L TUBS SORBETIG15 IG16 Lemon with rind

IG17 IG18 Wild berry

IG19 IG20 Mango

LICK! ICE-CREAM Minimum order: 36 x 100ml tubs per flavour, $4.50 per tub; or 2 x 5 litre tubs per flavour, $126 per tub. Includes individual spoons, bio cup tubs, cocktail napkins and serving equipment. Additional flavours are available on request. Ask your Event Planner for assistance.

GELATO Minimum order: 2 x 6 litre tubs per flavour, $137.45 per tub. Gelato is served from a gelato freezer at your stand by one of our Event Assistants. Minimum order: 2 x 6 litre tubs per flavour. Includes individual spoons, bio cup tubs, cocktail napkins and serving equipment. Additional flavours available on request. Ask your Event Planner for assistance.

ICE-CREAM AND GELATO WE ALL SCREAM FOR ICE CREAM

DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a freezer to display your ice-cream or gelato. You will require an Event Assistance to serve your ice-cream or gelato to your guests. Speak to your stand builder to arrange power requirements.

6L GELATO TUBS

IG21 Caramel

IG22 Chocolate

IG23 Chocolate chip

IG24 Coconut

IG25 Coffee crunch

IG26 Cookies and cream

IG27 Ferrero rocher

IG28 Lemon cheesecake

IG29 Macadamia

IG30 Mars bar

IG31 Mint

IG32 Nero (dark choc)

IG33 Rum and raisin

IG34 Salted caramel

IG35 Turkish delight

IG36 Vanilla

IG37 White chocolate

6L SORBET TUBSIG38 Blood orange

IG39 Lemon

IG40 Mango

IG41 Strawberry

IG42 Watermelon


Lollies and chocolates are delivered to your stand, served in individual jars. Includes lolly jars, lolly scoops and lolly bags. Custom lolly selection available on request. Ask you Event Planner for assistance.

Popcorn will be popped and delivered to the popcorn warmer at your stand. Includes popcorn boxes, cocktail napkins and serving equipment.

LOLLY BUFFETFOR THE SWEET TASTE OF SUCCESS

POPCORN POP A BIT OF FLAVOUR

LOLLY SELECTIONS LB01 Sugar fix

Minimum order: 5kg; $35 per kg

Fantales Jaffas

Jelly beans Smarties

Snakes Party mix

LB02 Chocoholic’s delight Minimum order: 5kg; $34 per kg

Boost Cherry ripe

Crunchie Dairy milk

Mars bar Snickers

Twirl

LB03 Something fun Minimum order: 5kg; $34 per kg

Chocolate frogs Chuppa chups

Giant freckles Popcorn

Red frogs

POPCORN SELECTIONS PC01 Traditional

Minimum order: 5kg; $22 per kg Approximately 35 cups per 1kg

PC02 Chocolate Minimum order: 5kg; $26 per kg Approximately 35 cups per 1kg

PC03 Caramel Minimum order: 5kg; $26 per kg Approximately 35 cups per 1kg

DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a popcorn warmer to display your popcorn.You will require an Event Assistant to serve popcorn at your stand.Speak to your stand builder to arrange power requirements.


JUICE BAR KEEP THE JUICES FLOWING (AND THE VISITORS COMING TO YOUR STAND)

FLAVOURSJB01 Bloom

Lemon, lime, orange juice and iceJB02 Refresh

Pineapple, coconut, apple juice and iceJB03 Hydrate

Watermelon, apple juice and iceJB04 Glow

Mango, passionfruit, tropical juice and iceJB05 Refuel

Honeydew, kiwi fruit, mint, apple juice and iceJB06 Stabilise

Raspberries, strawberries, blueberries, apple juice, vanilla and ice

JB07 Cleanse Mango, banana, tropical juice and ice

JB08 Purify Banana, strawberries, pineapple juice, orange juice and ice

DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a bar fridge for juices. You will require a bar fridge and bar freezer for smoothies. You will require a bench space for your juice or smoothie bar.You will require an Event Assistant to create juices or smoothies at your stand.Speak to your stand builder to arrange power requirements: 1 x 10 amp (blender per flavour).

