jessica janzen portfolio
DESCRIPTION
Work completed while obtaining a Master of Architecture at the University of Texas at AustinTRANSCRIPT
JESSICA JANZENMASTER OF ARCHITECTURE
UNIVERSITY OF TEXAS AT AUSTINe: [email protected] t: 316.640.2949
JESSICA JANZENMASTER OF ARCHITECTUREUNIVERSITY OF TEXAS AT AUSTIN
TABLE OF CONTENTS KIN: FOLKS. FAMILY. FRIENDS. FOOD.
URBAN LAND INSTITUTE HINES COMPETITION
MOUNT BONNELL OBSERVATION TOWER
MIDAMERICAN CREDIT UNION
RESUME
5
17
25
33
39
KIN: FOLKS. FAMILY. FRIENDS. FOOD.
The culminating studio of the Master of Architecture program at the University of Texas at Austin investigated the relationship between food, business, and construction techniques to design a restaurant and culinary school inspired by
an existing food truck’s intentions and motivations.
Selected for publication in ISSUE:011 an annual publication of student work at The University of Texas at Austin School of ArchitectureWork completed with Shelby Sickler
KIN: FOLKS. FAMILY. FRIENDS. FOOD.
FALL 20145
My partner and I selected Ms. P’s Electric Cock food truck as the client, and inspiration, for the design concept of the brick and mortar restaurant and culinary school. Ms. P’s intentions for both her food truck and a future brick and mortar were to create a point of destination for customers while maintaining a family-friendly, neighborhood appeal. We were inspired by these goals and by Ms P’s desire to rethink the menu for the brick and mortar location, focusing on the way food can and does bring
people together.
For the culinary school, we applied her goals and expanded upon them, coining the name “KIN: FOLKS. FRIENDS. FAMILY. FOOD.” Utilizing this concept, both the restaurant and the school encourage strangers and neighbors to become friends while focusing on the traditions of Southern food, how it brings people together, and the influencing cultures that act upon it: French,
African, Spanish, Scottish, etc., providing for a range of student experience.
........With the freedom to select a site specific to our concept, the desire for neighborhood connections became essential. We began looking for a site that was both large enough to accommodate the 28,000 square foot program, was surrounded by families
of all ages, and had a community of shops that would support the endeavors of the school.
We selected two parking lots nestled within Hyde Park at the intersection of 43rd Street and Avenue H. These lots_surrounded by businesses to the east and single and multifamily housing to the north, south, and west_provided an intimate setting and
support network for the restaurant and school.
RE
DR
IVE
RS
T
M A N O R
NLA
MA
E O L T O
GU
AD
AL U
PE
ST
W O LT O R F S T
C A M
LA
VA
CA
ST
W 5 T H S T
W 3 8T H S TN
LA
MA
RB
LVD
B LV D
E 7 T H S T
D
W45T H S T
SP
L EA
SA
NT
VAL L
EY
RD
S1 S
TS
T
RED
RIV
ER
GU
AD
ALU
PE S
T
W 45TH ST
KIN CULINARY SCHOOL +MS P’S RESTAURANT
KIN CULINARY SCHOOL + MS P’S RESTAURANT
MS P’S ELECTRIC COCK
43RD STREET
AVENUE H
DUVAL
43RD STREET
BUILDING SETBACK PROPERTY LINESITE ACCESS
SITE ACCESS
5028 SF
TRASH + RECEIVING
TRASH + RECEIVING
1116 SF
511 SF
2816 SF
590 SF
5175 SF
3596 SF
5026 SF
2461 SF
1288 SF
SITE PLAN NOT TO SCALEFALL 2014
7KIN: FOLKS. FAM
ILY. FRIENDS. FOOD.
PROGRESSION OF BUILDING FORM PROGRESS SKETCHES
As a response to the scale and porosity of the surrounding neighborhood, the program is scaled into a rhythmic series of six buildings each housing between 3,000 and 5,000 square feet of program. Pathways between the buildings maintain the existing porosity and beckon neighbors to visit the school and interact with the students while connecting them to the local business hub. Ms P’s Restaurant and a bakery are sited along 43rd Street, emphasizing the small business presence, while storage and receiving utilize existing alley access and provide privacy where the school meets
its existing residential neighbors.
MS P’S RESTAURANT & BAKERY
STORAGE & RECEIVING
CULINARY SCHOOL (LECTURE, CLASSROOMS, ADMINISTRATION, STUDENT LOUNGE & LIBRARY)
TEACHING KITCHENS
RESTROOMS & VERTICAL CIRCULATION “CORE”
PROGRAM DIAGRAM
FALL 20149
KIN: FOLKS. FAMILY. FRIENDS. FOOD.
