The beetrootJanuaryVegetable of the month TA K E ME W I T H YOU

Every month, EXKi shines the spotlight on a seasonal and local vegetable by introducing several new recipes.

The recipes this month are:

A small saladOrganic* beetroot and green lentils, red onion

A trio saladOrganic* carrot, organic* beetroot, smoked salmon trout

A hot dishOrganic* beetroot risotto, organic* carrot, green peas, roasted Vita® chicken

A sandwichOrganic* bread with seeds, organic* beetroot and carrot, coriander, hummus

Vegetable of the month:

Find these recipes in our restaurants under the name “Januarius”.

Beetroot,ray of sunshine during winter!

This root vegetable is well-known for its round or cylin-drical shape, purple-coloured flesh and delicately sweet taste. We generally buy beetroot that is cooked and pas-teurized, either in bulk or vacuum packed.

Make sure that the skin is smooth and uncracked without any black spots. But we can also buy beetroot raw in many varieties, in colours ranging from yellow to violet, and even marbled pink. It keeps well for several days in the fridge.

Raw, it can be grated and dressed with a walnut oil vinaigrette, and served with lamb’s lettuce and dried fruit. Cooked, it’s great in salad but is equally delicious fried with onions as a puree, either on its own or with potatoes: simple and tasty!

TH EDITION4

Your donation entirely given to the charity organization Opération Thermos

Coffee for people in needBecause not everyone can afford a good cup of coffee, EXKi invites you to take part in our ‘Share A Coffee’ campaign.

HOW TO TAKE PART IN THE PROJECT?

Tell a team member that you would like to take part.

They will add a total of €1 to your bill.

At the end of the campaign, we will donate all the money collected in our restaurants to the charity organization ‘Opération Thermos’ that will redistribute it to the less fortunate.

OBJECTIVE: to donate more than 200,000 coffees

#ShareACoffee Bwww.operationthermos.be/

A campaign organized by EXKi in partnership with Opération Thermos and Café Liégeois.

Sharing a coffee, and so much moreSince we began, we aimed at increasing our influence on society and the environment. As together, our influence is getting stronger, all throughout the year we organize different solidarity and sustainable events that we are sharing with you.

Our partners:

4 operations

4 operations

Liège 1 operation

Around 300peelers

2,350 L of soup that is

7,000 meals given out

More than

1,500 kg of vegetables

peeled

Solidary soup

9 Already

events

Around 300gleaners

2,650 Kg of potatoes harvested

572,794 cups of coffee given to those who need them most.

Since 2015 7 tons

of oyster mushrooms produced

35 tons of coffee ground harvested

Official supplier of refueling stations

56 EXKi runners

96 sponsored runners

Gleaning & Sharing PermaFungiThis charity organization adds value to our coffee grounds by producing mushrooms with it

Share A Coffee Hunger race race against hunger

3 events

2 events

5Already events

OUR Anjou • • SALADS Arequipa • • Baoshan • • • Bundi • • • • Cheverny • Cuzco • • • • Lijiang • • • • Genova • • • • Hanoï • • • • Ispahan • • • • Jaffa • • • • Lombok • • • • Monaco • Monterosso • Motuo • • The Scottish • • Tourtour • • • • Chamonix • • The EXKi Carrot • • • •OUR Aleandro • SANDWICHES Amina • Carolus Quintus • Florence • Jacomo • John •

Jounhi • • • • Luca • Mitsumi • • • Phòng • •OUR HOT Atacama • • • •DISHES Casablanca • • • Donegal • Florence • Langkawi • • • Paimpol • • Pastilla • Piadina • Valberg • OUR Brownie bio • •DESSERTS Fruit salad • • • • Setubal • • • Chocolate - beetroot • Chocolate - sweet potato • • Almond - pumpkin financier • Chia pudding - carrot • • • •

** More choice and information in your restaurant. Ask one of our crew members.

Printed on recycled paper

Short guide to ease your choice **

Dairy free. Recipes made from ingredients that do not contain

milk. However, traces of milk may be present due to kitchen handling of ingredients containing milk.

Gluten free. Recipes made from ingredients that do not contain

gluten. However, traces of gluten may be present due to kitchen handling of ingredients containing gluten.

Vegetarian Meat and fish-free recipes. The recipes may

contain eggs, dairy and traditionally made cheese.

Vegan Recipes containing no animal products and by-

products of animal origin.

Sustainable seafood From an MSC certified sustainable

fishery. www.msc.org | certificate n° MSC-C-53277

EXKi at your service! When you are a vegetarian or vegan, or have dietary restrictions, it’s not always easy to eat well. This is why EXKi offers you below a short guide to help you choose the best recipes for you from our range.

You will find these pictograms on all the products we offer in our restaurants and our crew members are at the ready with a comprehensive list of allergens contained in our recipes.

At EXKi, it’s so easy to enjoy eating well.

