elizabeth & friends€¦ · these things may take a little more time and cost a little more,...

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Elizabeth & FRIENDS 785.273.7300 2833 S.W. 29th Topeka, KS 66614 [email protected] www.bosshawg.com To Our Guests: Thank you for choosing Boss Hawg’s. We are a family owned, Topeka based barbeque joint. We care about you, our guests, in a way no chain or franchise ever could. You are our friends, neighbors and family, and we appreciate the opportunity to cook for you and serve you Topeka’s #1 Award-Winning Barbeque. To ensure the finest barbeque, Boss Hawg’s slow-smokes over select native hardwoods. We buy only the finest, freshest meats, and we make all of our own sides from scratch — including cooking the potatoes for our potato salad each day. These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

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Page 1: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

Elizabeth & frIENdS

785.273.73002833S.W.29th

Topeka,KS66614bosshawgs@aol .com

w w w . b o s s h a w g . c o m

To our Guests:ThankyouforchoosingBossHawg’s.Weareafamilyowned,Topekabasedbarbequejoint.Wecareaboutyou,ourguests,inawaynochainorfranchiseevercould.Youareourfriends,neighborsandfamily,andweappreciatetheopportunitytocookforyouandserveyouTopeka’s#1Award-WinningBarbeque.Toensurethefinestbarbeque,BossHawg’sslow-smokesoverselectnativehardwoods.Webuyonlythefinest,freshestmeats,andwemakeallofourownsidesfromscratch—includingcookingthepotatoesforourpotatosaladeachday.Thesethingsmaytakealittlemoretimeandcostalittlemore,butwefeeltheyareimportant.Wethinkyouwillappreciatethedifference.Warmestregards,

Page 2: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

SoUPS & SALAdS: Homemade originals, great as a meal,

or as a complement to your meal.

spinACH sALAd Freshspinachsaladservedwithcandied

walnutsandmandarinorangesorstrawberries,dependingontheseason...8. 49

Addsmokedchickenorfriedchickenforonly 3.99more.

House sALAd An“eat-it-as-a-meal”portionofour

amazinghousesalad…freshromaine,iceberg,homemadecroutons,onions,tomatoes,cucumbers,almondsandfreshlyshreddedcolbyjackcheese...7.99

Addsmokedchickenorfriedchickenforonly3.99more.

stArter sALAd Aside-saladportionofourbigger

housesalad...4.99

Addsmokedchickenorfriedchickenforonly1.99more.

HoMeMAde beeF brisket CHiLi Delicioushomemadechilipackedwith

beefbrisketandtoppedwithyourchoiceofshreddedcheese,sourcream,onions,tomatoes,andservedwithourfreshcorntortillachips.SomelikeitHOT!Askforhotchilipeppersauceifyouareachilihead.

Bowl6.99|Cup3.99

HoMeMAde soups And steWs Hot,heartyhomemadesoupsandstews

servedfromOctober–March.Askyourserverwhat’sinoursoupkettletoday.

Cup3.99|Bowl6.99

Appetizers & Snacks:

burnt ends Doublesmokedbeefbriskettips,thisisanappetizer

portionofourbest-sellingburntendplatters...9.99

CHiCken Fingers Tenderjuicywhite-meatchicken,batteredandfried,

servedwithhoneymustard,ranchorPrairieFiresaucefordipping.AlsoavailableBuffaloStyle...7.99

“bAses Are LoAded” nACHosFreshfriedflourtortillachipstoppedwithagenerousportionofchili,cheese,lettuce,onions,sourcream,blackolivesandjalapenos...10.99

sMoked CHiCken breAst AppetiZer Thedelicious,healthywaytosnack.Allwhiteboneless

smokedfillets...7.49

sAusAge sAMpLerDeliciousfreshsmokedsausagewithakick...6.99

Wings over topekA Servedwithranch,bleucheeseorPrairieFiredipping

sauceandcelerysticks. Naked,BBQorBuffaloStyle...8.49

CHeese stiCks & briCks Servedwithyourchoiceofmarinaraorranch...7.49

bArbeQued boston sLiders Sixmini-bunstoppedwithahalfpoundofourbest-sellingpulledporkorbeefbrisket...10.99

spin dip WitH CHips Putonyourboxingglovesbecauseyou’llhavetofight

yourfriendstogetyourshare...8.49

CHips-n-sALsA Freshfriedtortillachipswithpicodegallo.Add a side of

chili con queso for only 2.99. Flourtortillachips...4. 99

Corntortillachips...3.99

CHiLi CHeese Fries Steakfriestoppedwithchili,cheese,andsour

cream...8.49

Crispy Hot piCkLes Homemadetoorder,batteredandfried...5.99

Private Banquet rooms for up to100 guests

Page 3: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

BArBEQUE CoMBo dINNErS:All Combo Dinners are served with steak fries, cole slaw,

cornbread and fresh honey butter.

