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Page 1:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the
Page 2:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the
Page 3:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

FIFTH MEET SEMINAR SOUVENIR

ROLE OF·

CO.OPERATIVE ORGANISATIONS IN RURAL DEVELOPMENT

27 JANUAR~ 1996

ABSTRACT PAPERS

r

Society of Extension Education, Gujarat in Collaboration Wit~

Gujarat Agricultural University, Sardar Krushinagar (Gujarat)

Page 4:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

Published by :

Dr.]. C. Trivedi

Secretary-cum-Treasurer,

Society Of Extension Education, Gujarat,

EEl, GAD, Anand-388 110. (Gujarat)

First Edition January, 1996.

Offering Rs.25 only

Printed by GAYATRI COMPUTERISED PRINTING PRESS G-25, Kishor Plaza, Station Road, Anand - 388 001

Page 5:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

PREFACE

Co-operative is a voluntary association of people, on a ba­sis ofequality for the solution of common economic problems, ren­dering and organized service in the interests of the whole commu­nity. It follows thed.emocratic approach. The aim of the co-opera­tive is to satisfY the needs of the common people of rural area. In our country the co-operative organizations are doing well for the farmers particularly in Gujarat, the co-operative movement is doing well for the dairy farmers, fruit and vegetable ,srowers, sugarcane cultivators etc. These co-operative organisations in Gujarat or in the country not only cares for economic development of the people but they are also undertaking rural development activities.

K~eping this in view, it was decided to organise a seminar on 'Role of Co-operative Organisations in Rural Development' at Navsari in collaboration with Gujarat Agricultural University.

The seminar will have technical sessions based on the papers/articles received on the theme of seminar. The abstracts of over 32 papers received for the seminar are published in this seminar souvenir. It is hoped that this will be ofinterest and value to participants.

. The organisation of Fifth Annual Meet-cum Seminar has made possible by the whole hearted co-operation ofall members of the Society, particularly members of the NavS'ari Campus.

I also express my deep sense of gratitude to Gujarat Agricultural Unversity, Sardar Krushinagar, G.N.F.C.-Bharuch, IFFCO-Kalol Unit, KRIBHCO-Ahmedabad, Vasudhara Dairy-Alipor. & THE NAVSARI PEOPLES CO-OP. BANK LTD., NAVSARl etc. for their financial help and other support for making

.a semmar success.

Page 6:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

1am especially thankful to Dr. R.B.Patel, Dr. H.C.Patel and their team ofstaffmembers ofNavsari Campus in making the semi­

... /·"nar success.

I must appreciate the help rendered by Dr. J.C.Trivedi, Prof. G.M.Patel, Prof VD.Suryavanshi, Prof H.J.Rabari, Shri M.R.Bhatt for preparation of this seminar souvenir and their services at the press.

I also take this opportunity to heartily thank to all our well wishers, contributors of papers, donors and all those who have worked hard in making this seminar a success.

Anand Date: 8th Jan. 1996

(R.N.Patel) President.

Page 7:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

FIFTH MEET SEMINAR SOUVENIR ABSTRACT PAPERS

JANUARY, I 996 eONTENT5

I. Role of Dairy Co-operative in Promotion of Knowledge . I

and Adoption of Animal Husbandry Practices. MSTrivedi

2. Farmers Response Towards Trgining Programmes. 2

Dilip Trivedi and SL. lntodia

3. Co-operative organisation an Important Motivational Source. 4

JPBhatt and R.B. Patel

4. Extension Education Models for Livestock Development . 5

Through Co-operative in Tribals.

TR.Nikam. B. V.Rajmane and PR.Chaudhari

5. "H. '11. <>H. ~1~'1loil (il~L (Cm~ 7

~a~ 55fEt~1

6. Problems faced by the Members and Suggestions Given by 9

Them to Inprove the Role of Cottonsel Co-operative Society. JG.Pat(;!, N.B. Chauhan. v.v. Mayani and J.e. Trivedi

7. Awamess and Adoption of Milk Producers About Animal . II

Husbandry Services Provided Through Milk Co-operative

Society.

M.R.Bhatt, H.J.Rabari and J.e. Trivedi

8. Role of Gambhira Co-operative Fanning Society in Ruarl 12

Development.

M. R. Bhatt and H.JRabari

9. Impact of Milk Producers Co-opeerative Society in Term 14

of Knowledge and Adoption of Improved A.H.Practives . by the Members. G.MBhatt, N.R.Patel andJ.e. Trivedi

10. An Influence of Baroda Dairy (A Milk Co-operative 15

Page 8:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

Organisation) in Baroda District of Gujarat.

.fG.Palel and NB.C'hauhan

/1. .Role of Co-operative in RuarJ Developmcnt' some casc 16

studies of sugar Co-opcratives.

./. Nanda and H.L.Patel

12. Co-operative sanghas in watershed: An Innovative 17

Institution Towards Ruarl Development -A Review

K Jagadeeshawara, K Venkataranga Naika and Manimeghalan

13. Usefulness of Co~operativesugar Factory As a Source 18

of Information in sugarcane Development.

R.S Vekaria, D.N.Pandya. VD.Joshi and OD. Timparia

14. Role played Co-operative Van Samiti in Ruarl Development 20

N.M rilsavCl, R.S Vekaria, HR. f.-'ekaria and SD.Kavad

15. Role of the Village Co~operative in Rural Development 21

A..!Nirban, J~G.Mehta and K V.Chorage

16. A critical study on Community Gober Gas PIant-Methan. 22

VT.Patel, M.R.Prajapati, K.I.Patel, M.C.Soni,

N. VChaudhary, PM Parekh and MSPatel

17. Role of sugar Co-operative in Rural DevclopmGnt of 23

South Gujarat

S. D. Kavad, VD.Joshi, R. S. Vekaria and NM Vasava

18. Role of Milk Co-operative in Rural Development with 25

Special Reference to Bulsar Distirct of South Gujarat.

KS.Patel, C.L.Patel. NJAhir and IJR.Desai

19. Role of Different Intermediary in Vegetable Marketing in 26

South GujaraL

K.S.Pafel. CLPatel. D.B. Desai and N.fAhir

20. Co-qpcrativc is the Boon for the Dairy Farmers. 28

Saileshkul11ar R. Patel. R.B.Patel and VD.Suryavanshi

21. Impact of Vill~ge Co-operative Socitics oil Rural 30

Li fc of Gujarat

VV.Mayani and A.OKher

22. Encouraging Farmers Involvement in Enhancing Vegetable 32

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and Banana Growers.

Saileshkumar R. Patel, R.B.Patel and VD.Suryavanshi

23. Role of shrce zavda Vibhag Jungle Kamdar Sahakari Mandli 34

Ltd. in Dangs District of South Gujarat for Rural Development

D.JJha, R.B.Patel and V.D.Suryavanshi

24. Role of Milk Co-operative in Rural Development of 36

South Gujarat

B.N Thakkar, R.SVekaria and R.K.Bariya

25. Role of Dairy Co-operative in Rural Development 37

PK.Dave and D.S.Parmar

26. A Fruitful organisation Amalsad Vibhag Vividh Karyakari 38

sahakari Khedut Mandli.

R.K.Bariya and B.N Thakkar

27. Technological, Socioeconomic and Political Impact of Sugar 39

Co~bpcrative on Farmers of Rural Mallarashtra. \ .

PM.Mane

28. Suggestionson Qrgan.i~tional Aspects By Members of 40 - ....:., ­

.Co~operative Dairy

G.JPatel. JC.Travedi and KA.Thakkar

29. Establishnlent of Milk Co-operative sector in Different 41

Districts.

Arun A.Patel. C.P.Desai. KS.Patel and MRPatel

30. Diffence in Adoption of Improved Animal Husbandry 43

Practives Between Registered and Unregistered Dairy Men.

