the great barrier reef: seeking a balance between...

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**** 9 International Herald Tribune | ADVERTISING SUPPLEMENT | Friday, October 10, 2008 T he Great Barrier Reef is so huge that it is visible from outer space, but the only way to really experience it is under water. The reef is one of the richest ecosys- tems in the world, a unique environment where divers enjoy close-up looks at an im- mense diversity of undersea life. Part of what makes the Great Barrier Reef different from other reef ecosystems is its sheer size. The reef contains the world’s largest collection of coral reefs, with 400 types of coral, 1,500 species of fish and from 4,000 to 8,000 types of mollusc, including the giant clam. It holds great sci- entific interest as the habitat of the dugong (sea cow) and large green turtle, which are threatened with extinction. In the reef, sharks and stingrays live alongside whales and dolphins. The reef is also home to 1,500 sponges and 500 kinds of seaweed. Water quality is best at the reef’s outer reaches, making these areas the most favored diving sites. Local tour operators, such as the Cairns Diving Center, recom- mend August through January for best visib- ility. Autumn (April-June) is generally dry, and the north’s tropical climate warms the water to 75 to 85 degrees Fahrenheit (about 24 to 30 degrees Celsius). In winter, water may be cold at some southern parts of the reef. Divers have several options for a home base, including Cairns and Townsville; these cities offer the easiest access to diving spots and plenty of sleep-aboard tours and charters. Divers might also want to stay on one of the nearby islands, such as Whit- sunday Island. Cairns is the biggest city of- fering reef access; visitors can reach diving areas in 90 minutes. Cairns also has the closest international airport. From Townsville, it takes two-and-one- half hours to drive to the Great Barrier Reef; diving tours of an historic shipwreck, the S.S. Yongala, leave from here. The official site for Australian Travel and Tourism Australia (www.australia.com) has a directory that in- cludes reputable and ecologically sensitive diving tours. Farther out, the Ribbon Reefs are ideal for novices and advanced divers throughout the year. The Planetary Coral Reef Founda- tion, a nonprofit group, recommends diving at Steve’s Bommie. ‘‘Fish here are used to divers, showing little concern at close quar- ters,’’ states the PCRF. ‘‘There are always schools of jacks, tuna and barracuda; schools of unicornfish, goatfish, snappers, bigeye and red-toothed triggerfish were seen on all our dives.’’ Divers interested in whales should plan their trip for winter (June-August) or spring (September-November). Minke and hump- back whales spend winter near the Whit- sunday Islands and can still be found in the spring. They migrate through the waters of the Ribbon Reefs. Minke whales, operators say, are playful and curious, and often stay with diving vessels for hours, so chances for close encounters are high. Phil Hutchens, an instructor at Barracuda Divers in Alabama who went diving in the Ribbon Reefs, says: ‘‘I’ve been a diver for 28 years and an instructor for much of that time, and I never had an experience like we had on this boat — everything from snorkel- ing with Minke whales to night dives.’’ Wherever they choose to dive, visitors should be careful to avoid damaging the reef, and they should be aware that taking coral as a souvenir is illegal. Divers need to master time. They must stay within the limits of their oxygen supply and monitor the correct levels of decompression when resurfacing. All this makes a watch essential. But a diver's watch must be readable under water, absolutely fail-safe and watertight. It has taken decades to develop the technology needed to meet these requirements. Jaeger-LeCoultre created the first watertight watch in 1939. Twenty years later, it developed the Memovox Deep Sea, the first diving watch with an alarm, which alerted the diver that it was time to resurface. Creating a dozen models for divers has prompted the company to take advantage of the latest in underwater technology. To launch 2007's new Master Compressor Diving-watch series, the Swiss watch manufacture turned to Total Marine Technology, an Australian builder of customized diving robots that go to depths humans cannot reach. These remotely operated vehicles (ROVs), often designed for the offshore drilling or engineering industries, are built for heavy-duty work in deep-sea water. To prove the Master Compressor Diving was watertight to 1,000 meters (3,280 feet), the ROV, called Jaeger- LeCoultre-1, plunged to 1,080 meters off Hawaii and Indonesia with a Master Compressor Diving secured to its side. At 1,000 meters, the watch's convex sapphire glass, a mere 3.6 millimeters (0.14 inch) thick, must withstand pressure of 900 kilograms, the weight of a small car. The watch returned to the surface without the slightest damage. Staff of the Great Barrier Reef Marine Park Authority often share many management lessons they’ve learned with other World Heritage sites. For example, Jon Day, one of the Gbrmpa’s directors, discussed management approaches and issues relevant to the Island of Coiba at a workshop in Panama. ‘‘The Marine Park has been around for 30 years,’’ Day says, ‘‘and what we’ve learned has been useful for others. Specific issues vary depending on the site, but many principles are the same. The quality of water coming from land is a big issue facing many marine areas. Managers need to think outside their World Heritage area, as much can depend on the management of the surrounding area as well.’’ Visit http://whc.unesco.org SPOTLIGHT | Climate change and coral reefs The Great Barrier Reef: Seeking a balance between conservation and development DIVING | Pleasure and prudence Visible from outer space, reef is best seen by divers Why time and technology are essential for divers Sites share expertise The Great Barrier Reef contains the world’s largest collection of coral reefs. Global warming has led to the bleaching and death of corals in Australia’s Great Barrier Reef, the largest of Unesco’s 878 World Heritage sites. What is being done to increase the resilience of the reef and help it withstand the impact of climate change? STUART WESTMORLAND/ WWW.STUARTWESTMORLAND.COM A significant threat to coral reefs — and to Australia’s Great Barrier Reef because it is the world’s largest — is climate change. Global warming is causing ocean temperatures to rise. When water ex- ceeds seasonal maximums by 1 or 2 de- grees Celsius (1.8 to 3.6 degrees Fahren- heit) for six to eight weeks, corals ‘‘bleach,’’ or turn pale. Rising temperatures cause corals to lose microscopic algae contained in their tis- sue. The dazzling hues of living corals come from the colors of these algae, which carry out photosynthesis and provide nutrients that help corals build reef structures. When high temperatures persist for more than eight weeks, corals begin to die. Mass bleaching occurred in the sum- mers of 1998 (the warmest in a century), 2002 and 2006. Says Kishore Rao, deputy director of Unesco’s World Heritage Centre: ‘‘It’s definitely an issue in the Great Barrier Reef. In 1998, about 30 percent of the reef was bleached, but the big bleaching event occurred in 2002, when about 60 percent of the reef surveyed was reportedly bleached.’’ The 2002 bleaching was the largest on record. But more recently, in the summer of 2006, bleaching affected the southern sec- tion of the Great Barrier Reef. According to the Great Barrier Reef Marine Park Authority (Gbrmpa), inshore reefs were badly affected by the unusually warm water that persisted in the area for more than two months. Con- ditions were especially severe in the Keppel Islands, where more than 80 percent of cor- als bleached and 40 percent died. Fortu- nately, the marine park authority says, the rest of the Great Barrier Reef suffered little bleaching that year. The Gbrmpa warns, however, that projec- tions of future water temperatures suggest bleaching could become an annual event. It com- piled a ‘‘Vulnerability As- sessment’’ on the Great Barrier Reef and climate change, which states: ‘‘Even under the most optimistic cli- mate-change scenarios, the Great Barrier Reef is destined for significant change over this century; under pessimistic scenarios, catastrophic impacts are possible. It is inev- itable that climate change will continue to cause degradation of the Great Barrier Reef over coming decades.’’ A report by the United Nations Panel on Climate Change warns that the Great Barrier Reef could be ‘‘functionally extinct’’ by 2030. The challenge is to make sure this doesn’t happen. Corals are beautiful, living animals that are enjoyed by divers, but they are also vital to marine ecosystems. Their death — and the resulting disappearance of reefs — would mean the loss of countless marine in- vertebrates and fish that rely on reefs for survival. Their disappearance would also mean falling income from tourism, fishing and discovery of new medicines. Declared a World Heritage Site in 1981, the Great Barrier Reef stretches across 2,600 kilometers (1,616 miles) and con- tains thousands of individual reefs, making it the largest of Unesco’s 878 World Herit- age sites and the world’s biggest structure made by living organisms. Unesco’s World Heritage Centre helps monitor this vast expanse, but as Rao ex- plains: ‘‘You can’t do much locally to deal with global warming. What you can do is re- duce stress on the reefs — what we call the nonclimatic stress factors. In other words, increase resilience of reefs to withstand global warming pressures.’’ That means, Rao adds, ensuring that other burdens, like tourism, are well controlled. Tourism in the Great Barrier Reef is a bil- lion-dollar industry, and particular attention is paid to minimizing its potentially adverse effects. Among the dangers of excessive tourism are pollution and vessel waste, as well as physical damage to the reef from an- chors, snorkelers, divers, reef walkers, fish- ermen and collectors. Today, tourism in the Great Barrier Reef is well regulated, and both water quality and coastal development are closely monitored. Unesco cannot — and does not desire to — keep people off the Great Barrier Reef. Its goal is to provide for preservation, but it also seeks to promote the wise use, under- standing and enjoyment of the reef among its 1.8 million annual visitors. The Gbrmpa works with the Australian government and tourism associations to de- velop codes of conduct, management plans, educational programs and incentives (such as ecotourism certification). Today, tourists cannot get to the Great Barrier Reef without a licensed tour operator. The Gbrmpa is involved in extensive training pro- grams, instructing operators on how to edu- cate tourists on best practices. ‘‘We have seen some very positive devel- opments in the marine tourism industry,’’ points out Dr. Russell Reichelt, chairman of the Great Barrier Reef Marine Park Authority. ‘‘Some operators now offer climate-neutral reef trips to reduce the carbon emissions of their businesses.’’ There are ongoing links between the Great Barrier Reef and Unesco’s World Her- itage Centre. The Gbrmpa is the local site manager, and it works with the international organization to help minimize the impact of climate change by monitoring water quality, marine pollution, fishing, tourism and coastal development. Together, for ex- ample, they seek ways to reduce pesticides on land from flowing into the waters of the Great Barrier Reef. Says Rao: ‘‘The site demonstrates both conservation and development. They may seem to be opposing objectives, but can be balanced. If there is one place where you can teach how to best manage a marine World Heritage site, Great Barrier Reef would be the one. It’s not just protected. It’s there for people to appreciate and use.’’ The Great Barrier Reef could be ‘functionally extinct’ by 2030 STUART WESTMORLAND/ WWW.STUARTWESTMORLAND.COM Mechanical depth measurement gauge Inside mechanism of watch seen here in reflection. MASTER COMPRESSOR DIVING PRO GEOGRAPHIC Water-resistant to 300 metres (30 atm). Manufacture Jaeger-LeCoultre,Vallée de Joux, Switzerland, since 1833. www.jaeger-lecoultre.com/dive