AMeriCAn royAL Aquarterrackofribs,aquarterpoundofanyof

ourshreddedmeatsandsmokedsausage.Choosefrompulledpork,beefbrisket,smokedhamorsmokedturkey.

Withbabybackribs...17.99

Withspareribs...16.99

burnt ends Ahalfpoundofourincrediblebeefbrisketburnt

ends...15.99

MeMpHis beLLe Aquartersmokedchickenpairedwithaquarter

rackofourfamousribsandsmokedsausage. Withbabybackribs...17.99

Withspareribs...16.99

bonnie & CLyde Aquarterchicken,aquarterpoundofanyof

ourshreddedsmokedmeatsandsmokedsausage.Choosefrompulledpork,beefbrisket,smokedhamorsmokedturkey...14.99

HAWg HeAven Aquarterrackofribs,aquartersmokedchicken,

smokedsausageandaquarterpoundofanyofourshreddedsmokedmeats.Choosefrompulledpork,beefbrisket,smokedhamorsmokedturkey.

Withbabybackribs...19.99

Withspareribs...18.99

topekA stAtesMAn Afullhalfpoundofanytwoofourshredded

smokedmeatsandsmokedsausage.Choosefrompulledpork,beefbrisket,smokedhamorsmokedturkey...13.99

ToPEKA’S own World fAMoUS rIBS:

All rib dinners are served with steak fries, cole slaw, cornbread and fresh honey butter.

k.C. JAZZ TheribsthatputBossHawg’sonthemap.Tender

babybackribs,smokedlowandslow,thenbastedwithfamousBossSauce...18.99

“Makeitadouble!”Add6ribsforonly6.99more.

spirit oF st. Louis Meatyspareribssmokedtoperfectionandbasted

withourfamousBossSauce...17.99

“Makeitadouble!”Add6ribsforonly6.99more.

tiCkLe your ribs Ifyoulikebothkindsofribsoryoucan’tdecide

betweenperfectandawesome,getboth!TickleYourRibsisahalforderofourfamousbabybackribsandahalforderofourmeatyspareribs...25.99

Add A QUArTEr SMoKEd CHICKEN To ANY CoMBo$1.99

Beast feasts!serve the whole family or group lavishly for a special price!

big beAst FeAst For 4-6Awholerackofspareribs,awholechicken,sausage,pulledpork,burntends,steakfries,bakedbeans,coleslaw,pastasalad,potatosalad,cornbreadandhoneybutter...84.99

LittLe beAst FeAst For 2-3SameasourBigBeastFeast,buthalfthesize...44.99

SUB A

SIdE SALAd

for 2 SIdES

frEE

Page 4: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

BArBEQUE CHICKEN dINNErS:Served with steak fries, cole slaw, cornbread and fresh honey butter.

route 66 Whydidthechickencrosstheroad?Asucculent,juicy,smokedhalfchicken,overapoundand

ahalflarge,servedwithboneinandskinonforthatauthenticoldtimebarbequechickentaste...14.99

eLiZAbetH’s FAvorite CHiCken dinnerSmokedchickenbreast,filletedfromtheboneandservedskinon.Ahealthy,deliciouschoice...10.99

HoMeMAde CHiCken Finger pLAtterFreshwhitemeatchickentenders,batteredandfriedwhenyouorderthem,andservedwithranch

orhoneymustardfordipping,andasideofsteakfries...10.99

no bones About it Afullhalf-poundbonelessbreastofchickensmokedinourwood-burningoutdoorsmoker.

Juicyandtender,somuchbetterthangrilled...10.99

BArBEQUE SANdWICH CoMBoS: Sandwiches are served with steak fries.

big boss CoMbo Aquarterpoundofanyofourshreddedsmokedmeats.

Choosepulledpork,beefbrisket,smokedhamorsmokedturkey...8.99

soutHern pig-n-sLAW CoMbo Ifyou’refromtheSouthorevervisitedthere,youknow

aboutthisfamoussandwich.Afullthirdofapoundofshreddedpork,toppedwithcoleslawonakaiserroll...10.49

sLoppy HAWg CoMbo Everythingyouloveinonesandwich.Afantasticblendof

allbeefbrisket,pulledpork,choppedham,andshreddedchicken-allsmokedtoperfection!...8.99

CHAirMAn oF tHe boArd CoMbo Athirdpoundofanyofourshreddedsmokedmeats.