Fresh juices are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; maximum two flavours per day; $17 per litre. Includes blenders, bio cups, lids, straws and cocktail napkins.*

Smoothies are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; maximum two flavours per day; regular $19.90 per litre; Acai smoothies $26 per litre. Includes blenders, bio cups, lids, straws and cocktail napkins.

SMOOTHIE BARBLITZ IT WITH A SMOOTHIE

FLAVOURS

SB01 Banana bliss Banana, honey, ice-cream and milk

SB02 Cherry ripe Cherries, coconut, chocolate sauce, ice-cream and milk

SB03 Mango Mango, ice-cream and milk

SB04 Mocha Espresso coffee, chocolate sauce, ice-cream and milk

SB05 Passionfruit Passionfruit, ice-cream and milk

SB06 Vanilla malt Malt, vanilla bean, ice-cream and milk

AÇAI SMOOTHIESB07 Coconut water, frozen bananas, açai berries


*Branding opportunities available.

Frozen cocktails are served at your stand by an Event Assistant from a frozen cocktail machine. Minimum order: 16 litres per flavour; maximum two flavours per day; $37 per litre. Includes disposable martini cups, straws and cocktail napkins. Additional flavours and colours are available. Ask your Event Planner for more options.

Expect a crowd when an Event Assistant starts serving espresso martinis at your stand.

FROZEN COCKTAILSTHE COOLEST STAND

ESPRESSO MARTINISHAKEN OR STIRRED?

COCKTAIL FLAVOURSFC01 Alluzion (green) FC02 Blue moon (blue) FC03 Cosmopolitan (pink/red) FC04 Fruit tingle (purple) FC05 Mango daiquiri (orange/yellow) FC06 Margarita (green/yellow) FC07 Mojito (white) FC08 Sex on the beach (pink/red) FC09 Strawberry daiquiri (red)

MOCKTAIL FLAVOURSServed from a frozen cocktail machine. Minimum 16 litres per flavour; $25.50 per litre; maximum 2 flavours per day. Includes bio cups, lids, straws, cocktail napkins and serving equipment.FC10 Alluzion (green)FC11 Blue oasisFC12 Fruit tingle (purple)FC13 Mango sensationFC14 Mississippi magic (red)FC15 Strawberry seduction (red)FC16 Passionate scene (pink/red)FC17 South pacific dream (orange)

Frozen fanta is available on request. Ask your Event Planner for assistance.

EM01 Espresso martini; minimum order: 15L; $60 per litre (Approximately 6 espresso martinis per 1L at $10 a serve). Includes espresso martini cocktail machine, espresso martini mix, coffee beans to garnish, disposable martini cups, straws, cocktail napkins and serving equipment.

Additional orders require a minimum order of 5L after the initial order of 15L with 24 hours notice.

DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 15You will require a frozen cocktail machine for frozen cocktails and mocktails.You will require a bench space for a frozen cocktail machine and espresso martini machine. You will require an RSA Event Assistant to serve frozen cocktails and espresso martinis at your stand.Speak to your stand builder to arrange power requirements: 1 x 10 amp (espresso martini machine)


HEALTHY TREATS NUTRITIOUS AND DELICIOUS

COCONUT MILK ICE-CREAMCoyo organic, dairy free (125ml tubs) Minimum order: 60 x 125ml tubs per flavour; $4.75 per tub Includes individual spoons and cocktail napkins.

FLAVOURSCI01 Banana and roasted wattleseed

CI02 Black forest

CI03 Blood orange and mango

CI04 Chocolate

CI05 Coco latte

CI06 Natural

CI07 Sea-salted caramel

CI08 Strawberry and wild hibiscus

CI019 Vanilla bean and nutmeg

COCONUT MILK YOGHURTCoyo organic, dairy free (150g tubs)Minimum order: 60 x 150g tubs per flavour; $5.45 per tubIncludes individual spoons and cocktail napkins.

