hannibal country club november newsletter

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  • 8/3/2019 Hannibal Country Club November Newsletter

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    A Tradition Since 1903November 2011

    Why wait forDecember?

    Plan now for holiday parties.

    November is the perfect month tosay thank you to your employees,colleagues or clients. Remember,the Club is now open to non-memberparties and events. Beat the rush, callApril at 573-248-1123 and book yourparty this month!

    Making Meetings

    More Manageable

    Were pleased to announce thatwe now have a podium with built inmicrophone and speakers. This will

    make it much easier for speakers to be heard throughout the club.We welcome your club or group if you need a retreat or a get-awayfrom your regular location. Call April to help you with the menuand reservations.

    Take-Out Ribs Are Smokin HOT!

    Our Tuesday Night Rib Special has beenexceptionally well received. We have several

    people in line waiting for take out. For only $10you get a generous helping of ribs and sides.

    Instead of paying your minimum each month, getsome value by coming to the Club for some reallygreat food. Take-outs apply to your monthly food

    orders and can be ordered any night the

    Club is open. Try take-out this week!

    Smooth Sounds BandOn Friday, November 25th, youre sure to enjoy

    swing, romantic, jazz and contemporary musicperformed by the Smooth Sounds Band. We promise

    not to serve any turkey that evening. Get out of the

    house and have some after Thanksgiving fun- and bring a friend

    Sunday Hours at the Club

    On Sunday November 6th, the club will beopen from 10 am to 2 pm for brunch

    Each Sunday our chef creates a speciatreat such as apple stuffed french toas

    or a sumptuous frittata. The normaSunday Brunch menu includes

    Steak and Eggs, Eggs Benedict

    $3 Bloody Marys and much moreIf you havent tried brunch at the clubits time to give yourself a Sunday of

    and enjoy great food and companyat the Club

    Trouble Free TuesdaysMark Your Calendar!Tuesday, November 15, 2011

    Enjoy a glass of wine and hors doeuvres while waiting for dinner to goor your table to be ready. While weve focused on inviting women to theClub this night, all are welcome.

    Ladies Day LuncheonWednesday, November 16, 2011 ~ Noon

    Hostesses: Nancy Beckner, Fran Hays, Marty Fredd.After the wine social, we will be serving a warm chicken salad overbaked acorn squash. A tangy cranberry salad and mixed artisan rollswill complete this warm luncheon entree. A slice of homemade pumpkinpie and coffee will nish the afternoon brilliantly.

    Please make reservations early.

  • 8/3/2019 Hannibal Country Club November Newsletter

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    2011 BOARD OF DIRECTORS

    Mac Fisher, PresidentMike Mechlin, Vice PresidentAndrea Scott, Secretary/TreasurerDolly Athman Dean DoyleWarren Barrett Jim HarrisJim Behrens Doris NicholsJeff Bross Sally PooleSteve Carroll Ralph Shaw

    COMMITTEE CHAIRS

    Pairs & Spares: Dan and Rita NelsonEntertainment: Robyn WilliamsonGreens & Grounds: Dean Doyle & Ralph ShawHouse & Property: Bruce Athman & Bob ChriscinskeLadies Golf: Joann Hamilton & Rita NelsonMens Golf/Stag: Ron MeyerFinance: Doris NicholsMembership: Steve CarrollPress Liaison: Mary BaileyMarketing: Sally Poole

    Club House Manager

    April Kent [email protected]

    Golf Professional

    Jeffrey Kent [email protected]

    Course Superintendent

    Larry Naggatz 573.221.5202

    follow us on Facebook

    www.hannibalcountryclub.com

    Mark Your

    Calendar

    Nov 6 Fall/Winter Hours BeginTuesday - Saturday 11 am - 9 pmSunday Brunch 10 am - 2 pm

    Nov 15 Trouble Free TuesdaysNov 16 Ladies Day LuncheonNov 23 Take Home Pizza Night! Dining room close

    8 pm to allow everyone time with their famiNov 24 Thanksgiving Day - the club is closed.

    Enjoy your holiday!Nov 25 Smooth Sounds BandDec 4 Dinner with Santa!Dec 31 New Years Eve Presidents Ball

    - a little more formal and absolutely fabulou

    From the PresidentI would like to remind all members that the Annual Shareholders Meetingis on Monday, December 12th. We will be presenting the club nancials,

    general business, and election of new board members. We are alwayslooking for new board members that have an active interest in helpingthe club grow and prosper. If this sounds like something you have timeand passion for, please contact me, or any other board member. I lookforward to seeing you at the Annual Meeting.~ Mac Fisher

    No Initiation Fee in 2011

    The club is open to your guests and to potential members. 2011 is almost

    over and its not too late to become a member with NO INITIATIONFEES. This is subject to change in 2012. Act now and save. Businessmemberships are also available and offer a great value to our businesspartners. For details see our website: hannibalcountryclub.com or callApril Kent, Club Manager.

    Special ThanksWhen you see Buddy Tarleton or Bruce Athman, be sure to thank themfor volunteering to install the replacement windows in the bar. They aregoing above and beyond, not only shopping for windows, but providingthe labor too. This winter the bar will be much cozier and our fuel

    bill lower.

    Jeff Kent, our golf pro and his team would like to offer a very specialthanks to our golf chairs for a really great year: Rita Nelson and JoannHamilton, Ladies Co-Chairs; Dan and Rita Nelson Pairs & SparesCo-Chairs; Ron Meyer, Mens Chair along with John Oberman andAndy Shores.

    Reminder

    $25 per month late fee on all past due invoices.

    Website Wiki

    If you havent seen the website - or if youhave questions about membership fees, golfrules or whats on the menu - go online andtake a look! www.hannibalcountryclub.com

    For reminders of upcoming events, nd us on

    Facebook and Twitter too!