HUVyas. HC.Naikand R.D.Pandya

31. A Unique Milk Prodocers Co-operative Society, Pamol A 44

Case study. MRPrajapati. J V.Patel. N V.Chaudhary andd K.J.Patel

32. Role of Kasor Milk Producers Co-operative Society in 45

Rural Development

s.R..Patel. M. R. Bhatt and Jc. Trivedi

Page 10:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

C

CIRCULAR

The membership fees of S.E.E.G. and Rates of Advertisement are as un­

der with effect fonn Ist January, 1994:­

A. Membership Fees :­i) Ordinary/student member .. Rs.60/- Yearly

ii) Life member .. Rs. 500/­

iii) Corporate/institutional member .. Rs. 1000/- for 15 years

iv) Patrons (Individual or Institution) .. Rs. 5000/- or more

v) Library subscription ., Rs 60/- (annually

for single volume)

vi) Library subscription .. Rs. 120/- (joint volume

of two years.)

B. Seminar Participation Fees :- (For one day seminar) i) MemberofS.E.E.G. .. Rs. 50/­

ii) For Non-members .. Rs. 100/­

Rates of Adevertisements (Journal or Souvenir) i) Full page (inner) .. Rs. 1200/­

ii) Half page (inner) .. Rs. 600/-­

iii) Quarter page (inner) .. Rs. 300/­

iv) Cover page ( 3 rd) .. Rs. 1500/·

v) Cover page ( 4 th) .. Rs. 2500/­

All remittances and correspondance relating to subsription membership,

advertisemcnt etc. should bc addressed to Dr. J.C.Trivedi, Secretary cum

Treasurer, S.E.E.G. Extension Education Institute, Gujarat Agricultural

Univcrsity, Anand-388 110. The Demand draft to be issued in favour of

'Society of Extension Education, Anand Gujarat'.

No:- S.O.E.l14011993 (J.CTrivedi) Anand, DLl/2-12-93 Secretary/Treasurer.

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ROLE OF DAIRY COOPERATIVE IN PR01\10TION OF K,l\lO\VLEDGE AND ADOPTEION OF ANIMAL

HUSBANDRY PRACTICES

M. S. Trivedi'"

The role of dairy enterprise in indian agriculture is now

changing from subsistence level to commercialised one to meet

the demand of milk and its products. Gujarat occupies a place of

pride in the field ofcooperative dairy development. Baroda dairy

has been established inthe year 1957 on cooperative basis. The

role of rural development services of the dairy is social,

economic and educational upliftment of the vil!ages alongwith

enhancement of milk production. Dairy also organise training

programmes and field trips to provide technological information

to the milk producers. To know the knowledge and adoption level

of milk producers about improved animal husbandry practices a

study was undertaken in the Baroda taluka of gujarat. Seven

villages were randomly s.elected.Ten farmers who were members

of milk cooperative society were radomly selected from each

villages making the sample size of 70 milk producers. the data

were collected by personal interview.

The study revealed that half of the farmers possessed

medium level ofknowledge. The practicewise adoption as well as

overall adopteion of improved animal husbandry practices was

also medium.

* Associate Extension Educationist,E.E.I.,G.A.U.,Anand.

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FARMERS RESPONSE TOWA-RDS TRAINING PROGRAMMES

Dilip Trivedi! and S.L,Intodia2

The purpose of present study is to know the opinion of

beneficiaries towards training programmes. For this purpose, three types of trainings i.e. TRYSEM home science and general

agriculture (which is provided by Directorate of Extension, Udaipur) were under taken for the study. A total of60 beneficiaries (20 from each training) from selected Villages of four pan6hayat

samities were interviewed by interview schedule techniq·le. From the result, It was found that more than half (<$8.33 ner ceht)

\

beneficiaries dfthree trainings were satisfied with the dllration of trainings and reported that preserlt period of selected trainings

was adequate. 31.66 per cent beneficiaries were in view that duration of training should be nicreased from the existing one.

Regarding timeliness and course content ()ftraining, a good number of trainees (81.66· per cent~rid 85 per cent respectively) were fully satisfied arid said that time of training suits to them and all the aspects realated to particular training were fully covered to gain in knowledge. More than half (53.33 per cent) trainees reported that appropriate teaching methods & AVaids were used to educate them. One trainee from Gerieral Agriculture, suggested

that during training film. show and demonstrations related to particular agriculture practiceinust be shown to the farmers so impact oftraining remain long lastirig. Slight less than half(48.30

I. Agri. Consulatant, Seva Mandir, Udaipur.

2. Director, Directorate of Extension -Raj.Agri.University Campus

Udaipur (Raj.) - 313 001.

2

Page 13:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

per cent) beneficiaries were viewed that trainings were vel)' useful

in their life and they learned out of it. Those who say it was little

useful, suggested that modern techniques of trainings and latest

technical know~how must be provided to the intended persons. So

it fulfill their felt needs.

For making the training programmes more effective and to

ensure greater participation of the trainees, duration for Home

Science and General Agriculture trainings should be 5 days, instead

of 3 days, For TRYSEM programme, period should be atleast one

year as at present it is of5 months. Moreover, TRYSEM training

can be made more useful by making provision of credit facility to

the trainee youth just after completing the training for self

employment.

During training, effective transfer oftechnology for trainees

depends upon the proper use of the media mix like film show

followed by discussion,skill teaching etc.

Providing knowledge through training is only a means to

end. Therefore, follow up activity should become a regular part of

the farmers training centre by - frequent visit of the farm, provision

for refresher courses and continuous supply of related literature.

3

Page 14:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

CO-OPERATIVE ORGANISATION AN IMPORTANT MOTIVATIONAL SOURCE

J.P. Bhattl and R.B. PateF

The study was conducted in Valsad district ofGujarat state. The data were collected from cultivators trained at Sardar Smruti Kendra during the years 1987-88 by conducting personal interview. It was found from the study that Co-Operative Organisations have played crucial role in motivating farmers to participate in Agricultural training programme.

1. Adm. officcr / Sr. Rescarch officer, Jai Rescarch Foundation,

Valvada - 396 108.

2. Professor & Head, Dcpt. of Extension Education N. M. collcge of

Agriculture, Navsari. 396 450.

4

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EXTENSION EDUCATION MODELS FOR LIVESTOCK DEVELOPMENT THROUGH CO-OPERATIVES IN

TRIBALS

T.R. Nikam, B.V. Rajmane and P.R. Chaudhari*

Technology plays a significant role in rural development and technological upgradation is the needs of rural sector ofIndia. But the role played by topmost scientific and technical institution ofthe country is very megre. The survey ofthis experimentation was done in tribal area of Thane district of Maharashtra in 1992. The present paper aims to explain the role of technical agency as a model for livestock development through co-operative in tribal areas ofThane district of Maharashtra. A gianatic programme of rural develop­ment was launched by Government ofIndia in the name ofcommu­nity Development. Since then dozens of modification and agencies have taken place in the approaches and new programme have been initiated like K.Y. K., L.L.P. and O.R.P. etc.

A demand has been made in this paper to examine each of these experimented extension education model of rural Develop­

ment with special reference in livestock Development. The multi­sectoral approach followed by unisectorial under package model which later resulted into several serious consequences. This lead to evolve a target oriented models of SFAD, MFAL and D. P. A. P. etc. which were aimed at the weaker section of the soceity. Advancementoftechnology led to il)itiate training based models in the form ofK.VK. , T.&V and TRYSEM and I.RD. In addition, to these a famous model of dairy development based on

* Department of Extension Education,Bombay Veterinary College, Parcl, Bombay - 400 012 (INDIA).

5

Page 16:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

co-operatives achieved a great success. This paper has discussed

the prons and crons of these models. Lastly specific models tried in

tribal in the area ofthe Animal Husbandry have been discussed which

were found to have great potentiality.

