heathrow country club weddings

Heathrow Country Club 1200 Bridgewater Drive | Heathrow, FL 32746 www.heathrowcc.com | 407.562.0172 weddings by Heathrow

I n s i d e : Welcome A La Carte Options Wedding Packages Venue Information

photo: www.mikebriggsphoto.com

welcome

It’s your one special day; let the dream begin at Heathrow…..

Enter Heathrow Country Club and you’ll know that this is the place. From

romantic ceremonies in our garden gazebo to elegant receptions in our

grand ballroom, you’ll find personal attention and expert advice to carry

out your vision for your most important day. Heathrow offers a variety of

wedding packages and reception settings from intimate to gala. We are

known for our culinary excellence and we will be happy to cater your

wedding reception, rehearsal dinner, bridal luncheon or whatever your

heart desires. At Heathrow Country Club we care about you and about

making your wedding a lasting memory. Our professional staff will seam-

lessly guide you through the planning right down to the smallest details,

so whether your wedding is large or small, outdoors or in you can be sure

we will help you celebrate your love the way you’ve always dreamed.

Your day will be perfect and we’ll be there every step of the way, right

down to the last detail.

Heathrow Country Club 1200 Bridgewater Drive | Heathrow, FL 32746 www.heathrowcc.com | 407.562.0172

Bridal & Baby Shower

Plated Selections

Pan-Roasted French Chicken Breast Wild Mushroom, Leek and Tomato Ragout Roasted Chicken Demi Glace. Tomato Sage Relish $18 Grilled Mahi Mahi Frangelico Cream Sauce served with Grilled Jerked Squash & Garnished with Mango & Papaya Salsa $20 Center Cut Pork Chop Pan Roasted and served with an Apple Cider & Herb Au Jus a Sweet Carrot & Potato Puree. $19

Grilled Top Sirloin Steak Cabernet Sauvignon Demi Glace Garnished with a Roasted Tomato & Sprig of Thyme $22 Char-Grilled Chicken Breast & Grilled Shrimp Tarragon Cream Sauce Garnished with Tomato Chutney $30

events by Heathrow

photo: www.rootography.com


Heathrow Gourmet Salad Mixed Field Greens, Julienne Vegetables, Cherry Tomato & Sliced Cucumber with a Zinfandel Vinaigrette Dressing $6

The Club Caesar Salad Romaine Lettuce, Freshly Grated Parmesan Cheese, Garlic Croutons tossed in a Traditional Caesar Dressing $6

Grilled Pear & Roquefort Salad Lightly Dressed Arugula greens with a Champagne Vinaigrette $6

The Citrus Salad Baby Greens with Asparagus, Segmented Grapefruit and Orange, Shaved Baby Fennel with a Citrus Vinaigrette $6

Roasted Red & Gold Beet Salad Layered with Goat Cheese & Baby Spinach Drizzled with a Roasted Fig Reduction $6

The Spinach & Goat Cheese Salad Baby Spinach and Crumbled Goat Cheese, Shaved Red Onion Candied Pecans & Citrus Vinaigrette $6

Heathrow Caprese Salad Beefsteak Tomatoes, Whole Milk Mozzarella, Fresh Basil with Cracked Black Pepper, Extra Virgin Olive Oil & Balsamic Reduction $6

Baby Greens & Blue Salad Crisp Baby Greens, Crumbled Blue Cheese, Candied Walnuts & Mandarin Oranges with a Balsamic Drizzle $6

a la carte

salads

Please choose from our a la carte salad selections to accompany your a la carte entrée:


a la carte

desserts

weddings by Heathrow

Chocolate Mousse Martini Fresh raspberries soaked in Chambord liqueur separated in a martini glass with a double fudge chocolate wafer & topped with a layer rich chocolate mousse $6

Pina Colada Triflel Layers of rum cake soaked with Captain Morgan rum, fresh pineap-ple, cocoa lopez, topped with fresh whipped cream & toasted coconut $5

