3p credentials 2012n
TRANSCRIPT
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(A Specia l is t Con sul t in g Fir m for pr ocessed Food )
Tr ip le Pee Solu t ion s Pvt .Lt d
2 0 1 2
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Content
About Us 3
Segments 4
Ser v i ces 5
Pr esen ce 6
Team 7
Our Associates 1 3
Our Cl i en t s 1 5
Con t act 2 4
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About Us
To st r en gt h en t h e food p r ocessi n g sect o r t h r ou gh co n t i n u ed ap p l i cat i on o f INNOVATI VE TECHNOLOGY w i t hm odern sc ient i f i c appr oach for im proved pr odu ct iv i ty and ef fect ive u t i l i za t ion o f agro based raw m ater ia l
To r eaf fi r m t h e fai t h i n co n t i n u ou s im p r ove m en t an d i n t h e i m p or t an ce o f su ccess o f i n d iv id u al s an d COLLECTIVEPERFORMANCE
To p r ov id e o u r sh ar eh o ld er s w i t h a SUPERIOR RETURN ON T HEIR I NVESTM ENT
Ou rMISSION
We are a professionally managed group oftechnocrats
Started operation in 2005
Experienced and Technically qualified team of
food technologists, Dairy technologist, ChemicalEngg, Mechanical Engg, Electrical Engg .
Experience of executing more than 25 Projects
Group Companies
Raghuleela Innovative Technology ( R & D) Centre PvtLtd
Matrix Engg Pvt Ltd
Raghuleela Food Procesing Pvt Ltd
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Segments
Confectionery& Chocolates
Beverages
B a k e r y
D a i r y
Snacks
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Scope
ProjectM a n a g e m e n t
ProcessM a n a g e m e n t
ProductDeve lopment
HACCP/ BRC/ TNC/ GLOBALGAP/ ET I / I SO I m p l e m e n t a t i onConsultancy
Process Opt im izat ion
Process Reengineer ing
Trouble Shoot ing
Form ula t ion Deve lopment
Specif icat ion standa rdi zat ion
Suppl ier Ident i f icat ion
Technical Valuat ion
Recipe Audit s
Feasibi l i ty Study
Techno logy an d M ach inerySelection
Pre De sign Act iv i t ies
Pro ject Managem entConsultancy
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Presence
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Team
Management Mr. Shekhar Kale Mr. Sudhir Gajre
Project Mr. OP Yadav
Back End Mr. Mahendra Mr. Anita Fiske
Mr. R D Shenoy Mr. A GanapathyMentor
Mr. Rahul Salunke Mr. Ravindra JinralOffice
Mr. D.GiriExecution
Mr. MahendraOn Site
Mr. Manish Antwal
Mr. Sudhir Fiske
Mr. OP Chudal
Mr. Ajit Tawde
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Prof i le
M r. R D Shenoy
Profess iona l ly Food technolog is t
Over 4 0 years o f exper ience f ro m Cadbur y , HLL.
Field of exposur e: frui ts and vegetables, biscuit s, ice creams, fr ui t b everages , Conven ience Food, Confect ioner y etc .