ACKNOWLEDGEMENT

The Society ofExter.sion Education, Gujarat is

especially thankful to VALSAD DISTRICT CO-OP­

ERATIVE MILK-PRODUCERS UNION LTD. ­

ALIl?UR (VASUDHARA DAIRY) Dist. Valsad for host­

ing the DINNER on 26th January 1996, for the Delgates

and participants at the Fifth Anuual meet-cum-Seminar

held at NAVSARI.

H.N.Patel President

6

Page 17:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

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Page 18:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

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ACKNOWLEDGEMENT

The Society of Extension Education, Gujarat is

especially thankful to GUJARAT' AGRICULTURAL

UNIVERSITY, SARDAR KRUSHINAGAR for

hosting the LUNCH on 27th January 1996, for the

Delgates and participants at the Fifth Anuual rneet-curn­

Seminar held at NAVSARI.

H.N.Patel President

8

Page 19:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

PROBLEMS FACED BY THE MEMBERS AND SUGGES­TIONS GIVEN BY THEM TO IMPROVE THE RolLE OF

COTTON SELL CO-OPERATIVKSOCIETY.

J.G. Patel!, N.B. Chauhan2, V.V. MayanP and J.e. Trivedi4

Cotton being the king ofapparel fibre, has played a key role

in the development of human civilisation. Gujaratis one of the main

cotton producing states in the country. The cotton and its side

products, aggregatedly valued crores of rupees, all produced in the

state every year. This it self speaks the importance of cotton in the

economy of the state. It is well known fact that cotton sell

co-operatives have played a major role in marketing of cotton. An

effective extension, inputs and other cotton cultivation development

related activities can be effectively done through cotton sell

co-operatives. Keeping this in view a study on problems faced by

the members of cotton sell co-operative society was conducted in

sankheda & pavijetpur talukas ofBaroda district. A well structured

interview schedule was used to collect the information. Three

villages from Sankheda taluka & two villages from Pavijetpur taluka were selected. Ten respondents, members of cotton sell

co-operative society, from each ofthe five villages (total 50 respon­

dents) were selected randomly for the study.

I. Assistant Professor, Extension Education Dpartment, B. A. College

of Agriculture, Anand.

2. Associate Professor, Extension Education Department, B. A. College

of Agriculture, Anand.

3. Professor of Extension Education Department, B. A. College of Ag­

riculture, Anand.

4. EA1cnsion Educationist, Extension Education Institute, G.A.U., Anand.

9

Page 20:  · Co-operative is a voluntary association of people, on a ba sis ofequality for the solution ofcommon economic problems, ren dering and organized service in the interests of the

The major problems faced by the niembers of cotton sell . ­

co-operative society were, interest rate on loan given to the cotton

sell co-operative society by co-operative bank is higher, quality of

cotton supplied by some farmers remains poor and non availability

of sufficient and timely improved seeds of cotton. Important

suggestions given by the respondents to imprve the role of cotton

sell co-operatives were the intrest rate for the loan given to cotton

sell 'co-operative society should be as per the " NABARD ". and special honorary member or a committee should be appointed to

check the categories of cotton & maintain the quality ofcotton for fetching better price and exports.

ACKNOWLEDGEMENT

The Society of Extension Education, Gujarat is

especially thankful to THE NAVSARI PEOPLES CO­

OP. BANK LTD. NAVSARI for hosting the

REFERESHMENT for the Delgates and participants at

the Fifth Annual meet-cum-Seminar held at NAVSARI.

H.N.Patel President

10

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AWARENESS AND ADOPTION OF MILK PRODUCERS ABOUT ANIMAL HUSBANDRY SERVICES PROVIDED

THROUGH MILK COPERATIVE SOCIETY

M.R. Bhatti, H.J. Rabari2 and J.C.TrivedP

Gujarat is considered to be one of the progressive state in respect of co-operative movement. The co-operative movement in the state has made progress in different sectors and has diversified its activities.In Gujarat State milk co-operatives have been first conceived and initiated in the Year 1946-47. This was well known as AMUL and its affiliated village level milk producers co-operative societies have demonstrated their utility in the rural development. Through these co-operative societies AMUL provides numbers of animal husbandry services to the members for raising the milk production. To know the awareness and adoption level of milk producers about animal husbandry services provided by society and knowledge level of extension services provided by society, a study was undertaken at Nani Serdi Milk Producers co-operative society in Borsad Taluka of Kheda district. The farmers who were members of milk co-operative society were randomly selected from village making the sample size of 50 milk

producers. The data were collected by personal interview.

The study indicate that milk producers have moderate aware­ness to high awareness about animal husbandry services provided by AMUL through society and adoption level of such practices was medium. In case ofextension activities, the milk producers passessed medium to low level of knowledge.

J. Res. Asstt., E.E.1., Anand.

2. Asstt. Ext. Educationist, EEl., Anand.

3. Ext. Educationist, E.E.I., Anand.

11

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ROLE OF GAMBHIRA CO-OPERATIVE FARMING SOCIETY IN RURAL DEVELOPMENT

M.R. BhattI and H.J. Rabari2

The main justification for co-operative farming in

developing countries like India rests on the contribution it makes to

promote viable and efficient farming on the pooledland of small

cultivators. This organisation combines the incentive of the ownership of land with the economic of large-scale farming by

enlarging the basic unit of cultivation and helping to secure fuller

utilization of bullock power and manpower. It economises efforts

and costs. Additionally by abolishing the strips or boundaries

between the holdings it increases the effective area under

cultivation. It also improves the income of cultivator members and contributes to fuller and better employment opportunities on and

outside fanns. Thus under co-operative fanning not only land, labour

and capital increases but fuller utilization of the pooled resources and reduction in the cost of production.

Considering these aspects and philosophy of co-operative farming, The Mahisagar Bhatha collective Co-operative farming

society, hit hereto known as "Gambhira Co-operative Farming

Society" came in existance from october 1953. This society located

in Borsad Taluka of Gujarat state and has continued to work

successfully and uninterrupetedly since 42 years for its 291 m~m­

bers from four village viz. Gambhira, Kothiakhad, Nani Serdi and

Bilpad.

I. Res. Asstt, EEL, Anand.

2. Asstt. Ext. Educationist, E.E.I., Anand.

12

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The real impact of society put its marks on social economic

and agricultural development. The eniter members were from lower

caste and were landless labours having kacha house and no animal

possession. They were uneducated and having no social status and

other informatic contact. They passed their life on the produces

from river bed kind,without adoption of any improved crops and its J

varieties. The source of income was only inferior agriculture.

Nowadays a majority of the mambers from lower caste

~\"cte having on an average 3 acre of land holding with pacca house

and improved agricultural impliments. They have 3-4 buffaloes as

animal posession: They obtained educational level from secondary

to high secondary and upto graduate level also. In their caste, they'

uplifted in their socialstatus with possession oflatest entertainment

equipments as well as transport vehicles etc.

As the land holding is upto 3 acres and technical and all

improved inputs support from society, they earned average Rs.

15,000 to 20,0001· from agriculture, Rs. 10,000 to 12,0001- from

animal husbandry and upto Rs. 5,000/- as a bonus from society.

Members also availed financial help for eudcation to their children

and medical. treatmemt. Society buit up school buildings for

education,drinking water schemes (water' works) charity homes,

village bunds to prevent soil and water erosion, water tanks in all

four villages.

