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ISOLATION AND IDENTIFICATION OF A CYTOKININ FROM MEDICAGO SATIVA L. (ALFALFA, ZEATIN, HPLC). Item Type text; Thesis-Reproduction (electronic) Authors Fimbres, Anna Maria. Publisher The University of Arizona. Rights Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author. Download date 20/01/2021 17:41:16 Link to Item http://hdl.handle.net/10150/275305

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Page 1: ISOLATION AND IDENTIFICATION OF A CYTOKININ FROM …...Brief quotations from this thesis are allowable without special permission, provided that accurate acknowledgment of source is

ISOLATION AND IDENTIFICATION OF A CYTOKININFROM MEDICAGO SATIVA L. (ALFALFA, ZEATIN, HPLC).

Item Type text; Thesis-Reproduction (electronic)

Authors Fimbres, Anna Maria.

Publisher The University of Arizona.

Rights Copyright © is held by the author. Digital access to this materialis made possible by the University Libraries, University of Arizona.Further transmission, reproduction or presentation (such aspublic display or performance) of protected items is prohibitedexcept with permission of the author.

Download date 20/01/2021 17:41:16

Link to Item http://hdl.handle.net/10150/275305

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Uni

Internationa! 300 N. Zeeb Road Ann Arbor, MI48106

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1325567

Fimbres, Anna Maria

ISOLATION AND IDENTIFICATION OF A CVTOKININ FROM MEDICAGO SATIVA L.

The University of Arizona M.S. 1985

University Microfilms

International 300 N. Zeeb Road, Ann Arbor, Ml 48106

Copyright 1985

by

Fimbres, Anna Maria

All Rights Reserved

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ISOLATION AND IDENTIFICATION OF A CYTOKININ

FROM Medicacro sativa L.

by

Anna Maria Fimbres

A Thesis Submitted to the Faculty of the

DEPARTMENT OF PLANT SCIENCES

In Partial Fulfillment of the Requirements For the Degree of

MASTER OF SCIENCE WITH A MAJOR IN AGRONOMY AND PLANT GENETICS

In the Graduate College

THE UNIVERSITY OF ARIZONA

19 8 5

Copyright 1985 Anna Maria Fimbres

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STATEMENT BY AUTHOR

This thesis has been submitted in partial fulfillment of requirements for an advanced degree at the University of Arizona and is deposited in the University Library to be made available to borrowers under rules of the Library.

Brief quotations from this thesis are allowable without special permission, provided that accurate acknowledgment of source is made. Requests for permission for extended quotation from or reproduction of this manuscript in whole or in part may be granted by the copyright holder.

SIGNED ;

APPROVAL BY THESIS DIRECTOR

This thesis has been approved on the date shown below:

iU,,'J' A1^2/ ?. ns-5 R. G. McDaniel Date

Professor of Plant Sciences

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ACKNOWLEDGMENTS

I am most grateful to Dr. R. G. McDaniel, Dr. P. G.

Bartels, and Dr. R. Matsuda for their supportr direction,

and encouragement. Thanks go to Dr. A. K. Dobrenz for

supplying the plant material used in this study. Thanks

also go to Dr. F. R. H. Katterman for his continued interest

in this project and for the many helpful suggestions.

I would like to thank my parents, Ray and Alice

Fimbresr for their support and unknowing influence. I am

also grateful to Patrick for his many suggestions and

solutions.

Finally, gratitude is expressed to all affiliates of

110 who have made this project a whole lot easier in many

ways.

iii

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TABLE OF CONTENTS

LIST OF ILLUSTRATIONS vi

LIST OF TABLES viii

ABSTRACT ix

INTRODUCTION 1

LITERATURE REVIEW 4

History of Cytokinins 4 Chemistry of Cytokinins ....... 7 Biological Activities ........ 10 Responses to Stress 12 Extraction, Purification, and Identification 15

Extraction 15 Purification 17 Identification 17

Bioassays 17 High Temperature Effects on Alfalfa ... 20

MATERIALS AND METHODS 23

Plant Material 23 Sampling 23 Extraction Procedures 23 Testing of Extracts 27

Ultraviolet Spectroscopy .... 27 Thin Layer Chromatography ... 27 Bioassays 30

Barley Leaf Senescence . . 30 Radish Cotyledon .... 31

High Performance Liquid Chromatography 31

RESULTS AND DISCUSSION 34

Ultraviolet Absorption Spectra .... 34 Reverse Phase High Performance

Liquid Chromatography 51 Thin Layer Chromatography 68 Barley Leaf Senescence Bioassay .... 72 Radish Cotyledon Bioassay 72

iv

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V

TABLE OF CONTENTS—Continued

SUMMARY AND CONCLUSIONS 75

REFERENCES 77

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LIST OF ILLUSTRATIONS

Figure Page

1. Structures of some of the more common cytokinins ... 9

2. Ultraviolet spectrum for zeatin 36

3. Ultraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure one 37.

4. Ultraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure one 38

5. Ultraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure two 40

6. Ultraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure two 41

7. Ultraviolet'spectra for eluants of the Lew cultivar obtained by extraction procedure three 42

8. Ultraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure three 43

9. Ultraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure four 45

10. Ultraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure four 46

11. Equation expressing cation exchange between functional group of column and a cytokinin 49

vi

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vii

LIST OF ILLUSTRATIONS—Continued

Figure Page

12. HPLC chromatograms for eluants of the Lew and Low Photo cultivars obtained by extraction procedure one 56

13. HPLC chromatograms for eluants of the Lew cultivar obtained by extraction procedure two 58

14. HPLC chromatograms for eluants of the Low Photo cultivar obtained by extraction procedure two 59

15. HPLC chromatograms for eluants of the Lew and Low Photo cultivars obtained by extraction procedure three 60

16. HPLC chromatograms for eluants of the Lew cultivar obtained by extraction procedure four 62

17. HPLC chromatograms for eluants of the Low Photo cultivar obtained by extraction procedure four 63

18. Attempted standard curve for the barley leaf senescence bioassay, utilizing kinetin as the active compound ... 73

19. Attempted standard curve for the radish cotyledon bioassay, utilizing zeatin as the active compound 74

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LIST OF TABLES

Table Page

1. A few of the sources from which zeatin and zeatin riboside have been isolated 6

2. A more comprehensive list of some of the sources in which cytokinins have been shown to occur . . 8

3. List of commonly used bioassays .... 19

4. Summary of extraction procedures used based on leaf tissue amount and the type of extraction medium used 28

5. List of sample eluants and their dilution factors 29

6. List of alfalfa leaf eluants subjected to HPLC 48

7a. Results of error analysis for area differences of HPLC peaks from day to day 53

7b. Results of error analysis for area differences of HPLC peaks due to spiking 53

8. Dilution factors for samples subjected to HPLC 55

9. Peak areas and Mg equivalents of zeatin for each sample eluant subjected to HPLC 66

10. Rf values for eluants subjected to TLC 69

viii

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ABSTRACT

Extraction of zeatin from two cultivars of alfalfa,

Lew and Low Photorespiration, was attempted. Pour different

extraction procedures were employed in the isolation of

zeatin from alfalfa leaves. Identification of zeatin was

accomplished through the combined results obtained from

ultraviolet spectroscopy, high performance liquid

chromatography, and thin layer chromatography. Attempts at

determining the biological activity of isolated fractions

using the barley leaf senescence and the radish cotyledon

bioassays ended in failure. Thus the compounds isolated and

identified as zeatin in this study can at best be classified

as zeatin-like compounds until ascertainment of whether they

are biologically active or not has been accomplished.

Extraction procedure four was by far the most

successful in the recovery of zeatin-like compounds from

alfalfa leaves.

Significant differences between the two cultivars in

the amount of zeatin-like compounds extracted could not be

determined due to the variability inherent to each

extraction procedure. Suggestions for reducing this

variability to allow such differences to be measured are

discussed.

ix

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INTRODUCTION

Effects of high temperature on cytokinin levels in

plants is a relatively underdeveloped topic of research.

These levels have been reported to decrease in response to

elevated temperatures (Skene and Kerridge 1967; Gur, Bravdo,

and Mizrahi, 1972; Zieslin, et al. 1984), but the exact

mechanism involved has not been disclosed, whatever the

mechanismr an important correlation between cytokinin levels

and heat resistance was formulated by Cole (1969). He

reported a maintainance of cytokinin levels by heat tolerant

pea seedlings as opposed to nontolerant pea seedlings in

response to heat stress. His data also supports the

suggested possibility that cytokinins are the important

chemical mediators which elicit the characteristics of high

temperature resistance in plants (Richmond and Lang 1957).

A plant whose cytokinin levels are maintained under high

temperature stress should also exhibit maintainance of

nucleic acid and protein metabolism (Chibnall 1939; Richmond

and Lang 1957).

"Summer slump" is a term used in the southwestern

United States which refers to decreased forage yield in

alfalfa during the summer months. This decrease in forage

yield has been linked to high temperatures (Robison and

Massengale 1967, 1968; Foutz 1973) and the metabolic effects

1

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2

they elicit (Pulgar and Horton 1974; McDaniel, Dobrenz, and

Schonhorst 1981). The search for a way of sustaining alfalfa

productivity through this "summer slump" period has resulted

in little success. If one could clone a heat resistant

individual, then perhaps a population could be attained

whose productivity would remain constant throughout the

summer months. How would one select such an individual? An

obvious choice would be to select for individuals that are

capable of maintaining their cytokinin levels (and thus

their metabolic functions) under high temperatures.