Chooseoneortwo:pulledpork,beefbrisket,smokedhamorsmokedturkey...9.99

CHiCken breAst sAndWiCH CoMbo Ahalf-poundbonelesschickenbreastwithlettuceand

tomatoonakaiserroll...8.99

CHAirMAn oF tHe boArd CoMbo

CHiCken breAst sAndWiCH CoMbo Ahalf-poundbonelesschickenbreastwithlettuceand

Add an ExtraSide to

Any Meal

$1.49

Side dishes$2.99

steAk FriesbAked beAns

potAto sALAdpAstA sALAd

CoLe sLAW

Page 5: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

delicious oddments:Because you can’t eat barbeque EVERY day! Hey, so it ain’t precisely BBQ, but these

platters sure are delicious...try any of ‘em and see if we’re not right...

tHe CubAnAhugesandwichinspiredbytheCubansandwichesthataresopopularalloverFlorida.It’sathirdpound

ofpulledporkandshavedham,withswisscheese,dillpickles,andhousemustard,bakedonaCubanRollandservedwithkettlechips...8.99

brisket FAJitA pitAs Aquarterpoundofourbeefbrisketsautéedtogetherwithfajitaspices,greenpeppersandonions,

andservedonaflatbreadpitawithtortillachips,sourcream,shreddedcheese,andsalsa...9.49

JACk’s Hot Links Becausesomelikeithot!ThisdeliciousinventionfromJackisabigthirdpoundspicyhotlinkserved

withonions,greenandredpeppers,andcheese.Servedwithkettlechips...8.49

FisH-n-CHips Freshfarm-raisedAmericancatfish,hand-batteredinourkitchenwhenyourorderit,flash

friedandservedwithwafflefries.Thisisagiantdeliciousplatter...12.99

tHe JuAn CHiMiCHAngA Wetakeacheeseflourtortilla,stuffedwithathirdpoundofpulledporkorshreddedchicken,

toppedwithcolbyjackcheese,andfriedtocrispyperfection.Toppedwithourhomemadebrisketchiliandsourcream.Servedwithsalsaandtortillachips...11.99

Luke’s puLLed pork enCHiLAdAThishasbeenhugelypopularsinceLukeinventedit.It’sathirdpoundofpulledporkrolledintoatortillawith

cheeseandsourcream,toppedwithenchiladasauceandbaked.Servedwithtortillachipsandsalsa...9.49

turkey bACon CLub WrAp Oursmokedturkey,bacon,colbyjackcheese,guacamole,ranchdressing,andlettucerolledinatomato

basiltortillaandservedwithkettlechips...9.49

boss burger Afullhalfpoundofgroundbeefsmokedoverhardwood,servedonasesameseedbunwithcheese,bacon,

lettuce,tomato,onion,andpickle.Servedwithabigpileofourdelicioussteakfries...9.49

for YoUr CoNVENIENCE, PLEASE PAY YoUr SErVEr.

For parties of 8 or more where exemplary service is provided, an 18% gratuity will be added.

Because you can’t eat barbeque EVERY day! Hey, so it ain’t precisely BBQ, but these

AhugesandwichinspiredbytheCubansandwichesthataresopopularalloverFlorida.It’sathirdpound

Add AN EXTrA SIdE To

ANY MEAL!

$1.49

SPicy

SPicy

Page 6: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

LUNCH BASKET SPECIALS:Ask your server about our $5.99 daily lunch special!

There are small, light-appetite portions of our regular meals, and served 11 a.m.-4 p.m. Monday through Friday.

LittLe CubAn AhalfofourwildlypopularCubansandwichserved

withkettlechips...6.99

Tradekettlechipsforacupofsoupforonly99¢extra

LittLe Hot Links AhalfofourspicyHotLinksandwichservedwith

kettlechips...6.99

Tradekettlechipsforacupofsoupforonly99¢extra

turkey bACon CLub WrAp Alunchportionofourpopularclubwrapwith

smokedturkey,bacon,colbyjackcheese,guacamole,ranchdressingandlettucerolledinatomatobasiltortilla.Servedwithkettlechips...7.49

sAndWiCH-n-Fries Yourchoiceofpulledpork,beefbrisket,smoked

ham,smokedturkeyorshreddedchickenwithsteakfriesontheside...7.99

CHiCken-n-Fries Aquarterchickenservedwithsteakfries...7.49

soup-n-sAndWiCH served oCtober-MArCH Acupofourdelicious“madefromscratch”soup

ofthedayandasandwichwithyourchoiceofourshreddedsmokedmeat...7.99

Wantabowlinsteadofacup?Add1.99

soup-n-sALAd served oCtober-MArCH Ourgreatsoupandcrispysaladpluscornbread

andhoneybutter...7.99

Addsmokedchickenorfriedchickenforonly1.99.