13

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• rMPACT OF MILK PRODUCERS' CO-OPERATIVE

SOCIETY IN TERM OF KNOWLEDGE AND ADOPTION OF IMPROVED A.H.PRACTICES BY THE MEMBERS

C.M. Bhat.l, N.R. PateP and J.e. TrivedP

In Gujarat dairy industry achieved tremendous growth

during last two decade. For this white revolution actual credit goes to the functioning of village milk producers co-operative society. One of the prime role of milk producers' co-operative society is to spread scientific knowledge about improved AH.practices to the members. It is assumed that once the knowledge is acquired by the members, it produce changes in the thinking process of members which would lead to the adoption of improved AH.practices, Therefore, this study is an attempt to measure the impact of milk producers' co-operative society in terms of the knowledge and adoption of improved A.H.practices by the members. 10 respon­dents from each of the five village of Anand taluka were selected randomly. Thus, the total sample was comprised of50 respondents.

It was observed that cent percent respondents having high level ofknowledge about impro~ed A.H.practices. It was further found that great majority (86.00 per cent) respondents had adopted improved AH.practices. The charactristics viz. Education farm size, knowledge, quantity ofmilk production were found to have positive and significant relationship with their extent ofadoptions ofimproved A.H.practices. Age was found to have negative and singnficant relation with extent of adoption of A.H.practices. The findings indicate that milk producers' co-operative society has played prime role in spreading and adoption ofAH. practices by the members.

I. P.G.Student (G.O.I. Dcputec) at B.A.C.A., Anand.

2. Associate Extension Educationist, E.E.I., G.A.V., Anand.

3. Extension Educationist, E.E.I., G.A. U., Anand.

14

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AN INFLUENCE OF BARODA DAIRY (A MILK CO­OPERATlVE ORGANISATION) IN BARODA DISTRICT

OF GUJARAT

J.G. PateJl and N.B. Chauhan2

It is now agreed that the information of milk co-operatives

is the best way for dairy development and rural development. An affective marketing, extension, inputs and other dairy & rural

development related facilities can be effectively provided through

milk co-operatives to the villagers. Keeping this in view, a study on

influence of Boroda dairy, a milk co-operative organization was

conducted. This comparative study between dairy villages and

control vi.llages (non- dairy villages) was conducted in Boroda

district. A will structured interview schedule was used to collect

the information from randomly selected 180 respondents from 6 dairy villages and 6 control villages of Baroda district.

It was observed that Baroda Dairy has demonstrated their

utility through village level milk producers' co-operetive societies

in terms of possession ofherd size, dairy average milk production,

milk marketing, regular payment ofmilk, animal husbandry related

extension, technical and veterinary services and husbandry related

practices.

Asstt. Professor, Extcnsion Education Departmant, B.A. C.A.,

Anand.

2 . Asso. Profcssor (Against the post) , Department of Extension Edu­

cation, B.A.C.A.,ANAND.

15

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ROLE OF CO~OPERATIVEIN RURAL DEVELOPMENT­SOME CASE STUDIES OF SUGAR CO-OPERATIVES

J. Nanda1 and H.L. PateP

Co-operative movement in India has paved the way for rural development. It is very evident in states like Gujarat and . '

Maharashtra. Among the co-operatives structure sugarcane and

Dairy has occupied a place of pride. These co-operatives have not only confined to economic enterprizes like milk production or sugarcane production, but they have also played their role in

fulfilling social obligation of development in different walks oflife.

Rural development involves a strategy to improve the

economic and social life of rural people. ,Multiplicity of agencies

like central Govts.,state Govts.,district administration, block administration, banks, co-operatives, panchayats and voluntary

agencies are involved in the implenlentation of the programmes.

The co-operative sugar factories are one such agency which take the respondbilities of initiating and promoting rural development.

Maharashtra state has maximum number of sugar co-operatives in

the country. These co-operatives also' undertake astivities of development in various aspects of economic and social life of the

community in their operational areas.

Extension researchers focused their attention towards this aspects and have attempted to know the role ofthese co-operatives

through empirical studies. Some of the case studies have been

narrated in the present paper which might generate academic intrest

among the researchers of extension education field.

I. Ex. P.G. Student, RA.C.A., Anand. . 2. Principal, E.E.I., G.A.V., Anand.

16

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CO-OPERATIVE SANGHAS IN WATERSHED: AN INNO­VATIVE INSTITUTION TOWARDS RURAL DEVELOP­

MENT - A REVIEW

K. Jagadeeshwara, K. Venkataranga Naika and Manimeghalan'"

Rural Development by nature is a complex process and

requires concerted efforts of people, Government and resources

formation of sanghas in watershed area is an innovative approch

towards solving community problems in watershed areas. This

paper traces the a) objectives ofsuch sangha's b) Doctrine c) Sanghas

development and d) impact in watershed areas. The results revealed

that, watershed sangha's are extending lone facilities to weaker

sections to meet the pressing demands. Besides the number of

sangha's have increased phenomenally over the years and the

production, productivity and employment opportunities have also

increased in watershed areas. Added to this, this paper also

illustrates many relevant aspects which deserves the attention of

researches. Thus, it is inferred that, by int~grating people and

resources in integrated manner, rural development can be achieved

in rural areas in the years ahead.

* Assistant· Professors, Department of Agricultural Extension, USA,

Hebbal, Bangalore - 560 024.

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USEFULNESS OF CO-OPERATIVE SUGAR FACTORY AS A SOURCE OF INFORMATION IN SUGARCANE

.DEVELOPMENT

R.S. Vekarial, D.N. Pandya2

, Y.D. JoshP and 0.0. Vanparia4

The sugar industry has direct line with the sugarcane

growers for sugarcane development. The success of agricultural

development programme, resulting in increasing the agricultural

productivity and improving the economical condition of the

farmers, depends on to create the awareness among the sugarcane

growers regarding the benefits of adoption of improved sugarcane

production technology. This is done by building up a sound

agricultural information.

The study was undertaken in South Gujarat, where the co­

operative sugar Factories were running. Total 16 villages were

selected on the basis of maximum area under sugarcane crop. Total

number ofsugarcane growers were randomly selected in proportion

to the total number of sugarcane growers in each selected villages,

making a sample 209 sugarcane growers. Majority ofthe sugarcane

71.77 per cent rank first followed by 71.29 and 64.63 per cent of

the sugarcane growers had considered the co-operative sugar factory

as a source of information in plant production measures, irrigation

and chemical fertilizer practices, respectively.

I & 3. Asso. Professor of Extension, N, M.. College of Agriculture,\

G.A.U. Navsari.

2. Ex. Derector of Extension, G.A.U., Sardarkrushinagar.

4. Asstt. Prof. of Extension, N.M. College of Agriculture, G.A.D., Navsari$

lR

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considered the co-operative suger factory as a source of

information in all three improved sugarcane production practices

ACKNOWLEDGEMENT \

The Society of Extension Education, Gujarat is

especially thankful to GUJARAT NARMADA VALLEY

FERTILIZERS CO. LTD. for providing FILE COVERS,

BALLPEN & PADS to the Delgates and participants at

the Fifth Annual meet-cum-Seminar held at NAVSARI.

R.N.Patel

President

19

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ROLE PLAYED CO-OPERATrVE VAN SAM·ITl IN RURAL DEVELOPMENT

N.M. VasavaJ, RS. Vekaria2 , B.R Vekaria3 and S.D. Kavad4

The Co-operative Van Samiti played an important role to

work as instrument of rural development at the village level. The

co-operative works as a rural nucleus of socio-economic

development in the country to alliviate poverty and creat

employment Oppo11unity at the very door step of poor rural masses

with the help of local resources such as human, physical and natu­

ral. The village Co-operative Van Samiti is the main unit of right

type of institutional framework for the implementatiion of

programme of rural development in tribal area. The Co-operative

Van Samiti is the most widely spread and organised different activi­ties viz., Agriculture and Horticulture development, Animal

husbandary development, Forest development, Sports and Libray

development and Health care activities.

The study was undertaken at Dediapada taluka of Bharuch

district, which belonged to Rajpipla forest division. Total Five

Co-operative Van Samiti were selected purposively. The data were

collected pertaining to information regarding differerQ developlfient

activities such as Agri. and Horti. development, AH. Development

forest development sports and Libary and Health care etc.