Follow us on Facebook, Instagram and Twitter www.EXKi.com

Vita® chicken : integrated farm management (www.vitaproject.be)

OUR SALADS OUR CUSTOMERS’ FAVOURITE RECIPES

ISPAHAN •••• 4,25 € Small salad: grated organic* carrot and organic* pumpkin, white cabbage

LOMBOK •••• 4,70 € Small salad: red rice, cashews nuts, lime, soya

GENOVA •••• 4,70 € Small salad: organic* green lentils, peas, artichoke

MONACO • 5,95 € Small salad: organic* tabouleh, smoked salmon trout, dill

THE EXKi CARROT •••• 3,85 € Small salad: Organic* carrot, parsley, carrot vinaigrette

JAFFA •••• 4,75 € Duo salad: organic* carrot, ras el hanout, hummus, green olives

BUNDI •••• 4,95 € Duo salad: organic* red beets, organic* carrots, carrot emulsion

THE SCOTTISH •• 6,40 € Duo salad: smoked salmon trout, scrambled eggs, black sesame

CUZCO •••• 4,95 € Duo salad: organic* tricolour quinoa, grapefruit, pickles emulsion

TOURTOUR •••• 4,95 € Duo salad: organic* lentils, potato, sundried tomato

LIJIANG •••• 5,20 € Duo salad: chickpeas with Asian flavours

MONTEROSSO • 5,70 € Cold dish: penne, radicchio, chard, sundried tomato, Grana Padano

HANOÏ •••• 5,70 € Cold dish: rice vermicelli, crunchy vegetables, lime

CAPRI Cold dish: linguini, Grana Padano, cooked ham 4,70 €

With salad dressing and organic* bread :

ANJOU •• 8,90 € Trio salad: organic* red lentils, poached egg, tomato emulsion with rosemary

AREQUIPA •• 8,90 € Trio salad: organic* quinoa, roasted Vita® chicken, red curry emulsion, hazelnuts, coriander

CHEVERNY • 8,90 € Trio salad: smoked salmon trout, organic* green lentils, goat cheese, potato

BAOSHAN ••• 7,90 € Large salad: organic* tofu, rice vermicelli, organic* tofu

LAS VEGAS 7,90 € Large salad: roasted Vita® chicken, Grana Padano, sun-dried tomato, organic* croutons

LIGURIA 7,90 € Large salad: linguine, cooked ham, Grana Padano, rocket

MOTUO •• 7,90 € Large salad: roasted Vita® chicken, Chinese cabbage, apple, jasmin rice, red rice

CHAMONIX 7,90 € Large salad: lamb’s lettuce, goat cheese, apple, walnuts

OUR SANDWICHES

ADELIN 5,20 € Organic* baguette: roasted Vita® chicken, mozzarella, mushroom, basil pesto

HENRI 5,20 € Organic* baguette: Rosette de Lyon, soft goat cheese, lettuce

JACOMO • 5,20 € Organic* baguette: ham without nitrite, tonnato sauce with capers

JOHN • 5,20 € Organic* baguette : beef tartare, curly endive

LUCA • 5,20 € Organic* baguette: sun-dried tomato, mozzarella, tapenade

OLIVIA 5,60 € Organic* malt bread: dry-cured ham, courgette, mozzarella, tapenade

MITSUMI ••• 5,60 € Organic* malt bread: organic* seaweed paste, organic* tofu, carrot and pumpkin

LOUISA 5,10 € Organic* malt bread: ham without nitrite, Comté AOC

The allergens are printed in capital letters or in bold on the product label or sales poster. All bread products contain gluten; the ‘Macchiato’, ‘Latte’, ‘Chai’ and ‘Cappuccino’ coffee beverages contain milk. They are also available with organic soya milk - All our prices are in € and VAT incl. Nutritional analysis and allergens are available on www.EXKi.com or through our teams. Available in our restaurant Brussels Airport Airside. The menu is not exhaustive and not contrac-tual it can vary depending on the product availability and the market prices. * The organic ingredients are certified BE-BIO-01 Certisys.

ALEANDRO • 4,50 € Organic* raisin and walnut flute: brie

CAROLUS QUINTUS • 4,50 € Organic* raisin and walnut flute: goat cheese, sun-dried tomato

ROMULUS 5,20 € Organic* raisin and walnut flute: duck mousse, onion chutney, organic* carrot

ANNIE’S BREAKFAST 4,70 € Organic brioche bread: ham without nitrite, egg mimosa

ELEANORE 5,60 € Organic* brioche bread: smoked salmon trout, low-fat quark, organic* cucumber, dill

INDIRA 4,70 € Organic brioche bread: roasted Vita® chicken, curry emulsion, dried raisins, carrot

PHÒNG •• 5,90 € Spring rolls with roasted Vita®chicken, red curry, coconut JOUNHI •••• 5,40 € Spring rolls with organic* mixed vegetables, sesame, fresh herbs

FLORENCE • 5,20 € Organic* bread with seeds: emmental, mushroom and truffle emulsion, radicchio

AMINA • 5,60 € Organic* bread with seeds: sweet potato with cumin, roasted Vita® chicken, coriander

OUR HOT DISHES SOUPS with organic* bread, butter, parsley, organic* croutons : 4,50 € Celeriac - Parmesan cheese, Thai-pumpkin...

