Principal’s Message

Thank you to all our parents, grandparents and the wider community for your ongoing support;

particularly in the areas of fundraising, including the Rous Bonfire, canteen, helping in the

classroom and assisting with transport. I would like to wish all students and families on holidays

a safe and happy break. Students and staff return on Monday, 15 October.

Our school’s expectations:

Be a Learner Be Respectful Be Safe

Regards

Pauline Houghton

Uni-Bound 2018 Primary School Outreach Program

Students in 5/6 had the opportunity to work with the

team from Southern Cross University on Wednesday. The

visit provided an opportunity for students to experience

and learn about career pathways, as well as focussing on

personal strengths. Students participated in small

workshops learning about course areas and different

careers for the future.

Rous Public School Newsletter

Term 3 – Week 10 27 September 2018

Principal: Pauline Houghton

Be a Learner Be Respectful Be Safe

Phone: (02) 6629 5294 Fax: (02) 6629 5348 http://www.rous-p.schools.nsw.edu.au/

Interrelate Program year 6 students

The Interrelate Program for the year 6 students postponed earlier this term will now be held on

Thursday, 18 October (week 1) at Rous PS. I will be supervising the students during the

program.

Class 4/5/6 Major Excursion Sydney/ Bathurst

Students in years 4/5/6 attending this year’s major excursion need to complete the attached

medical form and return to school by Friday, 19 October.

Science News

Well done to the students in 4/5/6 for

their projects on the solar system. The

projects are on display in the science

room for viewing until next term.

Starting next term we will be accepting donations of non-perishable items for the hamper raffle

for presentation night. These can be left at the office.

Calendar of Events Date Activity Payment Due Cost

TERM 3

Fri 28 Sept P&C ‘Pie Drive’

Orders due Fri 28 Sept As per order form

Fri 28 Sep Last day of Term 3 X X

TERM 4

Mon 15 Oct Students return for

Term 4 X X

Thu 18 Oct Interrelate

Year 6 Fri 28 Sep $34.50

Thu 18 Oct Assembly 4/5/6 X X

Thu 25 Oct Grandparents

Assembly X X

Mon 29 Oct – Fri 2 Nov

4/5/6 excursion Fri 26 Oct $679.00

Tue 13 Nov Kindy Orientation X X

Tue 20 Nov Kindy Orientation X X

Tue 27 Nov Kindy Orientation X X

Assembly - Thursday, 18 October (week 1 term 4) Class Leaders 4/5/6

Students may wear suitable casual clothing, including closed

shoes tomorrow as part of our last day of term.

P&C News

The next P&C meeting will be held on Monday, 15 October

at 7.30pm in the 4/5/6 classroom

Tomorrow is the last day for orders for the

P&C Pie and Lamington Drive.

School Canteen

A roster for term 4 is attached. Please let the office know the week/s you are available.

Canteen Roster Term 4 - Mondays

Week 1 Mon Oct 15 Joan & Narelle

Week 2 Mon Oct 22

Week 3 Mon Oct 29

Week 4 Mon Nov 5

Week 5 Mon Nov 12

Week 6 Mon Nov 19

Week 7 Mon Nov 26

Week 8 Mon Dec 3

Week 9 Mon Dec 10

Week 10 (PIE DAY)

Saturday 18 August

Community Announcement

Go to www.rousunplugged.com to see who's playing this month

THIS FRIDAY NIGHT!

ROUS UNPLUGGED Friday 28 September, 2018

Rous Mill Hall

Doors open 6.30pm for a 7.00pm start

Everyone Welcome... bring your friends and family along for a great

night

* $5 entry (with family rates) Bring your family, friends, a chair, some nibbles, a

wine, relax and enjoy yourself.

* Super supper $5 for sale at the break- delicious cuppa & cake.

All monies raised going to the hall deck

See you there :)

Healthy Harold

CORAKI BAKERY

Coraki Bakery 6683 1 831

P&C LAMINGTON & PIE DRIVE

Orders due with payment by Friday, 28 September

Delivery – Friday, 19 October

Any queries, contact Michelle Smith on 0402 657 119 Family Pies

9" approx. weight 1.2kg

Name:______________________

Qty Price Qty Price

Plain 11.00 Vegetable Mornay 11.00

Bacon 11.00 Curry Vegetable Mornay 11.00

Curry 11.00 Quiche Lorraine 12.00

Mushroom 11.00 Vegetable Quiche 12.00

Cheese & Bacon 11.00

Pepper 11.00 Apple Pies 12.00

Chicken Mornay 12.00 Blueberry Pies 12.00

Cottage (Cheese & Bacon) 12.00

Cottage (Mushy Pea) 12.00 Custard Tart 10.00

Packs of Pies – Order 1 pack to receive 6 pies

Qty Price Qty Price

Plain 20.00 Apple Pies 20.00

Bacon 20.00 Blueberry Pies 20.00

Curry 20.00

Mushroom 20.00 Custard Tarts 20.00

Vegetable Mornay 20.00

Curry Vegetable Mornay 20.00 Rum Balls (6) 7.00

Pepper 20.00

Cheese & Bacon 20.00 Lamingtons (per Doz) 10.00

Chicken Mornay 20.00

Chicken Satay 20.00 All Pies will be bagged and

Cottage (Cheese & Bacon) 20.00 labelled.

Cottage (Mushy Pea) 20.00

Packs of pies are packed in bags

Meat & Vegetable Pasties 20.00 of 6 in Individual Flavours Only.

Sausage Rolls 20.00 TOTAL QUANTITY

Spinach & Feta Rolls 22.00 TOTAL OWING $