the art of joy and love 2020 · 2020. 12. 10. · the art of joy and love, where merry traditions...
TRANSCRIPT
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THE ART OFJOY AND LOVE
2020
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Season’s Greetings from EQ!
The most wonderful time of the year is here andwhy not get into the festive spirit with EQ? Join us in
The Art of Joy and Love, where merry traditions are met witha magical, contemporary twist. Christmas festivities may not be
the same this year but even in these trying times, we believethere is a reason to celebrate and indulge with loved ones.
We look forward to welcoming you throughour doors and providing unforgettable experiences.
ROBERT LAGERWEYGeneral Manager
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NOVEMBER
16NOVEMBER
21bring home this season’s
very bestTAKEAWAY, SELF PICK-UP & DELIVERY
16 NOVEMBER 2020 - 1 JANUARY 202110AM - 8PM
Select from our favourite picks of festiveroasts, cakes, cookies, hampers and more from
Nipah and Étoile to delight everyone on your list.
Non-halal holiday choices also availablefor delivery from off-site kitchen.
treats from sanctum wellness
RETAIL, PACKAGES & VOUCHERS21 NOVEMBER - 31 DECEMBER 2020
10AM - 10PM
Surprise your friends, family and corporate clientswith spa vouchers, luxury travel sets and
daycations at Sanctum Wellness.
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DECEMBER
1
DECEMBER
4
eat, drink and jingle at nipahASSISTED BUFFET LUNCH
1 - 30 DECEMBER 2020 | 12PM - 3PM Except 25 December 2020
UNLIMITED SERVINGS FROM MENU1 - 31 DECEMBER 2020 | 6PM - 10PM
Except 24 December 2020
Dig into traditional roasts,casseroles, pies, fresh seafood
and more with loved ones.
RM98 per adult, 50% off for children ages 6 - 12
Add on RM180 per person to enjoy unlimited select wines, draught beer,
chilled juices and soft drinks
the taste of nostalgia atsabayon
5-COURSE LUNCH1 – 30 DECEMBER 2020 | 12PM – 3PM
(2PM LAST ORDER)Except 25 December 2020
5-COURSE DINNER1 - 30 DECEMBER 2020 | 6PM - 10.30PM
(9.30PM LAST ORDER)Except 24 December 2020
Reminisce with signature dishes of Chalet, the popular Swiss restaurant of the old Hotel
Equatorial Kuala Lumpur. Timeless classics such as Lobster Bisque, Petit Bouillabaisse,
Beef Wellington and of course the restaurant’s namesake, the dancing dessert Sabayon are
brought back with a contemporary twist.
RM588 per adult, ages 12 and above only
RM888 per adult, inclusive of wine pairing
afternoon tea for two at bottega lounge
3-TIER AFTERNOON TEA SET 4 - 31 DECEMBER 2020
12PM - 5PM
Delicate patisserie and cakes with festive flavours are served with more than 12 choices of
refined teas.
RM78 per adult, inclusive of coffee or tea
RM138 per adult, inclusive of coffee or tea and a glass of Bottega Prosecco Gold Brut or Rosé
MENU
Chicken Pepperoni and Wild Mushroom Crostini
Bruschetta with Peach Salsa andMelted Brie Citrus Globe
Strawberries and Cream with Vanilla Shortbread
Orange Poppy Seed Madeleines
Matcha Macarons
Salted Caramel Pâte à Choux
Classic Scones with Cream and Preserves
Virgin Bloody Mary Shot
Papaya Foam, Coconut, Mango
Smoked Salmon, Ricotta Cheese,Green Pea Crepe Rolls
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DECEMBER
24deck the halls at nipah
ASSISTED BUFFET DINNER24 DECEMBER 2020 | 7PM - 11PM
Enjoy an extravagant feast with holidayspecialties from around the globe.Savour classics such as coq au vin,
wild mushroom stroganoff, squash lasagna withburnt butter, barbecue beef and lamb,as well as mouth-watering desserts.�
RM188 per adult, 50% off for children ages 6 - 12
Add on RM180 per person to enjoy unlimited select wines, draught beer,
chilled juices and soft drinks
christmas eve barbecue atétoile
ASSISTED BUFFET DINNER24 DECEMBER 2020 | 7PM - 11PM
Join us as we fire it up with charcoal-grilledfilet mignon, bratwurst, shepherd’s pie, lamb
and turkey with all the stuffings. End on a sweetnote with panettone, mince pies and more.