Baked Apple Strudel Heathrow’s version of this traditional favorite served with a warm rum sauce $5

Berry Brulee Cheesecake A blend of New York Style Cheesecake & Crème Brulee with layers of berries on a graham cracker crust served on a painted plate of chocolate & raspberry sauce with Chantilly cream $6

Florida’s Own Key Lime Pie Graham cracker crust, served on a painted plate of raspberry sauce with a fresh berry sprinkle $5

Pink Champagne Parfait Layers of fresh strawberries, sponge cake & whipped cream served in a champagne glass $5

Caramel Candy Apple Pie Granny smith apples baked in a deep dish pie pan topped with a buttery cinnamon streusel $6 Molten Chocolate Lava Cake Rich chocolate cake with a warm fudge center served with fresh berries $7 Lemon Chellos Cake Buttery lemon scented cake with raspberries baked in lemon curd & topped with shaved white chocolate $6

Executive Chef Christopher Design

HOT & COLD ITEMS - priced per 100 pieces

The Heathrow Raw Bar Served on ice with Fresh Lemons & Club Made Zesty Cocktail Sauce

Jumbo Chilled Gulf Shrimp $275.00

Large Chilled Gulf Shrimp $225.00

Fresh Shucked Oysters on the half shell $200.00

Blackened Sea Scallops $300.00

Stone Crab Claws Market Price

Gourmet Hand Made Sushi Served with Wasabi, Ginger & Soy

California or Salmon Sushi Rolls $250.00

Ahi Tuna Sushi Rolls $300.00

Hot Selections Served in Chafers or Butler Passed

Skewered Shrimp Scampi $275.00 Ala Pomidoro

Crab Stuffed Mushroom Caps $225.00 Hollandaise Drizzle

Applewood Bacon wrapped Scallops $300.00 Apricot Chutney

Miniature Louisiana Crab Cakes $275.00 Cajun Remoulade

Crispy Key West Conch Fritters $175.00 Zesty Cocktail Sauce & Lime


a la carte

seafood items & displays


GOURMET DISPLAYS

Poached Salmon Display Poached Wild Salmon, Sliced Cucumbers, Red Onion, Fresh Lemons & Sour Cream Dill Sauce $95 per side Smoked Nova Salmon Display Capers, Red Onion, Diced Tomato, Hard Egg, Whipped Cream Cheese, Bagel Chips & Gourmet Crackers $5 per person


International Dipping Station Garlic Hummus, Warm Spinach & Artichoke Dip, Pineapple Salsa, Guacamole served with Gourmet Crackers, Flatbreads & Tortilla Chips $4 per person

Imported & Domestic Cheese Display Fresh Seasonal Fruit Garnish & Assorted Gourmet Crackers $4 per person

Golden Baked Brie Puff Pastry Encrusted Baked Brie Wheel w/choice of fillings: Raspberry Preserves, Jardinière or Apples & Walnuts Gourmet Flatbread & French Bread Rounds $95 per wheel

Antipasto Display Italian Meats & Cheeses, Marinated Vegetables, Roasted Red Peppers & Olives served with Toasted Garlic Rounds $5

Chef Attended Carving Station Served with silver dollar rolls & appropriate condiments minimum of 50 people

Oven-Roasted Turkey Breast $8 Cranberry Sauce, Mayonnaise & Dijonaise

Roast Prime Rib of Beef Au Jus $11 Creamy Horseradish Sauce

Grilled Tenderloin of Beef $13 Pinot Noir Demi Glace, Béarnaise Sauce & Horseradish

Dijon Crusted Pork Loin $8 Garlic/Thyme Au Jus & Honey Dijon Mustard Sauce

New York Strip Loin $9 Mushroom Demi Glace & Creamy Horseradish

Chef Attended Action Stations

Asian Wok Station $10 Oriental Vegetables flash cooked w/Chicken or Shrimp Served with Lo Mein Noodles or Steamed White Rice

