a deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in...

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A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats Eduardo Bergel, Jose ´ M. Beliza ´n * Objective To assess in an animal model the effect of maternal dietary calcium intake during pregnancy on the blood pressure of offspring. Design Randomised controlled trial. Sample Ninety-eight 20-week-old female Wistar–Kyoto rats, giving birth to a total of 119 pups that were included in the follow up study. Methods Rats were randomised to a calcium deficient diet, a diet with the recommended calcium levels, or a diet with calcium content much higher than the recommended levels. After one month on the experimental diet they were bred. After birth, systolic blood pressure in the offspring was measured monthly till 52 weeks of age. Main outcome measures Blood pressure of the offspring. Results The difference in blood pressure of the offspring between the normal and low maternal calcium group increased 0.49 mmHg per month (95% CI 0.18 to 0.84), 0.38 (0.07 to 0.68) between the low and high calcium group, and 0.12 (0.20 to 0.43) between the normal and high calcium group. At the end of the follow up (52 weeks of age) blood pressure of the offspring in the deficient calcium group was 12.1 mmHg (95% CI 8.8 to 15.4, P < 0.0001) higher than in the normal calcium group and 7.5 mmHg (95% CI 4.4 to 10.5, P < 0.001) higher than the high calcium group. Blood pressure of the offspring in the high calcium group was 4.3 mmHg (95% CI 1.0 to 7.5, P ¼ 0.01) higher than in the normal calcium group. In a multiple regression model maternal calcium intake during pregnancy was the strongest predictor of blood pressure of the offspring during adulthood. Conclusions This experiment supports previous studies in humans suggesting a link between calcium intake during pregnancy and blood pressure in the offspring, and provides an animal model to explore the mechanisms involved in such association. INTRODUCTION Our interest in the relationship between calcium intake and blood pressure originated in observation of indigenous women in Guatemala. Those women have a high calcium intake due to the Mayan tradition of treating corn with lime and have a very low incidence of hypertensive disorders of pregnancy 1 . After this epidemiological observation we performed a series of studies in which we showed an association between dietary calcium intake and blood pressure in rats 2 , young individuals 3 and pregnant women 4 . These observations lead us to state the hypothesis that the incidence of one of the most severe forms of hypertension during pregnancy, pre-eclampsia, can be reduced in popu- lations of low calcium intake by calcium supplementation 5 . In agreement with this hypothesis, a recent meta-analyses including 10 randomised controlled trials has shown that in communities with low dietary calcium intake calcium supplementation during pregnancy is associated with a 68% (from 51% to 79%) reduction in the incidence of pre-eclampsia 6 . In 1987 our group performed a large, randomised, placebo controlled trial of calcium supplementation during pregnancy 7 in a population with low calcium intake, and seven years later we conducted the follow up of children born from these mothers 8 . This study showed that the offspring of calcium supplemented mothers had a lower incidence of high blood pressure than offspring of mothers receiving placebo, suggesting a role of fetal calcium restriction on the genesis of hypertension in later life. This observation is supported by a large number of epidemio- logical studies linking an adverse fetal environment with an increased risk of adult hypertension 9–11 , and by recent animal studies showing that offspring life-long hyperten- sion can be also determined during fetal life by maternal protein restriction 12 . In the present study an animal model is used to assess the effect of maternal dietary calcium intake during pregnancy on blood pressure of the offspring. BJOG: an International Journal of Obstetrics and Gynaecology May 2002, Vol. 109, pp. 540–545 D RCOG 2002 BJOG: an International Journal of Obstetrics and Gynaecology PII:S1470-0328(02)01155-2 www.bjog-elsevier.com Latin American Centre for Perinatology, Pan American Health Organization, World Health Organization, Montevideo, Uruguay * Correspondence: Dr J. M. Beliza ´n, Latin American Centre for Perinatology, Pan American Health Organization, World Health Organization, Hospital de Clı ´nicas s/n, 11000 Montevideo, Uruguay.

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Page 1: A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats

A deficient maternal calcium intake during pregnancy increasesblood pressure of the offspring in adult rats

Eduardo Bergel, Jose M. Belizan*

Objective To assess in an animal model the effect of maternal dietary calcium intake during pregnancy on theblood pressure of offspring.

Design Randomised controlled trial.