RM128 per adult, 50% off for children ages 6 - 12
Add on RM128 per person to enjoyunlimited select beer
christmas eve at kampachi
5-COURSE OMAKASE DINNER24 DECEMBER 2020 | 6PM - 10.30PM
RM388 per adult
Add on RM150 per person to enjoy premium sake and wine pairings
MENU前菜 ZENSAI
アメーラトマト、蟹サラダJapanese Sweet Tomato & Crab Meat Salad
造り TSUKURIカツオたたき
Seared Skipjack Tuna Sashimi
焼き物 YAKIMONOロブスター元焼き
Grilled Lobster with Miso Sauce
食事 SHOKUJI雲丹そば
Cold Soba Noodles with Sea Urchin
甘味 KANMI柿
Japanese Persimmon
christmas eve with champagneat sabayon
5-COURSE DINNER24 DECEMBER 2020 | 7PM - 11PM
RM688 per person
Inclusive of 1 glass of ChampagneBarons de Rothschild Brut
RM1,088 per person with wine pairing
Ages 12 and above only
MENUAmuse Bouche
Sainte-Maure CheeseT’Lur Tropical Caviar
Torched Otoro TartareSpicy Miso and Sesame
Sous Vide Quail Egg
Lobster and ScallopCarrot Ginger Purée
Coconut Bisque Espuma
Sweetbread CanneloniOxtail ReductionPérigord Truffle
Guinea Hen and Foie Grasor
Five-Spice Christmas Duck
Port Wine SabayonStollen Ice Cream
Gingerbread Sponge
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DECEMBER
25jingle all the way to nipah
ASSISTED BUFFET LUNCH25 DECEMBER 2020 | 12PM - 3PM
Celebrate with a decadent spread of shepherd’s pie,beef casserole stew, grilled bratwurst, roasted turkey
and all the Christmas desserts of your dreams.
RM188 per adult, 50% off for children ages 6 - 12
Add on RM180 per person to enjoy unlimited select wines, draught beer, chilled juices
and soft drinks
christmas day grillin’ at étoileASSISTED BUFFET LUNCH25 DECEMBER 2020 | 12PM - 3PM
Gather the family to enjoy charcoal-grilled beef,cayenne wings, seafood paella, cauliflower gratinand more. Don’t forget the stollen, cranberry bread
and butter pudding or cherry and kirsch trifle!
RM128 per adult, 50% off for children ages 6 - 12
Add on RM128 per person to enjoyunlimited select beer
christmas day at kampachiBRUNCH
25 DECEMBER 2020 | 12PM - 2.30PM
RM268 per adult, 50% off for children ages 6 - 12
Add on RM70 per person to enjoy unlimited sake
MENU HIGHLIGHTS
鍋物 NABEMONOすき焼き、寄せ鍋
Beef Sukiyaki, Seafood and Vegetable Hotpot
焼き物 YAKIMONO鮭かま、鯖、とり照り焼き、鰻蒲焼き、銀鱈西京焼き
Salmon Head Collar, Spanish Mackerel,Chicken with Teriyaki Sauce, Eel,
Cod Fish Marinated with Miso Paste
鉄板焼き TEPPANYAKI海老、鮭
Prawn, Salmon
温物 HOT DISH天婦羅盛り合わせ、にんにく焼き飯、おでん、牡蠣フライ、野菜コロッケ、鳥手羽唐揚げ、蟹茶碗蒸し、味噌汁
Deep-Fried Seafood & Vegetables in Tempura Batter,Garlic Fried Rice, Simmered Fish Cake in Broth,Deep-Fried Oyster coated with Bread Crumb,
Deep-Fried Pumpkin Croquette,Deep-Fried Chicken Wing,
Steamed Egg Custard with Crab Meat,Bean Paste Soup
EXCLUSIVE ITEM
Lobster Tail with Homemade Mayo,Roast Turkey Breast
christmas day in the skies atsabayon
4-COURSE LUNCH25 DECEMBER 2020 | 12PM - 3PM
(2PM LAST ORDER)
RM588 per adult
Inclusive of 1 glass of Champagne Barons de Rothschild Brut
MENUAmuse Bouche
Sainte-Maure CheeseT’Lur Tropical Caviar
Torched Otoro TartareSpicy Miso and Sesame
Sous Vide Quail Egg
Sweetbread CanneloniOxtail ReductionPérigord Truffle
Guinea Hen Foie Gras
Seasonal Mushroomsor
Five-Spice Christmas DuckSauce à l’orangeArtisan Carrot
Port Wine SabayonStollen Ice Cream
Gingerbread Sponge
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end the year at nipahASSISTED BUFFET DINNER31 DECEMBER 2020 | 7PM - 11PM
Mark the end of the year and the beginning ofa new one with a gastronomic feast of freshseafood on ice, grilled items, international
delicacies and more.
