importance of nutrition & physical activity

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    P VISION 2007

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    NNutritionutrition:: Why should you care ?

    Happiness is nothing moreHappiness is nothing more

    than good health and a badthan good health and a bad

    memory.memory.

    Albert SchweitzerAlbert Schweitzer

    Physical Growth

    Body image

    Brain

    Daily activities

    Sports performance

    Prevention of diseases

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    Healthy Diet:Healthy Diet: Why is it important in this age ?

    You gain 25% ofYou gain 25% of

    adult height, 50% ofadult height, 50% ofadult weight andadult weight and

    40% of adult bone40% of adult bone

    mass duringmass during

    adolescence.adolescence.

    Deposition of muscles in boys(50%)

    Deposition of fat in girls

    Preparation for future healthymother and father

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    Healthy Diet:Healthy Diet: How does it prevent diseases ?

    Obesity/under-nutrition

    Hypertension/heart disease

    Type-2 Diabetes Mellitus

    Osteoporosis/Dental caries

    Anemia

    Vitamins and Mineraldeficiencies

    Cancer

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    Healthy Diet:Healthy Diet: Deciding the right amount

    Actual need varies with physical activity

    Physically active people have higher energy needs

    If you have low physical activity then you can

    become obese even with low intake.

    Therefore,

    Energy intake should balance energy expenditure.

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    Vegetables Fruits

    Milk Meat

    Sweets, oils, fats

    Cereals legumes, roots, tubers

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    TIATIVE Salads,Salads,

    VegetablesVegetablesFruitsFruits

    CarbohydratesCarbohydrates

    e.g. Rice, Chapatie.g. Rice, Chapati

    Protein-basedProtein-based

    e.g. Milk, Egg,e.g. Milk, Egg,

    DalDal and Meat.and Meat.

    Recommendations of IAP: Indian Pediatrics 2004; 41:559

    Increase fiber

    Decrease oily foods

    No to soft drinks

    Courtesy Dr.Swati Bhave, 2005.

    Healthy Diet:Healthy Diet: Food intake

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    FFATSATS Source of essential fatty acids.

    Unsaturated fat recommended.e.g. Corn, cottonseed, Til oil,

    soybean, and sunflower oils

    contain about 50%

    polyunsaturated fat.

    Saturated fats increase

    cholesterol levels.

    CCARBOHYDRATESARBOHYDRATES Major and immediate source

    of energy. Complex carbohydrates

    recommended

    High-sugar foods not

    preferred.

    Grains, cereals, fresh fruits,vegetables

    PPROTEINSROTEINSDaily requirements

    Boys = 0.29-0.32 g/cm height Girls = 0.27-0.29 g/cm height 0.8 1.2 g/kg bodyweight High intensity athletes = 1.2-

    1.8 g/kg Pulses, lentils, soya, dairy

    products and animal foodproducts.

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    IronIron

    ZincZinc

    IodineIodine

    CalciumCalcium

    Looks can be deceivingLooks can be deceiving Increased need during adolescence Needs met by a well-balanced diet Vitamin D

    Thiamin Riboflavin Niacin Vitamin B 12

    Vitamin C Folic acid

    Sources Fruits, fresh milk, sprouted

    beans etc.

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    IronIron Anemia is most common nutritional

    deficiency in adolescents.

    Increased red cell mass duringadolescence.

    Daily need

    Boys = 12 mg/d & Girls = 18 mg/d

    Green leafy vegetables, jaggery, wet

    dates, whole-grain, dried beans, peas &

    dried fruits, nuts & fortified wheatproducts, eggs, red meat etc.

    CalciumCalcium Most bone mass acquired during

    adolescence.

    Typical intake of calcium = about 800

    mg/ d

    Daily need = 1300 mg

    Consumption of soft drinks & caffeine

    contribute substantially to low calcium

    intake in adolescents.

    Bone mass deficiency may is irreversible.

    Milk and its products, yogurts, cheese,

    paneer, banana.