Sample Ninety-eight 20-week-old female Wistar–Kyoto rats, giving birth to a total of 119 pups that wereincluded in the follow up study.

Methods Rats were randomised to a calcium deficient diet, a diet with the recommended calcium levels, or adiet with calcium content much higher than the recommended levels. After one month on the experimentaldiet they were bred. After birth, systolic blood pressure in the offspring was measured monthly till 52 weeksof age.

Main outcome measures Blood pressure of the offspring.

Results The difference in blood pressure of the offspring between the normal and low maternal calcium groupincreased 0.49 mmHg per month (95% CI 0.18 to 0.84), 0.38 (0.07 to 0.68) between the low and highcalcium group, and 0.12 (�0.20 to 0.43) between the normal and high calcium group. At the end of thefollow up (52 weeks of age) blood pressure of the offspring in the deficient calcium group was 12.1 mmHg(95% CI 8.8 to 15.4, P < 0.0001) higher than in the normal calcium group and 7.5 mmHg (95% CI 4.4 to10.5, P < 0.001) higher than the high calcium group. Blood pressure of the offspring in the high calciumgroup was 4.3 mmHg (95% CI 1.0 to 7.5, P ¼ 0.01) higher than in the normal calcium group. In a multipleregression model maternal calcium intake during pregnancy was the strongest predictor of blood pressure ofthe offspring during adulthood.

Conclusions This experiment supports previous studies in humans suggesting a link between calcium intakeduring pregnancy and blood pressure in the offspring, and provides an animal model to explore themechanisms involved in such association.

INTRODUCTION

Our interest in the relationship between calcium intake

and blood pressure originated in observation of indigenous

women in Guatemala. Those women have a high calcium

intake due to the Mayan tradition of treating corn with lime

and have a very low incidence of hypertensive disorders

of pregnancy1. After this epidemiological observation

we performed a series of studies in which we showed an

association between dietary calcium intake and blood

pressure in rats2, young individuals3 and pregnant women4.

These observations lead us to state the hypothesis that the

incidence of one of the most severe forms of hypertension

during pregnancy, pre-eclampsia, can be reduced in popu-

lations of low calcium intake by calcium supplementation5.

In agreement with this hypothesis, a recent meta-analyses

including 10 randomised controlled trials has shown that in

communities with low dietary calcium intake calcium

supplementation during pregnancy is associated with a

68% (from 51% to 79%) reduction in the incidence of

pre-eclampsia6.

In 1987 our group performed a large, randomised,

placebo controlled trial of calcium supplementation during

pregnancy7 in a population with low calcium intake, and

seven years later we conducted the follow up of children

born from these mothers8. This study showed that the

offspring of calcium supplemented mothers had a lower

incidence of high blood pressure than offspring of mothers

receiving placebo, suggesting a role of fetal calcium

restriction on the genesis of hypertension in later life. This

observation is supported by a large number of epidemio-

logical studies linking an adverse fetal environment with an

increased risk of adult hypertension9 – 11, and by recent

animal studies showing that offspring life-long hyperten-

sion can be also determined during fetal life by maternal

protein restriction12.

In the present study an animal model is used to assess the

effect of maternal dietary calcium intake during pregnancy

on blood pressure of the offspring.

BJOG: an International Journal of Obstetrics and GynaecologyMay 2002, Vol. 109, pp. 540–545

D RCOG 2002 BJOG: an International Journal of Obstetrics and Gynaecology

PII: S1 4 7 0 - 0 3 2 8 ( 02 ) 0 1 1 5 5 - 2 www.bjog-elsevier.com

Latin American Centre for Perinatology, Pan American

Health Organization, World Health Organization,

Montevideo, Uruguay

* Correspondence: Dr J. M. Belizan, Latin American Centre for

Perinatology, Pan American Health Organization, World Health

Organization, Hospital de Clınicas s/n, 11000 Montevideo, Uruguay.

Page 2: A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats

METHODS

Virgin Wistar–Kyoto rats (Taconic, Germantown, New

York, USA) were housed individually in wire mesh cages,

and maintained at 24�C on natural light cycles. All rats

had free access to water. Animals were housed in the

centre’s animal facility in strict compliance with institu-

tional regulations.