RM198 per adult, 50% off for children ages 6 - 12
Add on RM180 per person to enjoy unlimited select wines, draught beer,
chilled juices and soft drinks
barbecue countdown at étoileASSISTED BUFFET DINNER31 DECEMBER 2020 | 7PM - 11PM
Feast on charcoal-grilled delicacies such asbratwurst with meatloaf, roasted pumpkin,
shepherd’s pie and more. Don’t forget the mince pie,baked cinnamon meringue and cinnamon-spiced
apple crumble with vanilla cream!
RM158 per adult, 50% off for children ages 6 - 12
Add on RM128 per person to enjoy unlimited beer
DECEMBER
31
new year’s eve at kampachi7-COURSE OSECHI DINNER
31 DECEMBER 2020 | 6PM – 10.30PM
RM658 per adult
Add on RM150 per person to enjoy premium sake and wine pairings
MENU HIGHLIGHTS前菜 ZENSAI正月盛り合わせ
Petite Osechi Delights
造り TSUKURI鮪、はまち、甘海老
Tuna, Yellowtail, Sweet Shrimp
焼き物 YAKIMONO金目鯛の塩焼き
Grilled Alfonsino with Salt
揚げ物 AGEMONO河豚唐揚げ
Deep-Fried Puffer Fish served with Ponzu Sauce
洋皿 YOUZARA和牛ステーキ
Japanese Tokushima Wagyu Steak withTruffle Sauce
食事 SHOKUJI雲丹、イクラ、ネギトロ丼
Sea Urchin, Salmon Roe andMinced Fatty Tuna Sushi Rice Bowl
toast to a new year at sabayon5-COURSE DINNER
31 DECEMBER 2020 | 7PM - 11PM
RM988 per adult
Inclusive of a glass of Barons de Rothschild Blanc de Blancs
Add on RM300 per person for wine pairing
Ages 12 and above only
MENUAmuse Bouche
Japanese Sea Bream CrudoPonzu
T’Lur Tropical CaviarCauliflower Velouté
Chicken Foie Gras BaoParsley Oil
Hokkaido ScallopCrispy Kataifi Pastry
Périgord Truffle
Duck PithivierVeal Sweetbread
Port Wine Reductionor
Spiny LobsterGinger Carrot Purée
Spicy Bisque Espuma
Marsala SabayonSpiced Poached Pear
Sablé Breton
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ring in the new year at nipahASSISTED BUFFET LUNCH
1 JANUARY 2021 | 12PM - 3PM
Start your year right with seafood on ice, beef casserole stew, New Zealand lamb chop and more. Don’t miss out on desserts like the
clementine crème brûlée or strawberry pistachio baked cheesecake!
RM188 per adult, 50% off for children ages 6 - 12
Add on RM180 per person to enjoy unlimited select wines, draught beer,
chilled juices and soft drinks
new year’s grill at étoileASSISTED BUFFET LUNCH
1 JANUARY 2021 | 12PM - 3PM
Enjoy a perfect start to 2021 with applewaldorf salad, steak and mushroom pie,
Australian grain-fed beef and internationaldesserts galore for friends and family.