Gourmet Pasta Station $9

Chef’s Selection of Pastas cooked to order with Extra Virgin Olive Oil, Chopped Garlic, a Variety of Fresh Ingredients. Served with Parmesan Reggiano & Garlic Bread Twists

Salad “Bar” Station $9 Crisp Romaine, Fresh Corn & Diced Tomatoes with Grilled Chicken or Sirloin Steak tossed to order in a Shaker with Traditional Caesar or Southwest Ranch & served in a Martin Glass Chef Attendant Fee: $100.00 per chef not included


a la carte

action stations, displays & carving stations

HOT Dijon Crusted Lollipop Lamb Chops $395.00 Mint Salsa

Tuscan Flatbread $150.00 Creamy Spinach, Artichoke & Prosciutto

Southwest Flatbread $150.00 BBQ Chicken, Caramelized Onion & Jack Cheese Crispy Vegetable Spring Rolls $150.00 Thai Peanut Sauce

Tandoori Chicken Sate’ $175.00 Creamy Cucumber Sauce

Golden Chicken Tenders $200.00 Honey Mustard & Creamy Horseradish Sauces

Brie Stuffed Mushroom Caps $150.00 Toasted Almond Sprinkle

Tempura Battered Vegetable Skewers $175.00 Citrus Soy Sauce

Miniature Beef Wellington $275.00 Red Wine Demi Glace

Blackened Prime Rib Bites $175.00 Creamy Horseradish Sauces

Spanikopita $200.00 Spinach & Feta in Phylo

COLD Seared Ahi Tuna Wontons $275.00 Wasabi Drizzle

Irish Smoked Salmon Rosettes $200.00 Cream Cheese & Capers on Melba Rounds

Goat Cheese Crostini $150.00 Mango Salsa

Fresh Fruit Skewers $175.00 Antelope, Pineapple & Honeydew

Asparagus wrapped Smoked Turkey $150.00 Herbed Cream Cheese

Sliced Tenderloin Crostini $325.00 May Tag Bleu Cheese or Wasabi Cream

Curry Chicken Salad $150.00 Crispy Pastry Shell

Gourmet Tortilla Pinwheels $150.00 Deli Meats & Cheeses, Chicken & Tuna Salad

Blue Crab, Walnut and Apple Salad $200.00 Crisp Endive Leaf

Cheese & Tomato Bruchetta $175.00 Fresh Basil Chiffonade

Prosciutto wrapped Asparagus $200.00 Balsamic Drizzle

In Chafers,

Displayed or

Butler Passed

Heathrow Country Club 1200 Bridgewater Drive | Heathrow, FL 32746 weddings by Heathrow

a la carte

Hot & Cold Hors d’oeuvres priced per 100 pieces


a la carte

beverages

Bar Packages All pricing is per person based on 3 hours. Package bars include liquor as listed. An assortment of domestic & imported beers. A variety of club wines to include: Chardon-nay, White Zinfandel, Merlot, Cabernet Sauvignon & Shiraz, along with a soft drink selection.

Call Brand Liquor Open Bar: $25.00 Smirnoff Vodka, Beefeaters Gin, Dewar's Scotch, Bacardi Rum, Captain Morgan Rum, Jose

Cuarvo Gold Tequila, Seagram's 7 Blend Whiskey, Jim Beam & Jack Daniels Whiskey,

Each additional hour is $7 per person

Premium Brand Liquor Open Bar: $30.00 Absolute Vodka, Tanqueray Gin, Cointreau Liquor, Myers Dark Rum, Wild Turkey Whiskey,

Crown Royal Blend Whiskey, Chivas Regal Scotch & Patron Tequila


Top Shelf Brand Liquor Open Bar: $40.00 Grey Goose Vodka, Bombay Sapphire Gin, Makers Mark Whiskey, Glenfiddich Scotch, Knob

Creek Bourbon, Bacardi Superior Rum. This package also includes champagne toast, along

with variety of cordials & after dinner drinks.