Wantabowlinsteadofacup?Add1.99

spAre Me Fourmeatyspareribsservedwithsteak

friesandcornbread...10.99

bAbies-n-Fries Fourofourfamousbabybackribsserved

withsteakfriesandcornbread...10.99

sAndWiCH-n-spAres Asandwichwithyourchoiceofoneortwo

ofourshreddedsmokedmeats,threespareribsandsteakfries...12.99

oH bAby Asandwichwithyourchoiceofoneortwoof

ourshreddedsmokedmeats,threebabybackribsandsteakfries...12.99

burnt ends Alunchportionofourpopularbriskettips

servedwithsteakfries.Ohthesearesogoodyou’llbeaddicted...9.99

SUBSTITUTEA SIdE SALAd for

frIES oN LUNCH SPECIAL$1.49

bottoMLess soFt drinks Freshlybrewedicedtea Pepsi DietPepsi Dr.Pepper DietDr.Pepper MountainDew SierraMist RootBeer Lemonade Folger’sHotCoffee EarlGreyHotTea

otHer beverAges Milk,2% HotCocoawith whippedcream DietRedBull Non-alcoholiccocktails

fromthebar OrangeJuice TomatoJuice

dESSErTS:

Succulent,mouth-watering,rich.Weofferthefinestingourmetdessertsandcheesecakes.Thereisalwaysanewselection.Askyourservertoseethedesserttray...5.99

CookiesAmazing,fromscratch,madetodaycookies.Thesearefromold-timerecipes,justlikeyou’dmakeifyouhadmoretime...1.99

BEVErAGES:

SPicy

Page 7: Elizabeth & frIENdS€¦ · These things may take a little more time and cost a little more, but we feel they are important. We think you will appreciate the difference. Warmest regards,

• TheBossHawg’sCompetitionTeambeganenteringbarbequecookoffsin1995.Ourfirstpaidcateringeventwasinthefallof1996.Wemovedourcateringbusinessoutofourhomeandintoourcurrentstoreinfallof1997.Weopenedourcarry-outcounterinNovemberof1997.Weopenedourrestaurantinspringof1998with10tablesand36seats.Weenlargedourrestaurantinfallof1998,growingto17tablesand66seats.In2001weexpandedagain,thistimeincreasingourinsideseatingto30tablesand118seats.2003wasourfinalexpansion,addingPigskin’sSportsBarand29tablesand108seats,foratotalof59tablesandseatingfor228guests.

• BossHawg’sbarbequehasbeenwrittenaboutinthe new york times.Acopyofthearticleisframedandhanginginourdiningroom.WewerelistedasoneofthetopbarbequerestaurantsinthecountryintheJune2000issueofMaximum golf magazine.

• BossHawg’shasbeennamedBestBarbequeinTopekabyreadersofthe topeka Capital-Journaleveryyearsinceourrestaurantopened.BossHawg’sislistedinthe great barbeque sauce bookbybarbequewriterArdieDavis.

• In1999,andagainin2000,BossHawg’swasoneof50barbequeteamsfromacrosstheUnitedStatesandCanadainvitedtoparticipateintheInvitationalattheAmericanRoyalinKansasCityandtheJackDaniel’sWorldChampionshipInvitationalinLynchburg,Tennessee.In2001,wewerecrownedtheJack’sDanielsWorldBrisketChampions.

• BossHawg’sBarbequewonthe1999and2000NortheastKansasStateBarbequeChampionsandreceivedtwoproclamationsfromGovernorGravesforthishonor.

Hank Lumpkin1965 - 2003

• oUr foUNdEr •

HankfoundedBossHawg’s

in1995togetherwithhis

wife,Elizabeth.Together,

theybuiltthecompany

fromahome-basedcatering

companytoitspresentsize,

employingover50people

andservingover200,000

mealseachyear.

HankpassedawayAugust19,

2003.Todaywecarryon

hisdreamandlife’sworkin

BossHawg’sandPigskin’s.