pectcof presentation venture challenge
Post on 19-Nov-2014
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Unlocking the potential of coffee pulp biomass
Coffee bean
Coffee “WASTE”
Food ingredients
Pulp “waste”Biochemicals
Biofuel
Pectin
• Daily food products
Pulp “waste”
Preservation drying Shipment
Extraction
Enzymatic modification Products
Food ingredients = $ 33B
Andres BelalcazarColombian
Rudi DielemanDutch
Andrea del ZottoItalian
2013
2014
2015
2016
Add value and sustainability in the coffee value chain
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