4a
2a
141516171820 1924 23 22 21
17'-9" 10'-9" 12'-8" 17'-10" 30'-6" 14'-10" 10'-10" 10'-0" 20'-6" 21'-10"
1A200
3A201
2A200
AVENUE H
43RD STREET
CHICKEN COOP
CLASSROOM
DEMONSTRATION KITCHEN
TEACHING KITCHEN
MS P’S KITCHEN
MS P’S DINING
STORAGE
FIRST FLOOR PLAN NOT TO SCALE
SITE RENDERING FROM 43RD STREET
1
2
3
4
5
5a
6
3a
1a
1b
1c
7810 9111213 7a
70'-5" 20'-6" 12'-8" 16'-10" 35'-4" 22'-0" 23'-5" 17'-9"
15'-0
"15
'-0"
15'-0
"15
'-0"
15'-0
"
4'-0
"
1A200
3
4A201
4
2A200
6A503
5A503
7A503
STREET
AVENUE H
PASTRY KITCHEN
BAKERY
LIBRARY
TEACHING KITCHEN
STORAGE
SITE MODELFALL 2014
11KIN: FOLKS. FAM
ILY. FRIENDS. FOOD.
13’ 6”
3’ 2”
9’ 6”
7’ 8”
1. Steel Girder2. Steel Beam3. Rigid Insulation4. Corrugated Metal Roof Decking5. King Size Brick6. Steel Stud @ 16” o.c w/ Sheathing & Weather Barrier7. Quick Fix Angle Masonry Support8. 10” Deep Top Horizontal Aluminum Mullion9. Horizontal Aluminum Mullion10. 7/8” Metal Furring Channels at 16” o.c.Clipped or Tied to Main Channels w/ Panel System11. Insulating Glass12. Rough Sill 13. 5/8“ Gypsum Board & Interior Wall Finish14. Thermal Insulation and Vapor Retarder15. 1/2” Sheathing16. 1“ x 3” Wood Furring17. Wood Siding18. 2X - 2 X 6 Sole Plate19. Concrete Topping20. Corrugated Metal Decking21. Vertical Aluminum Mullion22. Bottom Horiontal Aluminum Mullion23. Cast in PLace Concrete Foundation Wall24. Drainage Mat25. Footing Drain Pipe with Gravel Surround26. Waterproo ng Membrane27. Concrete Slab28. Carton Form29. Concrete Pile
7
4
5 2 1
9
109
11
12
13
14
15
16
17
18
2 1
19 20
21
23
24
25
29
28
8
22
26 27
3
6
12A503
13A503
KING SIZE BRICK
RIGID INSULATIONCORRUGATED METAL DECKING
STEEL BEAM
INSULATING GLASS METAL FURRING CHANNELS W/ ACOUSTIC PANEL SYSTEM
STEEL STUD @ 16” O.C.
STEEL C CHANNEL
ALUMINUM MULLION
ANGLE MASONRY SUPPORT
SHEATHING W/ WEATHER BARRIER
BRICK ROOF DETAIL
SCALE: 1-1/2” = 1’ 0”
12A502
WALL SECTION 2
SCALE: 3/4” = 1’ 0”
9A201
MS P’S DINING AREA
FALL 201413
KIN: FOLKS. FAMILY. FRIENDS. FOOD.
MS P’S DINING AREA
4a
2a
141516171819
14'-10" 10'-10" 10'-0" 20'-6" 21'-10"
MS P’S KITCHEN
MS P’S DINING FALL 201415
KIN: FOLKS. FAMILY. FRIENDS. FOOD.
URBAN LAND INSTITUTEHINES COMPETITION
The 2015 ULI Hines Competition focused on the revitalization of a neighborhood adjacent to Interstate 10 in New Orleans, Louisiana. The master plan created by my team represents an effort to leverage local partners, market opportunities, and federal grants to create value that serves both current and future residents of the Claiborne corridor. The cornerstone of the plan is an ambitious proposal which calls for the removal of a 1.32-mile stretch of the elevated
interstate that bifurcates the site.
Work completed with Aaron Hobbins, Ashly Chirayil, Corey Rothermel, and Jody Broccoli-Hickey
SPRING 201517
HINES COMPETITION
GROCERY STORE
FOR SALERESIDENTIAL
FOR SALERESIDENTIAL
FOR RENTRESIDENTIAL(VIEWS TO SOUTH)
FOR RENTRESIDENTIAL(VIEWS TO SOUTH)
FOR RENTRESIDENTIAL(VIEWS TO SOUTH)
FOR RENTRESIDENTIAL(VIEWS TO SOUTH)
FOR RENTRESIDENTIAL(VIEWS TO SOUTH)
FOR RENTRESIDENTIAL(VIEWS TO SOUTH)
FOR SALERESIDENTIAL
FOR SALERESIDENTIAL
12’ 12’ 6’ 10’ 26’ 13’5’5’5’5’12’12’6’6’3’10’ 27’VARIES VARIESVARIES
Cla
ibor
ne “S
oul”
Stre
etca
r Lin
e
Cla
ibor
ne A
venu
e N
orth
boun
d
Bic
ycle
Lan
e
Nei
ghbo
rhoo
d C
omm
erci
al
Pede
stria
n B
ridge
Ove
r Sw
ale
Sw
ale
& S
torm
Wat
er C
hann
el
St.
