The best ingredients for your success

Your success is our priority

As a member of the artisanal and industrial

meat processing, your goal is to provide your

customers with safe, flavoursome and creative

meat specialities. VAN HEES is committed

to this goal and works according to require-

ments and the demands of today‘s increasingly

discerning consumers.

Our practical, quality additives, intense spice

blends and aromas, and diverse range of ma-

rinades and accompaniments are our contri-

bution towards your success.

Take advantage of our expertise in setting new

trends, as well as developing and providing

market-oriented products and tried-and-

trusted manufacturing processes for the de-

manding field of meat technology.

Many of our products are perfect for the con-

venience sector and for producing hot snacks

to go, fast food and catering services. Shelf-

life and safety are just as important here as

are unique flavour and simple manufacturing

processes.

Many of our new solutions respond to the in-

creasing demand among consumers for vege-

tarian or allergen-free food that contains no

added glutamate or preservatives. With this in

mind, we provide a large number of techno-

logical solutions and products that allow you,

as well as your customers, to keep one step

ahead of the competition.

VAN HEES has more than 65 years of extensive

experience and technological expertise both

in this specific area and in the field of respon-

sible meat processing. We believe that our core

competences lie in solution-oriented opera-

tions and ongoing research in these fields.

The best raw materials and first-class ingredients are the perfect components for

manufacturing high-quality, delicious meat products.

OUR STRENGTHS:

| Developing solutions

| Creating innovation

| Recognising and taking advantage of trends

| Improving flavour

| Providing a diverse product range

| Facilitating manufacturing processes

| Giving meat a refined touch

You‘re in safe hands with us

As a manufacturer of outstanding meat products,

you are concerned as much about flavour as

you are about product safety. Issues to con-

sider include the very strict requirements

defined by both the national and international

legislative bodies in this area.

However, besides product safety – for example,

preventing bacteria from developing and

guaranteeing shelf-life – the quality of a product

is judged on other criteria, such as its flavour,

binding and texture.

Providing solutions to overcome these issues,

we are well-reputed in the industry both throug-

hout Europe and beyond. We transfer our know-

ledge regularly by means of seminars, presen-

tations and specialist publications.

Our wide range, which we present on the

following pages, covers the whole of our exten-

sive portfolio of products that you can use for

manufacturing diverse processed sausages and

meat specialities.

OUR CORPORATE PHILOSOPHY:

| Acting responsibly

| Encouraging growth

| Optimising processes

| Guaranteeing quality

| Shaping markets

| Maintaining good partnerships

| Ensuring a sustainable future

Our first-class IFS certification is testi-

mony to our work and covers all

provisions we have in place to ensure

that our customers receive the highest

standards of product safety.

Reap the advantages of a partnership

with us, as producers of first-class, prime

quality ranges of branded products.

Freshness every time

For best results

PRESERVATIVES

CHOPPING AGENTS

Meat products need special safety measures,

and VAN HEES provides a series of highly

effective products in the BOMBAL® brand to

give you a significant reduction in the growth

of undesirable microorganisms.

VAN HEES supplies a broad variety of highly

functional liquid and powdered chopping

agents under the KutterGOLD®, BULLIN® and

PLASTAL® brands for manufacturing boiled

and grilled sausage products – products that

ensure optimized protein extraction for

stable consistency, brilliant cured color, and

long-term freshness.

Safety assured

Optimised safety

Excellent textures

GELLING AGENTS AND THICKENERS

EMULSIFIERS

PRALLO® products cover a range of highly

effective protein products, gelling agents and

thickeners for use as additives in food manu-

facturing. Top-quality, ultra-pure raw materials

ensure maximum effect and reliable safety.

VAN HEES provides a selection of top-quality

brine additives under the SCHINKO® brand for

manufacturing premium cooked-cured meat

products. Products from the SCHINKO® range

give you a number of benefits in terms of shelf

life, production safety, flavour, and texture as

well as economical advantages.

VAN HEES emulsifiers and gelling agents under

the LEMAL® brand control fine fat distri-

bution in cooked sausage production, giving

you a creamy texture and improved sprea-

ding qualities in the final product. Specialized

LEMAL® products work very efficiently to

manufacture stable fat and water emulsions,

as well as meat and fat replacement products.

BRINE ADDITIVES

For a mouth-watering look

DYES

COLORANT® dyes are highly effective and

versatile, giving your meat products a espe-

cially fresh and attractive look; specialized

COLORANT® products give grilled meat specia-

lities a pleasing golden-brown tint. None of the

COLORANT® products contain any added gluta-

mates, lactose or declarable allergens.

Our assortment

Powerful flavouringSMAK® flavour enhancers are ideal for any area

of meat processing, bringing out every last

inch of natural flavour in your meat products.

Apart from glutamate-based products, SMAK®

also includes a selection of products that are

free of glutamates and other allergens to meet

the requirements of today‘s markets.

Ripening up

Top class

Giving meat that irresistible color

RAW SAUSAGE BLENDS

RAW CURED MEAT PRODUCTS

REDDENING AGENTS

The PRIMAL® range covers premium products

as well as starter and protection cultures for

raw sausage. PRIMAL® formulations have

been individually developed for their area of

application to ensure a safe ripening process,

attractive appearance and unmistakable tas-

te in raw sausage. PRIMAL® gives you all the

years of experience shared by our raw-sausage

specialists.