It was originally suggested that screening for

individuals capable of maintaining their cytokinin levels

under heat stress could be accomplished by sampling

individuals grown in the field throughout the summer months,

and measuring the changes in their cytokinin levels by means

of bioassay techniques. This was quickly proven a fruitless

and unresourceful approach in view of the fact that little or

no characterization of the cytokinins present in alfalfa has

ever been attempted.

The focus of these experiments was to attempt the

isolation and identification of at least one cytokinin,

namely zeatin. This particular cytokinin was selected on

the basis of its reactive nature in several bioassays

(Letham 1967, 1971). Several extraction procedures are

employed for the isolation of zeatin from alfalfa leaves and

are compared. Identification of the cytokinin is achieved

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3

by means of ultraviolet spectroscopy, high performance

liquid chromatography, and thin layer chromatography.

Biological activity of the isolated substances is

ascertained by means of the barley leaf senescence and the

radish cotyledon bioassays.

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LITERATURE REVIEW

History Cytokinins

Cytokinin research began with Folke Skoog in 1941.

Using the technique of plant tissue culture, Skoog and Tsui

(1948) found that tobacco stem segments would not grow in

the absence of auxin, but that when 3-Indole acetic acid was

added cell enlargement and cell division occurred.

Jablonski and Skoog (1954) found that when vascular tissue

was removed from the tobacco stem segments, so that only the

pith was incubated in auxin treated medium, cell enlargement

took place without cell division. Extracts of the vascular

tissue could restore cell division. Attempts to isolate the

unknown substance from the vascular tissue gave inconsistant

results. Naturally the search was on for other substances

that could elicit cell division in the same way. Several

natural sources were probed and several promoted cell

division in the tobacco pith assay.

The first active compound to be isolated and

identified came from autoclaved herring sperm DNA. It was

structurally determined to be 6-furfurylaminopurine or

kinetin (Miller, et al. 1955, 1956). Since other compounds

endogenous to plants were found that showed the same kind of

activity as kinetin the general name kinin was adopted (Zwar

4

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5

et al. 1963; Bottomley et al. 1963). To avoid confusion

with the kinins of mammalian biochemistry, the term

cytokinin (in accord with the effect on cytokinesis) was

proposed as a better alternative and has been used ever

since (Letham 1963; Skoog, Strong, and Miller 1965).

The discovery of kinetin sparked researchers to look

for cytokinins in plant tissues. It was not until 1963,

nine years after the discovery of kinetin, that the first

naturally occurring cytokinin was discovered by Letham. He

isolated zeatin from immature kernels of Zea mays (Letham

1963) and determined its structure (Letham, Shannon, and

MacDonald 1964, 1967). It took 60 kg of sweet corn kernels

to obtain 1.0 mg of zeatin in crystallized form. A more

detailed analysis by Letham (1973) detected the presence of

zeatin riboside and its 5%-monophosphate. Bioassay and

chromatographic methods have since been used to identify

zeatin and zeatin riboside in a range of plants. For

example, they have been identified in plum fruitlets (Letham

1966), in leaves and xylem of sunflower plants (Klambt

1968), sycamore sap (Purse, et al. 1976), and in coconut

milk (van Staden and Drewes 1975). Zeatin and its riboside

have also been found in fungi (Miller 1967) and bacteria

(Chapman, Morris, and Zaerr 1976). Other botanical sources

from which zeatin and its riboside have been isolated are

listed in table 1.

The second cytokinin isolated from natural sources

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6

Table 1: A few of the sources from which zeatin and zeatin riboside have been isolated.

HORMONE SOURCE

zeatin Ztt. mays kernels

cotton ovules

tomato xylem sap

Cgrnybacterium

zeatin Zea mays kernels riboside

cotton ovules

chicory root

coconut liquid endosperm

tomato xylem sap

REFERENCE

Letham, 1966

Shindy and Smith, 1975

Van Staden and Menary, 1976

Scarbrough, et al., 1973 Armstrong, et al., 1976

Letham, 1968; 1973; 1974

Shindy and Smith, 1975

Bui Dang-Ha and Nitsch, 1970

Letham, 1968; 1974

Van Staden and Henary, 1976

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7

was identified as N®-(2-isopentenyl)adenine. It was found

to occur as a base of t-RNA's in yeast (Biemann, et al.

1966). Other cytokinins isolated from non t-RNA plant

sources include dihydrozeatin, dihydrozeatin riboside,

glucosyldihydrozeatin, glucosylzeatin, and glucosylribosyl-

zeatin. Their occurrence in plants has been discussed in a

review by Horgan (1978). Table 2 contains a more

comprehensive list of sources in which cytokinins have been

shown to occur.

Chemistry &£ Cytokinins

All naturally occurring cytokinins known are N 6-

substituted adenine derivatives (see fig 1). More

specifically, it can be said that all naturally occurring

cytokinins are derivatives of isopentenyladenine, with one

exception, 6-(o-hydroxylbenzylamino)-9-B-D ribofuranosyl

purine. This compound was isolated from mature poplar

leaves (Horgan, et al. 1975). The effect that substituted

adenines have on cell division depends on where the site of

substitution is. N^-substituted adenines are known to

promote cell division, and it appears that an unsubstituted

1-position is a requirement for cytokinin activity (Skoog,

Hamzi, and Scweykowska 1967). It also appears that the

biological activity of cytokinin glycosides and glucosides

is weaker than those of the free purine bases.

The nature of the substituent attached to the 6-

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Table 2: A more comprehensive list of some of the sources in which cytokinins have been shown to occur.

ORIGIN PLANT REFERENCE

endosperm corn Killer (1961), Letham et al. (1964) coconut Letham (1968)

fruitlets apple Zwar et al. (1963) peach Powell and Pratt (1964) plum Letham (1966)

seeds lettuce Barzilai and Mayer (1964) sunflower Miller and Witham (1964) pea Rogozinska et al. (1965)

v lupin Koshimizu et al. (1967) watermelon Maheshwari and Prakash (1967) pumpkin Gupta and Maheshwari (1970)

seedlings pea Zwar and Skoog (1963) leaves corn Miller and Witham (1964)

begonia Heide and Skoog (1967) cambium poplar Nitsch and Nitsch (1965) roots corn Miller and Witham (1964)

sunflower Weiss and Vaadia (1965) chicory Nitsch et al. (1966)

root exudate grape vine Loeffler and Van Overbeek (1964) sunflower Kende (1964, 1965) maple Nitsch and Nitsch (1965) cocklebur Carr and Burrows (1966) lupin Carr and Burrows (1966) pea Carr and Burrows (1966) balsam Carr and Burrows (1966)

callus tissue soybean Miura and Miller (1969) tobacco Wood et al. (1969)

crown gall periwinkle Wood (1964) prickly pear Wood et al. (1969)

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9

J"! "Ne=e'°,,pH mt-GHf Ncitj

ft c m nCA u

•CO" -»J ' n/ H

B

H Vc""" -airtH**"*

r^Y^« 1 i y™ -s^v 1

|tib*«&

CM. ON fCt\\p(1

"SA*'0' « I

fttkosc.

E F

Figure 1: Structures of some of the more common cytokinins. A) kinetin B) zeatin C) zeatin riboside D) isopentenyladenine E) dihydrozeatin F) dihydrozeatin riboside

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10

position of the purine ring directly determines cytokinin

activity. Highly active cytokinins have an exocyclic

nitrogen at the 6-position of the adenine ring, a

substituent size of five carbons, the presence of

unsaturation in the N6-substituent, a hydroxyl group at the

4-position of the isopentenyl side chain. It is these

chemical distinctions which have allowed zeatin to be

recognized as the most active naturally occurring cytokinin.

Both the cis and the trans isomers of zeatin occur

naturally? however, the cis isomer is found only to occur in

t-RNA, whereas the free cytokinin is found as the more

active trans isomer.

Biological Activities

What exactly does one mean by activity? Relative

activities of some of the chemical compounds discussed are

based upon numerous bioassay techniques, which will be

discussed later. In nature, however, cytokinins elicit a

wide range of responses some of which may be regarded as

"activities". The first response they elicit is an obvious

one: cytokinesis, the basis for their discovery. One must

keep in mind that their influence on cell division was a

discovery made using tissue cultures and there is little

direct evidence they elicit the same response in intact

plants. The fact that they are often present in high

concentrations in meristematic tissues would lead one to

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11

believe that indeed they do play a role in regulating cell

division. There have been some results which support this

hypothesis (Letham 1963), and some which do not (Kende and

Sitton 1967). Cytokinins are also known to retard aging in

many plants. Many researchers have succeeded in delaying

senescence by the application of kinetin (Richmond and Lang

1957). Their exact mode of action in delaying senescence

has not been determined, but it is thought that cytokinins

directly influence protein and RNA metabolism or catabolism.