Loui
s C
emet
ery
Vegi
tate
d B
uffe
r & S
wal
e
Bic
ycle
Lan
e
Cla
ibor
ne A
venu
e S
outh
boun
d
Inte
rnal
Blo
ck C
ourty
ard
Mix
ed-U
se-In
com
e-Ag
e Li
ving
Laffi
te G
reen
way
Par
k B
ridge
Phase 1: Pre-Demolition Phase 2: Removal of the south bound lanes. Traffic moves entirely to existing Claiborne and begin finding alternate route.
Phase 3: Removal of the north bound deck occurs concurrently with the construction of south bound Claiborne. Bioswale construction begins.
Section through Grocery, Claiborne Avenue, and Bioswale
Claiborne Avenue looking Northeast
New shops and restaurants enliven Claiborne Avenue, which once provided for 132 small businesses. The removal of I-10 also enables the habitation of profitable land through the construction of 15 lofted work spaces that border St. Louis Cemetery No. 2, attracting local and regional entrepreneurs wishing to innovate. The boulevard is lined with both shallow and deep swales, providing protection for the community against flooding, while live oaks hearken back to the
reclaimed heritage and reduce heat.
The removal of I-10 supports the physical connection of residents, tourists, and surrounding neighborhoods. The influx of new business supports a growing community and the existing community members who are currently underemployed. By reinstating a thriving boulevard, our plan enables the storied history in place to manifest itself through the rich and
diverse people of New Orleans.
Removing the 1.32-mile stretch of Interstate 10 has been called for by a wide range of voices; everyone from the Congress for New Urbanism to the New Orleans Master Plan (Plan for the 21st Century) has portrayed the freeway-to-avenue conversion as inevitable. Connected Claiborne will be the catalyst and economic engine that enables this. The removal of I-10 also allows for the integration of greener transit – walking, biking, and streetcars – and improves economic viability and air quality while emphasizing a sense of community along the boulevard, contributing to a
heightened sense of safety.
19SPRING 2015
HINES COMPETITION
1
2
3
4
5
6 7
8
9
10
A
B
C
11
16
17 18
19
20
21
12
13
14
15
22
25
26
27
28
30
23
24
29
1
2
3
4
5
6
7
8
9
10
11
12
Mid-level Hotel & Parking Garage
High End Hotel & Parking Garage
Mixed Use Block - Residential & Commercial
Mixed Use Block - Residential & Commercial
New Orleans Police Department Substation
Lagniappe Academy & Greenway Townhomes
Henriette Delille Elderly Care Center
The Neutral Ground - Community, Childcare & Faith Center
Louis Armstrong Technology Library
Mixed Use Block - Residential, Commercial, & Neighborhood Commercial
Artisan Live-work Village with Courtyard Sculpture Garden
Mixed Use Block - Residential, High-end condos & Commercial
13
14
15
16
17
18
19
20
21
22
23
24
Mixed Use Block - Residential, High-end condos & Commercial
Shrimp Tower - Restaurant, Shrimpery & Residential
Mixed Use Block - Residential, Office, Commercial & Parking
Voodoo Brew - Brewery & Restaurant
Boutique Hotel Above Brewery
New Orleans Fire Department Neighborhood Station
Mixed Use Block - Residential, High-end condos & Commercial
Mixed Use Block - Residential, Commercial & Parking
Mixed Use Block - Residential & Commercial
Zulu King Coffee
Mixed Use Block - Residential & Commercial
The Strip - Neighborhood Commercial & Office Incubator Spaces
25
26
27
28
29
30
Lafitte Greenway & Blueway
Laffite Pedestrian Bridge
Claiborne Folly - Interstate Relic, Pedestrian Bridge & Viewing Platform
Axis on the Park - Food Truck Plaza
Louis Armstrong “Spirit of New Orleans” Plaza
Reclaimed Claiborne Avenue
Program/Building Use:
Public Ammenities:
Hotel tax dollars ($65 million over 10 years) will subsidize the funding of a childcare center and technology-centered library focused on adult education, and a new police substation and senior living facility are integrated to bolster the ability to age in
place safely. Together, these initiatives serve Claiborne residents of all ages.
Through new construction and the renovation of blocks along the boulevard, existing community programs are preserved through relocation. The Christian Unity Baptist Church and Lagniappe Academy are relocated to blocks facing the blueway while houses from blocks along Claiborne Avenue are relocated to similar lots throughout the neighborhood. This shift helps
emphasize the community corridor along the Lafitte Greenway.
MASTER PLAN
Claiborne Avenue before and after the construction of I-10.
SPRING 201521
HINES COMPETITION
Phase 1.2: Reinforcing Adjacent Assets (2018-2019)Linking adjacent assets and reinforcing community through tourist and hospital visitor attractors and the construction of a Community Center and Long-term Care Facility.
Phase 1.1: Pre-Demolition (2017)Existing homes and Lagniappe Academy are relocated. Over time new shotgun houses infill the neighborhood.