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**** 9International Herald Tribune | ADVERTISING SUPPLEMENT | Fr i d ay , O c to b e r 1 0, 2008

T he Great Barrier Reef is so huge that itis visible from outer space, but theonly way to really experience it is under

water. The reef is one of the richest ecosys-tems in the world, a unique environmentwhere divers enjoy close-up looks at an im-mense diversity of undersea life.

Part of what makes the Great BarrierReef different from other reef ecosystemsis its sheer size. The reef contains theworld’s largest collection of coral reefs, with400 types of coral, 1,500 species of fishand from 4,000 to 8,000 types of mollusc,including the giant clam. It holds great sci-entific interest as the habitat of the dugong(sea cow) and large green turtle, which arethreatened with extinction. In the reef,sharks and stingrays live alongside whalesand dolphins. The reef is also home to1,500 sponges and 500 kinds of seaweed.

Water quality is best at the reef’s outerreaches, making these areas the mostfavored diving sites. Local tour operators,

such as the Cairns Diving Center, recom-mend August through January for best visib-ility. Autumn (April-June) is generally dry, andthe north’s tropical climate warms the waterto 75 to 85 degrees Fahrenheit (about 24 to30 degrees Celsius). In winter, water may becold at some southern parts of the reef.

Divers have several options for a homebase, including Cairns and Townsville; thesecities offer the easiest access to divingspots and plenty of sleep-aboard tours andcharters. Divers might also want to stay onone of the nearby islands, such as Whit-sunday Island. Cairns is the biggest city of-fering reef access; visitors can reach divingareas in 90 minutes. Cairns also has theclosest international airport.

From Townsville, it takes two-and-one-half hours to drive to the Great Barrier Reef;diving tours of an historic shipwreck, the S.S.Yongala, leave from here. The official site forAustralian Travel and Tourism Australia(www.australia.com) has a directory that in-

cludes reputable and ecologically sensitivediving tours.

Farther out, the Ribbon Reefs are idealfor novices and advanced divers throughoutthe year. The Planetary Coral Reef Founda-tion, a nonprofit group, recommends divingat Steve’s Bommie. ‘‘Fish here are used todivers, showing little concern at close quar-ters,’’ states the PCRF. ‘‘There are alwaysschools of jacks, tuna and barracuda;schools of unicornfish, goatfish, snappers,bigeye and red-toothed triggerfish wereseen on all our dives.’’

