assessing global land use: balancing consumption...
TRANSCRIPT
Assessing global land use: Balancing consumption with sustainable supply
Stefan Bringezu
Director Material Flows and Resource
Management Wuppertal Institute
Professor
for Sustainable Resource Management
Co-chair WG Land&Soil of the International Resource Panel
Presentation at the Conference "Land and soil degradation post Rio+20" European Commission, Charlemagne Building 16 November 2012 Brussels, Belgium
The presentation is based on work for International Resource Panel where
the author co-chairs the WG on Land&Soil and lead-coordinates an
upcoming report (Assessing global land use: Balancing Consumption with
Sustainable Supply, currently under peer review, publication planned 2013).
The author is particularly grateful to the co-autors of that report Helmut
Schütz, Walter Pengue, Meghan O´Brien, Fernando Garcia, Ralph Sims,
Robert T. Howarth, Lea Kauppi and Jeff Herrick, as well as many other
contributors.
Acknowledgements
Nov 2012 S. BRINGEZU 2
Mega trends in global land use
Drivers of global cropland expansion
Expected land degradation and land conversion
Safe operating space for global cropland
Possibilities to adjust consumption of biomass to levels of sustainable supply
The presentation
Nov 2012 S. BRINGEZU 3
Global land use: settlements and agriculture expand while forests decline (109 hectare)
“agriculture“
deserts, glaciers, others
settlements, infrastructures
2050
3.9
4.1 grass- lands
5.0
0.36
2000
1.5 crops 1.5
arable land
3.5 perma-
nent pastures
4.4
1.4
1961
3.1 agric. land: + 7% to 31% cropland + 7% to 27%
+ 72% to 118%
+?
- 3% to -23%
-?
Sources: Benedikt-Kemp et al. 2002, MEA 2005, GEO 4, OECD (2008)
Nov 2012
forests
S. BRINGEZU 4
earlier estimates
Nov 2012
- asd
Global land use – trend scenarios expect expansion of agriculture
Source: Van Vuuren and Faber (2009) after FAO, IAASTD, Van Vuuren et al.
S. BRINGEZU 5
Intensification of crop and animal production increases
0
100
200
300
400
500
600
700
1961
1964
1967
1970
1973
1976
1979
1982
1985
1988
1991
1994
1997
2000
2003
2006
2009
Inde
x 19
61 =
100
N-fertilizer per ha croplandP-fertilizer per ha croplandK-fertilizer per ha croplandPrimary crops yieldTractors per ha croplandirrigated share of agricultural area
0.0
0.5
1.0
1.5
2.0
2.5
3.0
3.5
4.0
1970
1980
1990
2000
2010
2020
2030
2040
2050
billi
on h
a [B
ha]
Totalextensive grazing systemintensive grazing system
Nov 2012 S. BRINGEZU 6
Source: PBL personal communication E. Stehfest, data from IMAGE, based on Bouwman et al. 2006
Source: compiled by H. Schütz based on FAO online data base
Nov 2012
Global crop yields grow slower than in past 5years moving averages (%)
Signifance of t-statistics: ** p<0.05, *** p<0.01; Data source: based on FAOSTAT online data 2008
** **
***
***
***
***
S. BRINGEZU 7
Nov 2012
Global trends of population, yields and diet: cropland will expand for feeding the world with protein rich meals
Source: Bringezu et al. (2009), after UN population statistics ; FAO (2003, 2006); estimates based on Gallagher report 2008
Cereal yields Cereal yields
60
80
100
120
140
160
2004 2030
Ind
ex 2
004
= 1
00
Population
Cropland
Cropland per capita
Cereals yields inDCMeat consumptionin DC
Cereal yields Meat consumption
Global cropland
expands only to feed the world
Additional demand for non-food biomass (fuels, materials) will increase the pressure on conversion of grasslands, savannahs and forests (in tropics)
S. BRINGEZU 8
Projected land demand for biofuels
Source: IEA, 2011 Nov 2012 S. BRINGEZU 9
Global land use
Nov 2012 S. BRINGEZU 10
Global land use for biomass products
Nov 2012 S. BRINGEZU 11
Global land use changes driven by rising demand
Nov 2012 S. BRINGEZU 12
Global land use changes driven by rising demand and aggrevated by soil degradation due to erosion and expansion of built-up land
Nov 2012 S. BRINGEZU 13
More than a billion ha affected worldwide
Millions of ha severely degraded every year
Data and effects with high variability
Land degradation by soil erosion
http://commons.wikimedia.org
Jack Dykinga, http://www.ars.usda.gov/is/graphics/photos/k5951-1.htm
Nov 2012 S. BRINGEZU 14
Effect of cropland demand Simplified scheme*
cropland built
-up
com
pens
atio
n
Add
ition
al F
FF
grasslands savannahs forests
degr
ad
net
gross
expansion *area proportions do not convey reality relations
Nov 2012 S. BRINGEZU 15
FFF: Food, Fibres, Fuels
22 – 57 % of cropland in 2005 (1.530 Mha)
Global cropland requirements under business-as-usual trends until 2050 (preliminary data)
Mha Low High
Food supply 71 300
Biofuel supply 48 80
Biomaterial supply 20 139
Net expansion 139 519 Compensation for built environment 107 129
Compensation for soil degradation 90 225
Gross expansion 336 873
Source: IRP WG L+S based on various references
Uncertainty by climate change: 10% of low and high values
Nov 2012 S. BRINGEZU 16
Rockström et. al (2009): plus 400 Mha would be "safe operating space"
However, - a significant part of natural savannahs
would be converted (e.g. large parts of Cerrado loss of biodiversity) - multiple demands for fertile land not fully considered (table !)