Majority of the rural development activities were carried

out by Koyalivav co-operative followed by Pansar and Bandiservan

Co-operative Van Samiti, respectively.

1,3,4. Post graduate students. G.A.V., Navsari.

2. Asso. Prof. of Extension Education, G.A.V. , Navsari.

20

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ROLE OF THE VILLAGE CO-OPERATIVES IN RURAL DEVELOMPMENT

A.J. Nil'ban \, P.G. Mehta 2 and K.Y. Chorage J

The study was conducted in Ratnagiri district of Konkan

region of Maharashtra State. In all 19 Village co-operatives and

180 villagers were interviewed during 1991 for this study. The

findings indicated that village co-operatives had played satisfactory

role in providing 'financial assistance'. These co-operatives were

comparatively weak in the other roles like 'technical guidance' and

'input supply'. More than three fourth (76.67 per cent) of the

villagers had 'fair' perception regarding the role played by the

co-operatives in agricultural development. 'Impect of traditions on

the farmers' and 'inadequacy of funds' were the major constraints

faced by· the co-operatives in performing their role. The most

important suggestion made by the farmers in maximising the role of

co-operatives in agricultural development was 'timely and adequate

supply ofinputs be made' (80.00 per cent). These expectations should

be taken in to consideration by the planners, administrators, policy

makers and leaders concerned with the village co-operatives for

their better performance.

I . Associate Professor

2. Assistant Professor, Dcptt. of AgriJ. Extension, College of Agricul­ture, Dapoli.

3. Agricultural Officer, Konkan Krishi Vidyapecth,.Dapoli, pin-415 712, Dist. Ratnagiri (M.S.).

21

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A CRITICAL STUDY ON COMMUNITY GOBER GAS PLANT-METHAN

V.T. PateP, M.R. Prajapati2, KI. Patel" M.e. Soni4, N.\': ChaudharyS,

P.M. Parekh6 and M.S. Patel'

Gobar gas is a boon for rural people. Apart from being an

ideal cooking fuel, its plant provides enriched manure for improv­

ing soil health and incerasing crop production. So it has got

economic, social,physical, agricultural and research importance It

also plays an important role in the economic life of rural people.

To know the attitude, constraints and suggestions of the

members as well as executive body, a study was undertaken in

Methan village of Siddhpur taluka of Mehsana disttrict where a

unique community Bio-gas plant is in working condition.

Information was collected from 80 randomly selectedmem­

bel's ofthe society with the help ofwe11 structured interview schedule.

It was found from the study that majority of the members possessed favourable attitude towards community Gober gas plant. As regards constraints, the members feel that the society fails to take strick action against the defaulters. Same way executive members also feel that members have not been paying their bill in time. Thus, for better running of the plant there is a need to have better co-operation and co-ordination between the members and the society. Education and occupation (farming) were found to be the important factors for minimizing the constraint level.

I to 6 Department of Extension Education, c.P. College of Agriculture, G.A.U., Sardar Krushinagar-385 506.

• 7. Principal, C.P.College ofagriculture, G.A.U., Sardar Krushinagar­

385506.

22

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ROLE OF SUGAR CO-OPERATIVE TN RURAL DEVELOPMENT OF SOUUT GUJARAT

S.D. Kavad 1, V.D. JoshF , R.S. Vekaria3 and N.M. Vasava4

Sugar industry is considered to be one of the most suitable

industries for co-op. sector as it involves both marketing and

processing. The co-op. sugar tactories spend some amount of their

funds for rural development works like construction of roads,

educational instutions, hospitals etc in the factory area for benefits

not only for their members but also for their employees and the

general public of the area. The present study was undertaken to

know. the role played by sugar co-op.in rural development. The

information collected through the personal interview with

personnel of sugar factories and annual report of four sugar

co-op. of south Guj. selected randomly.

The data clearly indicated that the sugar co-op launched

different education scheme in rural areas and help the people to

bring up the education level. For betertment of the people in rural areas, the sugar co-op. provides health facility by arranging camps.

Sugar co-ops. also done activities like construction and repair of

roads in rural areas for smooth transportation and timely marketing

of agril, produce. They spend some amount of their fund as

development fund for academic purpose,hospitals,animal husbandry.

and tree plantation etc.

1&4 PostGradute students, N.M.Collage of Agriculture Navsari.

G.A.~.,

2&3 Asso. Prof. Extension Education N.M. College of Agriculture, Navsari.

23

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Sugar co-ops. are taking keen interest in providing facilities

to farmers for cane deve. activities viz. distrubution ofgood quality

seed,subsidy on agrochemicals, plant protection campaign, credit

arrangement, demonstrations & extension services etc. to the cane

growers.

With their vast network at the grass root level, co-ops. have

become the only alternative to transfer the modern technologies to

rural areas. Supply of critical inputs,credit support, pooling,

processing ct'nd marketing of agricultural produce are some of the

required functions of sugar co-ops. in order to increase sugarcane

production.

ACKNOWLEDGEMENT

The Society of Extension Education, Gujarat is

especially thankful to INDIAN FARMERS

FERTILIZER CO-OP. LTD. (IFFCO) KALOL for host­

ing the DINNER on 27th January 1996, for the Delgates

and participants at the Fifth Annual meet-cum-Seminar

Ia held at NAVSARI. R.N.Patel President

24.

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ROLE OF MILK CO-OPERATION IN RURAL DEVELOPMENT WITH SPECIAL REFERENCE TO BULSAR DISTRICT OF SOUTH GUJARAT

KoS. Patel, c.L. patel, N.J. Ahir and D.B. Desai'"

An attempt has been made to indentify the role of milk

co-operative in rural develpment 144 respondents from 12 Villages

Navsari, Gandevi, Chikhali and Vansda Taluka ofvalsad district were. studied during 1993-94. The milk producers grouped into three categories i.e. small, marginal farm size and landless milk

producers. From each group 48 respondents were selected randomly. The data were collected by using pretested interview schedule designed for the study. Simple average and percentages

were the statistical methods uesd.. The data revealed that on all categories oHarms the number

ofmilch animals and in-milch animals were more than other classes of animals. It was also observed that cow as milch animal was less prefered by the milk producers. The buffalo milk being rich in fetched higher prices over cow milk. Near about 84.62 and 45 per cent oftotal milk ofcorssbreed cow, buffalo and local cowrespec­tively were sold through co-operative societies. This deariy shows

that role of milk co-operative in popularising the crossbreed cows in rural area. Though the price paid by private traders are higher as

campared to co-operative societies the milk producer prefer to sell their milk through co-operative societies. As there is less risk, im· mediate and regular payment made by co-operative society.

* Department ofAgricultural Economics, N.M.Coliege of Agriculture,

G.A.V., Navsari-396 450.

25

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ROLE OF DIFFERENT INTERMEDIARY IN VEGETABLE MARKETING IN SOUTH GUJARAT.

KS. Patel, C. L. Patel, D.B. Desai and N.J.Ahir*

This study was taken up with a view of find out the role of

different intermediary in vegetable marketing. The total 40 farmers

for each vagetab1e namely brinjal, tomato, bottle gourd, little

gourd, elephant foot and sweet 'potato were selected as sample

farmers. The data about cost of cultivation were collected by

survey method. Three vegetable markets of Surat, Navsari and

Bilimora were selected for the study and two important marketing

channels i.e. channel-I: Producers-co-operative societies - Retail­

ers - consumers and channel- II: Producers-private traders-Retail­

ers-consumers were selected for study. Simple average and

percentage were the statistical tools used to estimate marketing coSt.

The study revealed that the cultivation ofbottle gourd, little

gourd, elephant foot and sweet potato vegetable in South Gujarat is

highly remunerative but its cultivation also requiers high investment.

