food, wine culture - bondlayer€¦ · food, wine & culture ols 2019 location each summer...

Food, Wine &

CultureSum

mer Schools

2019

LOCATIONEach Summer School will be held in one of these Turismo de Portugal schools: Douro- Lamego (North/Douro Valley area); Setúbal (Lisbon area) or Algarve (South Region).

DURATIONProgram Duration: 2 weeks of Full Workshop.

Suggested Periods: 2 »» 16 June 17 »» 30 June 1 »» 15 July 16 »» 31 July

PARTICIPANTSCandidate selection according to students’ Degree analysis.

Participants: minimum 15 maximum 25

Cost per Student 1000€Price includes: Training program and visits, Field trips, Accommodation, Meals (breakfast, lunch and dinner) and Final Certificate

The Summer Schools Program will take place in Portugal, in our Schools and will provide participants with personal, socialand technical skills which will enable them to gain specialized knowledge in Portuguese gastronomy and wines.

The participants will achieve theoretical and practical skills, develop a professional network and expand cultural horizons, enrich their careers and experience the best that Portugal (Europe’s Leading Destination 2018) has to offer.

SUMMER SCHOOL FACILITIES

Douro-Lamego School

Algarve School

Setúbal School

PURPOSE & GOALS

MODULE 2

MODULE1

MODULE 3

Food, Wine & Culture@Setúbal School@Algarve School

TRAINING SESSIONS

TRAINING METHODOLOGY

CERTIFICATION

www.escolas.turismodeportugal.pt

Douro Valley ExperienceFood, Wine & Culture

@Douro-Lamego School

Mediterranean Gastronomy Experience

ACADEMIC COORDINATORS

1stDay

2ndDay

Get together - City visit | Welcome to Portugal

TS Gastronomy | TS Portuguese Wines

PS Gastronomy | TS Portuguese Pastry

V Local Market | PS Portuguese Pastry

PS Gastronomy | TS Beverages

3rdDay

4thDay

5thDay

WEEKEND | Field Trip

1stDay

2ndDay

TS Gastronomy | TS/PS Portuguese Wines

V "Quinta" & Winery

Enogastronomy | Enogastronomy

PS Gastronomy | TS/PS Portuguese Pastry

Closing Session

3rdDay

4thDay

5thDay

WEEKEND | Tour »» Departure

Classes will be held in EnglishTraining sessions will be taught using active learning methodologies and practices with dynamic and innovative teaching resources (educational films, case studies, storytelling, etc.)Presentations by tourism entrepreneurs, experts and partnersThe program has a strong hands-on approach, practical work experience carried out at our Schools and local partners´ facilitiesDuring the program, students will receive a practical immersion course in Portuguese pastry and gastronomy They will also attend seminars and tastings of Portuguese winesAt the end of the training, trainees should perform a final test (written test or group assignment), in order to prove skills consolidation acquired throughout all training

By completing the entire course students will receive a Training Certificate in “Portuguese Gastronomy and Wines”. If attending the training course in modules,the student will receive a Certificate of Attendance, referring the modules successfully completed under the Summer School Program.

The programs here described may be adapted or altered considering the number of students, the chosen location, and/or circumstances beyond Turismo de Portugal Schools control.

FIELD TRIPSField trips to important places like Lisboa, the capital and largest city in Portugal.

North Region: Lamego, Porto Wine Cellars & Douro Vineyards

Between the river and the sea: Setúbal

South Region: Algarve

ana.cotrim@turismodeportugal.pt+351 211 140 200

Maria Leonor MendonçaAlgarve School

Coordinator and Trainer in the areas of Hospitality, Tourism and Behaviour & Communication since 2000. Ambassador of the TUR4all project - Accessible Tourism.”

Alexandre FerreiraLamego School

Technical Coordinator of the Hospitality and Tourism School of Douro - Lamego.Since 2013, the Head Judge of the jury of the AEHT Culinary Arts Cooking Competition.

Luísa AnjosSetúbal School

With large experience on the development and managing of hospitality programs.Since 2013, the head of the executive and “taylor made” programs in the Hospitality and Tourism School of Setúbal.

TS = Theoretical Session PS = Practical Session V = Visit