FLAVOURSCY01 Banana, chia and cardamom

CY02 Chocolate

CY03 Hemp and blueberry

CY04 Mango and passionfruit

CY05 Natural

CY06 Plum and guava

CY07 Plum and guava (non-organic)

CY08 Tropical calypso

CY09 Vanilla bean

BE HEALTHY SNACKSHT01 Bowl of seasonal whole fresh fruit

24 pieces; $50 per bowl

HT02 Freshly sliced seasonal fruit platter Serves 10; $62 per platter

HT03 Mixed nuts Minimum order 12 pieces; $4 each

Protein balls; minimum order: 24 pieces; $3.90 each

HT04 Coconut (GF)

HT05 Peanut (GF)

HT06 Macadamia and goji (GF)

HT07 Cashew and coconut (vegan)

DON’T FORGET! EQUIPMENT AND POWER REQUIREDSee page 16You will require a countertop freezer to display ice-cream tubs or a countertop fridge to display yoghurt tubs. You will require a bench space for your fridge or freezer.Speak to your stand builder to arrange power requirements.


MILKSHAKES AND ICED COFFEE

MILKSHAKESMilkshakes are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; $12 per litre; maximum 2 flavours per day. Includes milkshake machine, bio cups, lids, straws, cocktail napkins and serving equipment.

FLAVOURS

MS01 Chocolate

MS02 Strawberry

MS03 Caramel

MS04 Banana

MS05 Vanilla

Nothing shakes up the atmosphere like a round of milkshakes or creamy iced coffees. Serve up a storm from your stand and watch the crowds gather.

DON’T FORGET! EQUIPMENT, LABOUR AND POWER REQUIREDSee page 16You will require a bar fridge and bar freezer for milkshakes and iced coffees/chocolates.You will require a bench space for milkshakes and iced coffees/chocolates. You will require an Event Assistant to create milkshakes and iced coffees/chocolates at your stand. Speak to your stand builder to arrange power requirements: 1 x 10 amp (milkshake machine/ blender)

ICED COFFEE OR ICED CHOCOLATEIced coffees are created at your stand by an Event Assistant. Minimum order: 10 litres per flavour; $19.90 per litre. Includes blender, bio cups, lids, straws, cocktail napkins and serving equipment.

FLAVOURS

IC01 Iced coffee

IC02 Iced chocolate


PLATTERS TO SHARE MINI BUFFETS OF DELICIOUSNESS

SWEET TREAT PLATTERS SERVE UP A PLATE OF PLEASURE

GRAZING PLATTERSPL01 Australian cheese and crackers served with fruit paste, dried fruits,

nuts and lavash. Serves 10-15; $65 per platterPL02 Charcuterie platter served with a selection of premium boutique

small goods including cured meats and artisan breads. Serves 15-20; $91 per platter

PL03 Garden fresh crudités and dips. Serves 20; $41 per platter

SAVOURY PLATTERSPL04 Beef sliders with vintage cheese and tomato relish

40 pieces; $152 per platterPL05 Empanadas served with tomato relish

24 pieces; $76 per platterPL06 Gourmet pies including beef, chicken and lamb

36 pieces; $62 per platter

PL07 Ham and cheese croissants 12 pieces; $55 per platter

PL08 Petite breakfast pies 12 pieces; $46 per platterPL09 Red rock potato crisps (90g)

Minimum order 24 packets; $4 per packetPL10 Ribbon sandwiches (assorted)

32 pieces; $71 per platterPL11 Savoury tartlets (assorted)

24 pieces; $67 per platterPL12 Steamed dumplings (assorted)

24 pieces; $79 per platterPL13 Sushi (assorted)

Served with pickled ginger and wasabi 50 pieces; $82 per platter

PL14 Turkish pizza melts (assorted) 20 pieces; $41 per platter

Choose the perfect platter to serve with drinks at your stand. Select from the list or chefs can create personalised platters with your handpicked favourites.

Have your cake and they’ll eat it too! Serve up some home-style sweets and treats and watch the crowds swarm, like bees to honey!