The per quintal cost of cultivatrion of sweet potato, bottle gourd,

tomato, little gourd, brinjal and elephant foot were Rs. 259.16, Rs. 258.23, RS.247.30 , Rs.233.06, Rs. 199.34 and Rs. 174,16 respec­

tively.

The most preferred marketing agency ofvegetable growers

was the co-operative societies & larger portion of their produce

disposal through urban co-operative societies.

* Depa'rtment of Agricultural; Economics, N.M.Coliege of Agricul­ture, G.A.V., NAVSARI-396 450. .

26

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Margins of intermediaries in Surat market varied from 16

to .18 per cent of retail price, while in Navsari and Bilimora market

varied 25 to 43 per cent and 23 to 44 per cent of retail price

respectively.

In marketing of vegetables, the highest cost benefit raatio

was observed in case of retailers, (Rs.6.45 to Rs. 17.42) co

operative societies (Rs.l. 17 to 5.29). private traders (Rs.1. 74 to

4.13) and farmers (Rs.O.25 to Rs. 1.83). Lack ofadequate and timely

availability ofimproved seeds, agricultural credit, information about

plant protection, transportation, lack of packing facilities and

spoilage were the major problems faced by the vegetable growers.

On the whole cultivation of tuber crops and vine vegetables

is highly profitable but it requires heavy investment. The problem of

intial heavy investment can be solved by providing timely credit

through co-operative societies. The larger portion ofvegetables sold

through urban co-operative societies which might have increased

the cost of transportation and spoilage which can be reduce by

strengthening rural marketing co-operative structure. We found that

intermediaries are the serious defects of the existing marketing

system. This can be solved to some extent by involving the

co-operative in retail marketing.

MANNERS

M == Maturily A == Appealing N ==Nobilily

N ==Neat ness E= Elite R = Resr:onsive S ==Sober

Rlblic c:pinim is alvays :in a:ivan:::E of th= law

- JOHN GALSWORTHY

27

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CO-OPERATIVE IS THE BOON FOR THE DAIRY FARMERS

Saileshkumar R. PateP, R.B. PateP and V.D. SuryavanshP

Co-operative is an vol;untary association cif people, on a

basis of equality for the solution of common economic problems, regarding an organised service in the interests of the whole

community. It follows democratic approach. The aim of the co­

operative is to satisfy the needs ofthe common people ofrural area.

This co operative society came into existance in 1967-68.

This co-operative dairy has to deal with the day to day activities of

. the rural people viz. collection ofmilk, payment of milk, supply of inputs and vaterinary aids.

The dairy is concerned with all the rural people irrespective of caste, creed, gendeIj rich, poor, small, large, landless labour,

touchable and untouchable. The dairy has created brotherhood image among natural people. We see the people standing in long queues before the windows of milk producing co-operative societies

waiting for their tum to deliver the milk.

The data were collected by personal interviewing manager

of co-operative society

The People get high price of milk and they get regular

income. This had lead to improve living standard of rural people.

I. P.G. Student, N.M.College of Agriculture, Navsari.

2. Prof. & Head, N.M.College of Agriculturc,Navsari.

3. Assistant Professor, N.M.College of Agriculture, Navsari.

28

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The dairy plays important role in organising community ser­

vIce like; keeping a cow bull or buffalo bull veterinary

aids, community gobar gas, telephone etc. The dairy has developed

the sence of community co-operation among people.

The people adopted more family planning, took more care

of infants, followed vaccination and medical treatment in village.

Most of such lessons were learned from the animal health

programmes organised by the dairy. Balance diat ,better nutrition

of childern and pregnent mother were the lessons and results of

health care and manegement campaigns organised by the dairy in

the villages.

'llE cily is rot a o:.t crete Jurgle, it is a hnen zen. - DESMOND MORRI

Cbl:n.lfh:n, He rrcsti.nfalJblesunptan of cx:n:titll ­

tiaall:iJ::a:iy. - EDWARD GIBBON

29

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IMPACT OF VILLAGE CO-OPERATIVE SOCITIES ON RURAL LIFE OF GUJARAT

v. V. Mayani I and A.O. Kher2

Gujarat is a number one state of India where the

co-operative organisations are developed very well. These

organsations have influnced the rural life. The milk producers co-operative socities, and Farmers Service Co-operative Societies

have eliminated the caste and creed barriers and reduced

untouchability. It has developed dedicated leadership and strengthned village economy. The village co-operative societies have worked as

the agencies for transfer agricultural, animal husbandary and allied technologies and as the inputs agencies. These societies have child care, health and hygiene Changed the attitude of village people

toward Family Planning.

It has provided home employment to farmwomen and

widows. About 45 per cent ofthe total income is received from the

milk production. The living standard of viIIage people is increased. The exploitation from middlemen is checked and farmers become

self reliant.

Agricultural inputs are available at door steps, is resulted in

higher adoption of technology. The co-operative societies reduce

distress for milk, fruits and vegetables selling.

1. Professor and Head, Department of Extension Education, B.A.

College of Agriculture, G.A.U., Anand -388110.

2. Dy.Director of Extension Education (Zone), Gujarat Agricultural

University, JUNAGADH-36200 1.

030

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Community facilities, like village roads, kitchan gardens,

schools, hospitals, medical and veterinary services are developed.

Further the co-operative societies have brought up living

standard of rural people and increased the sense of awareness of

citizens and values of their votes.

ACKNOWLEDGEMENT

The Society of Extension Education, Gujarat is especially. thankful to KRISHAK BHARATI CO-'

OPERATIVE LTD. (KRIBHCO) AHMEDABAD for

hosting the DINNER on 27th January 1996, for FINANCIAL help for Preparing this seminar souvenir

(Abstracts).

R.N.Patel President

31

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ENCOURAGING FARMERS INVOLVEMENT IN ENHANCING VEGETABLES AND BANANA GROWERS.

Saileshkumar R.Patefl, R.B. PatefZ and v.n. SuryavanshiJ

The birth of Extension Education has already has crossed its

century work. It was born in Cambridge university, England in 1873

Yet: its importance was realised in the countries of the third world only after the second world war. The main reasons attributed for

turning this concept into rural developmet were:(a) Shortage offood

after the war. (b) Independance of many nations.

Rural development is recognise as a vehicle for obtaining a

measure of national stability and independance through self sufficiency in food production, better distribution of income and an

easing of pressing urban problems(In problem solving however the greatest sucess has been achieved with) The heterogenous nature of our society increase the difficulties in mobilizing goals of its

developmet activities phenominal increase in the spatial scatters of rural development, significant change in the development strate­gies, etc., for state government to handle them all at a time with the

existing machinary. To over come these problems, co-operative

organsations in different parts of the country as specially in South Gujarat have served significantly in fermulating the current

strategies o(the rural development.

The co-Operative society : Shree Umbhel Divi;;ion Horti­

cultural Co-operative Society Ltd., Umbhd came into existance in

1. P.G.Student, N.M.College of Agriculture, Navsari.

2. Prof. & Head,N.M.College of Agriculture, Navsari.

3. Assistant Professor, N.M.College of Agriculture, Navsari.

32

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1964This fruits and vegetable co-operative society has to deal with

the day-to-day activities of rural people viz. collection ofall type of

~egetables, collection of banana fruits· only, payment of vegetables

and banana fruit only, payment of vegetables and banana fruit,

supply of inputs and provision of transportation and marketing

facility.

Data collected by personal interiewing manager of

co-operative society.

FolIowing facilities are provided to the vegetables and

banana growers by Shree Unbhel Division Horticultural

. Co-operative society Ltd.,

I. To make available of chemical fertilizer, organic

fertilizer,insecticide and pesticide with 2% commission.

2. Distribution of printed material.

3. Arranging film show, Demonstration, Training Programme

etc.