Divers interested in whales should plantheir trip for winter (June-August) or spring(September-November). Minke and hump-back whales spend winter near the Whit-sunday Islands and can still be found in thespring. They migrate through the waters ofthe Ribbon Reefs. Minke whales, operatorssay, are playful and curious, and often staywith diving vessels for hours, so chances forclose encounters are high.

Phil Hutchens, an instructor at BarracudaDivers in Alabama who went diving in theRibbon Reefs, says: ‘‘I’ve been a diver for 28years and an instructor for much of thattime, and I never had an experience like wehad on this boat — everything from snorkel-ing with Minke whales to night dives.’’

Wherever they choose to dive, visitorsshould be careful to avoid damaging thereef, and they should be aware that takingcoral as a souvenir is illegal. �

Divers need to master time. Theymust stay within the limits of theiroxygen supply and monitor thecorrect levels of decompressionwhen resurfacing. All this makes awatch essential. But a diver's watchmust be readable under water,absolutely fail-safe and watertight.It has taken decades to develop thetechnology needed to meet theserequirements. Jaeger-LeCoultrecreated the first watertight watchin 1939. Twenty years later, itdeveloped the Memovox Deep Sea,the first diving watch with an alarm,which alerted the diver that it wastime to resurface.

Creating a dozen models fordivers has prompted the companyto take advantage of the latest inunderwater technology. To launch2007's new Master CompressorDiving-watch series, the Swiss

watch manufacture turned to TotalMarine Technology, an Australianbuilder of customized diving robotsthat go to depths humans cannotreach. These remotely operatedvehicles (ROVs), often designed forthe offshore drilling or engineeringindustries, are built for heavy-dutywork in deep-sea water. To provethe Master Compressor Diving waswatertight to 1,000 meters (3,280feet), the ROV, called Jaeger-LeCoultre-1, plunged to 1,080meters off Hawaii and Indonesiawith a Master Compressor Divingsecured to its side. At 1,000meters, the watch's convexsapphire glass, a mere 3.6millimeters (0.14 inch) thick, mustwithstand pressure of 900kilograms, the weight of a small car.The watch returned to the surfacewithout the slightest damage.

Staff of the Great Barrier Reef MarinePark Authority often share manymanagement lessons they’ve learnedwith other World Heritage sites. Forexample, Jon Day, one of theGbrmpa’s directors, discussedmanagement approaches and issuesrelevant to the Island of Coiba at aworkshop in Panama. ‘‘The MarinePark has been around for 30 years,’’Day says, ‘‘and what we’ve learnedhas been useful for others. Specificissues vary depending on the site, butmany principles are the same. Thequality of water coming from land is abig issue facing many marine areas.Managers need to think outside theirWorld Heritage area, as much candepend on the management of thesurrounding area as well.’’Visit http://whc.unesco.org

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SPOTLIGHT | Climate change and coral reefs

The Great Barrier Reef: Seeking a balance between conservation and development

DIVING | Pleasure and prudence

Visible from outer space, reef is best seen by divers

Why time and technology are essential for divers

Sites share expertise

The Great Barrier Reef contains the world’slargest collection of coral reefs.

Global warming has led to the bleaching and deathof corals in Australia’s Great Barrier Reef,

the largest of Unesco’s 878 World Heritage sites.What is being done to increase the

resilience of the reef and help it withstandthe impact of climate change?

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A significant threat to coral reefs —and to Australia’s Great Barrier Reefbecause it is the world’s largest — is

climate change. Global warming is causingocean temperatures to rise. When water ex-ceeds seasonal maximums by 1 or 2 de-grees Celsius (1.8 to 3.6 degrees Fahren-heit) for six to eight weeks, corals ‘‘bleach,’’or turn pale.

Rising temperatures cause corals tolose microscopic algae contained in their tis-sue. The dazzling huesof living corals comefrom the colors of thesealgae, which carry outphotosynthesis andprovide nutrients thathelp corals build reef structures. When hightemperatures persist for more than eightweeks, corals begin to die.

Mass bleaching occurred in the sum-mers of 1998 (the warmest in a century),2002 and 2006. Says Kishore Rao, deputydirector of Unesco’s World Heritage Centre:‘‘It’s definitely an issue in the Great BarrierReef. In 1998, about 30 percent of the reefwas bleached, but the big bleaching eventoccurred in 2002, when about 60 percent ofthe reef surveyed was reportedlybleached.’’