Based on their results, Richmond and Lang (1957) and Osborne

(1962), proposed that cytokinins retard senescence by

stimulating RNA and protein synthesis. Tavares and Kende

(1970) found just the opposite; that cytokinins delay

senescence by inhibiting protein and possibly RNA

catabolism. This last hypothesis is supported by data at

the level of free amino acids and enzymes in detached leaves

which have been aged with or without cytokinins. However,

their mode of action appears more complex than this

hypothesis would suggest.

For awhile it was thought that perhaps retardation

of senescence by cytokinins was a result of the

translocation of assimilates to the cytokinin treated area.

Mothes, et al. (1959) discovered that localized treatment of

detached tobacco leaves with kinetin resulted in the

attraction of metabolites from the untreated part of the

leaves. Kinetin, however, retards senescence in isolated

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12

leaf discs as well as discs connected to an untreated disc

(Osborne 1962). Thus, there does not seem to be a

correlation between the translocation of assimilates to a

kinetin treated area and the delay of senescence in that

treated area.

Cytokinins also elicit some control of

morphogenesis. They are known to promote bud development in

a variety of plants, and to play an important role in the

regeneration and differentiation of organs from callus

tissue. They also elicit various effects on enzymatic and

metabolic activities. The effect of cytokinins on enzyme

activity is an important area of research for it could lead

to a more biochemical description of their behavior and

ultimately to the discovery of their primary mode of action.

•Responses £& stress

One of the most complex areas of cytokinin research-

is the determination of their role in the response of plants

to environmental changes and their interaction with other

hormones to elicit such responses. A more specific area of

research is the determination of their role in the

alleviation of stress. A lot of work has been done to

determine the effects of water stress, high salinity, and

flooding on cytokinin levels. The general trend seems to be

a concurrent reduction in the levels of cytokinins and

proteins, and rate of amino acid incorporation. These

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13

responses can be relieved by kinetin treatment (Itai and

Vaadia 1965; Itai, Richmond, and Vaadia 1968; Burrows and

Carr 1969). The general suggestion is that stress induced

reduction of protein synthesis in plants results from a

deficiency of cytokinins. This also applies in the area of

heat stress. Previous work (Cole and Steponkus 1968) has

shown that the roots are responsible for the perception of

high temperatures and that the visual symptoms of heat

stress in a plant are due to a thermally induced deficiency

of a substance which is produced in the roots. This, of

course, leads to a theory which is testable; since

cytokinins are produced in the roots (Weiss and Vaadia 1965

Kende 1965; Kende and Sitton 1967), perhaps they are that

"deficient substance". One may argue that the physiology

involved with heat tolerance is much too complicated for

this theory to have any significance, but by concentrating

on just one facet of the problem perhaps it is possible to

use it as a means of producing more durable plants.

When plants are exposed to various types of stress

their hormone levels undergo significant and rapid changes.

These changes result in the regulation of various

physiological processes such as membrane permeability and

water potential, protein synthesis and degradation,

photosynthesis and respiration, and enzyme regulation.

Various structural changes are also elicited indirectly by

these sudden and dramatic changes. Little evidence is

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14

available as to the exact role that hormones play in

response to stress, but as mentioned earlier, a further

understanding of their key mode of action will be required.

In the case of temperature stress, some studies have

been conducted and the response of hormones examined.

Indole acetic acid oxidase activity in winter wheat

seedlings has been shown to increase upon exposure to low

temperatures (Bolduc, Cherry, and Blair 1970). This

increased IAA oxidase level should result in low auxin

levels at low temperatures. Gibberellin levels are thought

to increase under low temperatures since gibberellins are

often employed in lieu of cold treatment to break dormancy

of seeds and to induce flowering. There are no data,

however, which strongly support this hypothesis. Ethylene

production is enhanced after cold stress, and this has been

suggested to occur as a result of an induced phase change in

membrane lipids during chilling and an increase in membrane

permeability (Wright 1974). High temperatures, on the other

hand, cause a decrease in ethylene production (Burg and

Thimann 1959). It appears that the enzymes involved with

ethylene biosynthesis are relatively heat labile. Abscisic

acid levels increase in response to cold or heat stress. It

is not known whether enhanced ABA production is triggered by

the stress conditions themselves or by the water loss that

they cause. Experiments by Hiron and Wright (1973) suggest

that perhaps ABA production is a response to water deficit.

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15

Cytokinin levels in roots and xylem have been shown

to increase in response to cold temperatures (Engelbrecht

and Bielinska-Czarnecka 1972; Skene 1972). In contrast,

increases in root temperature lower the cytokinin level

present in the xylem (Skene and Kerridge 1967) as well as in

the leaves and roots themselves (Gur, et al. 1972; Zieslin,

et al. 1984). The lowering of these levels could be due to

a decrease in the synthesis and transport of cytokinins, or

to an interconversion of cytokinins. Whatever the

mechanism, it has been shown that more tolerant individuals

maintain higher levels than nontolerant individuals (Cole

1969).

Extraction. Purification. Identification

Extraction

Cytokinins are extracted from plant tissue with

aqueous ethanol or methanol. Less polar solvents are

usually not employed because of the low solubility of

cytokinins in them. Extractions are frequently carried out

at low temperatures (around -20C) to minimize enzymic or

chemical degradation. It should be emphasized that

extraction at low temperatures or with cold organic solvents

does not inactivate enzymes such as phosphatase very

rapidly. Therefore, it is suggested for those intent on the

study of nucleotide cytokinins, that alkaline phosphatase be

inactivated before extraction. This can be accomplished by

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16

using methanol-chloroform-formic acid-water (12:5:1:2 v/v/v)

and the presence of a free radical trap such as BHT or

propyl gallate at -25C (Letham 1966). Extraction methods of

cytokinins from plant material have been reviewed by Horgan

(1978).

Purification

Column chromatography has been an extremely useful

tool in isolating cytokinins. Polystyrene sulphonic acid

resins (dowex) are extensively used for initial purification

of crude extracts on a large scale or in bulk. These

cation-exchange resins are usually used in the protonated or

acid form, although cytokinin bases and ribosides retained

in this form are subject to hydrolysis. Bound cytokinins

are then eluted with ammonium hydroxide, usually around 5N.

Cation-exchange resins are useful for producing cytokinin

rich extracts, but they do not separate or fractionate the

cytokinins into their various chemical forms. The most

widely used column for the fractionation of cytokinins is

sephadex LH-20 (Armstrong, et al. 1969; Hewett and Wareing

1973). High performance liquid chromatography separation of

cytokinins is without a doubt the most valuble technique for

rapid screening of mixtures. Its successful use has been

reported from various laboratories (Pool and Powell 1974;

Carnes, Brenner, and Andersen 1974; Challice 1975). Coupled

with radioimmunoassay, HPLC has proven a powerful technique

for cytokinin identification and quantitation (HacDonald,

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17

Akiyoshi, and Morris 1981).

Paper and thin layer chromatography have been used

to purify cytokinins. In fact, all naturally occurring

cytokinins known can be separated by TLC methods. Usually

silica or cellulose gel layers are employed. Sometimes more

than one solvent system may have to be used in order to

resolve very complex mixtures, but closely related compounds

are none the less separable (Letham, et al. 1977).

Identification

If cytokinins have been isolated in sufficient

amount and in pure enough form, then techniques such as

nuclear magnetic resonance, infrared spectroscopy,

ultraviolet spectroscopy, and mass spectrometry can be used

for identification. Spectra of unknown samples are compared

with authentic or standard samples for identification, or a

mixed melting point test can be conducted. Usually

cytokinins cannot be obtained in sufficient quantity or in

pure enough form for identification. Other analytical

methods, such as paper chromatography, TLC, GLC, GLC-MS,

HPLC, and HPLC-radioimmunoassay are used for the

identification of plant hormones present in minuscule

amounts.

Bioassays

Bioassays were initially developed as a means for

establishing the presence of endogenous plant growth

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18

substances and to facilitate in their isolation. They have

also been used as a way of analyzing the types of hormones

present in an extract. Their limitations in this role are

well known, and present physiochemical methods are more

reliable. Furthermore# even though bioassays are relatively

selective for a particular hormone in comparison to

physiochemical methods, no one assay system known today is

free from interaction with impurities present in the

extracts. Thus, even though a bioassay renders itself

repeatable, the accuracy is always questionable. Taken in

conjunction with more definitive techniques, bioassays can

serve as a means for the verification of the presence of a

particular compound as judged by activity. For example, if

one is isolating cytokinins, one way of making sure that the

compound extracted is indeed a cytokinin is to check it with

one of the bioassays specific for cytokinins. Furthermore,

if one is trying to determine the physiological effects of a

hormone such as a cytokinin, it is a necessity to check that

the compound isolated exhibits biological activity. Two

relatively quick and easy bioassays which are also fairly

reliable in detecting cytokinin activities are the barley

leaf senescence bioassay (Kende 1964), and the radish

cotyledon bioassay (Letham 1968). Neither are recommended

for quantitative work, but they, are fairly useful for crude

approximations or for comparative analyses. Table 3 lists

some of the more commonly used bioassays, their

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Table 3: List of commonly used bioasBays

BIOASSAY ASSAY TIME LOWEST DETECTABLE REFERENCE (DAYS) CONC. OP KINETIN

t u g / 1 )

bean leaf disc expansion 2 200 Miller (1956, 1963)

Lemna minor (dark growth) 2 60 Hillman (1957)

tobacco stem pith 21 40 Bottomley et al. (1963)

Xanthium cotyledon expansion 4 20 Esashi and Leopold (1969)

Anaranthus betaeyanin 1-3 2-2 Bigot (1968)

radish cotyledon 3 10 Letham (1968, 1971)

radish leaf expansion O.B 2-10 Kuraishi (1959)

oat leaf senescence 4 3-10 Thimann and Sachs (1966)

barley leaf senescence 2 3 Kende (1964, 1965)

soybean callus 21 1 Miller (1963)

cucumber cotyledon 0.8 1 Fletcher and McCullagh (1971)

carrot phloem 21 0.5 Letham (1967)

tobacco callus 35 <1 Murashige and Skoog (1962)

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20

sensitivities/ and the amount of time required for each.