4. Giving the fund to "GRAMPANCHAYAT "for various rural development activities.

5. Providing storage, transportation and marketing facility.

Co-operative society also giving credit to the member and

non-member of co-operative society on the basis of their cropped

area or product in advance credit is giving without interest upto 30

days than after 18% interest.

33

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ROLE OF SHREE ZAVDA VIBHAG JUNGLE KAMDAR SAHAKARI MANDALI LTD. IN DANGS DISTRICT OF

SOUTH GUJARAT FOR RURALDEVELOPMENT

D.J. Jha l , R.B. PateF and V.D. SuryavanshP

The tribals in the country, suffer from various forms of

economic exploitation, social descrimination and political isolation, In order to reduce such exploitation many tribal co-operatives credit

-cum-marketing societies were organised in the different tribal pock­

ets of the state. The co-operatives were introduced to improve the socioeconomic conditions ofthe tribal people and save them from

exploitation .

Shree Zavda Vibhag Jungle kamdar sahakari mandali Ltd. is one of the such co-operatives, working since 25 years in its full

fledge in the tribal area of Dangs district, situated at Dungarda of

Ahwa block. It has got a very great popularity among tribals by its

good working for socio economic welfare. In present situation

Govemmennt pas banned as limited proposed area for cutting and also it takes 80 per cent of the income from cutting, eventhrough,

this co-operative has continued its whole activities much or less.

Thus, it has remained taiented among such other co-operatives and has placed at upper position. At present, it has 851 members, work­

ing in chichinagavtha range of zavda round forest area.

To know the rural development activities, undertaken by

1. P.G.Student, N.M.College of Agriculture, Navsari.

2. Prof & Head, Dept. of Ext. Edn., N.M.College of Agriculture, Navsari..

3. Asstt, Prof, Dept. ofExt.Edn., N.M.Collegeof Agriculture, Navsari.

34

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the Shri zavda vibhagjungle kamdar sahakari mandali Ltd. ,a simple

format was developed. The author himself contact and discussed

with the officials of the society. The information provided by the

officials is presented and discussed in the paper.

As per information the society distributes the amount re­

ceived by cutting of trees alloted by the forest department to its

memebers as per the shares possessed by the members, as a main

activity. Besides this, it takes keen interest in rural development

activities viz., social-welfare activities(Agricultural development) ,

Educational helps, Donation for Educational institutions, village

development activities, Nursery raising and people awareness ac­

tivities.

'lli::re vh:> l:e1..ieve ttatfu:y arB eeJ.lsively intiE :riglt

are gEn?rally tlx:se vb:> crlrl.eve sarethirq. - ALDOUS HUXLEY

Ywlet a b.ill.ya:rre illto~.fu:nt yard, tle TEXt

day 00 willl:e <n ycur }XID:h.

-LYNDON TOHNSON

35

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ROLE OF MILK CO-OPERATIVES IN RURAL DEVEL­OPMENT OF SOUTH GVJARAT.

RN. Thakkar! RS. Vekaria2 and R.K. Bariya3

India is striving to bring out white revolution. A number of

projects to boost up milk production in the country have been

launched. Dairy industry in India has now occupied a place of pride

in the national economic scheme due to its multipurpose roles. For solving the 'burning problems, dairy farming is one of such

industries next to agriculture. A co-operative venture can solve prob­

lems of rural people for their development.

In the results it was found that the dairy co-operative have

played a vital role in the several facets of the development of their

rural area. The main emphasis was given on animal's breeding, health and care programme. A good number of artificial

insemination centres in the remote area are established by dairy. A number ofanimal breeding, animal health and care programmes are being run by milk co-operative. Number of training programmes

are governed through dairy for their male and female members as

well as their personnel to increase the efficiency. Another rural de­velopment activities performed by milk co-operative were (i) Pro­

viding marketing channels for milk (ii) Formation of new milk soci­

eties (iii) Business guidance and educational service to milk societ-­

ies (iv) Financial contribution for development ofapproach roads in

dairy villages (v) Changing ofingrained traditional attitudes of rural

people (vi) Insurance and loan facilities for their members and their animals, etc.

1,2 P.G. Student, Dept.

Agriculture,Navsari.

of Ext. Edn., N .M.College of

3. Asso. Prof, Dept. ofExt. Edn., N.M.College ofAgriculture, Navsari.

36

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ROLE OF DAIRY CO-OPERATIVES IN RURAL DEVELOPMENT

P.K. Davel and D.S.Parmar2

This paper aims at examining role of dairy co-operatives in

rural development with special reference to Valsad District Co­

operative Milk Producers' Union. The data on milk production by

different type ofmilch animals were collected from seven talukas of

the district in four different rounds of year 1992-93 using

structured schedule from different size group of milk producers.

The analysis of data revealed the following conclusions.

i) Out of the total milk producers' cooperatives societies, about 30 per cent were mahila cooperatives managed by women only.

ii) Participation of marginal and small milk producers was larger

for supplementing their inadqute farm income.

iii) Marginal and Small milk producers have accepted new technol­

ogy in the form of keeping more cross cows.

iv) Cross cow gives more yield as expected in the case of improved technology.

v) Aggregate milk yield per milch animal (ignoring animal breed)

is highest in case of marginal milk producers.

vi) Marginal milk producers maintain more cross cows.

vii) About 75 per cent oftotal marketable milk is sold through milk

producers' cooperatives. This shows improtance of dairy

copertives in the rural area.

I. Reader in Economics, School of Social Sciences, Dept. of Econom­

ics, Gujarat University, Alunedabad.

2. Research Associate, Centre for Management in agriculture, Indian

Institute of Management, Ahmedabad.

37

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A FRUITFUl10RGANISATION AMALSAD VIBHAG

VIVIDH KARYAKARI SAHAKARI KHEDVT MANDL!.

R.K. Bariyal and B.N. Thakkar2

Amalsad Vibhag Vividh Karyakari Sahakari Khedut Mandli

is a successful organisation in the South Gujarat. This article present .

a certain activities that it had organised for the development of

rural people with its usual acti\it.ies like credit facility, pulling of

fruits, grahak bhandar. This society performs major rural

development work through helping different local educational

institutions to promote education.

I & 2 P.G. Students, N.M.College of Agriculture, Navsari.

38

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TECHNOLOGICAL, SOCIO ECONOMIC AND POLITICAL IMPACT OF SUGAR CO-OPERATIVES ON FARMERS

OF RURAL MAHARASHTRA.

P.M. Mane"

Overall farm technological, economic, social and political impact of sugar co-operatives were interrelated & interwoven in such a manner that they governed each other to influence individually or in combination the behaviour of farmers. Farmers perceived the sugar co-operative complex as an agency of multipronged development because of its participatory co-opera­tive network in the area. The twin problem encountered by the farm­ers were higher costs offarm inputs ad lesser remunerative prices to their Farm produce.

An understanding of these findings of sugar co-operatives impact on the Farmers would help in initiating, strengthening and multiplying the co-operative efforts for the agriculture development and enhancing the welfare of rural community at large.

* Chief Extension Officer, Shivamrut Dudh Utpadak Sahakari Sangh Ltd., AKLUJ, Dist. Solapur (M.S.)

39

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SUGGESTIONS ON ORGANIZATIONAL ASPECTS BY MEMBERS OF CO-OPERATIVE DAIRY.

G.J.PateP, J.e. TrivedP, and K.A. Thakkarl

, Rural women playa great role in decision making process on animal husbandry also. The Dudhs"<tgar Dairy, Mehsana was organized the training programme of animal husbandry for rural women. Thus, the present study was conducted on organizational aspects of rural women's training programme. Out of 110 villages in Mehsana taluka, eight villages in which training programme for rural women in respect of animal husbandry have been organized were selected for the study. Fifty trained and fifty untrained rural women consisting a total of 100 respondents were selected by proportionate random sampling method.

