three courses £40 - designmynight · 2017. 11. 7. · grilled sicilian wild prawns cooked with...

2
Crispy King Crab Bites Applillio crab, spiced shrimp crackers, shisho cress, squid ink Aioli Salmon & Scallop Sashimi With bonito sorbet, tobiko roe & & sakura cress King Crab Cake Thai green sauce, green salad & lemon pepper dressing Fancy Crab Bisque With picked king crab, home baked nori focaccia, star anise & sweet shellfish oil Pyfleet Colchester Oysters £5.00 supplement With sweet mirin & ponzu Japanese dressing Pear & Fig Tart Tatin With vanilla & Lavender ice-cream Cholate Fondant Ginger shortbread & house made salted caramel ice-cream Fancy Crab Cheesecake Alphonso mango & sweet mulled blackberries British Iles Cheese plate £5 supplement A selection of the Uk’s finest cheeses served with quince jelly & oatcakes WE SERVE OUR LUXURIOUS KING CRAB IN TWO WAYS Merus King Crab Leg Grilled over charcoal or steamed and served simply on ice with condiments, sauces & house pickles. From the largest part of the leg, these bad boys are super sweet, succulent & meaty Whole King Crab Leg £8.00 supplement Grilled over charcoal or steamed and served simply on ice with condiments, sauces & house pickles. From the lower part of the leg all the way to the tip, sweet delicate tasting flesh Whole Grilled Gilthead Seabream Marinated & Roasted over charcoal and served with king crab & herb butter and pickled fennel salad Singapore Wild Tiger Prawns Grilled Sicilian wild prawns cooked with chilli, lemongrass, garlic, kaffir lime, spring onion & coriander Seared Cornish Scallops Charred cauliflower, nduja, wasabi, kizami wasabi CHRISTMAS SET MENU THREE COURSES £40.00 RED KING CRAB THE HOUSE SPECIALITY We are famous for our Wild King Crab. They are seasonally and sustainably harvested in the Northern part of the Arctic ocean, resulting in the very best quality!

Upload: others

Post on 12-Mar-2021

2 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: THREE COURSES £40 - DesignMyNight · 2017. 11. 7. · Grilled Sicilian wild prawns cooked with chilli, lemongrass, garlic, kaffir lime, spring onion & coriander Seared Cornish Scallops

Crispy King Crab Bites Appl i l l io crab, spiced shr imp crackers, shisho cress, squid ink Aiol i

Salmon & Scallop Sashimi With boni to sorbet, tobiko roe & & sakura cress

King Crab CakeThai green sauce, green salad & lemon pepper dress ing

Fancy Crab BisqueWith picked king crab, home baked nor i focaccia, s tar anise & sweet shel l f i sh oi l

Pyfleet Colchester Oysters £5.00 supplement With sweet mir in & ponzu Japanese dress ing

Pear & Fig Tar t Tatin With vani l la & Lavender ice-cream

Cholate Fondant Ginger shor tbread & house made sal ted caramel ice-cream

Fancy Crab Cheesecake Alphonso mango & sweet mul led blackberr ies

Brit ish I les Cheese plate £5 supplementA select ion of the Uk’s f inest cheeses served with quince jel ly & oatcakes

WE SERVE OUR LUXURIOUS KING CRAB IN TWO WAYSMerus King Crab Leg

Gri l led over charcoal or s teamed and served s imply on ice wi th condiments, sauces & house pickles. From the largest par t of the leg, these bad boys are super sweet, succulent & meaty

Whole King Crab Leg £8.00 supplementGri l led over charcoal or s teamed and served s imply on ice wi th condiments, sauces & house

pickles. From the lower par t of the leg al l the way to the t ip, sweet del icate tast ing f lesh

Whole Gri l led Gilthead SeabreamMarinated & Roasted over charcoal and served with k ing crab & herb butter and

pickled fennel salad

Singapore Wild Tiger Prawns Gri l led S ici l ian wi ld prawns cooked with chi l l i , lemongrass, gar l ic, kaff i r l ime, spr ing

onion & cor iander

Seared Cornish Scallops Charred caul i f lower, nduja, wasabi, k izami wasabi

CHRISTMAS SET MENUTHREE COURSES £40.00

RED KING CRAB THE HOUSE SPECIALITYWe are famous for our Wi ld King Crab. They are seasonal ly

and sustainably harvested in the Nor thern par t of the Arct ic ocean, result ing in the very best qual i ty!

Page 2: THREE COURSES £40 - DesignMyNight · 2017. 11. 7. · Grilled Sicilian wild prawns cooked with chilli, lemongrass, garlic, kaffir lime, spring onion & coriander Seared Cornish Scallops

CLAW

ROSE

CARPUS

MERUS

WE’RE FAMOUS FOR OUR WILD RED KING CRABS

OUR RED KING CRABS ARE WILD AND NEVER FARMED

THE BEST TASTING SWEETEST CRAB YOU’VE EVER HAD

RED KING CRABS ARE ONLY CAUGHT ONCE A YEAR TO KEEP THEM SUSTAINABLE

ONLY MALE ADULT RED KING CRABS ARE CAUGHT

THE BEST QUALITY CRAB IN LONDON

Ser v ice charge at 12.5% is appl ied to a l l b i l l s . P lease in form of any d ietar y requi rements or a l le rg ies.

£10GET A FREE VOUCHER TO SPEND WITH US IN JANUARY

T&C’S APPLY

F A N C Y C R A B . C O . U K