Beer Domestic bottled $3.50 - Budweiser, Bud Light, Michelob Ultra, Miller Lite & Coors Light

Imported $4 - Heineken, Amstel Light, Corona & Corona Light

Wine A Wine list is available for your review.

Specialty Wines can be ordered and will incur appropriate pricing



daytime wedding packages

The Morning Rose Brunch Wedding

Champagne Brunch Buffet

Fresh Seasonal Fruit & Cheese Display Imported & Domestic Cheeses, Red & White Grapes, Pineapple, Cantaloupe, Honeydew & Fresh Berries

Smoked Nova Salmon Display Capers, Onions, Chopped Egg, Tomato, Whipped Cream Cheese & Bagel Chips

Mixed Garden Greens, Cucumber & Vine Ripe Tomatoes Buttermilk Ranch & Balsamic Vinaigrette Dressings

Shrimp & Shell Pasta Salad Sour Cream & Fresh Dill

Farm Fresh Scrambled Eggs Shaved Wisconsin Cheddar Cheese & Chopped Herbs

Pecan French Toast or Buttermilk Pancakes Maple Syrup, Chocolate Chips & Fresh Whipped Cream

Chicken Breast Pecan Honey Dijon Sauce served over Wild Rice

Chef Attended Carving Station (select one) Roast Top Round of Beef - Virginia Baked Ham - Oven Roasted Turkey Breast Roast Prime Rib of Beef Au Jus (ADD $3.00PP)

Buffet includes: Fresh Seasonal Vegetable Medley, Choice of Potato, Club Made Muffins, Rolls & Butter, Coffee, Decaffeinated Coffee & Iced Tea

Package includes: Floor Length Ivory, Black or White Table Linens, Choice of Color Napkins. Exclusive Heathrow Chair Covers with Choice of Bow.

Daytime wedding packages are based on a 4 hour time frame. Extended time is avail-able with an additional charge for the room and optional added bar on consumption or package price.

$62.95 per person plus 20% service charge & applicable sales tax (Minimum of 50

guests)

Chef Attendant fee: $100.00 per chef not included.

Two Hour Brunch Bar Unlimited Champagne, Mimosas, Bloody Mary's, Cape Cods, Screwdrivers & an assortment of Soft Drinks & Fresh Juices.

Butlered Hors d' Oeuvres Club Made Miniature Quiches Spanikopita Spinach & Feta in phyla


wedding packages

The Happily Ever After Wedding

Plated Dinner Menu

Salad (select one) Heathrow Gourmet Salad or Traditional Caesar Served with Club Rolls & Butter

Entrée Selections (pre-selected choice with place cards or select one for all)

Chicken Breast Macadamia Rolled in crushed Macadamia Nuts & served with a Grand Marnier Sauce

Grilled Salmon Fillet Champagne Dill Sauce

Roast Prime Rib of Beef Au Jus Creamy Horseradish Sauce

Duet of Filet Mignon & Jumbo Stuffed Shrimp (ADD $5.00 PP)

All Entrees served with Chef’s Accompaniment Selection, Fresh Seasonal Vegetable, Coffee, Decaffeinated Coffee and Iced Tea

Dessert Your Wedding Cake brought in & we cut and serve


Evening wedding packages are based on a 4 hour time frame. Extended time is available with an additional charge for the room and optional added bar on consumption or package pricing. $82.95 per person plus 20% service charge & applicable sales tax