High temperature effects £H alfalfa

The effects of heat stress on alfalfa (Medicago

sativa L.) have been the subject of study for many

researchers. Heat stress invariably causes a reduction in

the yield and quality of alfalfa. In the southwestern

United States, a decline in forage production during the

summer months, when minimum temperatures are high, limits

forage yield. This phenomenon, known as "summer slump"

(Robison and Massengale 1967, 1968; Foutz 1973), has been

studied in order to find a way of reducing its impact.

It has been found that the decrease in forage yield

results from a reduction of growth in response to high

temperatures (Pulgar and Laude 1974). McDaniel, et al.

(1981) have linked this growth reduction with loss of carbon

due to uncontrolled high plant respiration rates at these

high temperatures. The period of growth depression

increases as the intensity of heat stress is increased; for

example, as the temperature increases or as the time of

exposure to high temperatures increases (Pulgar and Laude

1974). It is unclear as to when heat stress begins to exert

its effects on growth. It is known that the application of

heat stress at one stage in development affects growth at a

later stage (Laude 1964), but it seems unlikely that this

type of response is the cause of the growth declination

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21

observed during the "summer slump". Ku and Hunt (1977) have

shown that factors which enable plants to respond to a

uniform temperature regime differ from those that enable

plants to respond to rapid temperature changes. The "summer

slump" is probably a result of this rapid temperature change

response, since the decline in forage production occurs at

the same time that night temperatures increase. The exact

mechanism of this reduction in growth has not been

determined. There are several physiological factors which

are known to occur as a result of heat stress or increased

temperatures which may somehow act together to elicit the

overall declination in growth. To begin with, at high

temperatures photorespiration is greater than it would be at

low temperatures, and the rate of carbon dioxide exchange is

decreased (Ku and Hunt 1977). This, coupled with the facts

that leaf area indices decrease with increasing minimum

temperatures (Robison and Massengale 1968), and that alfalfa

plants growing under high temperatures are ready to harvest

before enough photosynthates have been produced (Robison and

Massengale 1967), results in a decrease of carbohydrates in

the roots (Robison and Massengale 1967, 1968; Feltner and

Massengale 1965). This decrease in the reserves needed for

growth results in various physical alterations such as the

reduction in shoot numbers and length (Pulgar and Laude

1974; Robison and Massengale 1967), in the number of

internodes and nodes (Robison and Massengale 1967), in the

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22

leaf area indices thus leading to a reduction of

photosynthesis (Ku and Hunt 1977), and the whole process

continues to cycle. The final result is inevitable; a

reduction in plant growth and crop production.

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MATERIALS AND METHODS

Plant Material

Two strains of Medicaao sativa L. were used as a

source of plant material: cv. *Lew' and Low

Photorespiration. Plants were provided by Dr. A. K. Dobrenz

of the University of Arizona. A field of approximately 100

selected individuals was planted in the summer of 1983. The

plants were allowed to grow under field conditions, and

samples were taken from each strain. Plants were harvested

every two to three weeks during the sampling period.

Sampling

Individual plants were harvested about 2 to 3 weeks

after a mowing to ensure the presence of young growing

tissue. Usually a whole plant was cut and immediately

placed on ice. Every leaf was picked from its stems while

taking precautions to keep the plant material frozen. The

leaves were then kept frozen at -70C until they were needed

for extraction. One plant, on the average, would yield

about 100 g of leaf material.

Extraction procedures

The first extraction procedure employed was one

described by Prank Cole (1969). Frozen leaves (0.5 g) were

extracted in 2.0 ml citrate-phosphate buffer (0.18M), pH

7.2, at 25C. The extraction consisted of grinding up the

23

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24

leaf material with a glass rod in the buffer solution and

then centrifuging at 271 a's (1500 r.p.m.) for 5 minutes.

The supernatant was collected and acidified to a pH of 2.5

with IN HC1, and poured onto a cation exchange resin (Dowex

50W-X8, 100-200 mesh), which had been protonated with 10%

HC1 (v/v) and washed to neutrality with distilled and

deionized water. The bound material was eluted off the

column at room temperature with 10 ml of 10% NH^OH Cv/v)

followed by 10 ml of distilled and deionized water. The

combined NH4OH and water washed elutants were lyophilized on

a Lab Con Co. freeze drier and the residues were stored

frozen until analyzed.

The second extraction procedure used was one

developed by van Staden and Davey (1977) for extraction of

cytokinins from callus tissue. Frozen leaves CI g) were

homogenized in 5 ml of 80% (v/v) ethanol using a polytron at

a speed setting of 3 for 30 sec and then stirred for 48 h at

room temperature. The extract was then filtered on a

Buchner apparatus with no. 2 Whatman filter paper and

reduced to dryness in vacuo at 35C using a Buchi rotovac.

The residue was redissolved in 5 ml of 70% ethanol, the pH

adjusted to 2.5 with 0.1N HC1 , and the resulting solution

passed through a cation exchange column (Dowex 50W-X8;

Hydrogen form; 200-400 mesh; 20 g). The column was washed

with 5 ml of distilled water followed by 10 ml of 70%

ethanol (v/v). These two elutants were combined, taken to

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25

dryness in vacuo at 35C by rotoevaporation, and stored

frozen until analyzed. The bound substances were eluted

from the column with 25 ml of 5N NH^OH. The ammonia was

removed by rotoevaporation at 35C and the residue stored

frozen until analyzed.

The third extraction procedure used was one

developed by Letham and modified by Mauk (1983). Frozen

leaf tissues (10 g) were suspended in 10 ml of extraction

medium I (MeOHjCHC^jHCOOHil^O 12:2:1:2 v/v and 20 mg

propyl gallate) and allowed to sit overnight in a freezer at

-20C. The tissue solutions were then homogenized using a

polytron at a speed setting of 4 for 30 sec, the polytron

was rinsed with 5 ml of extraction medium I which was

combined with the other 10 ml, and the resulting 15 ml were

centrifuged at 271 a's for 20 min at 5C. The supernatants

were collected and stored in a freezer (-20C). The pellets

were resuspended in 15 ml of extraction medium II

(MeOH:HCOOH:H20 6:1:1 v/v and 20 mg propyl gallate) and

centrifuged again at 271 s's for 20 min. These supernatants

were then collected and combined with the previously

collected ones. The pellets were discarded. The combined

supernatants were concentrated to about 1 to 2 ml by

rotoevaporation at 35C, the pH adjusted to 3.0 with 0.1N

HC1, and passed through a cation exchange column (Dowex 50W-

X8; Hydrogen form; 200-400 mesh). After a wash of 10 ml

with distilled and deionized water, the bound substances

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26

were eluted with 10 ml of 5N NH4OH. The ammonia was removed

by rotoevaporation and the residue stored frozen until

analyzed.

The last extraction procedure utilized is a

modification of Mauk (1983). Frozen leaf tissue (100 g) was

suspended in a beaker in enough extraction medium I (same as

in Mauk procedure) to cover the leaves, and allowed to sit

approximately 24 hours at -20C. The tissue solution was

poured into a Wareing blender and homogenized for 1 to 2 min

at low speed setting. The resulting extract was poured into

about 18 to 20 15 ml centrifuge tubes and centrifuged at 271

a's for 20 minutes at 5C. The supernatants were collected

and stored in a freezer. The pellets were resuspended in 15

ml of extraction medium II (same as in Mauk procedure) and

centrifuged again at 271 a's for 20 minutes. These

supernatants were collected and added to the previous ones.

The combined supernatants were reduced to dryness by

rotoevaporation at 35C. The resulting residue was

resuspended in 10 ml of distilled and deionized water,

passed through a no. 2 Whatman filter using a Buchner funnel

and vacuum. The filtrate was then passed through a 0.22 #iM

millipore filter, again using a vacuum to facilitate the

process. This resulting filtrate was adjusted to a pH of

3.0 with HC1, and poured through a cation exchange column

(Dowex 50W-X8; pH 3.0 with IN HC1; 200-400 mesh). The

initial elutant was saved, reduced to dryness, and stored

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27

frozen. The column was washed with 20 ml of deionized and

distilled water which was collected, reduced to dryness and

stored frozen. The bound substances were then eluted with

20 ml of 5N NH^OH followed by 20 ml of distilled and

deionized water. These combined elutants were also reduced

to dryness by rotoevaporation at 35C and stored frozen.