Products under the brand name PÖK offers a

range of high technology products. The manu-

facturing of high quality and sensory perfect

raw cured meat products is guaranteed.

Powerful PÖK® reddening agents ensure a

deep, rich cured color. Rapid reddening and

lasting color are important quality factors en-

sured by PÖK® additives.

Quality right from the start

Top quality that will leave its mark

SPICES

We only use selected raw materials of the finest

quality and purity in our additives – and only

additives that meet our rigorous quality stan-

dards go into manufacturing our VAN HEES

brand products. Our additives ensure safety,

quality and functionality right into the final

product.

MARKLAND® spices are from the finest quality

raw spices, picked from the finest selection

methods and are gently processed and pack-

aged. Industrial spices from the VAN HEES®

brand always lend the final product the right

flavour – a difference you can taste and smell.

SPECIALISED ADDITIVES

FLAVOUR ENHANCERS

Our assortment

Our assortment

Reliability and capability

The innovative alternative

Certified Safety

DÖNER PRODUCTS

MEAT LIKE

Functional additives for manufacturing döner

products. Individually tailored to each customer,

PolterGOLD® gives you safety you can rely on,

quality in your production process and final

product.

Many innovations from our company are

based on the desire for vegetarian or allergy-

free foods that are free of added glutamate or

preservatives. We already offer a variety of

technological solutions and products that

enable our customers to be ahead of their

competitors.

The new factory in Wuppertal is the first plant

in Europe dedicated exclusively to Halal pro-

ducts. This means that all products are pro-

cessed and certified according to the stringent

Halal standards. All ingredients are examined

and certified by HALAL CONTROL, an indepen-

dent and accredited inspection and certifi-

cation body. The HALAL CONTROL quality seal

stands for safety and integrity, and guaran-

tees compliance with the most stringent Halal

standards in all processes.

Rolling in refinement

Refined to perfection

BREADINGS

MARINADES/FLAVOURS

The VANTASIA® range of breadings covers a

wealth of creativity – not only for meat speciali-

ties. VANTASIA® liquid breading ensures proper

adhesion and ease of use.

VAN HEES continuously adds to its VANTASIA®

range for convenience specialities focussing on

seasoning oils, marinades and sauces. All VAN-

TASIA® gourmet oils and marinades feature bril-

liant color, unusual flavour characteristics and

ideal refinement.

The ideal addition

GRAVIES

VANTASIA® gravy products have the versati-

lity you need for an addition to a number of

gourmet dishes. Whether spicy or savoury, the

individual flavours are blended into a harmo-

nious whole. Easy manufacturing and dosage

makes these products easy to use in party,

catering and luncheon services.

HALAL

VAN HEES factories and service center

CAMBRAI FR

EUPEN BE

MOSCOW RUS

VILLMERGEN CH

CARY, NORTH

CAROLINA USA

FORBACH FR

CAPETOWN SA

WALLUF DE

WUPPERTAL DE

■ Production

HALAL certification

● Service center

▲ VAN HEES agents

▲ TROKA agents

VAN HEES GmbH Kurt-van-Hees-Straße 1 65396 WallufGermanyTel. +49 6123 7080Fax +49 6123 708240E-Mail: info@van-hees.com www.van-hees.com

VAN HEES GmbHWerk WuppertalBeule 5242277 Wuppertal/GermanyTel. +49 202 266440Fax +49 202 644132

VAN HEES SARLTechnopôle de Forbach Sud57600 Forbach/FranceTel. +33 387 292700Fax +33 369 960006

LPF DISTRIBUTION NORD SARL2 Avenue Georges Nuttin59400 Cambrai/FranceTel. +33 327 372828Fax +33 327 372840

VAN HEES BENELUX SPRLIndustriestraße 274700 Eupen/BelgiumTel. +32 87 598940Fax +32 87 560244

VAN HEES BENELUX B.V.Nieuwe Mergelweg 56067 GS Linne/The NetherlandsTel. +31 475 439333Fax +31 475 439339

VAN HEES AGAllmendstrasse 14 a5612 Villmergen/SwitzerlandTel. +41 56 6106307Fax +41 56 6106308

VAN HEES INC.2500 Regency ParkwayCary, NC 27518/USATel. +1 919 6546862Fax +1 919 6546864

VAN HEES FOOD SOLUTIONS (PTY) LTD Spearhead Business Park7441 Capetown/South AfricaTel. +27 21 552920Fax +27 86 5561472

Eurospice Technologies and Additives141032 Russia/Moscow RegionMytishinskiy rayon, derevnya Belyaninovo, Promyshlenniy pr., vladeniye 22, stroyeniye 1Tel. +7 495 7442212

VAN HEES GmbHRepresentative Office RussiaOffice 22-2D.17 Str. 2 Varshavskoye shosse117105 Moscow/RussiaTel. +7 495 7474935

MARKLAND Ingredients GmbHVeilchenweg 2 65396 Walluf/GermanyTel. +49 6123 68410 Fax +49 6123 6841202 A

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