Phase 3: Celebrating (2025-2027)Newly developed Claiborne Avenue reinforces links and celebrates connections to surrounding areas.
Phase 2: Reconnecting (2020-2024)Interstate tear down begins allowing for reclamation of sites along Claiborne Avenue.
PHASING DIAGRAMS: 2017-2027
35k
ADT
125k
ADT
20k
ADT
5k A
DT
10k
ADT
Note: Assumes North and Southbound trafficpatterns are similar within an acceptable deviation
Existing
55k
ADT
40k
ADT
45k
ADT
30k
ADT
20k
ADT
Note: Assumes North and Southbound trafficpatterns are similar within an acceptable deviation
ProposedProposed Transit
Trolley CarBicycle
Current TransitTrolley CarBusBicycle
A brewery, boutique hotel, market-rate residences, showcase stables, and a gulf shrimp restaurant and processing center anchor the southern half of Parade Park, inviting residents and tourists alike to populate an area that often plays
host to jazz funerals and sits along existing and historic parade routes.
Brewery and Parade Park
SPRING 201523
HINES COMPETITION
Able to select any location along the Mount Bonnell hiking trails, I selected a small clearing near the apex of the hill to take advantage of an existing mesa. The mesa was large enough to set footings and erect a structure while adjacency
to the cliff edge allowed the upper levels of the structure to project towards the Colorado River below.
MOUNT BONNELLOBSERVATION TOWER
FALL 201325
OBSERVATION TOWER
SITE PLANNOT TO SCALE N
Rising from the mesa, the tower reaches 67 feet from the ground, and at the viewing platform, an average-height man stands 34 feet above the peak of Mount Bonnell. As visitors ascend the tower, platforms open to 180 degree views of the surroundings, limiting views based on location within the tower. At the apex, viewers have a 270 degree view of the city (south), surrounding Hill Country (west), and the iconic Pennybacker Bridge (north). The remainder of the view (east) is shielded by
the facade of dimensional 1x4s to protect the privacy of residents living near the site.
STRUCTURAL CONCEPTSTRUCTURAL CONCEPT
LATERAL BRACING
GLULAM COLUM
NS
CLT FLOOR PLATES
STAIRS
27FALL 2013
OBSERVATION TOWER
SEVENTH FLOOR PLAN 1/4" = 1'-0"
18 Stairs: 7" rise10'-6" overall rise56'-0" at top
SIXTH FLOOR PLAN 1/4" = 1'-0"
18 Stairs: 7" rise10'-6" overall rise45'-6" at top
FIFTH FLOOR PLAN 1/4" = 1'-0"
16 Stairs: 7" rise9'-4" overall rise35'-0" at top
FORTH FLOOR PLAN 1/4" = 1'-0"
16 Stairs: 7" rise9'-4" overall rise25'-8" at top
THIRD FLOOR PLAN 1/4" = 1'-0"
14 Stairs: 7" rise8'-2" overall rise16'-4" at top
SECOND FLOOR PLAN 1/4" = 1'-0"
14 Stairs: 7" rise8'-2" overall rise8'-2" at top
FIRST FLOOR PLAN 1/4" = 1'-0"
29FALL 2013
OBSERVATION TOWER
WIN
D A
ND
BRA
CES
- VA
RIAB
LE, D
ISTR
IBU
TED
297.
2 LB
/FT
307.
7 LB
/FT
270.
03 L
B/FT
252.
69LB
/FT
276.
2 LB
/FT
256.
71 L
B/FT
210.
2 LB
/FT
188.
19 L
B/FT
155.
3 LB
/FT
144.
63 L
B/FT
215.
65 L
B/FT
192.
47 L
B/FT
156.
77 L
B/FT
145.
55 L
B/FT
FACA
DE,
CO
LUM
NS
(AO
AN
D W
P) -
CON
STAN
T, D
ISTR
IBU
TED
87.0
7 LB
/FT
9.7 LB/FT
99.95 LB/FT
93.11 LB/FT
81.2 LB/FT
89.35LB/FT
65.6LB/FT
57.54LB/FT
BEAMS AND FLOOR SLAB - DISTRIBUTED
A
B
C
D
E
F
G
H
I
J
K
L
M
N
OP
Q
R
S
T
U
V
W
3'-1
0"7'
-6"
6'-8
"3'
-10"
3'-1
0"6'
-8"
3'-1
0"5'
-6"
3'-1
0"5'
-6"
3'-1
0"4'
-4"
3'-6
"3'
-10"
11'-4
"10
'-6"
10'-6
"9'
-4"
9'-4
"8'
-2"
7'-4
"
1704
.21
LB14
18.4
3 LB
1324
.05
LB99
5.58
LB
889.
69 L
B63
6.81
LB
531.
84 L
B25
3.11
LB
827.
16 L
B+
1114
.5LB
= 19
41.6
6LB
827.
16 L
B+
1490
.26L
B=
2317
.42L
B
827.
16 L
B+
1360
.6LB
= 21
87.7
6LB
827.
16 L
B+
1074
.37L
B=
1901
.53L
B
827.