Three Hour Call Brand Open Bar

Butlered Hors d’oeuvres (select three) Crispy Artichoke Hearts stuffed w/Bleu Cheese Spanikopita: Spinach & Feta in Phylo Miniature Chicken Cordon Bleu w/Dijonaise Sauce Shrimp Tempura w/Zesty Cocktail Sauce Sesame Chicken Skewers w/Apricot Glaze Southwest Chicken Rolls w/Sour Cream & Guacamole Spring Rolls w/Oriental Mustard Sauce Crab Stuffed Mushroom Caps w/Hollandaise Drizzle

photo: www.mikebriggsphoto.com


wedding packages

The Garden of Roses Wedding

Pasta Station Chef’s Selection of Pastas—cooked to order Choice of Sauces & Fresh Ingredients Traditional Caesar Salad & Garlic Bread

Mashed Potato Station Yukon Gold & Sweet Potatoes mashed & served With an array of sweet & savory toppings, served in a Martini Glass

Gourmet Coffee Station

Freshly Brewed Coffee & Decaffeinated Coffee Turbinado Sugar, Cinnamon Sticks, Flavored Creams, Shaved Chocolate & Fresh Whipped Cream

Dessert Your Wedding Cake brought in & we cut & serve


Evening wedding packages are based on a 4 hour time frame. Extended time is available with an additional charge for the room and optional added bar on consumption or package pricing.

$89.95 per person plus 20% service charge & applicable sales tax Chef Attendant fee: $100.00 per chef not included.

Three Hour Call Brand Open Bar

Cocktail Hour Hors d’oeuvres

Butlered Hors d’ oeuvres (select two) Cheese & Tomato Bruchetta Mini Crab Cakes w/Cajun Remoulade Bacon wrapped Scallops - Spanikopita Skewered Shrimp Scampi ala pomidoro Tuscan Flatbread, Blackened Prime Rib Bites Mesquite Chicken Quesadillas w/Ranch Salsa

Hot & Cold Displays (select two) Imported & Domestic Cheeses w/Fresh Fruit Garnish & Gourmet Crackers Hot Crab & Artichoke Dip w/Pita Chips Raw Vegetable Crudités w/Buttermilk Ranch & Bloody Mary Dips International Dipping Station (counts as two)

Gourmet Food Stations

Carving Station (select two) Chef Carved & served with Silver Dollar Rolls & Appropriate Condiments Virginia Baked Ham, Oven Roasted Turkey Breast, Dijon Crusted Pork Loin, Roast Prime Rib of Beef, Baked Stuffed Salmon EnCroute Roast Tenderloin of Beef (ADD $4.00 PP)


wedding packages

The Celebration Wedding

Served 1st Course (Select One) Field Greens, Julienne Vegetables & Zinfandel Vinaigrette Tossed Caesar Salad w/ Garlicky Croutons Beefsteak Tomatoes, Buffalo Mozzarella, Fresh Basil, & Balsamic Vinaigrette, or Mini Martini Shrimp Cocktail w/ Zesty Sauce

Dinner Buffet Chicken Entrees (Select One) Chicken Breast Maria Sun-Dried Tomatoes, Fresh Spinach & Feta, Southwest Chicken w/Black Bean & Corn Relish, Chicken Cordon Bleu, Black & Bleu Chicken Breast, Lemon Chicken Florentine or Marsala

Seafood Entrees (Select One) Honey Dijon Pecan Encrusted Salmon, Grilled Mahi Mahi w/Tequila Lime Butter, Seafood Scampi, Grouper Macadamia w/Grand Marnier Sauce

Carved Meat (Select One) Dijon Crusted Pork Loin, Virginia Baked Ham, Oven Roasted Turkey Breast, Leg of Lamb, Roast Top Round of Beef, Roast Prime rib of Beef Au Jus (Add $2.00pp++), Roast Tenderloin of Beef (Add $4.00pp++) All Entrees served with Chef’s Accompaniment Selection, Club Rolls & Butter, Coffee Decaffeinated Coffee & Iced Tea