Funct iona l exper t ise in the f ie lds o f qua l i ty , R&D, pr oduct i on, th i rd p ar ty o perat ion s, pr o jects
M r. A j i t Tawde
Professional ly Chemical Engineer
Over 25 Years o f Exper ience f rom Cadbur y
Fie ld o f exposure : Chocola te and confect ion ery
Funct iona l Exper t ise pr oduct deve lopm ent , pr ocess opt i m izat ion, Green f ie ld pro jects , hum an resour ce
M r. A Ganap athy
Profess iona l ly food Technolog is t Over 40 Years o f Exper ience ear l i e r t enures
Field of expo sure : Confect ion ery, beverages, snacks, Dair y and Conven ience food
Funct iona l Exper t ise pr oduct deve lopm ent , pr ocess opt i m izat ion, Green f ie ld pro jects ,
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Prof i le
M r. Shekh ar K a le
Profess iona l ly Dai r y Technolog is t
Over 23 Years o f Exper ience ear l i e r t enures
Field of Exp osur e: Dairy, Confect ioner y, Beverages, Conven ience Food Fr uit and Vegetable Processing
Funct iona l Exper t ise pr oduct deve lopm ent , pr ocess opt i m izat ion, Green f ie ld pro jects ,
M r. M anish Antwa l
Profess iona l ly food technolog is t ,
Over 12 years in food in dust r y ,
Field Of Exposur e: Confect i oner y, Bakery, Fro zen and Conveni ence Frui t and Vegetable Processin g, Dair y
Funct ion al Exper t i se: Qual i t y, R & D, Projects, Busin ess plann ing , Lead Aud ito r for HACCP
M r. Sudh ir Gajre
Professional ly Engineer
Over 2 2 Years o f exper ience in food i ndu st ry
Field o f exposur e: Confect i oner y, Beverages, Dair y, Ice Cream
Funct iona l Exper t i se: Pro ject Ins ta l la t ions and Comm ission in g, Exper t ise on Baker Perk ins L i ne, p lant layouts vendor selec t ion
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Prof i le M r. O m Pra k a sh Yada v
Professiona l l y Mi c rob io log is t ,
Over t en years in food ind us t ry ,
Field of Exposur e: Confect ion ery, Beer M anufactur ing, beverages, Frui t and Vegetable Processing
Fun ctio nal Exp ert ise: Quali t y and safety system s, HACCP, BRC,GLOBAL GAP and T NC
M r. O m Pra k a sh Chud a l
Profession al ly En gg,
Over t enyears in food ind us t ry ,
Field of Exposur e: Confect ion ery, Beer M anufactur ing, beverages, Frui t and Vegetable Processing
Funct io nal Expert i se: Pro ject Instal lat ion s and Com m ission ing, Exper t ise on Baker Perk ins Line, p lant layou ts vend or
select ion
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Prof i le
M r. Sud hir F iske
Profession al ly Chem ical Engineer
Over 11Years o f exper ience in food in dus t ry
Field of exposur e: Confect ion ery, Starch pr ocessing,
Funct ional Expert ise: Project Instal lat ions and Commissioning, p lant layouts vendor select ion, process engineer ing
M r s. Ani ta Fiske
Profession al ly Chemi st
Field of Exposur e: Confect ion ery
Funct io nal Expert i se: Qual i t y and safety systems, Labor ator y Analys is
M r. D i l ip G i r i
Profession al ly En gg,
Over seven Years in food in du stry
Field of Exposur e: Chocol ate and con fect io ner y
Func t iona l Exper t i se: Ins ta l la t ion and Com m ission ing , P roduc t ion
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Associations
Business Partners inIndia for After SalesM arket and Services Bu sin ess Pa rt n er s in
India for IT
Business Partner s inIndia and abroad forAutomation
Business Partners in Indiafor ERP for Food Industry
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In ter nat ional Cl iente le
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Scope of Project In ter na t ion al Cl ient ele
East End Foods Plc UK: Leadin g Food Com pany in U K d eal ing in com m odityi tem s and Spices hav ing tur nover o f 10 0 M
Scope: Sup pl ier audi ts, Id ent i fy i ng po tent ia l bu siness par tn ers, ProcessM on it or in g and r ecip e aud it s, HA CCP, BRC
Candy Kenya Ltd : Leading Confect ioner y M anu factur er gr oup in EastAfrica
Scope: Plant M anagem ent, Process Up-gr adat io n, For m ul at ion s Aud i t ,M ater i a l reconc i l i at ion and n ew pr o ject m anagem ent