At 20 weeks of age, the rats were randomly assigned to

one of three experimental synthetic diets: a calcium defi-

cient diet, a diet with the recommended calcium levels for

rat chow, or a diet with a calcium content much higher than

the recommended levels. Synthetic diets (Dyets Inc, Beth-

lehem, Pennsylvania, USA) were prepared by supplement-

ing a calcium deficient rat chow with 0 ppm added calcium

(low calcium diet), 5000 ppm added calcium (normal

calcium diet) and 10,000 ppm added calcium (high calcium

diet).

A sample of each synthetic diet was sent to an inde-

pendent laboratory (Biochemistry Faculty, National Uni-

versity of Rosario, Rosario, Argentina) to determine

calcium and protein content. The measurement in the

samples showed a value of 10.5mg% calcium and

16.8g% protein in the low calcium diet, 473mg% calcium

and 16.1g% protein in the normal calcium diet, and

785mg% calcium and 17.7g% protein in the high calcium

diet. Synthetic diets were identical in colour, odour and

taste.

To conceal the randomisation, a unique number was

assigned to each dam and imprinted in the tail. An external

statistician used this number to allocate the dams to three

groups using a random-numbers table from a statistical

textbook. Rats were then housed in groups of four dams

per cage, according to the allocated group, and cages were

labelled as group I, II, and III. An external statistician

labelled rat chow containers as group I, II and III, and kept

treatment codes concealed till the end of the study. All

the investigators involved in implementing the study re-

mained blinded with respect to the calcium content of the

experimental diets, including the statistician that analysed

the results. A period of 30 days was allowed to habituate

the female rats to the experimental diets before mating. The

experimental feeding regimen was maintained throughout

the mating period and pregnancy.

Systolic blood pressure and weight was measured before

randomisation and at weekly intervals till birth. After birth,

we recorded the birthweight for all surviving pups and their

mothers were transferred to a standard laboratory rat chow.

The pups were removed from their mothers when they were

four weeks old. In litters with two or more pups, two pups

were selected at random from each litter, and when pos-

sible, one male and one female pup were chosen. The

excess was discarded. Selected pups were identified by

unique numbers and housed in groups of four regardless of

maternal diet. After weaning, the pups were fed on a diet

with the recommended calcium levels for standard rat

chow, and maintained under standard laboratory condi-

tions. The same person recorded the systolic blood pressure

and weight of the offspring monthly until they were 52

weeks old.

Blood pressure was measured in conscious rats using

an automatic rat tail blood pressure monitor (Kent Sci-

entific, Litchfield, USA). The rats were placed in a

darkened restraint tube, maintained at 28�C. To reduce

the effects of stress on blood pressure, the animals were

conditioned to handling and measurements were taken

routinely 10 minutes after initial handling. An occlusion

cuff was placed over the tail and inflated to 300 mmHg.

As the rats were different sizes, care was taken to use

cuffs of appropriate size for each animal. A separate

piezo-electric pulse sensor was also attached to the tail.

The blood pressure monitor was linked to a personal

computer that recorded deflation rate and pulses and

computed systolic blood pressure. The computer produced

a graph of cuff pressure and pulses that was used to assess

whether the recordings were valid. At least five valid

measurements were recorded for each rat at each time and

the average was used for the analysis.

Statistical methods

The original hypothesis was that the minimal difference

worth detecting between a low or high calcium diets,

compared with a normal calcium diet, was 5 mmHg. The

sample size required to detect such difference, with a type I

error of 5% and type II error of 10%, was 30 mothers per

group. To evaluate the statistical significance of different

blood pressure patterns of the offspring over time, a multi-

level modelling approach was used13,14. Multilevel mod-

elling is an extension of ordinary multiple regression where

data have a hierarchical or clustered structure. A hierarchy

consists of units grouped at different levels. Repeated

measures are one example of hierarchical structured data.

Here, monthly blood pressure measurements are clustered

within rats that represent the level 2 unit, with the monthly

measurements being the level 1 units. Thus, because rats

were measured on more than one occasion, two levels of

variability accounted for a single rat’s departure from the

fitted curve (level 1) and the differences between blood

pressure curves of different rats (level 2). The model fitted

accounted for complex level 2 variation that allows each rat

to have their own intercept and slope14. Because two rats

per litter were selected, and blood pressure variability

within offspring belonging to the same litter might be

smaller than variability in offspring from different litters,

litter was included in the multilevel model as level 3 in

hierarchy. The fitted model included maternal calcium diet

as a fixed effect, the interaction between maternal calcium

diet and rat’s age, and a cuadratic and cubic term for the

rat’s age. Multilevel residuals were calculated for model

checking and diagnosis14.