Dessert Your Wedding Cake brought in– We Cut & Serve Package includes: Floor Length Ivory, Black or White Table Linens, Choice of Color Napkins. Exclusive Heathrow Chair Covers with Choice of Bow. $85.95 per person plus 20% service charge & applicable sales tax Chef Attendant Fee of $100.00 per Chef not included

Three Hour Call Brand Open Bar Our wedding packages are based on a 4 hour time frame. Extended time is available with an additional charge for the room and optional added bar on consumption or package price

Butlered Hors d’ oeuvres (select two) Cheese & Tomato Bruchetta Mini Crab Cakes w/Cajun Remoulade Hickory Peppered Bacon wrapped Scallops Flatbreads: Tuscan or BBQ Chicken Mesquite Chicken Quesadillas w/Ranch Salsa Tenderloin Flatbread w/Caramelized Onion & Horseradish Cream


wedding packages

The Orchid Wedding

Plated Dinner Menu

Salad (select one) Heathrow Gourmet Salad or Traditional Caesar Served with Club Rolls & Butter

Entrée Selections (pre-selected choice with place cards or select one for all)

Chicken Breast Marsala Sautéed Mushrooms & Marsala Wine Sauce

Grilled Mahi Mahi Fillet Cilantro Lime Butter Sauce

Roast Prime Rib of Beef Au Jus Creamy Horseradish Sauce

Duet of Filet Mignon & Chicken (ADD $5.00 PP)

All Entrees served with Chef’s Accompaniment Selection, Fresh Seasonal Vegetable, Coffee, Decaffeinated Coffee and Iced Tea

Dessert Your Wedding Cake brought in & we cut and serve


Evening wedding packages are based on a 4 hour time frame. Extended time is available with an additional charge for the room and optional added bar on consumption or package pricing. $74.95 per person plus 20% service charge & applicable sales tax

Two Hour Call Brand Open Bar

Butlered Hors d’ oeuvres (select two)

Roast Pork Tortillas w/Cilantro & Saga Bleu Spinach & Cheese or Sausage Stuffed Mushrooms Vegetable Spring Rolls w/Oriental Mustard Sauce Mesquite Chicken Quesadillas w/Ranch Salsa Butterfly Coconut Shrimp w/Sweet ’n’ Sour Sauce Crispy Lump Crab Puffs w/Cajun Remoulade Blackened Prime Rib Bites w/Creamy Horseradish

photo: www.rootograpy.com


wedding packages

The Champagne Dreams Wedding

Two Hour Call Brand Open Bar & Champagne Toast Evening wedding packages are based on a 4 hour time frame. Extended time is available with an additional charge for the room and optional added bar on consumption or package pricing.

Cocktail Hour Hors d’oeuvres

Butlered Hors d’oeuvres (select two) Cheese & Tomato Bruchetta Mini Crab Cakes w/Cajun Remoulade Hickory Peppered Bacon wrapped Scallops Flatbreads: Tuscan or BBQ Chicken Mesquite Chicken Quesadillas w/Ranch Salsa Tenderloin Flatbread w/Caramelized Onion & Horseradish Cream

Dinner Menu

Served 1st Course (select one) Heathrow Gourmet Salad served with Zinfandel Vinaigrette Grilled Vegetable Napoleon with Balsamic Vinaigrette Traditional Caesar with Garlic Croutons & Freshly Grated Parmesan Heathrow Salad Caprese with Fresh Basil & Balsamic Drizzle Miniature Shrimp Cocktail Martini w/Zesty Sauce

Dinner Buffet Chicken Entrees (select one) Chicken Breast Maria Sun-Dried Tomatoes, Fresh Spinach & Feta Southwest Chicken w/Black Bean & Corn Relish, Chicken Cordon Bleu Black & Bleu Chicken Breast or Lemon Chicken Florentine

Seafood Entrees (select one) Grilled Mahi Mahi with Tequila Lime Butter, Honey Dijon Pecan Salmon Grouper Macadamia w/Grand Marnier Sauce, Seafood Scampi

