Full of birds and animals

that feel safe and

free.

The New Forest

One of our walks

More of the Forest

Chilling out on the roadside!

& in the car park

The pub with a WIKED range of food!

See for yourself

The Barn

http://www.youtube.com/watch?v=c1SZRCY5zU8&feature=player_embedded

The Barn

Scrumptious breakie at The BarnStarters & Sundries: - DIY Muesli – mix your own from a selection including:Oats, Dried Fruit, Pumpkin Seeds, Bran Flakes, Sunflower Seeds, NutsFruitOrganic CornflakesOatmeal Porridge (served the traditional way with salt or why not try it with seeds, nuts and fruit and a slosh of soya cream....)Organic Soya YoghurtOrganic home-made Soya MilkFruit Juice Oat* or Rice Milk*

*subject to availability

Cooked Options: -

Take your pick from the following (or have the full 'Barnstormer' for a breakfast that will really set you up for the day)Scrambled Tofu – silken tofu scrambled with a dash of tamari, a pinch of turmeric and smoky soya piecesOrganic Okara Croquettes (gluten free) – made with highly nutritious organic soya okara, gram flour, spring onions, herbs and mustard – fried until golden brownMushrooms – sliced and gently fried in olive oilSausage – ‘Frys’ TraditionalTomatoes – quartered and fried in groundnut oilBaked Beans (organic) – lovingly heated to simmering point ☺

Pancakes: - As an alternative to the traditional breakfast.......

Wholemeal pancakes with either….. sweet filling (fruit, yoghurt, nuts etc) or savoury (tomatoes, mushrooms, tofu etc)

Drinks: -Coffee – Fairtrade - Caffeinated or DecaffeinatedTea – Fairtade OrganicRooibos – OrganicCamomilePeppermintGreen TeaFennelFruit Tea – Various flavours Bread, Crackers and Biscuits: - Home Baked Wholemeal Bread/Toast – made from locally produced flourRice CrackersOat cakes Juicy Extras: - Freshly prepared fruit and veg smoothies and/or juices are available at £1 for a 150ml (1/4 pint) glass

Scrumptious breakie at The Barn continued

Yummy evening meals at The Barn

Sample Evening Meal Menus (£17)

1)Italian White Bean & Rosemary Soup with freshly baked wholemeal rollsChestnut Fennel and Shallot Casserole with Mashed Potato and Purple Sprouting BroccoliVanilla Pannacotta with Fruit Coulis and Oat BiscuitsCoffee/Tea/Fruit /Herbal Infusions

2)Watercress, Lentil and Green Olive Pâté served with freshly baked flatbreads and cruditésEnchiladas stuffed with Rainbow Chard and vegan crème frâicheSticky Toffee Pudding with Soya CreamCoffee/ Tea/Fruit /Herbal Infusions

We don't have a drinks licence but you're more than welcome to bring your favourite tipple.  We don't charge corkage. 

The Conservatory

Breakfast time & Dinner time

Hats off to Richard and Sandra!

They make The Barn a pleasure to stay at.

They make you feel like you’re at home.

They are generous, kind, honest, calm, decent and more.

Also, they make lovely food!

So it’s definitely worth a visit.

We’ll be off for our third visit soon. Can’t wait!