The 2002 bleaching was the largest onrecord. But more recently, in the summer of2006, bleaching affected the southern sec-tion of the Great Barrier Reef. According to

the Great Barrier Reef Marine Park Authority(Gbrmpa), inshore reefs were badly affectedby the unusually warm water that persistedin the area for more than two months. Con-ditions were especially severe in the KeppelIslands, where more than 80 percent of cor-als bleached and 40 percent died. Fortu-nately, the marine park authority says, therest of the Great Barrier Reef suffered littlebleaching that year.

The Gbrmpa warns, however, that projec-tions of future watertemperatures suggestbleaching could becomean annual event. It com-piled a ‘‘Vulnerability As-sessment’’ on the Great

Barrier Reef and climate change, whichstates: ‘‘Even under the most optimistic cli-mate-change scenarios, the Great BarrierReef is destined for significant change overthis century; under pessimistic scenarios,catastrophic impacts are possible. It is inev-itable that climate change will continue tocause degradation of the Great Barrier Reefover coming decades.’’

A report by the United Nations Panel onClimate Change warns that the Great BarrierReef could be ‘‘functionally extinct’’ by 2030.The challenge is to make sure this doesn’thappen.

Corals are beautiful, living animals thatare enjoyed by divers, but they are also vitalto marine ecosystems. Their death — and

the resulting disappearance of reefs —would mean the loss of countless marine in-vertebrates and fish that rely on reefs forsurvival. Their disappearance would alsomean falling income from tourism, fishingand discovery of new medicines.

Declared a World Heritage Site in 1981,the Great Barrier Reef stretches across2,600 kilometers (1,616 miles) and con-tains thousands of individual reefs, makingit the largest of Unesco’s 878 World Herit-age sites and the world’s biggest structuremade by living organisms.

Unesco’s World Heritage Centre helpsmonitor this vast expanse, but as Rao ex-plains: ‘‘You can’t do much locally to dealwith global warming. What you can do is re-duce stress on the reefs — what we call thenonclimatic stress factors. In other words,increase resilience of reefs to withstandglobal warming pressures.’’ That means,Rao adds, ensuring that other burdens, liketourism, are well controlled.

Tourism in the Great Barrier Reef is a bil-lion-dollar industry, and particular attentionis paid to minimizing its potentially adverseeffects. Among the dangers of excessivetourism are pollution and vessel waste, aswell as physical damage to the reef from an-chors, snorkelers, divers, reef walkers, fish-ermen and collectors. Today, tourism in theGreat Barrier Reef is well regulated, andboth water quality and coastal developmentare closely monitored.

Unesco cannot — and does not desire to— keep people off the Great Barrier Reef.Its goal is to provide for preservation, but italso seeks to promote the wise use, under-standing and enjoyment of the reef amongits 1.8 million annual visitors.

The Gbrmpa works with the Australiangovernment and tourism associations to de-velop codes of conduct, managementplans, educational programs and incentives(such as ecotourism certification). Today,tourists cannot get to the Great Barrier Reefwithout a licensed tour operator. TheGbrmpa is involved in extensive training pro-grams, instructing operators on how to edu-cate tourists on best practices.

‘‘We have seen some very positive devel-opments in the marine tourism industry,’’points out Dr. Russell Reichelt, chairman ofthe Great Barrier Reef Marine Park Authority.‘‘Some operators now offer climate-neutral

reef trips to reduce the carbon emissions oftheir businesses.’’

There are ongoing links between theGreat Barrier Reef and Unesco’s World Her-itage Centre. The Gbrmpa is the local sitemanager, and it works with the internationalorganization to help minimize the impact ofclimate change by monitoring water quality,marine pollution, fishing, tourism andcoastal development. Together, for ex-ample, they seek ways to reduce pesticideson land from flowing into the waters of theGreat Barrier Reef.

Says Rao: ‘‘The site demonstrates bothconservation and development. They mayseem to be opposing objectives, but can bebalanced. If there is one place where youcan teach how to best manage a marineWorld Heritage site, Great Barrier Reefwould be the one. It’s not just protected. It’sthere for people to appreciate and use.’’ �

The Great Barrier Reefcould be ‘functionally

extinct’ by 2030

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MASTER COMPRESSOR DIVING PRO GEOGRAPHICWater-resistant to 300 metres (30 atm).

Manufacture Jaeger-LeCoultre,Vallée de Joux, Switzerland, since 1833.www.jaeger-lecoultre.com/dive