16 L
B+
931.
84LB
= 17
59LB
827.
16 L
B+
699.
8LB
= 15
26.9
6LB
827.
16 L
B+
576.
13LB
= 14
03.2
9LB
827.
16 L
B82
7.16
LB
827.
16 L
B82
7.16
LB
827.
16 L
B82
7.16
LB
827.
16 L
B
1114
.5 L
B93
1.84
LB
699.
8 LB
576.
13 L
B14
90.2
6 LB
1360
.6 L
B10
74.3
7 LB
297.
2 lb
/ft (7
.5')
= 22
29lb
2229
lb /
2 =
1114
.5lb
270.
03 lb
/ft (6
.67'
) = 1
801.
1lb
1801
.1lb
/ 2
= 90
0.5l
b15
6.77
lb/ft
(4.3
3') =
678
.81l
b67
8.8l
b / 2
= 3
39.4
1lb
145.
55 lb
/ft (3
.83'
) = 5
57.4
6lb
557.
46lb
/ 2
= 27
8.73
lb25
2.69
lb/ft
(6.6
7') =
168
5.44
lb16
85.4
4lb
/ 2 =
842
.72l
b21
5.65
lb/ft
(5.5
') =
1186
.08l
b11
86.0
8lb
/ 2 =
593
.04l
b19
2.47
lb/ft
(5.5
') =
1058
.59l
b10
58.5
9lb
/ 2 =
529
.3lb
188.
19 lb
/ft (3
.83'
) = 7
20.7
7lb
720.
77lb
/ 2
= 36
0.39
lb15
5.3
lb/ft
(3.8
3') =
594
.8lb
594.
8lb
/ 2 =
297
.4lb
144.
63 lb
/ft (3
.5')
= 50
6.21
lb50
6.21
lb /
2 =
253.
11lb
276.
2 lb
/ft (3
.83'
) = 1
057.
85lb
1057
.85l
b / 2
= 5
28.9
3lb
307.
7 lb
/ft (3
.83'
) = 1
179.
52lb
1179
.52l
b / 2
= 5
89.7
625
6.71
lb/ft
(3.8
3') =
983
.2lb
983.
2lb
/ 2 =
491
.6lb
210.
2 lb
/ft (3
.83'
) = 8
05.0
7lb
805.
07lb
/ 2
= 40
2.54
lb
87.0
7 LB
/FT
(66.
5') =
579
0.15
LB /
7 =
827.
16LB
85.875LB
BEAMS AND FLOOR SLAB - DISTRIBUTED
85.875LB
799.6LB
675.05LB
527.8LB
521.36LB
336.215LB
258.93LB
799.6LB
675.05LB
527.8LB
521.36LB
336.215LB
258.93LB
81.2 LB/FT (13')= 1055.6LB / 2
= 527.8LB
89.35LB/FT (11.67')= 1042.71LB / 2
= 521.36LB
65.6LB/FT (10.25')= 672.43LB / 2
= 336.2LB
57.54LB/FT (9')= 517.86LB / 2
= 258.93LB
9.7 LB/FT (17.5')= 169.75 LB / 2
= 85.875 LB
99.95 LB/FT (16FT)= 1599.2 LB / 2
= 799.6 LB
93.11 LB/FT (14.5')=1350.1 LB / 2
= 675.05 LB
A
B
C
D
E
F
G
H
I
J
K
L
M
N
OP
Q
R
S
T
U
V
W
89.35LB/FT
14,276.02lb C
57.54LB/FT
65.6LB/FT
81.2 LB/FT
93.11 LB/FT
99.95 LB/FT
9.7 LB/FT (17.5')
19,582.21lb C
17,160.05lb C
11,207.34lb C
7532.37lb C
3716.48lb C
2079.66lb T
6394.95lb T
1941.66lb C
2317.42lb C
2187.76lb C
10,401.61lb T
1901.53lb C
13,758.13lb T
1759lb C
13,620.33lb T
1526.96lb C
16,532.26lb T
1403.29lb C
21,966.02lb C
21,283.4lb T
A
B
C
D
E
F
G
H
I
J
K
L
M
N
OP
Q
R
S
T
U
V
W
832.9lb C
86.09lb C
1383.53lb T
2185.14lb C
1627.54lb T
950.8lb T
7677.72lb T
7148.6lb T
15,395.72lb T
27,063.37lb T
26,726.32lb T
39,512.53lb T
39,252.95lb T
54,352.19lb T
4672.78lb C
10,939.02lb C
19,177.87lb C
30,135.09lb C
42,061.47lb C
55,730.8lb C
63,381.6lb 42,514.15lb
3979.24lb16,399.89lb
87.0
7 LB
/FT
15,819.38lb T
BEAMS AND FLOOR SLAB - LOAD PATHS
WIN
D A
ND
BRA
CES
- VA
RIAB
LE, D
ISTR
IBU
TED
297.
2 LB
/FT
307.
7 LB
/FT
270.
03 L
B/FT
252.
69LB
/FT
276.
