black diamond ranch march newsletter
DESCRIPTION
golf community newsletterTRANSCRIPT
March 2011
w w w. b l a c k d i a m o n d r a n c h . c o m
Special thanks to our resident professional photographer, Jim Houle, who braved the landscape lift to rise 45’ above the ground to take this magnificent picture!
Happenings
B
lack
Diamon
d
Ladie
s’ Golf Associa
tionBlack Diamond Ladies’
Golf Association
We are proud to announce that our membership is at 155. There are many ladies’ golf associations throughout the US,
but few are as strong and proud as Black Diamond.
Congratulations
page 2
Club StaffDaviD Court, CGCS
Director of Golf Course [email protected]
746.0404
Dianne DunniGanClub Concierge
[email protected]: 746.3440 f: 746.2706
PeGGy GleaSonAccounting
lynn JanSonHead Golf Professional
viCtor luZarraGaExecutive Chef
MiChael MooreGeneral Manager
Mary naPolitanoFitness Center
Kerry roSSeletMembership Director
MeriDeth roSSettiFood & Beverage Director
JenniFer StauFFPOA Manager
linDa StevenSExecutive Assistant
[email protected]: 746.3440 f: 746.4319
Marina taylorBlack Diamond Club, Inc.
Happenings
Ted BakerJohn & Sandy GunnJonathan Graham
Ron Jackson
Walt McMahonThomas & Kathryn Meachum
Brent & Debbie MooksangTyler Warner
Welcome New Black Diamond Members
Congratulations Hole-In-One
loretta voorheis on her Hole-In-One on #4 of the Quarry Course on Sun., feb. 13th. Witnessed by Pat Bentley and Susie Steinour.
Peter Blick on his Hole-In-One on #4 of the Quarry Course on Sat., Jan. 29th. Witnessed by Bob Hylen,
Les Gwin and Meryl Smith.
Pat Colletti on his Hole-In-One on #17 of the Quarry Course on Sat., Jan. 29th. Witnessed by Ron McGriff,
Ron Brannan and George Buck.
Brian norris on his Hole-In-One on #4 of the Quarry Course on Sat., feb. 19th. Witnessed
by Roger Smith and Dennis Farmer.
Bruce lauer (not pictured) on his Hole-In-One on #17 of the Quarry Course on Wed., Jan. 26th. Witnessed by Lynn Janson, Gene McGee and Anil Ram.
lew liggett on his Hole-In-One on #17 of the Ranch Course on Thurs., Feb. 17th. Witnessed
by Phil Pletcher, Bob Stock and Roger Smith.
page 3
David Court, CGCS Director of Golf Course Maintenance
I thought this month that I would share some ideas toward overseeding of the greens at Black Diamond. Recently, I have had some conversations with the Members who have shown an interest in the possibility of not overseeding greens. I realize that these Members are looking for fast greens and would like to forego the period where the greens are in a transition both in the fall for about 4-6 weeks and in the spring which I feel has been smooth and somewhat unnoticeable in the past 4 seasons. The fall season practices require the greens to be slower and the grass mowing heights need to be raised in order to allow for the grass to mature and tiller out forming a desirable stand of grass. The timing of overseeding, typically is done just as the bermudagrass is at it’s best condition and the turf is not under any sort of heat stress that is typical of summer time. At this time of year we are finished with our cultural practices of aerification and the greens are in peak condition. December weather conditions this past season included 19 days of 32 degrees or less and sent the grasses into a state of dormancy and even the cool season grasses were slowed in maturing further. As temperatures increased in January the overseed on the green improved and has started to mature. Options for not overseeding are to leave the greens alone and to do nothing other than to mow and roll as we do now. When the temperatures dip into the 20’s, 30’s, and 40’s the grass will become dormant and will not have any recovery potential to withstand the 120-140 players that we
typically get on a normal day of play. On some occasions we have played as many as 220 players on the same course. The cup location areas will be slow to recover and the plugs will be far more noticeable on the greens where we change the pin location on a daily basis. Option two would be painting the greens. Turf paint has become popular in areas of the southeast were budgets have been compromised or overseeding is not desired. Not overseeding the greens would also help to reduce water usage proving we have inboard/outboard heads around all greens. As for the advantage to overseeding greens, this makes a great putting surface, which has a viable growing turf that is capable of recovering from the damage of ball marks and disease infestations. The turf does withstand the traffic and this is why the practice of overseeding has been done for so many years in this region of the country. It is true that establishment of the seed does require more water and we have to deal seriously with this issue. My preference and recommendation is to continue the practice of overseeding greens. I truly feel that overseeding serves as an insurance policy to having turf on the greens year round. We do need to put up with some small inconvenience, but in the long run it is the right thing to do. I am always open to discussion of this topic and would like to get more feedback from the Membership if you care to respond. My email is [email protected] or feel free to give me a call in the office. See you on the course.