Would such an expansion be in acceptable range?
If the loss of biodiversity due to the expansion of global cropland were
to be halted until 2020 - this would lead to a level of 1.66 billion ha (reference value) - and allow gross change up to ca. 130 Mha more from 1.53 bill ha in 2005 the "room" for expansion and the "global threshold" might be significantly smaller than BAU would lead us
Nov 2012 S. BRINGEZU 17
Expansion of global cropland - Preliminary Review of the International Resource Panel -
18 S. BRINGEZU Nov 2012
required savings can only be attained by addressing all uses of biomass as well as land use planning and rehabilitation of degraded land
Possible savings by more responsible consumption
Nov 2012
BAU expansion Low High Savings by Low High
Food 71 300 Improving diet and reducing waste 96 135
Low: Wirsenius et al. 2010b: 6% (of 1530 Mha + 71Mha); High: Stehfest et al.
Biofuels 48 80 Halving biofuel targets 24 40
Biomaterials 20 139 Controlling biomaterials demand 20 70 High value halved
Net expansion 139 519 140 245
Compensation for built environment 107 129 Land use planning 11 13 10% avoidance of building
on fertile cropland
Compensation for soil degradation 90 225
Investment programmes to regenerate degraded
land 30 74
Restoration of 1/3 of degraded and abandoned land
Gross expansion 336 873 180 332
S. BRINGEZU 19
Preliminary data [Mha]
156 – 541 Mha remaining expansion:
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EU action
Global land use for domestic consumption in EU-27
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ha/cap Example how global land use
can be attributed to domestic production and consumption activities
Accounting according to ew-MFA conventions (as used by OECD and ESTAT a.o.)
Shows that EU consumes land based products above average and beyond 0.20 ha/cap
Source: Bringezu et al. 2012
Nov 2012 S. BRINGEZU 20
The transition cycle for global land use applicable at the national and regional level
Nov 2012 S. BRINGEZU 21
Capacity building at the farm level
Supporting resource management in regions and cities Manufacturers informing retailers and consumers on sound origin of products
Setting the framework for resource management by countries - improved knowledge base - land use planning - programmes for SRM - economic instruments - improved targeting of public investments - increased legal safety for land users - reducing food waste - making use of waste and material cascading - programmes for more healthy diet in overconsuming countries - family planning programmes
Supporting global resource management by international institutions e.g. ISRIC; soil restoration fund; cooperation with Global Soil Partnership, Land 2050 initiative
Policy options
Nov 2012 S. BRINGEZU 22
Growing demand for food and non-food biomass will lead to increased pressure on cultivated soils and expansion of global cropland (BAU).
Changing consumption provides high untapped potentials for relief
Large areas with degraded soils need restoration and land use planning need to avoid building activities on fertile land
Certification of selected products cannot effectively control global degradation and expansion of gropland
A more efficient use of biomass and its substitutes is necessary and possible, esp. by reducing food waste, shift to more vegetal diet, and fuel car fleets consuming less fuel
Countries should monitor and control their global land use for their domestic consumption
Major messages for the "soil discussion"
Nov 2012 S. BRINGEZU 23
Many thanks for your attention ! [email protected]
www.unep.fr/scp/rpanel/biofuels.htm ISBN: 978-1-906093-26-6