Majority ofthe trained and untrained rural woment preferred their own village as suitable training venue, December-Janury (Magshar-posh) as suitable time for training and choice offemale teacher-trainer for imparting training to them. Majority of trained rural women preferred five days training duration with six months interval, whereas majority ofthe untrained rural women suggested three days training duration with every year as an interval of training.

I. Assistant Professor, ASPEE College of Home Science, G.A.U., S.K.Nagar.

2. Extension Educationist, E.E.L, G.A.U., Anand

3. Asso Extn. Educationist, ASPEE College of Home Science, G.A.V., S.K.Nagar.

-to

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ESTABLISHMENT OF MILK CO-OPRATIVE SECTOR IN DIFFERENT DISTRICTS

Arun A. PateP, c.P. Desai2, K.S. PateP and M.R. Patel4

The Co-operative movement in Gujarat has made significant progress in dairy development. The Co-operative sector should be developed in all the potential areas. However, it is a matter of study that the co-operative sector is developed or not in all the districts, including backward areas. Therefore, all districts were included in the study. The number of Milk Co-operative Societies for each district during 1994 was taken as a unit to measure the development in the district. The association between establishment ofMilk Co-operative Societies and other independent variables was calculated. Stepwise regression analysis with number of Milk co­operative Societies in the district as dependent variable and seven othef'mdependent variables was carried out. The proportionate percentage for the development of co-operative societies for each district was also calculated. The information about establishment of milk co-operative societies during 1994 in the different districts and other independent variables was collected from the various published sources and records with the respective organisation.

The association between the establishment of co-oprative societies in each district and area, human population and number of

1. Associate Extension Educationist, Directorate of Extension Educa­tion, Gujarat Agrii. University, Ahmedabad.

2. Technical Officer, Directorate of Extension Education, GAU., Ahmedabad.

3. Dy. Director of Research (Extn.), Directorate of Extension Educa­tion, GAU., Ahmedabad.

4. Technical Assistant, Directorate of Extension Education, GAU., Ahmedabad.

41

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productive indegineous cows was found non-significant. whereas, the independent variables i.e. annual milk production (r = p.57), productive cross-bred cows (r = 0.62), productive buffioes (r = 0.75) and total productive animals (r= 0.67) in the district was found significantly associated with the establishment of the number of Milk co-operative Societies. About 56% (R2 = 0.5551) of the total variation in establishment of number of co-operative societies was accounted by productive buffaloes in the district.

The establishment of number of co-operative Milk Societ­ies was compared with. proportionate geographic area of the dis­trict and it was found that the highest development was found in Sabarkantha district followed by Kheda, Baroda, Panchmahals, Surat, Mehsana, etc. Whereas, the lowest establishment was ob­served in Kutchh district followed by Jamnagar, Bhavnagar, Rajkot,

. Amreli,'Gandhinagar, Surendranagar and Junagadh. The co-opera­tive development in the areas, where the diaries are established un­der milk union, was found significantly more developed than the dairies developed under Gujarat Dairy development co-operation.

On the basis of the findings, it is recommended that the efforts should be concentrated on Kutchh, Jamnagar, Bhavnagar, Rajkot, Amreli, etc. districts for the development of co-operative Milk Societies for- the benefit of the farmers of such districts, eventhough the totar milk collection may be low. Similarly, Gujarat

. Dairy Development co-operation should extend the facilities ofMilk co-operative societies in their areas by establishing more number of Milk co-operative Societies. .

we all kn::M haN the size of SUITS of noney ap­

p?arS to vary in a :re:rarl<able way ao:nrdin3" as they

are~plld in arprid cut. - JULIAN HUXLEY

42

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DIFFERENCE IN ADOPTION OF IMPROVED ANIMAL HUSBANDRY PRACTICES BETWEEN REGISTERED

AND UNREGISTERED DAIRY MEN

H.U. Vyas1, H.C. Naik2

, and RD. PandyaJ

Establishment of an institution, influences the people asso­ciated with it. In case ofmilk co-operatives, this influence can be in term of adoption of improved animal husbandry practices.

The Present study conducted in the Sabarkantha district of . .Gujarat state. Population for the study consisted of two categeries i.e registered milk producers ofdairy villages and unegistered milk producers of dairy villages. Six village from both the side were selected randomly for better camparison from different talukas. 'fhese talttkas were selected by systematic sampling method, and an equal number of the registered and unregistered dairy men were selected at random from each ofthe sample villages. The data were analised by using suitable non paral1}etric statistic.

There was significant difference between registered and unregistered dairy men.

Ex-post graduate student or Extension Education Department, N.M. College of Agril. - GAU. Navsari

2. Assistant Professor (Extension), Navsari,

3. Assistant (Ext), Navsari

43

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A UNIQUE MILK PRODUCERS CO-OPERATIVE SOCI­ETY, PAMOL A CASE STUDY

M. R PrajapatP, V. T. PatcP, N. V. Chaudhal'),j and KI. Patcl4

Milk Producers Co-operative Society, Pamol is a unique co-operative society. This society performs many activities for the betterment of the village people Besides the milk procurement Shiyara Gas Chara Farm, saving fund, dairy scheme and veterinary dispensary are the major activities carried out by the society. Sahiyara Gas Chara Farm provides green fodder round the year to the landless, small and marginal farmers for their cattle. Thus society offers an opportunity to adopt animal husbandry by landless and limited land owners. The society has also encouraged the members for saving through saving fund scheme. Under veterinary dispen­sary scheme the villagers get assured and quick veterinary services are made available at door step very cheaply. The widows and economically backward, women are assisted to purchase animals

• under dairy scheme of the society.

The benefits bestowed on the Pamol inhabitants by this Society are all-comprehensive of all classes.

1 to 3. Department of Extension C. P. College of Agriculter, GAU. SardarKhruhi Nagar.

44

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ROLE OF KASOR MILK PRODUCERS COOPERATIVE· SOCIETY IN RURAL DEVELOPMENT

S. R. PateP, M. R. BhattI and J. C. TrivedP

In the country like India village is the backbone of the progress of countzy. So it is necessary to develop the village for national development. Agriculture and Animal Husbandry are the base ofdevelopment ofvillage. The considerable progress is achieved in agriculture. For development of aniR1al husbandry so many efforts have been carried out in past. In this line in 1946-47 Gujarat Milk Co-operatives have been conceived and intiated and become well known Anand Pattern Milk Co-operatives, popularly known as AMUL. In this pattern milk e.o-operative society ofviIIage actede as instrument for rural and dair development in the village. Milk co­operative union have a sound organization with adequate technical staff for the development of dairy farming and to increase milk production. AMUL provides A.I. services, veterinary first aid treatment, weekly veterinary visits, emergency visits, supply of improved seeds offodder crops, balance cattle feed and cattle camp, vaccination camp and also conducting various extension activities for village development. These activities reaches to villager through village milk co-operative society.

Keping this concept in mind a study was carried out in Kasor village ofKheda District in Gujarat State to know the"Attitude and adoption of milk producers about animal husbandry services· provided through milk co-operative society." The respondents who were member of society were randomly selected and sample size was limited upto 50 milk producers. Data were collected through personal interview.

1. P. G. Student, G.A.V., Aanand.

2. Research Assistant, E.E.I., Aanand.

3. Extension Educationist, E.E.I., Aanand.

45

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The study reflected that majority of the respondents have high awareness about supplies and services provided through inilk co-operative society. The study also indicated that majority of the members have more favourable attitude towards dairy farming and they adopt improved animal husbandry practices for getting more milk and increase income.

Laws are like cobwebs; where the small fires are

caught and the great break through.

- FRANCIS BACON

Almost everyman wastes part of his life in attempts

to gain applause which he cannot keep.

- SAMUEL JOHNSON

FRIEND F = Faithful R = Real

I ~ Interest E = Encourage

N = Noble D = Duty

46

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