Congratulations to Bk RyoWe are excited to share that at the time of this writing, Bk Ryo is on her way to korea to be honored by the alumni association of her alma mater kyungpook national University, school of Medicine. Each year this prestigious university recognizes one individual with the lifetime achievement award, aHn Hang. This nationally recognized award is in honor of Dr. Ryo’s significant academic and professional achievements in the medical field. Bk Ryo, MD, Ph.D. career spanned 37 years starting in korea, then to long island, omaha, Detroit, ann arbor, Chicago, and with her final 15 years at the University of kentucky.Congratulations to B.k. from your Black Diamond family!(special thanks to nancy Richards for sharing this story with us)
Save the DateLaDieS’ MeMber-GueSt ~ apriL 6, 7 & 8
All ladies and gentlemen are encouraged to participate in our annual
Rally For The Cure Tournament benefiting the
Susan G. Komen for the Cure Foundation and the BDLGA Citrus County Screening Program.
LADIES’ DAY EVENTSMArch 1
team Game, Net – 2bb on 9 Hardest Hdcp. Holes + 3bb on 9 Easiest Hdcp. Holes
MArch 8Individual Game. Gross & Net
MArch 15team Game, Net Stableford
MArch 22abCD team Game, Net, Cha, Cha, -
Cha, Cha, Cha, 1bb, 2bb, - 1bb, 2bb, 3bb
MArch 29Make Your Own foursome.
Net (2bb: Holes 1-9) +(1 Gross + 1 Net – can’t be same ball: Holes 10-18)
INVITATIONALSMArch 1
Inverness Golf & Country Club, fabulous 50s Jamboree (rain date March 3)
MArch 14SAGO Invitational to benefit North Suncoast Junior Golf
March 15-16Seven Rivers lollipop
MArch 17Windermere Country Club, Swing into Spring
MArch 23tampa bay Country Club
MArch 23lake Nona Golf & Country Club, St. Patrick’s
ladies’ “Pot of Gold” Invitational
AprIL 7Ventura Country Club
AprIL 11 Southern Woods Magnolia Invitational
AprIL 12Countryside Country Club,
ladies’ Pro-am Golf tournament
All invitationals received are posted in the ladies’ locker room. Please refer to the bulletin
board for further information.
In addition, a home and away has been scheduled with Innisbrook (Island Course, not Copperhead)
for May 4, 2011 at Innisbrook and May 11, 2011 at Black Diamond.
A sign up sheet will be posted in the ladies’ locker room.
MarK your CalenDarS!
page 4
This event honors the memory of deceased Black Diamond lady golfers and at the same time affords us a competitive two days of golf.
All BDLGA members are encouraged to play!
Handicap maximum is 36. Partner Match Play – Select Your Own Partner
27 holes on Monday, 18 on Tuesday, 3 hole shoot out on Quarry Holes #10, 11 & 18 to determine winner
Diamond Tees for all flightsEach 2-lady team plays a “round robin” against the other teams in their flight.Entry fee is $30 per person and includes prizes and lunch following shoot out.
Black
Diamon
d
Ladie
s’ Golf Associa
tion
Joyce Burns Memorial Cup Tournament
Monday, April 11 – Tuesday, April 12
As part of last year’s Rally for the Cure event we auctioned a special 6-course dining experience that was presented by Chef Victor at Dudley & Barb Smith’s home.
A great time was had by all…the winning bidders were Jay & Chris Joines, Carl & Susan Nanni, Bill & Beth Joens, and Dudley & Barb Smith.
Happenings
page 5
It was brought to my attention that there seems to be some confusion as to the difference between DRAs (drainage retention areas) and our bunkers. Our “DRAs” are marked or designated with a blue stake, our bunkers are not. The “DRAs” are played as Through the Green, which means among other things that you may remove lose impediments as well as ground your club. You may not do those things in a bunker.
Note: The definition of “Through the Green” is the whole area of course except:a. The teeing ground and putting green of the hole being played; andb. All hazards on the course.
I’ve heard that Sky Caddie for some reason indicates that the green side bunker left of #18 Quarry is a “waste area.” The term “waste area” has no official significance or definition according to the USGA Rules of Golf. It seems some of our Members have equated “waste area” with “drainage retention area.” This assumption could have harmful effects if one incorrectly assumed a bunker were a “DRA” and then grounded their club or removed a loose impediment causing a penalty of two strokes.
I just thought I would attempt to clear up that misconception. Aren’t the rules of golf fun!
Local Rules:Members may acquire a copy of our local rules (we call it a hard copy) from the Golf Shop.
