Fixed cost per month Variable costResturant space rent 50000 Daily maintenanceSalary & wages 40500 Electricity bill

ConsumblesRaw materialTransportation

Sum (Monthly) 90500 Sum (Monthly)

Startupcost yearly 637000Monthly 53083.33

Total Fixed cost (Monthly) 143583 Total Monthly Variable cost

Raw mateiral1000 Carrotes5000 Cucumber1000 zucchini

(Cost Sheet) tomatoes6000 lime

saltherbsspicespepper

13000 cauliflower floretsPulsesCole slowmushroomsRicebreadsonioncapsicum

13000 whole wheat flourYogurtCooking cylinderFruitsOther vegetablesCooking oilSaucesYogurt Cow Milk Broccoli Cabbage-red Potato- Spinach Cucumber Squash-spaghetti Garlic Green beans

Total material expenses

Expense(Rs.)/per month100001500010000180001200012000

80001200010000100002200012000100002100014000180001000018000

80001800018000

6000800050005000

1800090005000

1400011000

90005000

100009000

400000

SoupsTomato with basiltomato with roasted garlicSpinach soup with roasted garlic

SaladsGreen salad Sliced organic farm carrotes, cucumber, zucchini and tomatoesTossed saladOrganic farm fresh vegetables cut into cubes and tossed with lime juice and saltMixed sprout saladSprouted pulses mixed with shreded organic farm fresh carrotes and onion with herbs, lime and saltChanna chatboiled channa mixed with fresh vegetables and seasoned with lime, pepper, and chat masalaColes slow saladshredded cabbage, capsicum and carrot

my healthy plate specialvegetarian sizzlerComination of tawa grilled paneer, mushroom and vegetables served along with herbed rice and bread rollsBurger meal vegetarianveg. Burger served with grilled vegetables, cole slow and a herbal drinkveg pasta in tomato sauce/white sauceorganic pasta cooked with mixed vegetables with saucesTawa grilled vegetables with cottage cheesebroccoli and cauliflower florets, mushrooms, zucchini and homemade organic cottage cheese marinated in indian spices and herbs on griddle

VegetablesPaneer saagwalaHomemade organic cottage cheese in spinach gravypaneer makhnicottage cheese cooked in butter tomato silky saucekadai paneerHomemade organic cottage cheese dish with capsicum, tomato and onion wedgesmutter pannerHomemade organic cootage cheese dish with green peaskadai vegetablesSpicy vegetables curry with capsicum, tomatao and onion wedgesDal palaklentil with spinachaloo gobi capsicumcombination of cauliflower potato and capsicum in mild red gravy

Indian breadsStuffed parathaTandoori roti stuffed with mint or paneer or aloo or gobiPhulkawhole wheat flour dough rolled and cooked on griddle and flame

Rice varitiesSteamed riceCurd riceWell cooked rice in creamy yogurt topped with coriander leavesFlavoured rice

BevreagesSeasonal fresh juicechioce of fresh juice or vegetables squeezed in wholevegetable juicechioce of vegetables squeezed in wholeFresh lime juicelime juice water with sugar and saltSweet lassibeaten yogurt with sugarSalt lassibeaten yogurt with saltButter milkdiluted yogurt in salty or spicy flavour

Average price

Average CostSold Per day Amount

3 60 21.432 60 20.695 60 21.43

5 100 43.48

5 100 33.33

3 100 41.67

2 120 48.00

5 80 34.78

10 180 90.00

25 160 53.33

15 160 66.67

8 160 55.17broccoli and cauliflower florets, mushrooms, zucchini and homemade organic cottage cheese marinated in indian spices and herbs on griddle

3 150 71.43

5 160 53.33

9 160 61.54

11 140 50.00

6 120 52.17

4 110 52.38

16 140 53.85

50 40 13.33

80 15 5.17

14 50 19.2312 90 32.14

11 90 34.62

16 70 24.14

18 60 21.43

20 50 20.83

14 60 20.00

11 50 16.67

19 40 14.81

407

Per Unit of sale

Total sales Total Cost

180 64.29120 41.38300 107.14

500 217.39

500 166.67

300 125.00

240 96.00

400 173.91

1800 900.00

4000 1333.33

2400 1000.00

1280 441.38

450 214.29

800 266.67

1440 553.85

1540 550.00

720 313.04

440 209.52

2240 861.54

2000 666.67

1200 413.79

700 269.231080 385.71

990 380.77

1120 386.21

1080 385.71

1000 416.67

840 280.00

550 183.33

760 281.48

30970 11684.97Total Sales Daily Total Raw material cost Daily

76.0933660934Revenue per unit Raw Material Total monthly variable cost

Total Variable cost 11684.9725436 1300024684.9725436

Cost Per Unit 60.651038191

Total monthly variable cost

1 Kg Price 1 Gram priceCarrotes 30 0.03cucumber 25 0.03zucchini 150 0.15tomatoes 40 0.04broccoli 100 0.10lentil 145 0.15cheese 300 0.30pulses 160 0.16lime 120 0.12channa 130 0.13pepper 1000 1.00Coriander 150 0.15cabbage 45 0.05capsicum 50 0.05Potato 25 0.03mushroom 200 0.20paneer 400 0.40cole 128 0.13pasta 300 0.30salt 20 0.02sauce 400 0.40peas 70 0.07spinach 90 0.09Spices 1000 1.00wheat Flour 30 0.03yogurt 100 0.10Rice 70 0.07Cauliflower 40 0.04Bread 40 0.04Onion 80 0.08Herbs 400 0.40Orange 100 0.10Apple 150 0.15butter 300 0.30mint 400 0.40sugar 50 0.05Guava 40 0.04tomato 80 0.8

Start-Up costStart-Up expensesGraphic logo and name creation 8000permit+lease deposit 25000Contingency 50000outdoor sign 10000building improvement 500000working capital 4000000pre opening expenses 900000Total start up expenses 5493000

Start-up AssetsArtwork 20000air conditioner 50000commercial dishwasher with sink 50000Stainless steel steel freezers 100000stainless steel cold station 50000food processor/blender 10000ice maker with storage bin 50000stainless steel hood with exhust 500003 door reach in beverage cooler 60000sandwich prep reach Ins 80000kitchen small wares 60000six burner resturant range 50000chrome shelving system 20000stainless steel work tables 30000liquid fire protection system 20000Stainless steel 3 bowl sink 3000010 wood round/oval tables 30000track lighting 1500040 chairs 30000Consumbles 5000Fireproof safe 2000Cash register+POS system 40000office PC 25000Total start-Up Assests 877000

Total rquired start-Up costs 6370000

fixed & variable costmenuIngrediant PriceBreakevenStart-Up cost