DEFICIENT MATERNAL CALCIUM INTAKE DURING PREGNANCY 541

D RCOG 2002 Br J Obstet Gynaecol 109, pp. 540–545

Page 3: A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats

Multiple linear regression analysis was used to assess the

statistical significance of the differences in systolic blood

pressure between treatment groups at the end of follow up

(52 weeks), and to compare the magnitude of the effect of

treatment with other predictors of blood pressure. The

models included maternal calcium diet during pregnancy,

offspring’s weight at 52 weeks of age, sex, birthweight, and

maternal blood pressure during pregnancy and maternal

blood pressure at 28 weeks of age. Regression residuals

were used to assess the validity of the regression models.

Regression coefficients were standardised to allow the

comparison of independent variables with different scale

of measurement, and the coefficient represents the change

in rat’s systolic pressure (in mmHg) for one standard

deviation shift in the value of the independent variable.

Statistical analyses were performed using MLWIN (Multi-

level Models Project, Institute of Education, London, UK)

and SAS (Cary, North Carolina, United States) packages

for IBM-PC.

RESULTS

Ninety-eight female rats were included in the experi-

ment. Pregnancy was not achieved in 18 rats (six in each

group), and in another 18 rats (six in the high calcium

group, five in the low calcium group and seven in the

normal calcium group) all pups died soon after birth due to

cannibalism and neglect (Table 1). The number of pups per

litter and the average birthweight was similar among

experimental groups (Table 1). In five litters only one

pup was available for follow up. A total of 119 pups were

finally included in the study: 40 in the high calcium group,

42 in the low calcium group and 37 in the normal calcium

group. Offspring groups were similar with respect to

proportion of male pups and birthweight (Table 1).

Figure 1 shows offspring systolic blood pressure pat-

terns over time in the three groups of maternal dietary

calcium during pregnancy. At one month of age systolic

blood pressure was similar between offspring of rats with

different dietary calcium intake during pregnancy, but

differences between groups became evident with increas-

ing age.

A multilevel model was used to analyse the patterns of

blood pressure of the offspring over time, according to

maternal calcium during pregnancy (Fig. 1). These analyses

showed a significant interaction between maternal calcium

diet during pregnancy and offspring age ( P < 0.001). The

interaction coefficients were used to evaluate if the differ-

ence between groups changes with increasing age. The

difference in blood pressure of the offspring between the

normal and low maternal calcium group increased

0.49 mmHg per month (95% CI 0.18 to 0.84). The

difference between the high and low calcium group also

significantly increases over time (difference between

groups increased 0.38 mmHg per month, 95% CI 0.07 to

0.68). The difference between the normal and high mater-

nal calcium group did not significantly change over time

(difference between groups increased 0.12 mmHg per

month, 95% CI �0.20 to 0.43).

At the end of follow up (i.e. 52 weeks of age) blood

pressure of the offspring in the low calcium groups was

significantly higher than in the normal calcium group. On

average, the blood pressure of offspring in the low calcium

group was 12.1 mmHg (95% CI 8.8 to 15.4, P < 0.0001)

higher than in the normal calcium group (Fig. 1). Blood

pressure in the high calcium group was 4.3 mmHg (95% CI

1.0 to 7.5, P ¼ 0.01), higher than in the normal calcium

group (Fig. 1).

In order to compare the contribution of maternal dietary

calcium intake to the development of high blood pressure in

offspring with other predictors of high blood pressure, a

multiple regression model was fitted with blood pressure of

offspring at 52 weeks of age as the dependent variable and

maternal calcium diet during pregnancy, maternal blood

pressure during pregnancy, maternal blood pressure at

28 weeks of age, offspring weight at 52 weeks of age,

offspring sex and offspring birthweight as explanatory

variables. In this model maternal dietary calcium during

pregnancy was the strongest predictor of blood pressure of

offspring at 52 weeks of age, followed by rat’s weight

(Fig. 2). Birthweight showed an inverse association with

Table 1. Number and characteristics of rats included in the study.

