ON A BUNAVAILABLE LUNCH ONLY M NMAll burgers are served with a side of crunchy chips and tomato sauceTANDOORI CHICKEN BURGER 18.1 19.9 Grilled marinated chicken breast, lettuce, cucumber, Spanish onion and mint yogurt, on a toasted bunDICKY BEACH BURGER 18.2 20.0 Crumbed chicken breast with bacon, Napoli sauce, avocado, cheese and hollandaise sauce on a toasted bunLAMB AND HALOUMI BURGER 19.9 21.8 House made lamb patty, grilled haloumi, beetroot relish, cheese, mint yoghurt and cos lettuce on a toasted bunSWISS CHESSE AND MUSHROOM BURGER 17.9 19.7 Grilled field mushroom with swiss cheese, chilli jam, lettuce, sliced avocado on a toasted bun. GLUTEN FREE BUN AVAILABLE ADD 2.5 2.8 *CHIPS ARE NOT GF – REQUEST ALTERNATIVES

NIPPERS MEALSAll Nipper Meals include a kids soft drink or orange juice. If you would like a salad with any of the Nipper Meals, please let us know when ordering.CHAR-GRILLED STEAK 9.9 10.9 with chips and gravyCLASSIC CHICKEN BREAST FILLET 9.9 10.9 with chips and gravyCHICKEN NUGGETS 9.9 10.9 Tempura chicken breast nuggets with chips and tomato sauceBATTERED FISH 9.9 10.9 Battered fish fingers with chips and tomato sauceCHEESE BURGER 9.9 10.9 Beef patty, cheese and tomato sauce on a mini bun with chipsJUNIOR BOLOGNESE 9.9 10.9 Spaghetti pasta tossed with bolognaise sauce

EXTRASBOWL OF CHIPS ( *REQUEST NO CHCKEN SALT) 8.5 9.0 with gravy or aioliSEASONED POTATO WEDGES 12.5 13.7 with sour cream and sweet chilli sauceBOWL OF ONION RINGS 8.9 9.8 with aioli or tomato sauceBOWL OF SWEET POTATO CHIPS 10.9 12.0 with aioli or tomato sauceCRISP GARDEN SIDE SALAD 6.0 6.6MIXED STEAMED MARKET VEGETABLES 6.5 7.1CREAMY MASHED POTATO AND GRAVY 6.5 7.1

5491 6078 | dickybeachsurfclub.com

MONDAY - FRIDAY LUNCH SPECIALS

Excludes public holidays. *Show your seniors card to receive any of the asterix Chef’s Lunch Specials for

$13 Members and $14.30 Non Members.

M NM CLASSIC FISH AND CHIPS * 15.0 16.5 Beer battered Barramundi served with crunchy chips, garden salad, lemon wedge and tartare dipping sauce

ROAST OF THE DAY* 15.0 16.5 See Specials

CHICKEN SCHNITZEL * 15.0 16.5 Crumb 150g chicken breast with crunchy chips, salad and choice of sauce

LEMON PEPPER CALAMARI * 15.0 16.5 Tender calamari lightly fried in a lemon pepper rice flour served with crunchy chips, garden salad and our own citrus aioli

SEAFOOD TREASURE * 15.0 16.5 Beer battered fish, crumbed prawns and calamari served with crunchy chips, garden salad and our own tartare sauce

200G CHAR GRILLED RUMP 19.9 21.9 Cooked to your liking, served with crunchy chips, garden salad and your choice of sauce. (Not included in the Senior Specials)

Gravy, Mixed Pepper, Mushroom, Garlic Cream , Red Win Jus , Dianne

EXTRA SAUCE 2.0 2.0

BREADS & ENTREESGARLIC BREAD M NM Fresh garlic butter on crunchy French style bread 4.9 5.4 with mozzarella cheese 5.9 6.5 with smokey bacon and mozzarella cheese 6.9 7.6

BRUSCHETTA Toasted ciabatta bread with fresh tomato, basil 13.5 14.8 and bocconcini cheese, finished with olive and basil oil

HONEY PUMPKIN BRUSCHETTA Honey roasted pumpkin sprinkled with pine 13.5 15.2 nuts on a toasted ciabatta with ginger jam

STREET STYLE SAUTÉED THAI PRAWNS 17.9 19.7 Prawns marinated in garlic,lemongrass and mint, sautéedin fish sauce and served with an Asian slaw

OYSTERS NATURAL Coffin Bay Oysters with fresh lemon ½ Dozen 22.0 24.0 1 Dozen 40.0 42.2

ASIAN FUSION OYSTERS (GF) Coffin Bay Oysters served with a seaweed, sesame seed and wasabi mayo finished with fresh lemon ½ Dozen 23.5 25.8 1 Dozen 42.0 44.5

KILPATRICK OYSTERS Coffin Bay Oysters served with our signature Kilpatrick sauce and crispy bacon ½ Dozen 23.0 25.3 1 Dozen 41.0 43.9

SALADS M NM

HONEY ROASTED PUMPKIN AND EDAMAME SALAD 17.5 19.2 Honey roasted pumpkin, sundried tomato, edamame beans, seaweed and snow pea sprouts with sherry vinegar dressing

CAESAR SALAD 18.5 20.3 Baby cos lettuce, bacon, crispy croutons, shaved parmesan, boiled egg and anchovies with house made ADD cajun chicken tenderloins 5.0 5.5 ADD sautéed garlic prawns 7.5 8.2