New Foods Co Sar l , Dou ala: Par t of the Fokou Gr oup Cam er oon Scope: Depos i t in g l ine Prod uct developm ent and com m ission i ng
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Kam ath Gazebo M anagem ent Serv ices Dub ai : Leading Hospi tab i l i ty andrestaur ant cha in in UAE
Scope: Turn key p ro jec t for Ice Cream Prod uct ion
Sar m ini Gr oup, Syr ia: Leading Confect ioner y m anu factur er in coun tr y Scope: Ins ta l la t ion and com m ission i ng and pr odu ct developm ent for
deposi t i ng L in e
Bom biner a , Rom ania : Leading chocola te m anufactur er in countr y
Scope: Ins ta l la t ion and com m ission i ng and pr odu ct developm ent for Gem s
L ine
Scope of Project In ter na t ion al Cl ient ele
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In d ian Cl iente le
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In d ian Cl iente le
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In d ian Cl iente le
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Scope of Pr oject I nd ian Cl ient ele
Cadbu r y Ind ia L im i ted: Confect ioner y Giant in In dia
Scope: Trou ble Shoot ing exerc ise on deposi t in g l ine
Godr e j H er shey Lim i ted: Leading confect ioner y m anufactur er in In dia
Scope: Process Up-gradat ion , For m ulat ion s deve lopm ent for choco late pr odu cts Sur ya Pro cessed Foods Pvt Ltd : Leadi ng Or gani zat ion in Fru it ju ices, Biscuit s,
Da ir y, Chocolate and Confect ion er y Pr odu cts
Scope: New Pro jects (Beveraes, Chocola te / Confect ioner y) , Ident i fy i ng b usinesspar tn ers, New Produ ct developm ents, Ident i fy i ng Outsour c ing Faci l i t ies
Pr iya Your s :Leadin g grou p in coun tr y in b everages, Confect ioner y, Bak er y andSna cks Categor y
Scope: New Pro jects in beverage, M achin ery and Layout , New Produ ctdeve lopm ents, Ident i fy i ng Outsourc ing Faci l i t ies, Im plem ent in g qual i t y andsafety system s.
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Scope of Pr oject I nd ian Cl ient ele
Du kes In dia Pvt Ltd : Leading Confect ioner y M anufacturer group in countr y
Scope: Plant M anagem ent, Process Up-gradat ion , For m ulat i ons Audi t , M ater ia lreconc i l ia t ion
Pleth ico Phar m aceut ica ls L im ited: Leading Phar m aceut ica l group in countr y
Scope: Process Up-gradat ion , For m ulat i ons Audi t , New Product d evelopm ents, Ident i fy in gOut sourcin g Faci l i t ies
Frazer Foods Pvt . L im ited: New entr ant in pr ocessed food in dustry, Chocola te andConfectioner y categor y
Scope: New Pro jects ( Chocolate/ Confect ion ery) , Ident i fy in g business par t ner s, NewProduct developm ents, Ident i fy in g Outsourcin g Faci l i t ies
VaishVik Food Pvt Ltd: Leading Or gani zation in Frozen foods, Convenien ce Foods( RTC)In stant M ixes, Confect ioner y
Scope: New Pro jects, Ident i fy in g busin ess par t ner s, New Produ ct developm ents,Iden t i fy ing Outsourc ing Faci l i t i es, Im p lement ing q ua l i ty and safety system s,HACCP,BRC,GM P
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Scope of Pr oject I nd ian Cl ient ele
Signatu r e In du str ies: lead ing Tr adi ng house for snacks, Chocolates
Scope: New pr oject on H eal th Snacks, Oat p r od ucts and Chocolate
Kam aths Our t im es Ice -Cream s Pvt Ltd: Ow ner s of NAT URAL Brand of Ice
cream Scope: New pr o ject on t r ad i t i ona l Ice cream
S K I ndu st r ies Ltd : Leading Confect ioner y M anufactur er grou p in countr y
Scope: P lant M anagement , Process Up-gradat ion , For m ulat ion s Aud i t ,M ater i a l r econc i l i at ion
M ahind ra Subh labh Ser v ices Ltd :Leading Expor ter of Fresh Fru i ts Scope:Im p lement i ng qua l i t y ISO900 1:2000
Shr ee Addi t ives :Leading Tr ading Organiza t ion in food Addi t ives
Scope: New Pro jec ts, on n u t r i t i on a l Supp lements fo r ch i ld ren ( Dr y M ix )
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M anish Antw al ,Dir ector System sAt . Post:Jakatw adi Satar a: 41 50 01
M aharash t r a Ind iaPhone : +91 -2162 -29600 6
Emai l : manish. threepsolut ions@gmai l .commanish.antwal@3psolu t ions. in
W eb : w w w .3 psolu tion s.in
M ob. No. : +91 -92256094 78