High calcium Low calcium Normal calcium All

No. of randomised mothers 33 33 32 98

Pregnancy not achieved 6 6 6 18

Pregnancy achieved but all pups dead 6 5 7 18

No. of mothers with at least one live pup 21 22 19 62

Total no. of pups 119 131 108 358

Average no. of pups per litter 5.7 5.9 5.7 5.8

Mean [SD] birthweight (g) 50.9 [11.6] 49.3 [11.0] 49.2 [8.4] 49.8 [10.2]

Pups included in the follow up study

No. of pups 40 42 37 119

No. of male pups 20 22 18 60

Mean [SD] birthweight (g) 52.2 [12.1] 50.6 [11.6] 52.3 [8.8] 51.7 [10.9]

542 E. BERGEL & J.M. BELIZAN

D RCOG 2002 Br J Obstet Gynaecol 109, pp. 540–545

Page 4: A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats

blood pressure that was borderline significant (Fig. 2). No

association was found between blood pressure of the

offspring and maternal blood pressure (Fig. 2). An analysis

fitting a multilevel model, with mother as level 2 and

offspring as level 1, produced similar results.

DISCUSSION

The present study shows in an animal model that

maternal dietary calcium intake during pregnancy has a

modelling effect on the offspring’s blood pressure. Calcium

deficit during pregnancy involves offspring with higher

blood pressure values, an effect that amplifies in adult life.

Furthermore, maternal dietary calcium during pregnancy

was the main predictor of blood pressure in the adult rat.

These findings are in agreement with findings of our

previous study on children and provide support to our

statement that the effect of maternal calcium intake during

pregnancy on blood pressure of the offspring could be

amplified throughout later life and could contribute to

hypertension on adulthood8. On the other hand a dietary

calcium intake much higher than the recommended levels

showed no further benefits.

Fig. 1. Offspring systolic blood pressure from one month of age till 52 weeks of age, according to maternal calcium intake during pregnancy. Data represents

mean (SEM). At 52 weeks of age blood pressure of the offspring in the low maternal calcium group was 12.1 mmHg (95% CI 8.8 to 15.4, P < 0.0001) higher

than in the normal maternal calcium group and 7.5 mmHg (95% CI 4.4 to 10.5, P < 0.001) higher than the high calcium group. At 52 weeks the blood

pressure of offspring in the high maternal calcium group was 4.3 mmHg (95% CI 1.0 to 7.5, P ¼ 0.0l), higher than in the normal calcium group.

Fig. 2. Independent predictors of blood pressure of offspring at the end of

follow up (i.e. 52 weeks of age). Figures are adjusted standardised

regression coefficients and 95% confidence intervals representing the

change in the rat’s systolic blood pressure for one standard deviation

increase in the independent variable, adjusted for the other independent

variables. The rat’s weight and sex were included in two different models

to avoid colinearity.

DEFICIENT MATERNAL CALCIUM INTAKE DURING PREGNANCY 543

D RCOG 2002 Br J Obstet Gynaecol 109, pp. 540–545

Page 5: A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats

There are differences between this experimental model

and human populations. In human populations with a

calcium deficit, there is usually a chronic restriction in

calcium consumption, from birth to adult life, and for both

mother and offspring. In contrast, in this animal model the

restriction was only for a short period of time before and

during pregnancy, and offspring received an adequate

amount of calcium in the diet. On the other hand, calcium

restriction during pregnancy was more severe in our model

than in human populations, because the low calcium diet

was almost calcium-free. Further research is needed to

address the impact of chronic calcium restriction on moth-

er’s and their offspring, in a model with conditions more

similar to human populations. This model should also

explore the effect of increasing dietary calcium beyond

the recommended levels.

To our knowledge, there is only one randomised study in

rats that assessed the effect of maternal calcium diet on

blood pressure of the offspring15. This study is in agree-

ment with our results, showing no effect of maternal

calcium restriction during pregnancy on blood pressure of

the offspring at one month of age15.