2 LB
/FT
256.
71 L
B/FT
210.
2 LB
/FT
188.
19 L
B/FT
155.
3 LB
/FT
144.
63 L
B/FT
215.
65 L
B/FT
192.
47 L
B/FT
156.
77 L
B/FT
145.
55 L
B/FT
FACA
DE,
CO
LUM
NS
(AO
AN
D W
P) -
CON
STAN
T, D
ISTR
IBU
TED
87.0
7 LB
/FT
9.7 LB/FT
99.95 LB/FT
93.11 LB/FT
81.2 LB/FT
89.35LB/FT
65.6LB/FT
57.54LB/FT
BEAMS AND FLOOR SLAB - DISTRIBUTED
A
B
C
D
E
F
G
H
I
J
K
L
M
N
OP
Q
R
S
T
U
V
W3'
-10"
7'-6
"6'
-8"
3'-1
0"3'
-10"
6'-8
"3'
-10"
5'-6
"3'
-10"
5'-6
"3'
-10"
4'-4
"3'
-6"
3'-1
0"
11'-4
"10
'-6"
10'-6
"9'
-4"
9'-4
"8'
-2"
7'-4
"
1704
.21
LB14
18.4
3 LB
1324
.05
LB99
5.58
LB
889.
69 L
B63
6.81
LB
531.
84 L
B25
3.11
LB
827.
16 L
B+
1114
.5LB
= 19
41.6
6LB
827.
16 L
B+
1490
.26L
B=
2317
.42L
B
827.
16 L
B+
1360
.6LB
= 21
87.7
6LB
827.
16 L
B+
1074
.37L
B=
1901
.53L
B
827.
16 L
B+
931.
84LB
= 17
59LB
827.
16 L
B+
699.
8LB
= 15
26.9
6LB
827.
16 L
B+
576.
13LB
= 14
03.2
9LB
827.
16 L
B82
7.16
LB
827.
16 L
B82
7.16
LB
827.
16 L
B82
7.16
LB
827.
16 L
B
1114
.5 L
B93
1.84
LB
699.
8 LB
576.
13 L
B14
90.2
6 LB
1360
.6 L
B10
74.3
7 LB
297.
2 lb
/ft (7
.5')
= 22
29lb
2229
lb /
2 =
1114
.5lb
270.
03 lb
/ft (6
.67'
) = 1
801.
1lb
1801
.1lb
/ 2
= 90
0.5l
b15
6.77
lb/ft
(4.3
3') =
678
.81l
b67
8.8l
b / 2
= 3
39.4
1lb
145.
55 lb
/ft (3
.83'
) = 5
57.4
6lb
557.
46lb
/ 2
= 27
8.73
lb25
2.69
lb/ft
(6.6
7') =
168
5.44
lb16
85.4
4lb
/ 2 =
842
.72l
b21
5.65
lb/ft
(5.5
') =
1186
.08l
b11
86.0
8lb
/ 2 =
593
.04l
b19
2.47
lb/ft
(5.5
') =
1058
.59l
b10
58.5
9lb
/ 2 =
529
.3lb
188.
19 lb
/ft (3
.83'
) = 7
20.7
7lb
720.
77lb
/ 2
= 36
0.39
lb15
5.3
lb/ft
(3.8
3') =
594
.8lb
594.
8lb
/ 2 =
297
.4lb
144.
63 lb
/ft (3
.5')
= 50
6.21
lb50
6.21
lb /
2 =
253.
11lb
276.
2 lb
/ft (3
.83'
) = 1
057.
85lb
1057
.85l
b / 2
= 5
28.9
3lb
307.
7 lb
/ft (3
.83'
) = 1
179.
52lb
1179
.52l
b / 2
= 5
89.7
625
6.71
lb/ft
(3.8
3') =
983
.2lb
983.
2lb
/ 2 =
491
.6lb
210.
2 lb
/ft (3
.83'
) = 8
05.0
7lb
805.
07lb
/ 2
= 40
2.54
lb
87.0
7 LB
/FT
(66.
5') =
579
0.15
LB /
7 =
827.