Golf News by Lynn Janson, PGA Professional
Black Diamond Foundation TournamentPro-Am Results
1st PlaceBill Mory —Val Riley—Laura Monea—Pam Vlcko 130
2nd PlaceChris Slattery—Lawrence Wasslow—Dennis Prescott—Mickey Carney 130
3rd PlaceGibby Gilbert—Jerry Lingerfelt—Jimmy Story—Jerry Fowler 131
4th PlaceRon English—Cedrik Prange—Chris Holland—Stevie Connoly 132
5th PlaceScott Wycoff—Margo Grodsky—Joan Beasley—Linda Thomas 133
6th PlaceSara Brown—Jan Chesser—Ellie Mullenix—Leslie Landham 133
7th PlaceStan Cooke—Dave Blackshear—Joel Cipolla—Paul Slosberg 134
A very special heartfelt
Thank You to all of the participants, volunteers, sponsors and Club staff who made our
8th Annual Pro-Am Fundraiser the most successful ever.
The less fortunate of Citrus
County along with the Foundation’s agencies it
supports say
THANK YOU FOR MAKING A DIFFERENCE!!
page 6
Black Diamond FoundationEducating Citrus County
Educating the citizens of Citrus County continues to be a major goal of the BDF. Last year we gave approximately $43,000 to all levels of school age children and adults. These programs included: “Early Learning Coalition,” “Take Stock in Children,” College of Central Florida, Withlacoochee Technical Institute (WTI) and the YMCA. This year we started giving the College of Central Florida $24,000 for scholarships for graduates of the three public high schools in Citrus County. Not only do students benefit but the College will need more teachers and support personnel. BDF is helping create jobs in Citrus County. Each year we give WTI $10,000 for scholarships. Below are some student profiles from WTI and how your money is helping people in the county:
Nancy is a middle aged woman enrolled in the Medical Administrative Specialist Program. She was employed for 20 years by a national retail chain in a local store, when the company unexpectedly shut down 180 stores in January 2010. Subsequently she lost her job as a store manager and had to begin collecting unemployment. Last year she searched for a job with no luck and ended up losing her home. She said that after some research she determined that her best route to a new future was to prepare herself for a whole new career in the medical field. Greg is a 25 year old single dad enrolled in the Auto Collision Repair and Refinishing Program. Greg works a part time job and attends school full time. Although it is a struggle to meet the demands of raising two daughters (ages five and seven), attending school full time, and working a part time job, Greg has managed to complete his first semester in Auto Collision Repair with an 87% for his semester grade. He said that he struggles financially to continue his education, but is determined to complete the program and provide a better life for his daughters. Jarrod enrolled in the Electricity Program in August. He ended the first semester with a 93% for his semester grade. Jarrod’s family has faced hard times with the current economy. His parents have been unemployed and Jarrod has been working odd jobs while attending school full time. He is also trying to meet his financial burden on him and his family and provide him the opportunity to complete the program. He is excited to obtain employment upon completion of the program in May and begin a new career as an electrician.
Eric is a young man enrolled in the Solar Thermal Systems Program. He lives with his parents and said his family struggles to keep up with the bills as his father is permanently disabled and his mother has to travel to Ocala to work at Bealls Outlet. He helps to take care of his father and attends school full time. He said that he has been searching for a part time job to help his family pay bills, but has not been able to find a job. He is grateful for the scholarship and said that he will work hard to earn good grades while attending school. James is enrolled in the Welding Program. He has been out of work and seeking employment for three years. His unemployment and his wife’s part time job have been the only income supporting them. He said that there have been times when they had to make a choice of eating or paying a bill. He is excited to complete his education and enhance his ability to gain employment as a journeyman welder. WTI thanks you for your continued support to its students. The generosity of the Black Diamond Community is making a difference in Citrus County as you can see. The BDF also thanks you for your support!