The association between birthweight and elevated blood

pressure in later life found in our study is in agreement with

a weight of evidence in humans and in animals16. Rat

models with low protein feeding during pregnancy have

been used extensively to study mechanisms that may be

involved in such an association17. Such studies have

provided a considerable body of evidence implicating

glucocorticoids in the programming of blood pressure by

the maternal diet18. Maternal under-nutrition reduces activ-

ity of 11 beta-hydroxysteriod dehydrogenase in the pla-

centa and may hence lead to overexposure of the fetus to

glucocorticoids19. Offspring of rats which receive low

amounts of protein during pregnancy remain hypersensitive

to glucocorticoids into adult life, and have increased

glucocorticoids receptor numbers at several sites, including

the vasculature20. Intrauterine steroid exposure thus may

establish an increased sensitivity to angiotensin II in early

postnatal life, which in turn establishes lifelong raised

blood pressure17. In a recent study it has been shown that

losartan, a specific angiostensin II receptor antagonist,

prevents raised blood pressure in offspring of rats that

received low amounts of protein during pregnancy, while

nifedipine, a calcium-channel blocker with negligible long

term effects upon the renin–angiostensin system, had no

effect on the blood pressure elevation in these animals21.

The data are consistent with the hypothesis that angiosten-

sin II plays a major role in the prenatal programming of

hypertension by low levels of protein, and that a different

mechanism might be involved in low calcium models. It

has been shown that treatment of hypertension simultane-

ously with calcium antagonists and a high calcium diet is

synergistic, with a mechanism of action that might be

mediated by calciotropic hormones regulating calcium-

channel activity in vascular smooth muscle cells22. In line

with these arguments, it has been suggested that all forms

of hypertension are associated with and dependent on

cytosolic-free calcium excess that is either extra cellular or

intracellular in origin23. In intracellular calcium-dependent

hypertension (identified clinically with low renin forms

of hypertension) the operative mechanism seems to involve

excess net cellular calcium accumulation from the extra-

cellular space, mediated by the action of calcium regulating

hormones such as 1,25(OH)2D, and parathyroid hyperten-

sive factor (PHF)23,24. The mechanism of action of PHF

involves an increase in calcium-channel activity in vascular

smooth muscle cells. PHF level explains why a high

calcium diet may be effective in lowering blood pressure

in patients who respond to calcium-channels blockers:

dietary calcium might inhibit the production of PHF (and

parathyroid hormone), whereas calcium-channels blockers

would inhibit PHF at its target site24,25. In support for this

hypothesis, studies in SHR rats have shown that the effects

of dietary calcium on blood pressure may be mediated by

PHF, such that a high calcium diet inhibits, and a low

calcium diet stimulates, the expression of this factor25. In

summary, an animal model of protein restriction during

pregnancy have been used to explore the mechanisms

linking a deficient fetal environment and hypertension in

adult life and evidence suggest the effect of maternal

calcium restriction on blood pressure of the offspring

operates through a different mechanism of action. In our

model calcium restriction during pregnancy might generate

alterations in cellular ion transport systems inducing a

metabolic set-point of calcium regulating hormones that

can result in a predisposition to high blood pressure. These

are intriguing hypotheses and the detailed mechanism of

the involvement of calcium-regulating hormones in the

genesis of hypertension and in the programming of blood

pressure of the offspring await further studies. The present

study provides an animal model for such studies.

The confirmation of these findings could have strong

public health implications. The deleterious effects of hyper-

tension on survival, disabilities, quality of life, and costs of

health care are widely known. On the other hand calcium

intake in the world is well below the requirements during

pregnancy.

It is estimated that the mean calcium intake in the world

is 472 mg per day, with an average intake of 860 mg per day

in the developed world and 346 mg per day in developing

countries26. These figures contrast with the recommended

calcium intake during pregnancy of 1200 mg per day27. In

view of the present findings, the achievement of such

requirements could imply relevant effects on the survival

and quality of life of future generations.

Acknowledgements

The authors would like to thank Dr R. Perez for her

excellent contributions to the experiment; Dr J. Jost for

544 E. BERGEL & J.M. BELIZAN

D RCOG 2002 Br J Obstet Gynaecol 109, pp. 540–545

Page 6: A deficient maternal calcium intake during pregnancy increases blood pressure of the offspring in adult rats

his valuable methodological suggestions; and N. Dorf and

A. Decker for their laboratory support. They would also

like to thank Dr H. Piriz for providing facilities to conduct

the experiment. The study was partially supported by a

grant from the Argentinean Research Council (CONICET).

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Accepted 22 January 2002

DEFICIENT MATERNAL CALCIUM INTAKE DURING PREGNANCY 545

D RCOG 2002 Br J Obstet Gynaecol 109, pp. 540–545