16LB
85.875LB
BEAMS AND FLOOR SLAB - DISTRIBUTED
85.875LB
799.6LB
675.05LB
527.8LB
521.36LB
336.215LB
258.93LB
799.6LB
675.05LB
527.8LB
521.36LB
336.215LB
258.93LB
81.2 LB/FT (13')= 1055.6LB / 2
= 527.8LB
89.35LB/FT (11.67')= 1042.71LB / 2
= 521.36LB
65.6LB/FT (10.25')= 672.43LB / 2
= 336.2LB
57.54LB/FT (9')= 517.86LB / 2
= 258.93LB
9.7 LB/FT (17.5')= 169.75 LB / 2
= 85.875 LB
99.95 LB/FT (16FT)= 1599.2 LB / 2
= 799.6 LB
93.11 LB/FT (14.5')=1350.1 LB / 2
= 675.05 LB
A
B
C
D
E
F
G
H
I
J
K
L
M
N
OP
Q
R
S
T
U
V
W
89.35LB/FT
14,276.02lb C
57.54LB/FT
65.6LB/FT
81.2 LB/FT
93.11 LB/FT
99.95 LB/FT
9.7 LB/FT (17.5')
19,582.21lb C
17,160.05lb C
11,207.34lb C
7532.37lb C
3716.48lb C
2079.66lb T
6394.95lb T
1941.66lb C
2317.42lb C
2187.76lb C
10,401.61lb T
1901.53lb C
13,758.13lb T
1759lb C
13,620.33lb T
1526.96lb C
16,532.26lb T
1403.29lb C
21,966.02lb C
21,283.4lb T
A
B
C
D
E
F
G
H
I
J
K
L
M
N
OP
Q
R
S
T
U
V
W
832.9lb C
86.09lb C
1383.53lb T
2185.14lb C
1627.54lb T
950.8lb T
7677.72lb T
7148.6lb T
15,395.72lb T
27,063.37lb T
26,726.32lb T
39,512.53lb T
39,252.95lb T
54,352.19lb T
4672.78lb C
10,939.02lb C
19,177.87lb C
30,135.09lb C
42,061.47lb C
55,730.8lb C
63,381.6lb 42,514.15lb
3979.24lb16,399.89lb
87.0
7 LB
/FT
15,819.38lb T
BEAMS AND FLOOR SLAB - LOAD PATHS
Load calculations and modifications to the observation tower were performed for Construction IV during the following spring.
31FALL 2013
OBSERVATION TOWER
The design of the MidAmerican Credit Union branch building in Wichita, Kansas, echoes the features of MACU’s main facility designed and built 10 years earlier. The design of the building was an active collaboration between the project architect, myself, and the client. My role on the project was continuous from programming through construction
documents and the initial stages of construction administration.
MIDAMERICAN CREDIT UNION
Work completed while working at Kraybill Architect
33KRAYBILL ARCHITECT : 2010-2012
MIDAM
ERICAN CREDIT UNION
SITE PLANNOT TO SCALE
The building is sited along the northwest corner of a busy intersection at the base of a highway overpass. The location of the building on the site was determined by a number of factors including two large gas and power lines running along the north
and east sides of the lot.
The building is comprised of a central lobby and banking space leading to a series of stacked offices lining the exterior wall which are emphasized by a 2’-0” radius bullnose articulating the exterior corner of each office. 35
KRAYBILL ARCHITECT : 2010-2012M
IDAMERICAN CREDIT UNION
FLOOR PLANNOT TO SCALE
Introduction of a new banking method_the “teller pod”_lead to a more open interior lobby where customers are greeted upon entry and escorted by tellers to individual stations (pods). Larger banking needs are handled in the four shared offices, while
the bank manager is able to overlook the lobby from his office.
37KRAYBILL ARCHITECT : 2010-2012
MIDAM
ERICAN CREDIT UNION