Welcome New Black Diamond Members
Congratulations Hole-In-One
M a r c h C a l e n d a r o f E v e n t s
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1716
20
7Breakfast8:30 - 11:00 am
Ladies’ Bible Study 9:30am
Mahjong12:30 pm
Club Closed
Ladies’ Bible Study 9:30am
Mahjong12:30 pm
Club Closed
Ladies’ Bible Study 9:30am
Mahjong12:30 pm
Club Closed
BRIDGE - 6:30 PM
1st Place: MCLOVE$276.00 split
George & Kaia Adlerles & Mary bell & daughter
James & Jeannine loveGene & Marcia Taormina
2nd Place Tie: uFF-dAs$193.20 split
Terrell & Victoria ClampittTom Farrell
Mary Jane laukkaJon & linda Radabaugh
dick & Jill Ragatzsteve & Judith Tanner
2nd Place: bdRP$82.80 split
bob & Arlene ArndtAl & Marty Coogler
steve & Fran JohnsonCliff & betty Pierson
Jim & dona Wood
Reading & Discussion
Group - 4pm
Trivia Night Winners - February 3rd
27
18
8
22
29
black diamond foundation
meeting - 4:00 Pm
Ladies’ Bible Study 9:30am
Mahjong - 12:30 pm
Club Closed 5:30–7:00 pm
A LA CARTE DINING
with Celebrity ChefsDennis Farmer
and Roger Smith
15
BRIDGE - 6:30 PM
Breakfast8:30 - 11:00 am
A la Carte5:30 – 8:00 pm
A la Carte5:30 – 8:00 pm
6
Social committee meeting - 3:00 Pm
Ladies’ Day
Ladies’ Day
Ladies’ Day
Breakfast8:30 - 11:00 am
Breakfast8:30 - 11:00 am
Lunch Schedule
Daily11 am - 3 pm
10
1
A la Carte5:30 – 8:00 pm
Ladies’ Day
25
TwilightGolf
11
A la Carte5:30 – 7:00 pm
4
24
3
Trivia Night
Buffet5:30-7:00pm
9
4:30 - 6:30 pm
SLIDE BOTTOM GIN - 6:30 PM
30 31
A la Carte5:30 – 7:00 pm
souTHeRNFRIed
CHICKeN4:30 – 6:30 pm
A la Carte5:30 – 8:00 pm
Ladies’ Day
4:30 - 6:30 pm
BINGO - 6:30 PM
A la Carte5:30 – 7:00 pm
Cooking Classwith Chef Victor
2:30 pm
TuRKeYbuFFeT
4:30 – 6:30 pm
Couples’ Member-Guest
Mardi Gras
Specials
MEN’S Member-Guest
RIDER CUPDINNER
Thurs., March 31st - 2:30 pm Cost: $10.00
Cooking Class
Come and experience fine food preparation with some of Chef Victor’s favorite recipes. Enjoy complimentary wine and a sampling of some of the finest dishes. Sign up sheet will be posted on the Member Bulletin Board in the hallway near the Golf Shop.
A la Carte5:30 – 7:00 pm
5
12
19
26
No Dinner Service
No Dinner Service
No Dinner Service
No Dinner Service
Mixed Grill featuring
American & Irish dishes
Couples’ Member-
Guestawardsdinner
MEN’SMember-
Guestawardsdinner
Poolside Happy Hour
4:30 – 6:30 pm
Poolside Happy Hour
4:30 – 6:30 pm
loNdoN bRoIl WITH MusHRooM
GRAVY4:30 – 6:30 pm
Black Diamond Rider Cup 2011
A la Carte5:30 – 8:00 pm
No Dinner Service
Reading & Discussion Group
On March 24th the Black Diamond Reading Group will meet at 4:00 pm in the boardroom to discuss the first book of Ken Follett’s Century Trilogy Fall of Giants. This mammoth historical novel follows five families around the globe as the events of the first part of the 20th century unfold. Characters from difference countries and classes intertwine with the extraordinary events of World War I, the political struggles in their own countries, and the rise of the feminist movement. Love, loyalty, action and conspiracies abound and bring each character to life. Future readings will include I Am a Man: Chief Standing Bear’s Journey for Justice by Joe Starita on April 21, Cutting for Stone by Abraham Verghese on May 19th, and The Book Thief by Makus Zusak on June 16th. Contact Faeth Houle for more information.
What a beautiful time of the season here in Black Diamond. We are seeing the wild plumb blossoms on the nature trail, water and visiting birds in our “Hidden Lake,” Red buds, Dogwoods and Azaleas along with the beautiful Pansys everywhere.
We overseeded all of our wildflower areas in the fall and should see them during March and April.
Pictures this month came from Linda Williams. Enjoy it all!!
NATURE NEWS - Bob Hylen
Hours of Operation
Driving RangeMonday – Saturday7:00 am – 5:00 pm
Sunday7:30 am – 5:00 pm
Golf ShopMonday – Sunday7:00 am – 6:00 pm
ForeTees Internet24-Hour Access
Tennis CourtsMonday – Sunday7:00 am – 9:00 pm
ClinicsWednesday – 10:00 amSaturday – 3:30 pm
PoolMonday – Sunday8:00 am – 8:00 pmPool temperature maintained at 84°
Fitness CenterMonday, Wednesday & Friday5:00 am – 7:00 pm
Tuesday & Thursday5:00 am – 8:00 pm
Saturday & Sunday8:00 am – 1:00 pm
HorizonsBreakfastSunday 8:30 am – 11:00 am
LunchTuesday – Sunday11:00 am – 3:00 pm
DinnerSee March Calendar, page 7
Take-Out WindowTuesday-Sunday11:00 am – 3:00 pm
Men’s LoungeTuesday – Friday12:00 noon – 12:00 midnight
Saturday12:00 noon – 4:00 pm
March 6London Broil March 13Southern Fried Chicken ReminderSunday, March 27Turkey Buffet
Home Style
Dining4:30 - 6:30 pm
Pizzas Made to Order
Mark Your Calendar