RM128 per adult
Add on RM128 per person to enjoyunlimited beer
JANUARY
1
new year’s brunch atkampachi
BRUNCH1 JANUARY 2021 | 12PM - 2.30PM
RM268 per adult, 50% off for children ages 6 - 12
Add on RM70 per person to enjoy unlimited sake
MENU HIGHLIGHTS
鍋物 NABEMONOすき焼き、寄せ鍋
Beef Sukiyaki, Seafood and Vegetable Hotpot
焼き物 YAKIMONO鮭かま、鯖、とり照り焼き、鰻蒲焼き、銀鱈西京焼き
Salmon Head Collar, Spanish Mackerel,Chicken with Teriyaki Sauce, Eel,
Cod Fish Marinated with Miso Paste
鉄板焼き TEPPANYAKI海老、鮭
Prawn, Salmon
温物 HOT DISH天婦羅盛り合わせ、にんにく焼き飯、おでん、牡蠣フライ、野菜コロッケ、鳥手羽唐揚げ、蟹茶碗蒸し、味噌汁
Deep-Fried Seafood & Vegetables in Tempura Batter,Garlic Fried Rice, Simmered Fish Cake in Broth,Deep-Fried Oyster coated with Bread Crumb,
Deep-Fried Pumpkin Croquette,Deep-Fried Chicken Wing,
Steamed Egg Custard with Crab Meat,Bean Paste Soup
EXCLUSIVE ITEM
Lobster Tail with Homemade Mayo,Roast Turkey Breast
cheers to a new year atsabayon
4-COURSE LUNCH1 JANUARY 2021 | 12PM – 3PM
(2PM LAST ORDER)�
RM588 per adult, ages 12 and above only
Inclusive of a glass of Barons de Rothschild Blanc de Blancs
Add on RM300 per person for wine pairing
MENUAmuse Bouche
Marinated Botan Ebi TartareFinger LimeT’Lur Caviar
Cauliflower VeloutéChicken Foie Gras Bao
Parsley Oil
M5 Wagyu StriploinPotato Fondant
Horseradish Mustard Sauceor
Spiny LobsterGinger Carrot Purée
Spicy Bisque Espuma
Marsala SabayonSpiced Poached Pear
Sablé Breton
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DECEMBER
1
dine and [email protected]
BOOK AND STAY ON 31 DECEMBER 2020
Book a Deluxe King room on New Year’s eve,inclusive of dinner at either Sabayon or Nipah for two.
DECEMBER
31
paradise in pavilion
BOOKING CODE: PAVILIONBOOK FROM NOW - 30 DECEMBER 2020
STAY FROM 1 - 30 DECEMBER 2020
Indulge in a world of extravagance with personalised experiences worth morethan RM1,100 when booking a luxurious staycation at EQ. Take advantage of
being in the heart of the city with the best of shopping, dining andunique experiences at Pavilion Kuala Lumpur.
Book a Deluxe King room at RM595 with benefits including:
Chauffeur services in a BMW 5, 7 or X5 Series Plug-in Hybrid to Pavilion Kuala Lumpur
Two complimentary glasses of champagne upon arrival at the first participating store (Jaeger-LeCoulture, Swiss Watch Gallery, Panerai, IWC Schaffhausen, Club 21 Multilabel,
Chloé, Mulberry, Giorgio Armani, Paul Smith and Manolo Blahnik)
Flash your EQ key card at the Pavilion Concierge and receive a Christmas gift worth up to RM150 when you spend RM300 in a single receipt from 1 – 30 December 2020
Complimentary upgrade to room with Twin Towers View when you book either a Deluxe King or Premier King room
Two complimentary cocktails at Sky51 in EQ from 5PM – 7PM
RM100 dining vouchers for both Kampachi and IPPUDO to be enjoyed at Pavilion Kuala Lumpur
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03-2789 7777
EQKUALALUMPUR.COM
MERRY CHRISTMAS&
HAPPY NEW YEAR
EQKUALALUMPUR