SWEET PLATTERSPL15 Churros served with hazelnut and berry compote

dipping sauce 25 pieces; $55 per platter

PL16 Cronuts with choice of hazelnut or caramel 25 pieces; $6 each

PL17 Dessert shots (assorted flavours) Minimum order: 50 shots; $4.50 each

PL18 Danish pastries 12 pieces; $35 per platter

PL19 Home style baked biscuits 20 pieces; $58 per platter

PL20 Large muffins 12 pieces; $45 per platter

PL21 Mini cupcakes (choose your colour frosting) 12 pieces; $35 per platter

PL22 Mini lamingtons 24 pieces; $43 per platter

PL23 Mini muffins (assorted) 12 pieces; $30 per platter


BEVERAGES AT YOUR STAND CREATE A THIRST FOR MORE

NON-ALCOHOLIC BEVERAGES

Non-alcoholic beverages are delivered at pre-arranged times to your stand, chilled and displayed on ice in a punch bowl, with glassware and straws as required.

WATER AND SOFT DRINKS

WS01 Mount Franklin Spring Water 600ml bottle; 24 bottles per carton; $69 per carton

WS02 Mount Franklin Lightly Sparkling 450ml; 24 bottles per carton; $69 per carton

WS03 Branded water bottles 600ml bottle; Minimum order: 5 cartons (120 bottles); $91 per carton

WS04 Spring water bottle with tower included; $37 per 15L bottle

WS05 Ice 5kg; $7 per bag

WS06 Assorted soft drinks (Coke, Diet Coke, Coke No Sugar, Lift, Sprite) 600ml bottle; 24 bottles per carton; $73.50 per carton

WS07 Bundaberg Range (Ginger Beer, Sarsaparilla, Lemon Lime and Bitters, Lemonade, Passionfruit, Guava) 375ml bottle; 24 bottles per flavour per carton; $82 per carton

WS08 Powerade (Berry or Mountain Blast) 600ml bottle; 12 bottles per flavour per carton; $60 per carton

WS09 Red Bull 250ml cans; 1 carton/24 cans; $95.60 per carton

WS10 Twist ‘n’ Go Berocca 250ml bottle; 12 bottles per carton; $47 per carton

BOTTLED JUICE

BJ01 Bottled juice (Orange, Apple) 250ml bottles; 24 bottles per carton; $73.50 per carton

BJ02 Boost juice (All Berry Bang, Energy Lift, Green Recovery, Supafruit Immune) 350ml bottles; 5 cartons/40 bottles; $39.50 per flavour per carton

BJ03 Boost juice (All Berry Bang, Energy Lift, Green Recovery, Mango Sunshine) 1 litre bottles; 5 cartons/40 bottles; $140 per flavour per carton

COLD PRESSED BOTTLED JUICE 350ml glass bottles; minimum order 6 bottles per flavour; $52 per carton of 61 litre glass bottle; minimum order 6 bottles per flavour; $22 per bottle

FLAVOURS350ml 1 litre

CP01 CP02 Elevate Pineapple, pear, lemon, lime, blue spirulina

CP03 CP04 Immunity Carrot, lemon, turmeric, apple, ginger

CP05 CP06 Nourish Pear, apple, mint, lemon, spinach

CP07 CP08 Recovery Watermelon, pineapple, mint

CP09 CP10 Vital Greens Cos lettuce, celery, apple, spinach, cucumber, lemon, ginger, turmeric, parsley

KOMBUCHAMojo Kombucha; 330ml bottle; minimum order: 5 cartons (60 bottles); $57 per carton

KM01 Original

KM02 Turmeric trio

KM03 Ginger tonic

KM04 Blueberry ginger

KM05 Lemon

KM06 Raspberry passion

KM07 Strawberry hibiscus

KM08 Passionfruit

COCONUT WATER CW01 Zico coconut water

Minimum order: 330ml tetra pack; 5 cartons/ 60 packs; $47 per carton


ALCOHOLIC BEVERAGES RAISE THE BAR!

ALCOHOLIC BEVERAGESAlcoholic beverages are delivered at pre-arranged times to your stand, chilled and displayed on ice in a punch bowl, with glassware as required. All alcohol must be served by a person who holds a current Responsible Service of Alcohol (RSA) certificate. See page 16 for important RSA information.