Table 4 summarizes the four extraction procedures

based on the extraction media and the amount of leaf tissue

used in each.

Testing q£ Extracts

Ultraviolet Spectroscopy

All of the frozen residues from each of the

extraction procedures were resuspended in 2.0 ml of pure

methanol and filtered with a 0.22 pM millipore filter to

remove any particulate matter. Each of the samples required

diluting in order to obtain a u.v. spectrum. In most of the

cases this dilution consisted of 1.0 ml from the above 2.0

ml added to 9.0 ml anhydrous HeOH. Some of the extracts

from the fourth extraction procedure required double and

triple dilutions. Table 5 lists the extracts and their

dilution factors. The spectra were recorded over a range of

wavelengths from 300 nm to 220 nm with the maximum set at

268 nm corresponding with that for zeatin. The results were

taken as an indication of the relative amounts of cytokinins

(zeatin) and other u.v. absorbing compounds present in .each

extract.

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Table 4: Summary of extraction procedures used based on leaf tissue amount and the type of extraction medium used.

Extraction Procedure

GramB of Leaf Tissue

Extraction Medium

1 0.5 Citrate Phosphate Buffer (0.18M) pH

2 1.0 EtOH

3 10 MeOHsCHCl,:HCOOH:H HeOH:HCOOH:H20 (6:!

5O (12:2:1:2 v/v) 1:1 v/v)

4 100 MeOH:CHC13:HCOOH:H MeOH:HCOOH:H->0 (6:

20 (12:2:1:2 v/v) 1:1 v/v)

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29.

Table 5: List of sample eluants and their dilution factors.

Extraction Procedure

Sample Eluant Dilution (mis sample:mls MeOH)

original H2O/NH4OH original H2O/NH4OH

1:9 1:9 1:9 1:9

original H20/Et0H NBJOH original H20/Et0H NH4OH

1:9 1:9 1:9 1:9 1:9 1:9

original H2° NH4OH original B20 NB4OH

1:9 1:9 1:9 1:9 1:9 1:9

original H20 NB4OH original H20 NH4OH

1:29 1:19 1:19 1:29 1:19 1:19

Lew

Low Photo

Lew

Low Photo

Lew

Low Photo

Lew

Low Photo

original signifies the eluant after the extract had been passed through the column and recollected. Similarly, H20/NH40H, H20, and NH4OH signify the eluants by the type of wash employed in obtaining them.

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30

Thin Layer Chromatography

Five to ten 1 #*1 drops of each methanolic

resuspension of the extracts were spotted on premade 20 x 20

cellulose P thin layer chromatography plates (Baker Co.) and

developed to 15 cm in a tank containing 100 ml of 60%

methanol (v/v). Only the extracts whose u.v. spectra

indicated the presence of cytokinins were subjected to TLC

for further analysis. Rf values were calculated and the

spots were scraped from the plates and suspended in 3 ml of

buffer for use in a bioassay. Spots were detected using a

shortwave ultraviolet lamp.

Bioassays

Barley Leaf Senescence BlQassay Barley seeds were

germinated in trays which contained germination paper wetted

with 40 ml of distilled water. The trays were placed in a

dark chamber at 26C for 48 h. The seedlings were then

planted in potting soil in trays and placed in a growth

chamber set for a 16 h photoperiod, and a day/night

temperatures of 20/17 +/- 2C. After two weeks, barley

seedlings were selected for uniform size and a 1 cm segment

3 cm from the top of the blade, was excised from each

seedling harvested. Four leaf segments were placed in each

of four petri dishes per treatment (16 segments per

treatment) containing 3.0 ml of citrate phosphate buffer

(0.18M) pH 7.2, or 3.0 ml citrate-phosphate buffer

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31

resuspended residues from TLC plates, pH 7.2. Dishes were

kept in the dark for 48 h after which the segments from each

one were boiled in 80% ethanol (v/v) with boiling chips to

extract the chlorophyll. The chlorophyll extracts were

analyzed on a Beckman spectrophotometer at 665nm. The

absorbancies obtained were used as an indication of the

relative amounts of chlorophyll present in each of the petri

dishes. Higher absorbancies would signify higher levels of

chlorophyll which in turn would indicate a slower senescence

rate denoting the presence of cytokinins. . The samples which

show a greater retention of chlorophyll are then assumed to

possess higher levels of cytokinins.

Radish Cotyledon Bioassay Radish seed (cv. Scarlet

Globe1) were germinated at 26C in darkness in petri dishes

on well wetted Whatman no. 2 filter paper. After at least

30 h, the smaller cotyledon was excised from each seedling,

and great care was taken to remove the hypocotyl completely.

Cotyledons (8 to 12) were weighed in separate groups, and

then distributed so that each group had the same average

weight.

The extracts scraped from the TLC plates were

resuspended in 3.0 ml of 2 mM phosphate buffer pH 5.8 to

6.0. Filter paper circles (Whatman No. 2, diant. 9 cm) were

wetted with 3 ml of cytokinin solutions (from TLC

scrapings), or with 3 ml phosphate buffer (2 mM) pH 5.8 to

6.0 (these served as the controls). The cotyledons

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32

carefully weighed out previously were then added. After 4

to 5 days under fluorescent lighting, average weights of the

cotyledons in each dish were taken and compared with their

initial weights.

High Performance Liquid Chromatography

The diluted samples which gave a positive indication

for the presence of cytokinins based on the ultraviolet

spectra were then subjected to further analysis. The

technique employed was reverse phase high performance liquid

chromatography on a Waters Inc. HPLC unit consisting of a

dual pump system with proportioning control, an integrator

and a u.v. detector set at 254 nm. Samples ( 25 pi ) were

applied to a 250 x 4.6 mm, 5 /am spherical octadecyl column

(Alltech) and eluted with 60% methanol over a period of 30

minutes at a flow rate of 1.5 ml per minute. The eluting

solvents were vacuum degassed prior to pumping through the

column in order to avoid the formation of air bubbles in the

system. It was found that some of the samples could be

eluted in fifteen minutes.

The only purine that was run as a cytokinin

reference standard was zeatin, since it was the one of

interest. Each sample was spiked with an equivalent of 5.5

Mg of zeatin. Comparison of the peaks obtained from a

sample with those of the standard containing the same

amount of zeatin that each sample was spiked with lent a

general idea as to the presence or absence of zeatin in the

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33

sample. The error involved due to the spiking process was

determined by adding 0.25 ml of 0.001M zeatin to three

separate vials each containing 0.75 ml MeOH. These were

then subjected to analyses on the HPLC. The area of the

peaks for each of the solutions was calculated and an

analysis of error based on area differences was determined.

Variation in retention times of the peaks due to changes in

resin packing, solvents, and samples were also noted, but a

stringent analysis of the error involved was not determined.

The last source of variation taken into account was the

change in peak areas from day to day. This was determined

by injecting the standard each day before running the

samples. The change in peak area for the standard from day

to day was used to calculate a mean area to which all

samples were compared.

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RESULTS AND DISCUSSION

Ultraviolet Absorption Spectra

The ultraviolet spectrum of a compound arises from

the absorption of ultraviolet radiation by the molecule

resulting in the transfer of that molecule to a higher

energy state. This high energy transformation is

characterized by the transfer of electrons from lower

orbitals to higher orbitals in the molecule. In order to

absorb in the near ultraviolet range a molecule must exhibit

a rather stable excited state. Usually only unsaturated

molecules exhibit this property. Strong absorption in the

near ultraviolet region occurs when two or more unsaturated

molecules are conjugated to allow interaction of the pi

electrons (pi-pi conjugation). A shift in wavelength as

well as a change in the intensity of absorption will occur

when a multiple bond is conjugated to an atom carrying a

lone pair of electrons (pi-p conjugation). Thus,

ultraviolet spectroscopy is used for the identification of

conjugated groups. The structures of cytokinins, some of

which were shown in figure 1, contain the conjugated double

bond system necessary to allow absorption under ultraviolet

wavelengths. Unfortunately other compounds such as

phenolics, adenine and amino acids also contain structures

34

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35

which allow them to absorb in the ultraviolet range, and one

must keep this in mind when analyzing samples thought to

contain cytokinins. The absorption spectrum for zeatin is

represented in figure 2. It shows an absorption maximum at

270 nm and a minimum at 253 nm. The u.v. spectra for all of

the samples will be compared to that for zeatin as a general

way of determining whether zeatin-like compounds are present

in any of the extracts.

Absorption spectra for all of the extracts are

represented in figures 3 through 10. Figures 3 and 4

represent the scans for extracts of the Lew and Low

Photorespiration strains obtained by extraction procedure

one, respectively. The spectra labeled A (original) are

those of the extracts after" they had been passed through a

cation exchange resin and recollected. The absence of any

prominant absorption peaks indicates the retention of all

ultraviolet absorbing compounds present by the column.

These substances were then washed from the column and are

represented in the spectra labeled B (NH4OH/H2O). These

spectra clearly indicate the presence of some type of

conjugated double bond system with a maximum absorption at

269 nm. To further elucidate the nature of the absorbing

compounds, the samples which showed absorption under

ultraviolet wavelengths were then subjected to analysis by

reverse phase high performance liquid chromatography (RP-

HPLC).