HOMEMADE PIES 5,45 € Wok vegetables-tofu, butternut pumpkin-garam masala, polenta-winter vegetables •...

EMPANADAS : • Pumpkin-cheddar 3,30 € • Beef-mild curry 3,50 €

DONEGAL • 8,90 € Mashed potato with green cabbage, bacon and Comté cheese

LANGKAWI ••• 8,90 € Ovendish of sweet potato, tofu, broccoli, Indian spices

PASTILLA • 5,90 € Chicken, cinnamon, almonds

PIADINA • 4,90 € Mozzarella, tomato, green olives, oregano

CASABLANCA ••• 9,90 € Falafel and rice duo, oriental aubergine compote

ATACAMA •••• 9,50 € Chili sin carne with organic* quinoa

PAIMPOL •• 10,40 € MSC cod , organic* carrot and green lentils, ginger and turmeric emulsion

VALBERG • 5,20 € Organic* focaccia, parsley pesto, brie, red onions, apple

FLORENCE • 5,20 € Organic* bread with roasted seeds: emmental, mushroom and truffle emulsion, radicchio

OUR DESSERTS TRADITIONAL PIES 4,60 € Cheesecake, Choco-kokos-sinaas, Chocolate fondant, Almonds-orange...

BROWNIE BIO* • Organic* chocolate brownie - MUFFIN BIO* with apples 2,30 €

FRUIT SALAD •••• SMALL 3,30 € LARGE 4,80 €

CUPS Chocolate mousse, ricepudding, tiramisu... from 3,40 € to 3,90 €

ORGANIC* YOGURT Vanilla, blueberries, fig... 2,55 €

SMALL ORGANIC* PASTRIES • Setubal, Pasteis de nata, Tartlets... from 2,30 € to 4,90 €

OUR COFFEES AND DRINKS ORGANIC* AND FAIRTRADE COFFEE Espresso, Latte, Cappuccino, ... from 2,50 € to 4,30 €

FRAPPÉS from 4,50 € to 5,40 € Coffee, Cappuccino, Belgoccino, Mocaccino, Coconut FEEL GOOD DRINKS from 3,60 € to 5,40 € Ginseng Coffee, Organic* Turmeric Golden Latte, Organic* Matcha Latte (hot or frappé)

TEES AND HERBAL TEAS Palais des Thés and Yogi Tea selection from 2,90 € to 4,50 €

ORGANIC* HOT CHOCOLATE from 3,60 € to 4,30 €

FRUIT & TEA 5,50 € Fresh fruit, hammam tea (+ cane syrup in selected recipes)

GREEN SMOOTHIES Fresh fruit, spinach, fresh herbs 5,50 € JUS Fresh fruit juice 3,80 €

Smoothies & Vegetable juice cold pressed 3,80 €

NEW

* The organic ingredients are certified BE-BIO-01 Certisys

or

Menu

4,00€or

Additional dessert

A small salad of your choice A soup of your choice

+A drink

A piece of traditional pie A large fruit salad

10,40€

+

+A sandwich of your choice

Tasty moments at a mild price

Breakfastfrom

6,00€

Morning

Organic break

4,50€

Sweet Temptation6,50€

A large breakfast pastry + an organic* coffee or tea+ a bottle of fresh fruit juice

A piece of pie + an organic* coffee

or tea

An organic* muffin or an organic* brownie + an organic* coffee or tea

Afternoon

Before 11:00

14:30 > 18:00

Feel Good

7,40€

A hot « Feel Good » drink + a vegetable dessert or a fruit tartlet

NEW

oror

The EXKi Project in Bolivia Labelled organic (by Certisys) and Fairtrade (by Max Havelaar), EXKi coffee is made from a perfect blend of 95% Arabica beans, harvested from the high plains of Bolivia and Mexico, which ensure its fullness and depth of flavour, and a touch of Robusta from Tanzania for an extra hint of caramel.

The slow and traditional coffee roasting technique of the Family Liégeois, master coffee roasters since 1955, balances acidity and ensuresthe fullness of flavour and aromas of this exceptional coffee.

In 2012, EXKi started to support the Santiago II cooperative in Bolivia by financing a coffee plant nursery.

This nursery enables old coffee plants to be replaced by new plants thus increasing the yield, without jeopardising the high quality of the coffee. This makes it possible for the earnings of the cooperative’s coffee farmers to be steadily increased. In return, the coffee farmers commit to adhering to organic farming standards concerning the use of fertilisers and the protection of the rainforest.

In 2015, EXKi and its partners (SOSFaim, Café Liégeois & Coffee Team)started to pursue the support of Bolivian coffee farmers and to reward those who apply agro ecological practice in a more efficient way.

Nicolas Steisel (co-founder at EXKi) and Eustaquio Huiza Tapia >

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Bonne année Gelukkig Nieuwjaar

Happy new year felice anno nuovo

Frohes neues Jahr2018