Interior Designer, Kraybill Architect, Wichita, Kansas June 2009-August 2012 ��'HYHORSHG�DQG�UHILQHG�IORRU�SODQV��LQWHULRU�HOHYDWLRQV��PLOOZRUN�DQG�FHLOLQJ�GHWDLOV��UHIOHFWHG�FHLOLQJ�SODQV��))(�SODQV�DQG schedules, and signage plans and schedules� ��5HVSRQVLEOH�IRU�LQLWLDO�UHVHDUFK�DQG�SODQQLQJ�IRU�QHZ�FRQVWUXFWLRQ�DQG�DGGLWLRQV�LQFOXGLQJ�SUHOLPLQDU\�GLDJUDPPLQJ�DQG programming� ��,QWHUDFWHG�ZLWK�FOLHQWV�WR�LGHQWLI\�DQG�FXVWRPL]H�GHVLJQ�VROXWLRQV� ��5HVSRQVLEOH�IRU�))(�VHOHFWLRQV��SUHVHQWDWLRQ��DQG�VSHFLILFDWLRQ�RI �&6,�6HFWLRQV���������������DQG���� ��,QYHQWRULHG��SURFHVVHG��DQG�SURJUDPPHG�H[LVWLQJ��QHZ��DQG�IXWXUH�IXUQLWXUH�DQG�HTXLSPHQW� ��,GHQWLILHG�DQG�UHVROYHG�LVVXHV�XVLQJ�WKH�$'$�6WDQGDUGV�IRU�$FFHVVLEOH�'HVLJQ�DQG�$16,� ��$VVLVWHG�WKH�SURMHFW�DUFKLWHFW�ZLWK�FRVW�HVWLPDWLRQ� ��&RRUGLQDWHG�SURFHVVLQJ�DQG�LVVXLQJ�RI �5),V�DQG�DGGHQGD�GXULQJ�WKH�ELGGLQJ�SURFHVV� ��5HYLHZHG�DQG�SURFHVVHG�LQWHULRU�SURMHFW�VXEPLWWDOV� ��3URMHFWV�LQFOXGHG��$YLDWLRQ��&RUSRUDWH��(GXFDWLRQ��*RYHUQPHQW�DQG�+HDOWKFDUH
Intern, Kyle Bunting in Austin, Texas June 2013-January 2014 ��6WUHDPOLQHG�WKH�FXVWRP�IXUQLWXUH�RUGHULQJ�DQG�SURGXFWLRQ�V\VWHP ��([SORUHG�VFKHPHV�DQG�FUHDWH�SURGXFWLRQ�GUDZLQJV�IRU�VPDOO�VFDOH�LQVWDOODWLRQV�LQ�WKLUG�SDUW\�VKRZURRPV ��&UHDWHG�FRQFHSW�GHVLJQV�IRU�IXWXUH�1HZ�<RUN�&LW\�6KRZURRP
PROFESSIONAL AFFILIATIONS & QUALIFICATIONSLEED® AP - Identification Number 10446794International Interior Design Association: Member, 2006-2011 Co-Programs Chair, Wichita City Center, July 2009-2012 Social Chair, Kansas State University Student Chapter, 2008 Academic YearAmerican Society of Interior Designers: Member 2006-2009 Publicist, Kansas State University Student Chapter, 2006 Academic YearKappa Omicron Nu Honor Society
SKILLSDigital: AutoCAD, Revit, 3D Studio Max, SketchUp, VectorWorks, InDesign, Photoshop, Illustrator, Office Suite, PhotographyTactile: Sketching, Hand Rendering, Watercolor, Design Build, Carpentry
EDUCATIONUniversity of Texas at Austin Master of Architecture, May 2015
Kansas State University Bachelor of Science in Interior Design, May 2009
WORK EXPERIENCE
ACADEMIC EXPERIENCE
t: 316.640.2949e: [email protected]
Interior Design Construction II Teaching Assistant, University of Texas at Austin January 2013-Present ��'HYHORS�QHZ�ZRUNVKRSV�ZLWK�LQVWUXFWRU � ��3DUWLFLSDWH�LQ�VWXGHQW�SUHVHQWDWLRQV�DQG�UHYLHZV�RI �VWXGHQW�ZRUN� ��&UHDWH�QHZ�H[DP�TXHVWLRQV�EDVHG�RQ�WRXUV��UHDGLQJV��DQG�OHFWXUHV ��$GPLQLVWHU�DQG�JUDGH�ODE�DVVLJQPHQWV�DQG�H[DPV��NHHS�WUDFN�RI �JUDGHV�DQG�DWWHQGDQFH
Information Technologies Teaching Assistant, University of Texas at Austin January 2015-Present ��0DLQWDLQ�SORWWLQJ��SULQWLQJ��DQG�ODVHU�FXWWLQJ�VHUYLFHV�IRU�WKH�6FKRRO�RI �$UFKLWHFWXUH� ��5HVHDUFK�ZDVWH�UHGXFLQJ�PHWKRGV�IRU�ODVHU�FXWWLQJ�LQFOXGLQJ�SDFNLQJ�DOJRULWKPV�IRU�VRIWZDUHV�VXFK�DV AutoCAD and Rhino
Visual Communications Teaching Assistant, University of Texas at Austin January 2013-May 2014 ��/HG�ZHHNO\�5HYLW�WXWRULDOV�IRU�XSSHU�OHYHO�,QWHULRU�'HVLJQ�VWXGHQWV�� ��$VVLVWHG�LQ�WKH�FUHDWLRQ�RI �FRQVWUXFWLRQ�GRFXPHQW�VHWV�IURP�VWXGHQW·V�5HYLW�EDVHG�6RXQG�%XLOGLQJ�6WXGLR
Research Assistant, Kansas State University February 2008-May 2008 ��$VVLVWHG�'U��<XQ�=KX�LQ�WKH�GHSDUWPHQW�RI �$SSDUHO��7H[WLOHV�DQG�,QWHULRU�'HVLJQ�ZLWK�KHU�FRORU�WKHRU\�UHVHDUFK� ��&ROOHFWHG�DUWLFOHV�SHUWDLQLQJ�WR�WKH�HIIHFWV�RI �FRORU�LQ�WKH�OHDUQLQJ�HQYLURQPHQW� ��&RPSLOHG�D�GDWD�EDVH�IRU�UHVHDUFK�UHYLHZ
Tutor, Kansas State University October 2007-December 2007� ��7XWRUHG�,QWHULRU�'HVLJQ�DQG�6WDWLVWLFV�FODVVHV� ��:RUNHG�ZLWK�ILUVW�JHQHUDWLRQ�DQG�ORZ�LQFRPH�VWXGHQWV�WR�LPSURYH�WKHLU�DFDGHPLF�SHUIRUPDQFH
GUEST CRITICArchitecture Design I Studio, University of Texas at Austin October 13, 2014
Summer Academy, University of Texas at Austin July 10, 2014
Interior Design III Studio, University of Texas at Austin September 7, October 12, and November 19, 2012 and December 6, 2013
CURRICULUM VITAE
JESSICA JANZEN39