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ZEATIN

u-

ti­

ll 2tO

Figure 2: Ultraviolet spectrum for zeatin.

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37

LEW El

90 1 22o '""33 1 3o 1 3So ' no

X, mp

Figure 3: Ultraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure one. A) original extract B) NH4OB/H20 wash.

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38

LOW PHOTO El

Figure 4: Dltraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure one. A) original extract B) NH4OH/H2O wash.

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39

Figures 5 and 6 represent the scans for the Lew and

Low Photorespiration strains obtained by extraction

procedure two, respectively. Again the spectra labeled A

(original) indicate the absence of any absorbing compounds.

The spectra labeled B. (H20/EtOH)r however, do show the

presence of u.v. absorbing compounds with maxima at 269 nm,

wheras the spectra labeled C (NH^OH) do not. These last two

sets of spectra were not as expected. It was hoped that

perhaps the cytokinins present in the extracts would bind to

the columns strongly enough to be removed only by NH^OH.

Either the columns used were not efficient enough to retain

the cytokinins or perhaps the pH values of either the

columns or the extracts did not remain stable. On the other

hand, it could be that the substances yielding the

absorption spectra are some other conjugated double bond

system such as adenine or phenolics. One would then expect

the NH4OH washes to yield an absorption spectra based on the

presence of cytokinin like substances. The fact that these

were not obtained could be explained on the basis that only

1.0 g of leaf tissue was used in this extraction procedure.

This may not be enough to yield any detectable amounts of

cytokinins, or more specifically zeatin. Once again, those

extracts showing absorption under ultraviolet wavelengths

were subjected to further analysis by RP-HPLC.

Figures 7 and 8 represent the scans for the Lew and

Low Photorespiration strains obtained by extraction

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40

14-LEW E2

u-

i>

Il­

ls-

M-

200 300

\mn

Figure 5: Dltraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure two. A) original extract B) H20/Et0H wash C) NH4OH wash.

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41

E!b "fTwI

LOW PHOTO E2

Figure 6: Ultraviolet Bpectra for eluants of tbe Low Photo cultivar obtained by extraction procedure two. A) original extract B) H20/EtOH wash C) NH40B wash.

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42

LEW E3

% 1 in 1 jl« 1 i, 1 io ' MO

X,m (jl

Figure 7: Ultraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure three. A) original extract B) B2O wash C) NH4OH wash.

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43

U-

12*

E,mu •"TTWi

M-

OB-

14-

12-

M

LOW PHOTO E3

Figure 8: Ultraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure three. A) original extract B) H20 wash C) NH^OH wash.

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44

procedure three, respectively. Again, neither the original

or the NH4OH spectra (A or C) show any indication of the

presence of cytokinin like compounds. The H20 spectra (B)

do, however, show the presence of a conjugated double bond

system with absorption maxima at 270 nm and 273 nm for Lew

and Low Photo respectively. As with the last extraction

procedure, it is not clear as to whether the column

efficiencies are not appropriate, the pHs are off, or the

amounts of cytokinins extracted are not detectable. Samples

showing absorption spectra were subjected to RP-HPLC for

further analysis.

Figures 9 and 10 represent the scans for Lew and Low

Photorespiration obtained by extraction procedure four,

respectively. All three spectra: original (A), H2O (B),

and NH4OB (C) for each of the cultivars show significant

absorption under ultraviolet wavelengths. The spectra

obtained from the original extracts after they had been run

through the columns indicated an inefficient retention of

the u.v. absorbing compounds present in the extracts. This

was most likely a result of overloading the columns since

100 g of leaf tissue were used in this extraction procedure.

This would also explain the absorption spectra obtained from

the NH4OH washes. In other words, enough tissue was used to

obtain cytokinins in detectable amounts. Again the presence

of absorbing compounds in the H20 washes occurs. Further

analysis by RP-HPLC should elucidate the nature of these

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45

IS*

U-

eE:

LEW E4

Figure 9: Ultraviolet spectra for eluants of the Lew cultivar obtained by extraction procedure four. A) original extract B) H20 wash C) NH4OH wash.

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46

11

14-

12-

LOW PHOTO E4

2^ Tmax

u-

u-

%A

Ba­

ll 280

X,nrvi

Figure 10: Ultraviolet spectra for eluants of the Low Photo cultivar obtained by extraction procedure four. A) original extract B) H2O wash C) NB4OH wash.

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47

compounds. Table 6 summarizes those eluants which elicited

prominant u.v. spectra and which will be analyzed further by

RP-HPLC.

Since column inefficiency and pH instability were

possible explanations for some of the spectra obtained, a

brief explanation of each is appropriate. Cation exchangers

are substances capable of taking up water and liberating

cations by electrolytic dissociation. The cations set free

may then be substituted by other cations present which

possess a greater affinity for the exchanger. The exchanger

used in these experiments is commercially known as Dowex

50W-X8 which is of the hydrogen form, has a styrene

polymeric matrix, and sulphonic acid as the functional group

or exchange group. The process of cation exchange is

expressed by the equation shown in figure 11. It is a

reversible process whose direction depends not only on the

affinity towards the ion exchanger, but also on the

concentration of the ions present. For example, although a

cytokinin may have a greater affinity for the exchanger than

a proton, it may be readily substituted reversibly by the

proton if the concentration of the latter in the solution is

substantially greater.

The pHs of the column resin and the solution to be

run through the column are important because they

determine whether the column exchanger is in the

protonated form to allow cationic exchanges to occur and

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48

Table 6: List of alfalfa leaf eluants subjected to BPLC.

Extraction Sample Eluant Procedure

1

2

3

4

Lew Low Photo

Lew

Low Photo

Lew Low Photo

Lew

Low Photo

H2O/NH4OH B2O/NH4OB

original H20/EtOB original B20/NB40H

H2O

original B20 NH4OB original H20 NH4OB

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49

ft-SO-'

" 0> RS0ji5-R + y-t

r«5V

V

Figure 11: Equation expressing cation exchange between functional group of column (R-SO3H) and a cytokinin.

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50

whether the competing cations (cytokinins) are also in the

correct form. The pHs of 2 to 3 selected for these

experiments were based on the fact that zeatin is known to

have pKa values of 4.4 and 9.8 in water (Letham et al.,

1964, 1967). Keeping the pH of the solution and the column

below these pKa values ensures the presence of deprotonated

amine groups and protonated sulphonic groups needed for

exchange. Inefficient binding of the exchange cations to

the resin could be due to several reasons. One has already

been mentioned and occurs when the exchange cation is not

present in high enough concentrations. The result is that

the equilibrium of the equation in figure 11 tends to shift

towards the left. In essence, the exchange cation will wash

right through the column with little or no ionic

interaction. Another explanation for inefficient binding

could be that the degree of cross linking of the ion

exchanger may be too high, resulting in small pore sizes

which do not permit the entrance of the substances into the

ion exchanger. The resin used in these experiments has a

cross linking of X8 which is suitable for small inorganic

and organic molecules such as amino acids. Cytokinins fall

into this category and should exchange quite nicely on this

resin. Perhaps the granulation of the ion exchanger was too

coarse or too fine to allow equilibrium to be attained

between the mobile and stationary phase during the flow

through the column. This was kept in mind during the course

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51

of the experiments using a mesh of 100-200 when the extracts

were fairly small and dilute, and using a mesh of 200-400

when the extracts were larger and more concentrated. The

flow rate was kept fairly stable at around 1 to 2 mis per

minute and should have been sufficient to allow equilibrium

to be attained. Perhaps the bed volume of the resin was not

large enough to accomodate the sample, but this would not

serve as an explanation in the cases where sample sizes were

both small and dilute. The only other explanation appears

to be in the pH stability of the column. The pH of the

samples was fairly easy to adjust and remained constant

under the emperimental conditions employed. That of the

column, however, was difficult to adjust and would show

variation with time.

Reverse Phase High Performance Liquid Chromatography

Those samples which revealed a strong ultraviolet

absorption spectrum were reasoned to contain some type of

conjugated double bond system analagous to that found in

cytokinins. The u.v. spectra were used as a preliminary

screening procedure for the detection of the presence of

cytokinin like substances. It is for this reason that no

quantitative analyses of the spectra utilizing known

absorption coefficients for some of the cytokinins were

attempted. Instead, those samples yielding a significant

u.v. spectrum were subjected to analysis by reverse phase

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52

high performance liquid chromatography. The chromatograms

obtained from these samples are represented in figures 12 to

17.

Only those peaks which show an elution time similar

to that for zeatin were analyzed in detail. Although other

peaks were present in some of the chromatograms, their

identification would depend on the availability of several

other cytokinin-like standards such as isopentenyladenine

and its riboside, zeatin riboside, adenine, adenosine, and

perhaps some related compounds such as xanthine and

hypoxanthine. In order to keep this project simple and

direct, the identification of other peaks present in each

chromatogram will be attempted at a later date. The

objective at hand, however, is to determine whether zeatin

has been extracted and isolated from alfalfa leaves.