WINES

SPARKLING WINE AND CHAMPAGNESW01 Morgan’s Bay Brut NV, South Eastern Australia $42

SW02 Oyster Bay Sparkling Cuvée Brut, New Zealand $49.50

SW03 Chandon Brut NV, Victoria $65

SW04 Moët & Chandon NV, France $99

SW05 Veuve Clicquot Yellow Label Brut NV, France $109

SW06 Moet Gold magnum 1.5L, France $125

WHITE WINEWW01 Morgan’s Bay Sauvignon Blanc, South Eastern Australia $42

WW02 Morgan’s Bay Chardonnay, South Eastern Australia $42

WW03 Squealing Pig Pinot Gris, New Zealand $49.50

WW04 Oyster Bay Sauvignon Blanc, New Zealand $49.50

WW05 Oyster Bay Chardonnay, New Zealand $49.50

WW06 Devil’s Lair Honeycomb Chardonnay, Western Australia $49.50

WW07 Leeuwin Estate Art Series Riesling, Western Australia $56

WW08 Mud House Sauvignon Blanc, New Zealand $57

WW09 19 Crimes Hard Chardonnay, South Eastern Australia $57

RED WINERW01 Morgan’s Bay Cabernet Merlot,

South Eastern Australia $42

RW02 Morgan’s Bay Shiraz Cabernet, South Eastern Australia $42

RW03 Oyster Bay Pinot Noir, New Zealand $49.50

RW04 Oyster Bay Merlot, New Zealand $49.50

RW05 Jamieson’s Run Cabernet Sauvignon, South Australia $54

RW06 Wynns The Gables Cabernet Sauvignon, South Australia $55

RW07 St Hallett Gamekeeper’s Shiraz, South Australia $55

RW08 Mud House Pinot Noir, New Zealand $57

RW09 Wynns Cabernet Shiraz Merlot, South Australia $57

RW10 19 Crimes Cabernet Sauvignon, South Australia $57

RW11 The Black Chook Shiraz, South Australia $57

RW12 Penfolds Bin 28 Shiraz, South Australia $65

RW13 Penfolds Bin 128 Shiraz, South Australia $76

RW14 Penfolds Bin 407 Cabernet Sauvignon, South Australia $91.50

RW15 Penfolds Bin 389 Cabernet Shiraz, South Australia $91.50

MOSCATO AND ROSÉMR01 Amberley Kiss & Tell Moscato, Western Australia $35

MR02 Oyster Bay Sparkling Cuvée Rosé NV, New Zealand $49.50

MR03 Devil’s Lair Honeycomb Rosé, Western Australia $49.50

MR04 Chandon Brut Rosé, Victoria $65

BEER SELECTIONSAvailable on request. Ask your Event Planner.


DON’T FORGET! CHECK YOUR EQUIPMENT, STAFF AND POWER REQUIREMENTS

SMOOTHIE BAR AND JUICE BAR REQUIREMENTSEQ01 Bar fridge for juice

and smoothies L 550 x W 570 x H 850 $60 per day

EQ04 Freezer for smoothie bar L 550 x W 550 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder.

EA01 Event Assistant is required to make and serve smoothies or juices at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.

Here is a list of items in the Exhibitor Catering Menu and their additional requirements. Please include equipment and/or labour requirements on the relevant section on the Exhibitor Catering Order Form. Please include start and finish times for equipment and labour requirements. The list includes equipment, dimensions and power requirements to consider when designing your stand. Please discuss power requirements with your stand builder prior to placing your order.

ICE-CREAM AND GELATO REQUIREMENTSEQ03 Gelato freezer

Displays 6 x 6L tubs and 6 x 5L tubs L 1330 x W 720 x H 1180 $115 per day Power: 1 x 10 amp arranged through your stand builder.

EQ04 Ice-cream countertop freezer Ideal to display small ice-cream tubs L 500 x W 550 x H 950 $60 per day Power: 1 x 10 amp arranged through your stand builder.