GRILLED CALAMARI SALAD 19.5 21.4 Grilled Moroccan spiced calamari served on a rocket, caper and parmesan salad, tossed in a citrus vinaigrette

GRILLED HALOUMI AND PECAN SALAD 18.5 20.3 Grilled haloumi fingers, avocado, roasted pecans, cherry tomato and roasted capsicum tossed with crisp lettuce mix and drizzled in a honey mustard dressing

PIZZA11’ pizza bases made fresh daily M NMTEX MEX CHICKEN 19.9 21.8 A rich salsa base topped with Cajun style chicken, roasted capsicum, Spanish onion and mozzarella cheese, topped with sour cream, guacamole and corn chips. Finished with a coriander sprinkleGRAZIER 21.5 23.6 A rich Napoli sauce base topped with char-grilled steak, smoked chicken, bacon with baby spinach and mozzarella cheeseFAMOUS DICKY BEACH 22.5 24.7 A rich Napoli sauce based topped with bacon, smoked chicken, avocado andmozzarella cheese finished with a hollandaise swirl GREEN HOUSE 19.0 20.9 A rich Napoli sauce topped with basil pesto, baby spinach, green capsicum, olives with mozzarella cheesePORKY PIZZA 22.5 24.8 A smoky BBQ sauce base topped with slow cooked pulled pork, ham, bacon Spanish onion and mozzarella cheese.GLUTEN FREE BASE AVAILABLE ADD 4.0 4.4

CHAR GRILLED M NM 200G EYE FILLET 33.9 37.0300G PORTERHOUSE FILLET 31.9 35.0300G RIB FILLET 34.5 37.2

All our steaks are MSA rated, grass fed from local suppliers. Cooked to your liking and served with a choice of two sides: crunchy chips, garden salad, steamed vegetables or mashed potato PLUS your choice of sauce

OUR SAUCESGravy, Mixed Pepper, Mushroom, Garlic Cream , Red Win Jus , Dianne EXTRA SAUCE 2.0 2.0

TOPPERSTo accompany any purchased main meal or entréeCREAMY GARLIC PRAWNS 6.5 7.2TENDER LEMON PEPPER CALAMARI 5.5 6.0ONION RINGS 5.5 6.0CRISPY CHICKEN WINGS 6.0 6.6

MAINS M NMFRESH FISH OF THE DAY M.P See the specials board

MARINATED VEGETABLE STACK WITH BEETROOT HUMMUS 25.9 28.5 Grilled mushroom, green capsicum, roasted red pepper stack served with a beetroot hummus and garlic squash and steamed broccolini

BRAISED LAMB SHANK 26.9 29.3 Slow braised lamb shank in a rosemary gravy rested on mashed potato with steamed green beans

MACADAMIA CRUSTED SALMON 29.9 32.8 Our famous fillet of grilled Atlantic salmon served on a bed of creamy mashed potato and steamed broccolini. Finished with a salsa verde

BARRAMUNDI 22.9 25.1 Barramundi prepared in a light XXXX Gold beer batterserved with crunchy chips. salad and our own tartare dipping sauce

OCEAN CATCH 28.9 31.8 Battered barramundi, crumbed prawns, tender lemon pepper calamari and fresh natural oysters accompanied by a crisp garden salad and crunchy chips with our own tartare sauce

LEMON PEPPER CALAMARI 19.9 21.9 Tender calamari lightly fried in lemon pepper rice flour served with crunchy chips, garden salad and our house made citrus aioli

SWEET AND SOUR PORK 20.1 22.1 Lightly battered pork stir-fried with carrot, red capsicum and a house made sweet and sour sauce on a bed of steamed jasmine rice and garnished with sesame seeds

LINGUINI CARBONARA 20.8 22.6 White wine garlic cream sauce tossed through with bacon, mushroom, onion and linguine, topped with parmesan GLUTEN FREE PASTA AVAILABLE 3.0 ADD CAJUN SPICED CHICKEN 4.0CHEF`S SPECIAL BUTTER CHICKEN 22.9 25.2 Tender pieces of marinated chicken infused in a smooth sauce of tomatoes, cashews and our special blend of spices, served with jasmine rice, naan and raita

SEAFOOD SHARE PLATTER 80.0 88.0 3 tiers of battered barramundi, crumbed prawns, lemon pepper calamari, fresh oysters, fresh Mooloolaba prawns, grilled garlic Moreton Bay bug and sand crab served with fresh fruit and crunchy chips

CHICKEN SCHNITZELS M NM

220G SCHNITZELS ALL SERVED WITH A CHOICE OF TWO SIDES: CRUNCHY CHIPS, GARDEN SALAD, STEAMED VEGETABLES OR MASHED POTATO OUR FAMOUS DICKY BEACH PARMIGIANA 25.0 27.5 With Napoli sauce, bacon, avocado and melted mozzarella cheese, finished with hollandaise sauceCLASSIC CHICKEN SCHNITZEL 20.6 22.6 Served with your choice of sauce

TRADITIONAL ITALIAN PARMIGIANA 22.4 24.6 With Napoli sauce, ham and melted mozzarella cheeseBOLOGNESE PARMIGIANA 22.5 24.7 Chicken schnitzel with Napoli sauce and our signature Bolognese sauce and melted mozzarella cheese

EGGPLANT SCHNITZEL* 19.5 21.45 Served with beetroot hummus and choice of sauce * UPGRADE TO PARMIGIANA WITH NAPOLI SAUCE AND CHEESE FOR JUST $2