Chef Carving Station (select one) Dijon Crusted Pork Loin, Roast Top Round of Beef, Virginia Baked Ham, Roast Leg of Lamb, Oven Roasted Turkey Breast Prime Rib (ADD: $2.00 PP) Tenderloin (ADD: $4.00 pp)

Buffet includes: Fresh Seasonal Vegetable Medley, Choice of Potato, Rolls & Butter, Coffee, Decaffeinated Coffee & Iced Tea

Dessert Your Wedding Cake brought in– We cut & Serve


$59.95 per person plus 20% service charge & applicable sales tax

Chef Attendant fee: $100.00 per chef not included.

Four Hour Call Brand Open Bar Includes Champagne Toast for All & Wine Service with Dinner Butler Hors d’ oeuvres Applewood Smoked Bacon Wrapped Scallops Tandoori Chicken Sate Pear and Brie Crostini


wedding packages

The White Rose Wedding

Dinner The Heathrow Garden Greens Salad A Blend of Garden Green Lettuces with Maytag Bleu Cheese, Roma Tomato, Candied Walnuts, Micro Arugula And a Balsamic Vinegar Reduction OR Knife and Fork Caesar Whole Romaine Hearts with Imported Asiago Cheese, Home Made Croutons and Traditional Caesar Dressing Entree Chilean Sea bass & Jumbo Lump Crab Sautéed with a Sweet pea and Potato Puree, Oven Roasted Tomatoes And a Crab Meat And Saffron Broth OR Frenched Chicken Breast & Prawns Grilled with Rosemary Skewered Shrimp, Buttery Herbed Mashed Potato, Seasonal Vegetables and Sweet Tomato Chutney OR Filet Mignon & Prawns Pan Roasted with Lemon Grass Skewered Prawns, Blue Cheese Mashed Potato, Asparagus and a Pinot Noir Demi Glace OR New York Steak & Lobster Tail Char-Grilled with Wild Canadian Lobster Tail, Goat Cheese Mashed Potato, Sautéed Haricot Vert, Herb Infused Olive Oil and a Cabernet Sauvignon Demi Glace $125 per person All prices are subject to change with season and do not include tax or 20% Service Gratuity

photo

: ww

w.ro

oto

gra

phy.c

om

Use of Heathrow Country Club You do not have to be a member of the club to hold your event at Heathrow. Food and beverage minimums along with non member room charges will apply and vary depending on the event date and time of year. A $1,000 deposit along with a signed contract is required to confirm the date.

Room Max. Capacity

The Veranda Room 125

The Courtyard Room 125

The Grand Ballroom 250

The Main Dining Room 80

The Terrace 50

Barefoots/Pool deck 300

The Grand Ballroom & Reception Foyer This breathtaking space has elegance and traditional charm that is distinctively Heathrow. There are floor to ceiling windows in the ballroom with wonderful views. The foyer area includes a private entrance from the main clubhouse and creates the per-fect place to mingle as your guests arrive.

Wedding Ceremonies The Ceremonial Garden Gazebo or Country Club Veranda can accommodate from 20 to 200. Each location has spectacular lake and golf course views. The ceremony fee is $400.00 this includes the set-up of the chairs and the use of the grounds for a 1/2 hour ceremony. Indoor ceremony options and inclement weather back-up plan available.

Service and Amenities The Club offers a full time professional staff to ensure that no details of your event will be overlooked. We will help plan your menu, accommodate any special requests and have lower prices for children and young adults. We can also recommend florists and entertainment or arrange for audiovisual, whatever your need, our staff is ready with a well-suited solution. You will have a peaceful feeling knowing your event is in the hands of professionals. Pricing is subject to change and does not include 20% service charge or 6% sales tax. Contact our Catering Office Toni Curlin; Director of Catering; [email protected]


venue information

photos: www.mikebriggsphoto.com

heathrow country club weddings

Documents