    ZincZinc Second most abundant trace mineral in the

    body. (next to iron) Necessary for normal growth.

    Clinically apparent deficiency rare.

    Daily need = 15 mg

    Green leafy vegetables, wheat germ,

    whole grains meat, cheese, eggs, poultry,

    liver.

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    What is Normal eating ?What is Normal eating ?

    Eating is regulated by hunger and satiety

    i.e. feeling full Eating should be at regular intervals

    Choose healthy snacks and food,

    If you eat healthy and exercise regularly

    you can occasionally enjoy high fat andhigh calorie junk foods.

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    Good eating habitsGood eating habits Maintain hygienic habits

    Eat slowly, chew properly

    Avoid TV viewing or readingwhile you eat

    Small frequent meals

    Never skip meals, specially

    breakfast

    Dont overeat

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    Do healthy snacks exist ?Do healthy snacks exist ?

    Yes, and in plenty.

    Snacks like fresh fruits, sprouted beans andnuts are nutritious and healthy.

    Avoid energy dense snacks like burgers.

    Empty calories High sugar drinks

    Aerated drinks interfere with bone density and

    can damage teeth

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    Why is Fast Food unhealthy ?Why is Fast Food unhealthy ?

    High in calorie, fat, sodium and low in fiber

    which can causeObesity, Hypertension, Heart diseases, Diabetes, Cancer etc.

    Contains preservatives

    Choose low-calorie and low-fat meals, snacks

    and desserts

    Have low fat or skim milk drinks.

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    The Middle Path: Making Junk food healthyThe Middle Path: Making Junk food healthy

    Replace the Cheese with Paneeror low-fat cheese

    Add plenty of vegetables

    Replace frying with grilling or baking

    Replace white bread, maida noodles or maida pizza

    base with whole-grain wheat Have low-fat or skimmed milk based products

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    Breakfast:Breakfast: The most important meal

    Brain FoodBrain Food

    ImprovesImproves

    performance inperformance instudiesstudies

    Improves physicalImproves physical

    activitiesactivities

    Does notDoes not

    contribute tocontribute tooverweightoverweight

    Keeps you healthyKeeps you healthy

    Skipping breakfast associated

    with obesity

    High sugar breakfast causes a

    high sugar level which dips fast

    making you more hungry and

    you eat more sugary food

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    PPHYSICALHYSICAL AACTIVITYCTIVITY:: Why is it important ?

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    PPHYSICALHYSICAL AACTIVITYCTIVITY:: Types of physical activity

    Daily Chores:walking, climbing stairs,

    cycling, household activities, etc.

    Exercise: planned & structured subset of

    leisure time physical activity undertaken for

    improving or maintaining physical fitness.

    30-60 minutes every day

    Sports:involves competition. It may become

    an occupation.

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    PPHYSICALHYSICAL AACTIVITYCTIVITY:: Importance

    This includes :

    Cardio-respiratory i.e. Heart & Lung fitness

    Muscle strength

    Endurance & flexibility

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    Television and ObesityTelevision and Obesity

    Excessive TV watching is associated with

    weight gain specially when associated withincreased snacking with junk food and

    aerated drinks

    TVsterol

    Combine TV watching with physical activitylike stationary bicycling, or spot jogging

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    PPHYSICALHYSICAL AACTIVITYCTIVITY:: Keeping in shape

    It is recommended to have 30-60 min.

    moderate physical activity on weekdays, four

    days a week It is not necessary to exercise continuously

    Can be divided into 10 -15 minutes of activities

    several times through the day

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    Nutrition & Exercise:Nutrition & Exercise: Myths

    Girls dont need muscle stretching

    exercises

    You can become obese if you leaveexercise

    Expensive food and vitamins are needed

    for good health and machines for exercise

    Sona-chandi Health drinks

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    Key pointsKey points

    Proper Nutrition & Regular Physical Activity

    are very important for Growth

    Prevention of illness

    Future health

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