The results of the error analyses done for the

spiking process as well as for the day to day variation are

shown in table 7. A mean value for the peak area of 5.5 mg

of zeatin was determined to be 0.702 cm^ +/- 0.083. The

variation due to spiking was +/- 0.045 which increases the

peak area range. In other words, any peak area falling in

the range of 0.657 cm^ to 1.07 cm^ will not be considered

significantly different from the area due to the 5.5 ng of

zeatin each sample was spiked with. If, however, a peak

shows a significant increase in area from that of the

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53

Table 7: Results of error analyses for a) area differences from day to day and b) area differences due to Bpiking.

a) Area (cm2)

Day I 0.800

Day II 0.645

Day III 0.743

mean 0.702 variance 0.083

b) Area (cm2)

Spike I 0.743

Spike II 0.658

Spike III 0.673

mean 0.691 variance 0.045

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54

standard, then it will be concluded that zeatin has been

successfully extracted from that sample. Microgram (or

milligram) equivalents have been calculated for these

samples using a peak area ratio with the standard and the

total amount of zeatin extracted from these samples has also

been calculated. Table 8 summarizes the dilution factors

for the samples subjected to RP-HPLC.

Figure 12 represents the chromatograms for tissue

extracts of the two cultivars obtained by extraction

procedure one. The slowest eluting peak in each

chromatogram is zeatin and in neither case is the area

significantly different from that of the standard. Since

only 0.5 g of leaf material were used in this extraction

procedure, one could argue that not enough material was used

to extract detectable amounts of zeatin. Also, the lack of

an oxidase inhibitor in this system could have allowed the

breakdown of zeatin. Indeed, the other peaks present in the

chromatograms could be such breakdown products. To test

this, one could conduct a study in which a solution of

zeatin is allowed to react with its oxidase and the products

analyzed by RP-HPLC. A comparison of the chromatograms

obtained with those from extraction procedure one could then

determine whether the other peaks present are indeed

breakdown products of zeatin. If they are not then further

identification of these peaks would be determined by running

other standards and comparing the chromatograms.

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55

Table 8: Dilution factors for samples subjected to BPLC.

Extraction Sample eluant Dilution Procedure

1 Lew Low Photo

B9O/NH4OB B2O/NB4OH

1:9 1:9

2 Lew

Low Photo

original' B20/EtOH original

1:9 1:9 1:9

3 Lew Low Photo

H?0 H2O

1:9 1:9

4 Lew

Low Photo

original B2O NB4OB original H2° NH4OH

1:19 1:19 1:19 1:19 1:19 1:19

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56

<3-iO CVJ <

275 RT (MIN)

<3-to OJ <

w

2.77

Figure 12: BPLC cbromatograms for the eluants of the two cultivars obtained by extraction procedure one. Top: Lew cultivar NHAOH/EtOH wash Bottom: Low Photo cultivar NH^OB/EtOH wash. The abscissa • indicates retention time in minutes.

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57

Figures 13 and 14 represent the chromatograms for

tissue extracts of both cultivars obtained by extraction

procedure two. Again, the slower eluting peak is zeatin.

In neither case, for either of the washes, was a significant

amount of zeatin detected. The Low Photo eluant labeled

ORIGINAL yielded a rather confusing chromatogram. It

appears that there are other contaminating compounds present

probably due to an insufficient clean-up of this sample.

That these peaks are a result of the presence of other

cytokinin like compounds, however, cannot be ruled out. Due

to the ambiguity involved, the peak area for the added

zeatin was not calculated. It seems unlikely that a

significant amount of zeatin would be found in this wash

after it had been run through an exchange resin.

Figure 15 represents the chromatograms for tissue

extracts of the two cultivars obtained by extraction

procedure three. In both cases the slowest eluting peak is

zeatin. The Lew extract did not yield a significant amount

of zeatin, whereas the Low Photo extract did. The ratio of

the peak area for the Low Photo extract to the peak area for

the 5.5 jig zeatin standard is 3.33. This number, multiplied

by 5.5 fig, gives the relative amount of zeatin present in

the injected sample, which in this case turns out to be

18.32 Mg* Subtracting 5.5 fig gives the amount of zeatin

present in the unspiked extract. Now in order to take the

dilution factors from spiking into account this number is

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58

2.78 RT (MIN)

2.69 RT (MIN)

Figure 13: HPLC chromatograms for eluants of the Lew cultivar obtained by extraction procedure two. Top: ORIGINAL eluant Bottom: HpO/EtOH wash. The abscissa indicates retention time in minutes,

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59

RT (min)

m csj

2£9 RT (min)

Figure 14: BPLC chromatograms for eluants of the Low Photo cultivar obtained by extraction procedure two. Top: ORIGINAL eluant Bottom: B20/EtOH wash. The abBcissa indicates retention time in minutes.

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60

ir» csi

J^AJ <

RT (min)

in CM

RT (min) 15: HPLC chromatograms for eluants of both cultivars obtained by extraction procedure three. Top: Lew HoO wash Bottom: Low Photo H2O wash. Tne abscissa indicates retention time in minutes.

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61

then divided by .75 ml and then multiplied by 1.0 ml,

yielding 17.07 ng. Now the dilution factor mentioned in

table 8 is taken into account by dividing 17.07 by 1.0 ml

and then multiplying by 10 ml to give 171.0 ftg. Since only

half of the original sample was used in making the dilution,

this number is then multiplied by 2 to give a grand total of

342 pg of zeatin present in this extract.

Figures 16 and 17 represent the chromatograms for

the two cultivars subjected to extraction procedure four.

In the chromatogram labeled ORIGINAL of figure 16, the

zeatin peak is the largest one present, or the slowest

eluting one. It represents an equivalent of 18.8 fig of

zeatin. It has been found that this eluant contains a

calculated equivalent of 709 fig of zeatin, indicating that

the majority of the zeatin in this eluant did not bind to

the column resin. Since 100 g of leaf tissue were used in

this extraction procedure, it is possible that the increased

concentration of zeatin in the extract overloaded the

capacity of the column. One would need to increase the bed

volume of the column in order to handle such rich extracts.

In the chromatogram labeled H20 of figure 16, the

slowest eluting peak, or the second peak of the pair, is the

one whose retention time most closely resembled that for the

zeatin standard. Its area represents the equivalent of 13.2

Mg of zeatin, and the total amount present in this eluant was

calculated to be 411 Mg- This again shows that the columns

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s CM

IF RT (mm)

m N

V

756 RT (min)

s (M

<

RT(min)

Figure 16: HPLC ChromatogramB for eluants of the Lew cultiva£ obtained by extraction procedure four. Leftz ORIGINAL Top right: H2O wash Bottom right: NH4OH wash. The abscissa indicates retention time in minutes.

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63

157 RT(min)

in CM

3 56 RT (min)

RT (min) Figure 17: HPLC chromatograms for eluants of the Low Photo

cultivar obtained by extraction procedure four. Top: ORIGINAL Middle: B^O wash Bottom: NH4OH wash. The abscissa indicates retention time in minutes.

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64

are not binding as well as they should be.

In the chromatogram labeled NH4OH of figure 16,

again the slowest eluting peak is the one corresponding to

zeatin. Its area was calculated and used to determine the

presence of 9.7 tig of zeatin, which amounted to a total of

224 fxg from this eluant. According to the results for the

Lew cultivar, a minimum total of 1.3 mg equivalents of

zeatin were extracted. Only about 1/6 of this was actually

retained on the column resin, the rest coming through the

column, or being washed off with water. It appears that the

extraction procedure is satisfactory, but optimization of

the column system is required. In the chromatogram labeled

ORIGINAL of figure 17, the zeatin peak is the slowest

eluting one. It represents an equivalent of 11.7 ng of

zeatin. The total amount present in this eluant was

calculated to be 331 Mg.

The slowest eluting peak in the chromatogram labeled

H2O of figure 17 is the peak corresponding to zeatin. It

represents an equivalent of 8.4 /ig of zeatin. The total

amount calculated for this eluant was 155 ng .

In the chromatogram labeled NH4OH, the zeatin peak

is again the slowest eluting one. Its peak area renders an

equivalent of 14.8 ng of zeatin present. The total for this

eluant was calculated to be 496 ng. The results indicate

that a minimum total of 0..98 mg equivalents of zeatin were

extracted from Low Photo. The same problems with column

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65

efficiency are indicated in the results of extraction

procedure four on Low Photo, although to a lesser degree. A

lot of the zeatin is eluting through the column without

binding, but more is coming off in the NH^OH wash (1/2 of

the total) than in the H2O wash. This is by no means

indicative of a more efficient system, but it shows that

column efficiency can be improved for this system by

increasing its capacity for the extracts either by

monitering pH more stringently, increasing the bed volume,

or by limiting the amount of extract run through a column at

one time. Differences in the results for extraction

procedure four between the two cultivars may also be

explained on the basis of inefficient column work. Although

inherent differences due to the nature of the cultivars

cannot be ruled out, an attempt to reduce the variability by

optimizing the column system should be considered.