EA01 Event Assistant is required to serve ice-cream or gelato at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.

POPCORN REQUIREMENTSEQ05 Popcorn warmer

L 540 x W 430 x H 690 $55 per day Power: 1 x 10 amp arranged through your stand builder.

EA01 Event Assistant is required to serve popcorn at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.

ADDITIONAL ESPRESSO REQUIREMENTSEQ01 Bar fridge for milk


EQ02 Freezer for Affogatos L 550 x W 550 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder.

ES02 Additional barista $165 per hour One skilled barista is included with espresso machine hire. Minimum order of four consecutive staff hours is required. Ask your event planner if you require assistance.

ESPRESSO EQUIPMENT DIMENSIONSEspresso machine trolley L 1250 x W 770 x H 910

Espresso machine L 710 x W 530 x H 510

Grinder L 260 x W 320 x H 560


DON’T FORGET! CHECK YOUR EQUIPMENT, LABOUR AND POWER REQUIREMENTS

* IMPORTANT INFORMATION ABOUT SERVING ALCOHOLIC BEVERAGES AT YOUR STANDIn compliance with The Liquor Act 1992, GCCEC strictly adheres to the Responsible Service of Alcohol (RSA) throughout the venue including exhibitors stands.Any person involved in the service of alcohol must hold a current Responsible Service of Alcohol (RSA) certificate by a nationally accredited training organisation. This person must remain on the stand at all times whilst alcohol is being served. If the person serving the alcohol is not a GCCEC Event Assistant, a copy of their RSA certificate must be forwarded to GCCEC 21 days prior to the event for approval. Hard copies of the certificate/s must be held at the stand for the duration of the event to be viewed at any time. Should you require a GCCEC qualified RSA Event Assistant, please refer to the Exhibitor Catering Order Form for costs. Please be aware that a minimum of four consecutive hours is required per day, along with an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times. Ask you Event Planner for assistance if needed.

FROZEN MOCKTAILS OR FROZEN FANTA MACHINE HIREFanta machine or frozen cocktail machine hire Power: 1 x 10 amp arranged through your stand builder

EQ09 1 day hire $68 per dayEQ10 2 day hire $47 per dayEQ11 3 day hire $26 per day

FROZEN COCKTAILS AND ESPRESSO MARTINI REQUIREMENTS*Frozen cocktail machine hire Power: 1 x 10 amp arranged through your stand builder

EQ06 1 day hire $68 per dayEQ07 2 day hire $47 per dayEQ08 3 day hire $26 per dayEA02 RSA Event Assistant is required

to make and serve frozen cocktails or espresso martinis at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times. PLEASE NOTE: Frozen cocktails can only be served by person with a valid and current Responsible Service of Alcohol (RSA) Certificate. See below.

COCONUT MILK ICE-CREAM AND COCONUT MILK YOGHURTEQ03 Large Freezer


EQ04 Countertop freezer Ideal to display individual ice-cream tubs. L 500 x W 550 x H 950 $60 per day Power: 1 x 10 amp arranged through your stand builder.

EQ12 Countertop fridge Ideal to display individual yoghurt tubs. L 430 x W 400 x H 960 $60 per day Power: 1 x 10 amp arranged through your stand builder.

EA01 Event Assistant is required to serve ice-cream or gelato at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. Stands require half an hour set up and half an hour break down per day. Please include this when determining labour times.

MILKSHAKES AND ICED COFFEEEQ01 Bar fridge for milkshakes

and iced coffee station L 550 x W 570 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder

EQ04 Bar freezer for milkshakes and iced coffee station L 550 x W 550 x H 850 $60 per day Power: 1 x 10 amp arranged through your stand builder

EA01 Event Assistant is required to make and serve milkshakes or iced coffee at your stand (see applicable rates on the Exhibitor Catering Order Form). Minimum order of four consecutive hours. These items require an additional half an hour labour for set-up and breakdown per day. Please include this when determining the labour times.


just add a-lure · churros minimum order: 80 pieces; $1.20 each es08 mini churros served with...

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