illinois school breakfast basics

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Breakfast Basics Speaker: Mark Haller S.N.S. Division Supervisor Illinois State Board of Education Nutrition Programs

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Illinois School Breakfast Basics. Speaker: Mark Haller S.N.S. Division Supervisor Illinois State Board of Education Nutrition Programs. Agenda. IL Demographics Requirements Reimbursement Mandates/Incentives. IL Demographics. Current 2012 data: - PowerPoint PPT Presentation

TRANSCRIPT

Page 1: Illinois School Breakfast Basics

Illinois School Breakfast Basics

Speaker:Mark Haller S.N.S.Division Supervisor

Illinois State Board of EducationNutrition Programs

Page 2: Illinois School Breakfast Basics

Agenda IL Demographics Requirements Reimbursement Mandates/Incentives

Page 3: Illinois School Breakfast Basics

IL Demographics Current 2012 data:

o 4866 schools are in a School Based Child Nutrition Program.

o 4426 schools are in the NSLP

o 3355 schools are in the SBP

2010-2011 Data:o 4398 schools that

were in NSLPo 3264 schools

were in SBP

Page 4: Illinois School Breakfast Basics

FRAC Data

Page 5: Illinois School Breakfast Basics

Requirements to be in the SBP

The School Breakfast Program (SBP) is a federally assisted meal program that provides nutritionally balanced, low-cost or free breakfasts to children each school day. It is administered at the federal level by the USDA and at the state level by ISBE.

Participating schools must serve breakfasts that meet the federal nutrition standards and must provide free and reduced-price breakfasts to eligible children.

Meal service for breakfast must be available every school day near the beginning of the school day with adequate time for the meal to be served and eaten.

Page 6: Illinois School Breakfast Basics

Meal Pattern Requirements

The meal patterns are in a time of transition at this time.

This screen shows the current 2011-2012 basic requirements for breakfast.

The requirements will begin changing in this upcoming 2012-2013 school year.

Requirements are the same for 2012-2013 with the following Exceptions:o Milk requirement, which is already

in effect (1% and skim/fat free milk only. Flavored must be skim/fat free)

o Formulated grain-fruit products not creditable

2011-2012 & 2012-2013 Requirements:

Page 7: Illinois School Breakfast Basics

New Meal Pattern Requirements

New Requirements

These new requirements are phased in over the next couple of school years.

Page 8: Illinois School Breakfast Basics

Common Options for SBP

Traditional Breakfasto Served in the cafeteria

before school starts Breakfast in the

Classroomo Breakfast is brought to

the classroomso Can be hot or coldo Often serve during roll

call, their first lesson of the day or during reading time.

Page 9: Illinois School Breakfast Basics

Grab n Go Breakfasto Stands are set-up in

hallways, vending machines or cafeteria

o Students can just grab a bag/box & take breakfast with them

2nd Chance Breakfasto Breakfast is served after

school starts, possibly after the 1st period of class

Free Breakfast for All – kids eat free & claim according to eligibilityo CEOo Universal

Page 10: Illinois School Breakfast Basics

School Breakfast Mandates

The Illinois Childhood Hunger Relief Act (Public Act 96-0158) stipulates that all public schools in which at least 40 percent of the students were eligible for free or reduced-price lunches in the preceding year must operate a breakfast program. Provisions are included in the law to allow a school district to opt out of the breakfast program under certain financial circumstances. Detailed information is available at http://www.isbe.net/nutrition/htmls/hb_756.htm.

Page 11: Illinois School Breakfast Basics

School Breakfast IncentivesSevere-Need

Breakfast: An SFA may be eligible for a higher

rate of reimbursement for breakfasts served to eligible children in the current school year based on USDA criteria for severe need. Severe need reimbursement is for sites serving breakfast to a large percentage of low-income students. To be eligible for Severe Need Breakfast reimbursement, a site must meet the following criteria:

Forty percent or more of the lunches claimed at the site in the second preceding school year were served free or at a reduced price

State Incentive Funds:

Per availability of these funds

Can be used for:o 10 cent incentiveo Start-up grantso Alternative bfst

grants

Page 12: Illinois School Breakfast Basics

Contact Info ISBE Webpage: www.isbe.net/nutrition Email: [email protected] Phone: 800/545-7892

Thank you for your time!