The results for the eluants subjected to HPLC are

summarized in table 9. Differences between the four

extraction procedures are evident. Clearly, the more tissue

used in the extraction procedure, the more zeatin is capable

of being extracted. This is demonstrated by the fact that

extraction procedure four yielded 1.3 and 0.98 mg

equivalents for Lew and Low Photo respectiveley. All of the

other extraction procedures, except that of one cultivar in

extraction procedure three, failed to yield significant

amounts of zeatin. The possibility exists that perhaps

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Table 9s Peak areas and jug equivalents of zeatin for each sample eluant subjected to HPLC.

Sample eluant Peak area fig equivalent equivalent of (cm2) of zeatin zeatin in sample

(*» g)

Zeatin 0.70 5.5 5.5

Lew El H2O/NH4OH 0.62 4.9 0.0 Low Photo El H2O/NH4OH 0.54 4.2 0.0

Lew E2 original 0.57 4.5 0.0 HoO/EtOH. 0.64 5.0 0.0

Low Photo E2 original -— -—

B20/EtOH 0.62 4.9 0.0

Lew E3 H2O 0.00 3.9 0.0 Low Photo E3 H2O 2.34 18.3 171

Lew E4 original 2.40 18.8 355 H 2° 1.69 13.2 205 NELOH 1.24 9.7 112

Low Photo E4 original 1.49 11.7 165 H2° 1.07 8.4 77 NB4OH 1.89 14.8 248

^Equivalent amount of zeatin present in this sample was not computable due to the erratic nature of the chromatogram.

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67

extraction procedures one and two could be made to work if

precautions against oxidases and other enzymic activity (as

well as working at low temperatures) could be taken. It

seems unlikely, however, in view of the fact that these two

extraction procedures make use of extremely simple solvent

systems. The solvent system used in extraction procedures

three and four is more suitable to the extraction of

cytokinins based on the mixture of compounds of varying

polarity and the fact that more types of cytokinins will be

soluble in it. It also prevents oxidase and phosphatase

activities due to the presence of a free radical trap which

removes or binds reactive compounds such as enzymes. It

seems likely that with this solvent, a suitable extraction

procedure could be worked out which utilizes less tissue.

The results presented indicate that 100 g are sufficient for

the extraction of zeatin in detectable amounts. It is

difficult to work with 100 gf however, and it would be ideal

if detectable amounts of zeatin could be extracted from less

tissue. Extraction procedure three looks promising since

342 /XG of zeatin were obtained from 10 g of Low Photo

leaves. Perhaps with a better functioning column system and

a little more finesse, this procedure could be made to work

repetitively.

Differences between cultivars within extraction

procedures also exist. They do not appear to be significant

with extraction procedures one and two. With extraction

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68

procedure three, Low Photo yielded 5 times more zeatin than

did Lew, whereas with extraction procedure four, both

cultivars yielded about the same amount. Nothing certain

can be stated about these differences until the extraction

procedures are rendered repeatable. In other words, it

cannot be stated safely that significant differences between

cultivars in their ability to produce zeatin exist. It will

be possible, however, to detect such differences once the

column system of the extraction procedure has been

optimized.

Shin Lay&L chromatography

The Rf values for all of the extracts subjected to

thin layer chromatography are summarized in table 10. The

numbers listed are mean values for three repetitions of each

eluant. Zeatin has an Rf value of 0.80 in this system, and

all spots within +/- 0.02 Rf units of 0.80 are considered to

be zeatin. The intensity of fluorescence increased with the

amount of tissue used in the extraction. Perhaps for this

reason no spots were readily detectable for either cultivar

subjected to extraction procedure one. The H20 washes for

both cultivars subjected to extraction procedure two did

show a spot which eluted at the same rate as zeatin. The

spots were extremely faint and barely detectable which would

indicate that very little zeatin is present. The fact that

the HPLC did not pick up any detectable amounts of zeatin

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69

Table 10: Rf* values for eluants subjected to TLC.

Extract Eluant Rf values

Lew El Low Photo El

Lew E2

Low Photo E2

Lew E3

Low Photo E3

Lew E4

Low Photo E4

H2O/NH4OH H2O/NH4OH

original H20

original H2O

HOO

Ho0

original H2O

NH4OH

original H20

NH4OH

0.83 0.97 0.82 0.85 0.82

0.98 0.87 0.83 0.97 0.85 0.82

0.44 0.81 0.73 0 .82 0.58 0.44 0.79 0.67 0.79 0.52

Rf values are a measure of the distance of a spot from the start relative to the distance of the Bolvent front from the 8tart.

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70

from this extraction procedure indicates that the amount of

zeatin present in these extracts is not enough to overcome

the variability inherent with the system. In other words,

the amount of zeatin present could easily not be considered

significantly different from the amount of zeatin each

sample was spiked with if it does not increase the area of

the peak beyond the range of values calculated based on the

error involved with spiking.

The H2O wash of the Low Photo cultivar subjected to

extraction procedure three showed the elution of a spot at

the same rate as that for zeatin. The chromatogram for the

water wash of the Lew cultivar did not indicate the presence

of any such spot. There is a spot, however, which eluted at

a slightly faster rate than zeatin which could be one of its

derivatized or break down forms. Perhaps this is the reason

that a significant amount of zeatin was not detected in this

cultivar on the HPLC.

The chromatograms for the H20 and NH4OH eluants of

both cultivars subjected to extraction procedure four showed

the presence of spots which eluted at the same rate as

zeatin. The original eluants for both cultivars were very

concentrated and as a result the separation was poor.

Instead, a very slow migrating spot was detected which was

extremely concentrated by all of the compounds present in

the extract. Better separation was not obtained by diluting

the extract, so the problem evidently lies in the system.

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71

Perhaps a different solvent system or a different solid

phase would enhance the separation. Without pressurer a lot

of the separations obtained on the HPLC will not be obtained

by other chromatographic methods.

The only conclusions that can be drawn from the TLC

results is that zeatin could be present in those eluants

whose chromatograms showed spots which migrated at the same

rate as the standard for zeatin. No comparisons between the

results obtained by this method and the results obtained on

the HPLC will be attempted since the two systems are so

different.

To further verify that the spots obtained on the

chromatograms are indeed zeatin, they could be scraped from

the plates and subjected to analysis by one of the bioassays

specific for cytokinins. For this study, it was hoped that

a bioassay which was quick and sensitive could be utilized.

Several attempts to effectuate an agreement between this

system and either the barley leaf senescence bioassay or the

radish cotyledon bioassay ended in failure.

Barley Leaf Senescence Bioassay

A brief representation of the type of data obtained

from the barley leaf senescence bioassay is illustrated in

figure 18. The data exhibited are a compilation of eight

experimental runs which distinctly exemplify the discordant

nature of this bioassay. It should be noted that only the

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72

attempted standard curves, utilizing kinetin as the active

compound, are presented. Several trials using the TLC

scrapings were attempted, but as suspected, the data were as

inconsistent as those obtained for the standard.

Radish Cotyledon BioafiSay

Figure 19 presents a compilation of data from two

experimental repetitions of the radish cotyledon bioassay

utilizing zeatin as the active compound. The data look

promising and indicate the potential for this bioassay,

however, the problem encountered was one of contamination.

Other experimental runs were attempted with both a standard

and the TLC scrapings, but the data were impracticable due

to contamination.

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KINETIN CONC (3.0fig/ml)

18J Attempted standard curve for the barley leaf senescence bioassay, utilizing kinetin as the active compound. The abscissa represents dilutions of a 3.0 /ig/ml stock solution.

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0.5-i

0.4-

AVG WT (g r )

0.3-

0.2-

0.1-

00 h ,-5 T6 '-7 10 7 KT 10" 10

ZEATIN CONC. (3.0uglml)

10®

Figure 19: Attempted standard curve for the radish cotyledon bioassay, utilizing zeatin as the active compound. The abscissa represents dilutions of a 3.0 jig/ml stock solution.

si

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SUMMARY AND CONCLUSIONS

Leaf tissue from two strains of alfalfa were

subjected to four extraction procedures specific for the

isolation of cytokinins. Identification was restricted to

only one cytokinin, namely zeatin.

The ultraviolet spectra were used as a means for

determining which extracts contained detectable amounts of

zeatin and which did not. Those extracts yielding prominant

spectra were then subjected to analysis by reverse phase

high performance liquid chromatography. They were also

subjected to thin layer chromatography in an attempt to

isolate the zeatin fraction. These fractions were then

tested for biological activity by both the barley leaf

senescence bioassay and the radish cotyledon bioassay.

Differences between the extraction procedures in the

amount of zeatin-like compounds isolated were noted. In

general, it appears that extraction procedure four yielded

more zeatin-like compounds, although extraction procedure

three showed potential. An attempt to explain these

differences was based on the differing amounts of tissue

used in each procedure as well as the presence or absence of

an enzyme inhibitor in the extraction media.

No differences in the amount of zeatin-like

compounds present can safely be stated to occur between the

75

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76

two cultivars or strains. The variability involved with

each procedure did not allow such conclusions to be reached,

but a reduction in this variability by optimizing the column

system could permit such differences to be measured.

Compounds with Rf values similar to that for zeatin

were separated by thin layer chromatography. The biological

activity of these compounds could not be measured due to the

failure of either bioassay system to perform. These

separated compounds, in conjunction with the HPLC results,

suggest that zeatin-like compounds have been isolated from

alfalfa leaves.

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